The Significance of Changing Atomic Volume. III. The Relation of Changing Heat Capacity to Change of Free Energy, Heat of Reaction, Change of Volume, and Chemical Affinity

1902 ◽  
Vol 38 (7) ◽  
pp. 293 ◽  
Author(s):  
Theodore William Richards
1930 ◽  
Vol 3 (4) ◽  
pp. 631-639
Author(s):  
John T. Blake

Abstract WHEN a chemical reaction takes place, it is usually accompanied by an absorption or evolution of heat. The amount of the heat interchange is not a direct measure of the chemical affinity involved in the reaction, nor is it a measure of the free energy of the reaction. The heat of reaction, however, is a measure of the total change in internal energy and is of importance, therefore, in calculating the effect of temperature on a reaction and in elucidating the mechanism of it.


Materials ◽  
2021 ◽  
Vol 14 (2) ◽  
pp. 471
Author(s):  
Constantino Grau Turuelo ◽  
Sebastian Pinnau ◽  
Cornelia Breitkopf

Modeling of thermodynamic properties, like heat capacities for stoichiometric solids, includes the treatment of different sources of data which may be inconsistent and diverse. In this work, an approach based on the covariance matrix adaptation evolution strategy (CMA-ES) is proposed and described as an alternative method for data treatment and fitting with the support of data source dependent weight factors and physical constraints. This is applied to a Gibb’s Free Energy stoichiometric model for different magnesium sulfate hydrates by means of the NASA9 polynomial. Its behavior is proved by: (i) The comparison of the model to other standard methods for different heat capacity data, yielding a more plausible curve at high temperature ranges; (ii) the comparison of the fitted heat capacity values of MgSO4·7H2O against DSC measurements, resulting in a mean relative error of a 0.7% and a normalized root mean square deviation of 1.1%; and (iii) comparing the Van’t Hoff and proposed Stoichiometric model vapor-solid equilibrium curves to different literature data for MgSO4·7H2O, MgSO4·6H2O, and MgSO4·1H2O, resulting in similar equilibrium values, especially for MgSO4·7H2O and MgSO4·6H2O. The results show good agreement with the employed data and confirm this method as a viable alternative for fitting complex physically constrained data sets, while being a potential approach for automatic data fitting of substance data.


1969 ◽  
Vol 115 (4) ◽  
pp. 633-638 ◽  
Author(s):  
R. H. Villet ◽  
K. Dalziel

1. It was shown that dissolved CO2 and not HCO3− or H2CO3 is the primary substrate for reductive carboxylation with 6-phosphogluconate dehydrogenase from sheep liver. 2. The equilibrium constant of the reaction was measured in solutions of various ionic strengths and at several temperatures, and the free energy and heat of reaction were determined.


1969 ◽  
Vol 47 (22) ◽  
pp. 4199-4206 ◽  
Author(s):  
R. E. Robertson ◽  
B. Rossall ◽  
S. E. Sugamori ◽  
L. Treindl

Rates of solvolysis of methanesulfonyl chloride and benzenesulfonyl chloride have been determined in H2O and D2O. The free energy, enthalpy, entropy, and heat capacity of activation were calculated. The exceptional accuracy of the data permitted an estimation of dΔCp≠/dT from a four parameter temperature dependence of the kinetic rates.From these data we conclude that both sulfonyl chlorides hydrolyse by the same mechanism (Sn2) The change in R from CH3 to C6H5 in RSO2Cl did not alter ΔCp≠ but ΔS≠ (20°) was changed from −8.32 to −13.25 cal deg−1 mole−1, respectively. The significance of this difference is attributed to the probability of bond formation rather than to differences in solvent reorganization.


2003 ◽  
Vol 806 ◽  
Author(s):  
Masahiro Kuno ◽  
Ludi A. Shadowspeaker ◽  
Jan Schroers ◽  
Ralf Busch

ABSTRACTThe thermodynamics of the bulk metallic glass forming Pd43Ni10Cu27P20 alloy were investigated with differential scanning calorimetry (DSC). The specific heat capacity of the undercooled liquid with respect to the crystalline mixture was measured in the DSC simultaneously with the enthalpy of crystallization over the entire supercooled liquid region. The enthalpy, entropy, and Gibbs free energy change between the liquid and the crystalline mixture was determined from the specific heat capacity data. The calculated enthalpy function closely matched the enthalpies of crystallization that were measured in the DSC, which verifies the validity of the thermodynamic model used. A small Gibbs free energy difference between undercooled liquid and crystalline mixture was found for decreasing temperature in Pd43Ni10Cu27P20 when compared to other glass forming alloys. This reflects a small driving force for crystallization when undercooling this alloy and is the main contributing factor for its high glass forming ability.


1960 ◽  
Vol 64 (7) ◽  
pp. 911-914 ◽  
Author(s):  
S. W. Mayer ◽  
B. B. Owens ◽  
T. H. Rutherford ◽  
R. B. Serrins

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