Comparison of Two Methods for the Recovery of Rotavirus from Mussels and Oysters
Keyword(s):
Two extraction-concentration methods for recovering rotavirus from mussels and oysters are compared. Molluscs are artificially contaminated by a one hour stay in seawater seeded with rotavirus SA 11. Results show that the first procedure using a glycine-NaCl pH 10 solution and an organic flocculation gives quite similar virus recovery from mussels and oysters, whatever the quantities of rotavirus in seawater are. The second procedure using a borate buffer - 3 % beef extract pH 9 and a double precipitation with Polyethylene glycol 6000 leads in most cases to a more efficient virus recovery, based on immunofluorescent foci counts on cover slip cultures of MA 104.
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1986 ◽
Vol 18
(10)
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pp. 149-156
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1980 ◽
Vol 43
(2)
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pp. 91-94
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2008 ◽
Vol 13
(4)
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pp. 302-308
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1996 ◽
Vol 127
(2)
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pp. 261-272
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1986 ◽
Vol 67
(4)
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pp. 588-591
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