scholarly journals Silicon reduces Fusarium Head Blight Development in Barley

2021 ◽  
Vol 15 (1) ◽  
pp. 54-65
Author(s):  
Nachaat Sakr
Keyword(s):  
Fusarium Head Blight ◽  
Fungal Pathogens ◽  
Disease Incidence ◽  
Foliar Spray ◽  
Resistance Mechanisms ◽  
Post Inoculation ◽  
Liquid Formulation ◽  
Head Blight ◽  
Moderately Resistant ◽  
Infection Stage

Background: Silicon (Si) can directly or indirectly enhance plant resistance to fungal pathogens, but no report is available concerning the effectiveness of Si in decreasing Fusarium Head Blight (FHB) disease on barley (Hordeum vulgare L.). Objective and Methods: The evaluation of Si supplied to barley incorporated into the soil and as a foliar spray against four FHB species under controlled conditions was investigated. In addition, the potential resistance mechanisms related to the reduction of Disease Incidence (DI) and Disease Severity (DS) measured at 7, 14, 21, and 28 days post-inoculation (dpi) were proposed. Four Si concentrations of both a SiO2 powder incorporated into the soil as a solid source, i.e., of 0.00, 0.50, 1.50 and 3.00 g/kg and a liquid formulation of Si as a foliar spray, i.e., of 0.0, 0.8, 1.7 and 3.4 ppm were tested to study their effect on the development of FHB fungi on two barley moderately resistant “MR” and susceptible “S” cultivars. Results: All concentrations of Si did not significantly reduce DI and DS at 7 dpi. The disease reduction was observed with the application of 1.50 g/kg of soil and 1.7 ppm at 14 dpi and increased with time until 28 dpi, however, the other rates had no significant effect. At 28 dpi, solid and foliar treatments reduced DI by 26.6% and 22.9%, respectively, on “MR” cultivar, and by 19.4% and 19.5%, respectively, on “S” cultivar and decreased DS by 20.4% and 19.5%, respectively, on “MR” plants and by 18.8% and 18.4%, respectively, on “S” plants. Conclusion: No effects of Si were observed during the initial infection stage; our results suggest that Si triggers defense processes in barley plants in the latest infection stages to diminish DI and DS by affecting mycotoxins synthesis. Si inputs can be a valuable tool in integrated FHB management by reducing the disease development on barley.

scholarly journals Screening of Durum Wheat (Triticum turgidum L. subsp. durum (Desf.) Husn.) Italian Cultivars for Susceptibility to Fusarium Head Blight Incited by Fusarium graminearum

Plants ◽  
2020 ◽  
Vol 10 (1) ◽  
pp. 68
Author(s):  
Gaetano Bentivenga ◽  
Alfio Spina ◽  
Karim Ammar ◽  
Maria Allegra ◽  
Santa Olga Cacciola
Keyword(s):  
Durum Wheat ◽  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Triticum Turgidum ◽  
Disease Incidence ◽  
Morphological Characteristics ◽  
Pcr Amplification ◽  
Conidial Suspension ◽  
Head Blight ◽  
Italian Origin

In 2009, a set of 35 cultivars of durum wheat (Triticum turgidum L. subsp. durum (Desf.) Husn.) of Italian origin was screened for fusarium head blight (FHB) susceptibility at CIMMYT (Mexico) and in the 2019–20 cropping season, 16 of these cultivars, which had been included in the Italian National Plant Variety Register, were tested again in southern and northern Italy. Wheat cultivars were artificially inoculated during anthesis with a conidial suspension of Fusarium graminearum sensu lato using a standard spray inoculation method. Inoculum was a mixture of mono-conidial isolates sourced in the same areas where the trials were performed. Isolates had been characterized on the basis of morphological characteristics and by DNA PCR amplification using a specific primer set and then selected for their virulence and ability to produce mycotoxins. The susceptibility to FHB was rated on the basis of the disease severity, disease incidence and FHB index. Almost all of the tested cultivars were susceptible or very susceptible to FHB with the only exception of “Duprì”, “Tiziana” and “Dylan” which proved to be moderately susceptible. The susceptibility to FHB was inversely correlated with the plant height and flowering biology, the tall and the late heading cultivars being less susceptible.

scholarly journals Effects of Integrating Cultivar Resistance and Fungicide Application on Fusarium Head Blight and Deoxynivalenol in Winter Wheat

Plant Disease ◽  
2011 ◽  
Vol 95 (5) ◽  
pp. 554-560 ◽  
Author(s):  
Stephen N. Wegulo ◽  
William W. Bockus ◽  
John Hernandez Nopsa ◽  
Erick D. De Wolf ◽  
Kent M. Eskridge ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Fusarium Head Blight ◽  
Field Experiments ◽  
Economic Losses ◽  
Cultivar Resistance ◽  
Head Blight ◽  
Resistant Cultivars ◽  
Fungicide Application ◽  
Fungicide Efficacy ◽  
Moderately Resistant

Fusarium head blight (FHB) or scab, incited by Fusarium graminearum, can cause significant economic losses in small grain production. Five field experiments were conducted from 2007 to 2009 to determine the effects on FHB and the associated mycotoxin deoxynivalenol (DON) of integrating winter wheat cultivar resistance and fungicide application. Other variables measured were yield and the percentage of Fusarium-damaged kernels (FDK). The fungicides prothioconazole + tebuconazole (formulated as Prosaro 421 SC) were applied at the rate of 0.475 liters/ha, or not applied, to three cultivars (experiments 1 to 3) or six cultivars (experiments 4 and 5) differing in their levels of resistance to FHB and DON accumulation. The effect of cultivar on FHB index was highly significant (P < 0.0001) in all five experiments. Under the highest FHB intensity and no fungicide application, the moderately resistant cultivars Harry, Heyne, Roane, and Truman had less severe FHB than the susceptible cultivars 2137, Jagalene, Overley, and Tomahawk (indices of 30 to 46% and 78 to 99%, respectively). Percent fungicide efficacy in reducing index and DON was greater in moderately resistant than in susceptible cultivars. Yield was negatively correlated with index, with FDK, and with DON, whereas index was positively correlated with FDK and with DON, and FDK and DON were positively correlated. Correlation between index and DON, index and FDK, and FDK and DON was stronger in susceptible than in moderately resistant cultivars, whereas the negative correlation between yield and FDK and yield and DON was stronger in moderately resistant than in susceptible cultivars. Overall, the strongest correlation was between index and DON (0.74 ≤ R ≤ 0.88, P ≤ 0.05). The results from this study indicate that fungicide efficacy in reducing FHB and DON was greater in moderately resistant cultivars than in susceptible ones. This shows that integrating cultivar resistance with fungicide application can be an effective strategy for management of FHB and DON in winter wheat.

scholarly journals Agronomic and Economic Responses of Spring Wheat to Management of Fusarium Head Blight

Plant Disease ◽  
2008 ◽  
Vol 92 (9) ◽  
pp. 1339-1348 ◽  
Author(s):  
C. R. Hollingsworth ◽  
C. D. Motteberg ◽  
J. V. Wiersma ◽  
L. M. Atkinson
Keyword(s):  
Fusarium Head Blight ◽  
Spring Wheat ◽  
Growth Stage ◽  
Red River ◽  
Disease Development ◽  
Cultivar Resistance ◽  
Head Blight ◽  
Fungicide Treatment ◽  
Red River Valley ◽  
Moderately Resistant

Spring wheat (Triticum aestivum) crop losses in the Red River Valley of Minnesota and North Dakota caused by Fusarium head blight (FHB) epidemics incited by Fusarium graminearum are common. Fungicide application is often recommended when environments promote disease development but benefits have not been fully evaluated when environment, cultivar resistance, and economic outcome are considered. Agronomic and economic characters were determined for cultivars with various resistance levels when treated with no fungicide; propiconazole at 63 g active ingredient (a.i.)/ha applied at Feekes growth stage (FGS) 2, tebuconazole at 126 g a.i./ha applied at FGS 10.51, or propiconazole at 63 g a.i./ha applied at FGS 2 followed by tebuconazole at 126 g a.i./ha applied at FGS 10.51. Revenue returned from FHB moderately susceptible (MS) cultivars was 8% greater than moderately resistant (MR) cultivars in low-disease environs but differences were not significant when disease was moderate. Deoxynivalenol accumulation in grain of MS and MR cultivars was unchanged by fungicide treatment. MS cultivars were economically more adventitious to grow than MR cultivars in both disease environments.

scholarly journals A Microbial Fermentation Mixture Reduces Fusarium Head Blight and Promotes Grain Weight but does not impact Septoria tritici blotch

2021 ◽  
Author(s):  
Tony Twamley ◽  
Mark Gaffney ◽  
Angela Feechan
Keyword(s):  
Fusarium Head Blight ◽  
Fungal Pathogens ◽  
Septoria Tritici Blotch ◽  
Septoria Tritici ◽  
Microbial Fermentation ◽  
In Planta ◽  
Head Blight ◽  
Zymoseptoria Tritici ◽  
The Impact

AbstractFusarium graminearum and Zymoseptoria tritici cause economically important diseases of wheat. F. graminearum is one of the primary causal agents of Fusarium head blight (FHB) and Z. tritici is the causal agent of Septoria tritici blotch (STB). Alternative control methods are required in the face of fungicide resistance and EU legislation which seek to cut pesticide use by 2030. Both fungal pathogens have been described as either hemibiotrophs or necrotrophs. A microbial fermentation-based product (MFP) was previously demonstrated to control the biotrophic pathogen powdery mildew, on wheat. Here we investigated if MFP would be effective against the non-biotrophic fungal pathogens of wheat, F. graminearum and Z. tritici. We assessed the impact of MFP on fungal growth, disease control and also evaluated the individual constituent parts of MFP. Antifungal activity towards both pathogens was found in vitro but MFP only significantly decreased disease symptoms of FHB in planta. In addition, MFP was found to improve the grain number and weight, of uninfected and F. graminearum infected wheat heads.

scholarly journals Anthesis, the infectious process and disease progress curves for fusarium head blight in wheat

2016 ◽  
Vol 42 (2) ◽  
pp. 134-139 ◽  
Author(s):  
Erlei Melo Reis ◽  
Cristina Boareto ◽  
Anderson Luiz Durante Danelli ◽  
Sandra Maria Zoldan
Keyword(s):  
Fusarium Head Blight ◽  
Disease Incidence ◽  
Weather Conditions ◽  
Gibberella Zeae ◽  
Head Blight ◽  
Infectious Process ◽  
Disease Progress ◽  
Winter Cereals ◽  
Aggregation Pattern ◽  
Adverse Weather

ABSTRACT Fusarium head blight of wheat (Triticum aestivum), caused by the fungus Gibberella zeae, is a floral infecting disease that causes quantitative and qualitative losses to winter cereals. In Brazil, the sanitary situation of wheat has led to research in order to develop strategies for sustainable production, even under adverse weather conditions. To increase the knowledge of the relationship among the presence of anthesis, the infectious process, the disease progress and the saprophytic fungi present in wheat anthers, studies were conducted in the experimental field of University of Passo Fundo (UPF), using the cultivar Marfim, in the 2011 growing season. The disease incidence in spikes and spikelets was evaluated. The presence of exserted anthers increased the spike exposure time to the inoculum. The final incidence of fusarium head blight, in the field, was dependent on the presence of exserted anthers. The disease followed an aggregation pattern and its evolution increased with time, apparently showing growth according to secondary cycles. The fungi isolated from exserted anthers (Alternaria sp., Fusarium sp., Drechslera spp. and Epicoccum sp.) did not compete for the infection site of fusarium head blight in wheat, not interfering with the incidence of F. graminearum.

scholarly journals Foliar spray of urea after heading does not affect Fusarium head blight and mycotoxin accumulation in hard wheat and two-row barley.

2012 ◽  
Vol 58 (0) ◽  
pp. 7-13
Author(s):  
Takashi Nakajima ◽  
Megumi Yoshida ◽  
Atsushi Miyasaka ◽  
Fumihiko Suzuki ◽  
Kazuyuki Hirayae
Keyword(s):  
Fusarium Head Blight ◽  
Foliar Spray ◽  
Head Blight ◽  
Hard Wheat

scholarly journals Characterization of QTL and eQTL controlling early Fusarium graminearum infection and deoxynivalenol levels in a Wuhan 1 x Nyubai doubled haploid wheat population

2019 ◽  
Vol 19 (1) ◽  
Author(s):  
François Fauteux ◽  
Yunli Wang ◽  
Hélène Rocheleau ◽  
Ziying Liu ◽  
Youlian Pan ◽  
...  
Keyword(s):  
Fusarium Graminearum ◽  
Doubled Haploid ◽  
Expression Patterns ◽  
Doubled Haploid Population ◽  
Post Inoculation ◽  
Head Blight ◽  
Wheat Genotypes ◽  
Wheat Population ◽  
Fhb Resistance ◽  
Moderately Resistant

Abstract Background Fusarium head blight (FHB) is a major disease of cereal crops, caused by the fungal pathogen Fusarium graminearum and related species. Breeding wheat for FHB resistance contributes to increase yields and grain quality and to reduce the use of fungicides. The identification of genes and markers for FHB resistance in different wheat genotypes has nevertheless proven challenging. Results In this study, early infection by F. graminearum was analyzed in a doubled haploid population derived from the cross of the moderately resistant wheat genotypes Wuhan 1 and Nyubai. Three quantitative trait loci (QTL) were identified: 1AL was associated with lower deoxynivalenol content, and 4BS and 5A were associated with reduced F. graminearum infection at 2 days post inoculation. Early resistance alleles were inherited from Wuhan 1 for QTL 1AL and 4BS and inherited from Nyubai for the 5A QTL. Cis and trans expression QTL (eQTL) were identified using RNA-seq data from infected head samples. Hotspots for trans eQTL were identified in the vicinity of the 1AL and 4BS QTL peaks. Among differentially expressed genes with cis eQTL within the QTL support intervals, nine genes had higher expression associated with FHB early resistance, and four genes had higher expression associated with FHB early susceptibility. Conclusions Our analysis of genotype and gene expression data of wheat infected by F. graminearum identified three QTL associated with FHB early resistance, and linked genes with eQTL and differential expression patterns to those QTL. These findings may have applications in breeding wheat for early resistance to FHB.

scholarly journals Timing of Susceptibility to Fusarium Head Blight in Winter Wheat

Plant Disease ◽  
2020 ◽  
Vol 104 (11) ◽  
pp. 2928-2939
Author(s):  
Christina Cowger ◽  
Giovanni Beccari ◽  
Yanhong Dong
Keyword(s):  
Winter Wheat ◽  
Fusarium Head Blight ◽  
Resistant Cultivar ◽  
First Year ◽  
Head Blight ◽  
Kernel Infection ◽  
Risk Forecasting ◽  
One Year ◽  
Moderately Resistant ◽  
The Impact

The duration of wheat susceptibility to Fusarium infection has implications for risk forecasting, fungicide timing, and the likelihood that visible kernel damage may underpredict deoxynivalenol (DON) contamination. A field experiment was conducted to explore the impact of varying infection timings on Fusarium head blight (FHB) development in winter wheat. Trials in four successive years (2010 to 2013) in North Carolina utilized one susceptible and one moderately resistant cultivar possessing similar maturity, stature, and grain quality. Inoculum was applied in the form of sprayed Fusarium graminearum conidia. In the first year, the nine infection timings were from 0 to 21 days after anthesis (daa), whereas in the following 3 years, they ranged from 0 to 13 daa. Infection progression was compared among inoculation timings by sampling spikes five to six times during grain-fill. Based on DON, percent kernel damage and kernel infection, and fungal spread as assayed via qPCR, the moderately resistant cultivar had at least a 2- to 3-day shorter window of susceptibility to damaging FHB infection than the susceptible cultivar. The results suggest that duration of susceptibility is an important aspect of cultivar resistance to FHB. In 2012, the window of susceptibility for both cultivars was extended by cold snaps during anthesis. After debranning in one year, the majority of DON was found to be in the bran fraction of kernels; there was also a trend for later infections to lead to a higher percentage of DON in the nonbran fraction, as well as a higher ratio of DON to FDK.

scholarly journals Control of Wheat Fusarium Head Blight by Heat-Stable Antifungal Factor (HSAF) from Lysobacter enzymogenes

Plant Disease ◽  
2019 ◽  
Vol 103 (6) ◽  
pp. 1286-1292 ◽  
Author(s):  
Yangyang Zhao ◽  
Chao Cheng ◽  
Tianping Jiang ◽  
Huiyong Xu ◽  
Yun Chen ◽  
...  
Keyword(s):  
Fusarium Head Blight ◽  
Fungal Pathogens ◽  
Ultrastructural Changes ◽  
Wall Thickening ◽  
Head Blight ◽  
Lysobacter Enzymogenes ◽  
Heat Stable ◽  
Wide Range

Heat-stable antifungal factor (HSAF), which belongs to the polycyclic tetramate macrolactam family, was isolated from Lysobacter enzymogenes fermentations and exhibited inhibitory activities against a wide range of fungal pathogens. In this study, the antifungal activity of HSAF against Fusarium graminearum in vitro and in vivo was investigated. A total of 50% of mycelial growth of F. graminearum was suppressed with 4.1 μg/ml of HSAF (EC50 value). HSAF treatment resulted in abnormal morphology of the hyphae, such as curling, apical swelling, and depolarized growth. Furthermore, HSAF adequately inhibited conidial germination and conidiation of F. graminearum with an inhibition rate of 100% when 1 and 6 μg/ml of HSAF were applied, respectively. HSAF caused ultrastructural changes of F. graminearum, including cell wall thickening and plasmolysis. Moreover, the application of HSAF significantly controlled Fusarium head blight in wheat caused by F. graminearum in the field. Overall, these results indicate that HSAF has potential for development as a fungicide against F. graminearum.

scholarly journals The Pressure of Fusarium Disease and Its Relation with Mycotoxins in The Wheat Grain and Malt

Toxins ◽  
2019 ◽  
Vol 11 (4) ◽  
pp. 198 ◽  
Author(s):  
Valentina Spanic ◽  
Zvonimir Zdunic ◽  
Georg Drezner ◽  
Bojan Sarkanj
Keyword(s):  
De Novo ◽  
Disease Incidence ◽  
Type I ◽  
Head Blight ◽  
Wheat Varieties ◽  
Progress Curve ◽  
Resistant Varieties ◽  
Type I Resistance ◽  
One Year ◽  
Moderately Resistant

Fusarium head blight (FHB) is one of the most destructive wheat fungal diseases, causing yield loss, quality reduction, and accumulation of mycotoxins. The aim of this research was to summarize the occurrence of major Fusarium mycotoxins: deoxynivalenol (DON), 3-acetyldeoxynivalenol (3-AcDON), nivalenol (NIV), and zearalenone (ZEN) in two consecutive years to search the relationship between disease incidence and severity with mycotoxins found in control and inoculated grains and corresponding malt. In addition, deoxynivalenol-3-glucoside (D3G) in one-year research was measured. Tested wheat varieties showed infection scores of 3% (‘U1’ and ‘Sirban Prolifik’) to 79% (‘Golubica’) for Type I resistance evaluation. There were few moderately resistant varieties in view of their areas under the disease progress curve, which can be considered Type III resistance (‘Sirban Prolifik’ and ‘U1’). According to the data quantified by LC–MS/MS, DON decreased in infected malt in comparison to corresponding grain, while ZEN occurred only in infected malt samples. Both 3-AcDON and NIV increased in inoculated malt in comparison to corresponding grain, due to a combination of plant metabolism and de novo synthesis by molds during malting. Based on the results, we can draw a few conclusions: the resistance to Fusarium decreased quantified concentrations of DON; ZEN gets synthetized during malting; unregulated 3-AcDON and NIV increase during malting; more resistant varieties have converted DON to D3G more successfully. Modified mycotoxins should be also included to legislation, since they could be transformed back to the corresponding mycotoxins under food processing conditions or during digestion.

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