scholarly journals THE CONTROL OF APRICOT SEED DORMANCY AND GERMINATION BY LOW TEMPERATURE TREATMENTS

2021 ◽  
pp. 11-15
Author(s):  
SAMIR A SEIF EL-YAZAL ◽  
MOHAMED A EI-YAZAL
Keyword(s):  
Seed Germination ◽  
Low Temperature ◽  
Seed Dormancy ◽  
Seedling Growth ◽  
Effective Temperature ◽  
Chemical Constituents ◽  
Germination Percentage ◽  
Local Variety ◽  
Normal Seedling ◽  
Breaking Seed Dormancy

Objective: Freshly harvested seeds of “Local” apricot variety were found to be dormant and did not germinate at all. A specific low-temperature stratification treatment was required to overcome seed dormancy. The most effective temperature for breaking seed dormancy, germination, and seedling growth was 5°C cold stratification (CS). Increased seed germination percentage was recorded when the period of stratification prolonged. Seedling developed from stratified seeds had better growth than those developed from non-stratified seeds. Methods: For stratification treatments, the seeds with removed endocarp were mixed with moistened sand. Afterward, they were subjected to a period of stratification at 5°C. Seeds were stratified in pots of 30 cm×40 cm. Stratified seeds were regularly irrigated once per week. To prevent the water loss during stratification upper surface of pots was covered by a sack. The following stratification was applied for apricot variety: CS for 0, 3, 6, 9, 12, and15 days in 1998 and 1999 years for “Local” variety. Results: Apricot seeds required a CS of about 15 days for “Local” variety to reach maximum germination and normal seedling growth. Moreover, when stratification period was prolonged, some of the chemical constituents of apricot seeds were increased and other was decreased. Therefore, it can be suggested that breaking of dormancy is coincided with several changes in different chemical constituents of seeds. Some of these materials increased (total, reducing and non-reducing sugars, total free amino acids, total indoles, and total and conjugated phenols) and other materials such as free phenols which decreased at seed germinations. Conclusion: The most effective temperature for breaking seed dormancy, germination, and seedling growth was 5°C CS. Increased seed germination percentage was recorded when the period of stratification prolonged. Seedling developed from stratified seeds had better growth than those developed from non-stratified seeds.

scholarly journals The Effect of Sodium Hypochlorite (NaOCl) and Heat Treatments on Seed Germination of Rice: An Approach to Restore Seed Viability

2021 ◽  
pp. 49-53
Author(s):  
Monoj Sutradhar ◽  
Subhasis Samanta ◽  
Brijesh Kumar Singh ◽  
Md. Nasim Ali ◽  
Nirmal Mandal
Keyword(s):  
Seed Germination ◽  
Seed Dormancy ◽  
Sodium Hypochlorite ◽  
Seed Viability ◽  
Germination Percentage ◽  
Heat Treated ◽  
Mother Plants ◽  
Breaking Seed Dormancy ◽  
One Year

Dormancy in rice serves as a mechanism of survival by protecting the seed from germinating in the mother plants; however, it becomes a problem in germination during sowing in soil or under in vitro conditions. This study was conducted to determine the effect of heat treatment and sodium hypochlorite (NaOCl) treatment of seeds on dormancy alleviation. The seeds included both freshly harvested seeds and one-year-old stored seeds, which were tested for germination after different types of seed treatments. Both the treatments increased the germination percentage in seeds, however, it was lesser in the case of old seeds. The best results were obtained from 2% NaOCl treatment for 24 hrs in new seeds, i.e. 92.84±0.103 % germination percentage (GP). However, the higher GP in old seeds were obtained from 48 hrs of heat-treated seeds i.e. 82.9±0.509 % GP. The results of the experiment revealed that rice seeds start to lose viability within a year due to seed dormancy, but this can be reversed with proper measures. These methods of breaking seed dormancy can be considered effective to break seed dormancy and improve seed germination in rice.

scholarly journals Practical Methods for Breaking Seed Dormancy in a Wild Ornamental Tulip Species Tulipa thianschanica Regel

Agronomy ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 1765
Author(s):  
Wei Zhang ◽  
Lian-Wei Qu ◽  
Jun Zhao ◽  
Li Xue ◽  
Han-Ping Dai ◽  
...  
Keyword(s):  
Seed Germination ◽  
Seed Dormancy ◽  
Combined Treatment ◽  
Individual Treatment ◽  
Cold Stratification ◽  
Slight Effect ◽  
Sowing Depth ◽  
Physiological Dormancy ◽  
Commercial Breeding ◽  
Breaking Seed Dormancy

The innate physiological dormancy of Tulipa thianschanica seeds ensures its survival and regeneration in the natural environment. However, the low percentage of germination restricts the establishment of its population and commercial breeding. To develop effective ways to break dormancy and improve germination, some important factors of seed germination of T. thianschanica were tested, including temperature, gibberellin (GA3) and/or kinetin (KT), cold stratification and sowing depth. The percentage of germination was as high as 80.7% at a constant temperature of 4 °C, followed by 55.6% at a fluctuating temperature of 4/16 °C, and almost no seeds germinated at 16 °C, 20 °C and 16/20 °C. Treatment with exogenous GA3 significantly improved the germination of seeds, but KT had a slight effect on the germination of T. thianschanica seeds. The combined treatment of GA3 and KT was more effective at enhancing seed germination than any individual treatment, and the optimal hormone concentration for the germination of T. thianschanica seeds was 100 mg/L GA3 + 10 mg/L KT. In addition, it took at least 20 days of cold stratification to break the seed dormancy of T. thianschanica. The emergence of T. thianschanica seedlings was the highest with 82.4% at a sowing depth of 1.5 cm, and it decreased significantly at a depth of >3.0 cm. This study provides information on methods to break dormancy and promote the germination of T. thianschanica seeds.

Temperature Effect on Seed Germination Performance of a Local Variety of Onion in Bangladesh

2021 ◽  
Vol 1 (01) ◽  
pp. 27-30
Author(s):  
IRANI KHATUN ◽  
RIYAD HOSSEN
Keyword(s):  
Seed Germination ◽  
Temperature Effect ◽  
Performance Test ◽  
Germination Rate ◽  
Germination Percentage ◽  
Optimum Range ◽  
Local Variety ◽  
Different Temperatures ◽  
Local Farmers

Seed germination performance test of Taherpuri onion (a local variety of onion) under six different temperatures (15, 20, 25, 30, 35 and 40°C) was the main goal of this experiment. Germination percentage (GP) was calculated at highest 60.25% at 25°C, and the highest germination rate 20.08 was observed in the same temperature condition. The lowest germination performance (13.25 % germi-nation and 3.32 seeds per day as germination rate) was found at 40°C temperature. Finally, the authors mentioned the temperature 20 to 30°C as optimum range, and suggested the temperature 25°C as best suited for obtaining highest results in case of both germination percentage and germination rate of these seeds. To produce maximum seedlings of the local variety of onion, the mentioned temperature should be followed by the local farmers.

Photosynthesis and antioxidant metabolism modulate the low-temperature resistance of seed germination in maize

2021 ◽  
Author(s):  
Aiju Meng ◽  
Daxing Wen ◽  
Chunqing Zhang
Keyword(s):  
Seed Germination ◽  
Low Temperature ◽  
Temperature Stress ◽  
Seedling Growth ◽  
Low Temperature Stress ◽  
Maize Seed ◽  
Down Regulation ◽  
Antioxidant Metabolism ◽  
Temperature Resistance ◽  
Low Temperature Resistance

Spring maize is usually subjected to low-temperature stress during seed germination, which retards seedling growth even if under a suitable temperature. However, the mechanism underlying maize seed germination under low-temperature stress modulating seedling growth after being transferred to normal temperature is still ambiguous. In this study, we used two maize inbred lines with different low-temperature resistance (SM and RM) to investigate the mechanism. The results showed that the SM line had higher lipid peroxidation and lower total antioxidant capacity and germination percentage than the RM line under low-temperature stress, which indicated that the SM line was more vulnerable to low-temperature stress. Further transcriptome analysis revealed that seed germination under low-temperature stress caused down-regulation of photosynthesis related gene ontology (GO) terms in two lines. Moreover, the SM line displayed down-regulation of ribosome and superoxide dismutase (SOD) related genes, whereas genes involved in SOD and vitamin B6 were up-regulated in the RM line. Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment analysis revealed that photosynthesis and antioxidant metabolism related pathways played important roles in seed germination in response to low-temperature stress, and the photosynthetic system displayed a higher damage degree in the SM line. Both qRT-PCR and physiological characteristics experiments showed similar results with transcriptome data. Taken together, we propose a model for maize seed germination in response to low-temperature stress.

Effect of heavy metal stress on emerging plants community constructions in wetland

2010 ◽  
Vol 62 (10) ◽  
pp. 2459-2466 ◽  
Author(s):  
Han Peng ◽  
Wu Geng ◽  
Wu Yong-quan ◽  
Li Mao-teng ◽  
Xiang Jun ◽  
...  
Keyword(s):  
Heavy Metals ◽  
Seed Germination ◽  
Seedling Growth ◽  
Heavy Metal Stress ◽  
Germination Percentage ◽  
Percentage Germination ◽  
Wetland Ecosystem ◽  
Ecological Thresholds ◽  
Hongze Lake ◽  
Seedling Length

In this paper, we report the effects of heavy metals (HMs) (cadmium and mercury) on seed germination and seedling growth of Phragmites australis and Triarrhena sacchariflora, which are the two main typical emerging plants in Hongze Lake wetland. The results showed that there was a reduction in germination percentage, germination index and seedling length as HM concentration in the growing media increased for both treatments. The effect of HMs toxicity on seed germination and seedling growth of T. sacchariflora was more obvious than of P. australis. At the stage of seed germination, P. australis and T. sacchariflora were sensitive to Hg2 +  and Cd2 + , respectively, and Hg2 +  was more toxic than Cd2 +  at the stage of seedling growth. The effect of HMs toxicity is not invariable during plant growth. Compared to the stage of seedling growth, P. australis and T. sacchariflora are more susceptible to HMs at the stage of seed germination. In addition, we calculated the ecological thresholds of P. australis to Cd and Hg are 19.32 and 1.08 mg kg−1, and that of T. sacchariflora to Cd is 4.62 mg kg−1 based on the lab simulation. The results also indicated that the species of P. australis is more tolerant than T. sacchariflora to the HMs and is a better candidate for restoration in Hongze Lake wetland ecosystem.

Germination Ecology of Milkweedvine (Morrenia odorata)

Weed Science ◽  
1984 ◽  
Vol 32 (6) ◽  
pp. 781-785 ◽  
Author(s):  
Megh Singh ◽  
Nagi Reddy Achhireddy
Keyword(s):  
Seed Germination ◽  
Osmotic Stress ◽  
Root Growth ◽  
Seedling Growth ◽  
Shoot Growth ◽  
Seedling Emergence ◽  
Germination Percentage ◽  
Planting Depth ◽  
Germination Ecology ◽  
Optimum Ph

The germination of milkweedvine (Morrenia odorataLindl. ♯3MONOD) seed at 20 or 25 C was unaffected by a 12-h photoperiod. The 12-h photoperiod, however, decreased germination by 50% at 15 C. No germination occurred at 35 C regardless of photoperiod. By alternating 35 C for 12 h with 20 C for 12 h, the germination percentage was 57%. Seedling growth was maximum at alternating temperatures of 30/20 C. Optimum pH for germination and seedling growth was 7 and germination did not occur at pH levels below 6. Seed germination declined steadily at osmotic stress below −0.12 MPa; no germination occurred at −0.5 MPa. Seedling growth was not influenced by osmotic stress down to −0.18 MPa. Germination percentages of seeds kept under aerated water and nonaerated water were similar, but the seedling growth was greater in aerated water. Seedling emergence was maximum from depths of 0.5 to 2.5 cm, but no seedling emerged from 0 or 10 cm. Planting depth was negatively correlated (r = −0.7) with shoot growth but positively correlated (r = +0.98) to root growth.

Allelopathic Effects of Lantana (Lantana camara) on Milkweedvine (Morrenia odorata)

Weed Science ◽  
1984 ◽  
Vol 32 (6) ◽  
pp. 757-761 ◽  
Author(s):  
Nagi Reddy Achhireddy ◽  
Megh Singh
Keyword(s):  
Seed Germination ◽  
Seedling Growth ◽  
Germination Percentage ◽  
Lantana Camara ◽  
Test Period ◽  
Percentage Germination ◽  
Allelopathic Activity ◽  
Foliar Symptoms ◽  
Allelopathic Effects ◽  
Germination And Growth

Allelopathic effects of lantana (Lantana camaraL. ♯3LANCA) residues (root, shoot), foliar leachates, and the soil (where lantana was grown) on milkweedvine (Morrenia odorataLindl. ♯3MONOD) seed germination and growth over a 30-day period were examined. Foliar leachates or the soil collected from the field where lantana had been growing had no effect on the final germination percentage or the seedling growth of milkweedvine. Incorporation of dried lantana shoot or root material into soil had no effect on the final percentage germination but caused significant reductions in milkweedvine growth over a 30-day test period. Roots were more inhibitory than shoots. Fifty percent of milkweedvine seedlings died within 15 days after germination at 1% (w/w) dried lantana root incorporation into the soil, and higher concentrations increased seedling death. Lantana roots incorporated into the soil produced foliar symptoms such as wilting and desiccation, whereas lantana shoots incorporated into the soil produced yellowing of the foliage of milkweedvine. Allelopathic activity of lantana residues was still strong even after decomposition of lantana residues for 4 weeks prior to the planting of milkweedvine seeds.

scholarly journals Factors Affecting Seed Dormancy and Germination of Greater Bur-Parsley (Turgenia latifolia)

2018 ◽  
Vol 36 ◽  
Author(s):  
M. REZVANI ◽  
S.A. SADATIAN ◽  
H. NIKKHAHKOUCHAKSARAEI
Keyword(s):  
Seed Germination ◽  
Environmental Factors ◽  
Seed Dormancy ◽  
Seedling Emergence ◽  
Potassium Nitrate ◽  
Germination Percentage ◽  
Dormancy Breaking ◽  
Planting Depth ◽  
Factors Affecting ◽  
Drought And Salt Stresses

ABSTRACT: Our knowledge about seed dormancy breaking and environmental factors affecting seed germination of greater bur-parsley (Turgenia latifolia) is restricted. This study has addressed some seed dormancy breaking techniques, including different concentrations of gibberellic acid (GA3) and potassium nitrate (KNO3), leaching duration, physical scarification as well as some environmental factors effective on seed germination such as salt and drought stresses, pH and seed planting depth. Seed germination was promoted with lower concentrations of KNO3 (0.01 to 0.02 g L-1), while higher concentrations reduced germination percentage. Seed dormancy was declined by low concentrations of GA3 up to 100 ppm. Seeds of greater bur-parsley germinated in a range of pH from 3 to 7. With enhancement of drought and salt stresses, seed germination decreased. Also, there was no seed germination in a high level of stresses. Seedling emergence reduced as planting depth increased. Use of GA3, KNO3, leaching and physical scarification had a positive effect on seed dormancy breaking of greater bur-parsley. The information from the study increases our knowledge about seed dormancy breaking techniques, response of germination to drought and salt stresses and also determination of distribution regions of greater bur-parsley in the future.

Variation in Piceaglauca seed germination associated with the year of cone collection

1993 ◽  
Vol 23 (7) ◽  
pp. 1306-1313 ◽  
Author(s):  
G.E. Caron ◽  
B.S.P. Wang ◽  
H.O. Schooley
Keyword(s):  
Seed Germination ◽  
Seed Dormancy ◽  
Storage Period ◽  
White Spruce ◽  
Germination Percentage ◽  
Degree Days ◽  
Seed Maturity ◽  
Individual Trees ◽  
Collection Time

The effects of cone storage period and pregermination treatment on seed maturity and dormancy were compared for cones of white spruce (Piceaglauca (Moench) Voss) collected from individual trees in 1984 and 1988. Seeds were extracted from cones and germinated after 2 or 6 weeks of cone storage in 1984 and after 2, 4, 6, 10, or 14 weeks in 1988. Based on cumulative degree-days, seeds were more mature at collection time in 1988 than in 1984. Seeds from 1984 cones stored for 6 weeks matured during storage, and both germination percentage (GP) and rate of germination (GR) were significantly improved. In contrast, storage up to 14 weeks in 1988 did not increase GP and GR, as seed had attained maturity prior to cone collection. Seed dormancy was present in both 1984 and 1988. Significant improvements in GP and GR were achieved in 1984 with a pregermination treatment even before seed maturity was attained. Prechilling of seed after 6 weeks of cone storage increased GP from 60 to 95% in 1984 and 64 to 89% in 1988.

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