WILD OATS, AVENA FATUA

2022 ◽  
pp. 205-205
Keyword(s):  
Avena Fatua ◽  
Wild Oats

Barban Selectivity for Wild Oat in Wheat

Weed Science ◽  
1974 ◽  
Vol 22 (5) ◽  
pp. 476-480 ◽  
Author(s):  
Robert W. Neidermyer ◽  
John D. Nalewaja
Keyword(s):  
Triticum Aestivum ◽  
Air Temperature ◽  
Leaf Blade ◽  
Plant Morphology ◽  
Treatment Temperature ◽  
Avena Fatua ◽  
Post Treatment ◽  
Wild Oat ◽  
Wheat Growth ◽  
Wild Oats

The response of wheat (Triticum aestivum L.) and wild oat (Avena fatua L.) to barban (4-chloro-2-butynyl-m-chlorocarbanilate) was studied as influenced by plant morphology and air temperature after application. Growth of wheat and wild oat seedlings was reduced by barban at 0.3 μg and 0.6 μg applied to the first node, respectively. Barban application to the base and midpoint of the first leaf blade required a lower dose to reduce wild oat growth than wheat growth. Increased tillering occurred from barban injury to the main culm in wheat. Wheat and wild oat susceptibility to barban increased as the post-treatment temperature decreased from 32 to 10 C. Barban selectivity for wild oats in wheat was greater at 27 and 21 C than at 16 and 10 C.

Dynamics of competition between wild oats (Avena fatua L.) and winter cereals

Weed Research ◽  
1991 ◽  
Vol 31 (4) ◽  
pp. 203-210 ◽  
Author(s):  
R. D. COUSENS ◽  
S. E. WEAVER ◽  
T. D. MARTIN ◽  
A. M. BLAIR ◽  
J WILSON
Keyword(s):  
Avena Fatua ◽  
Wild Oats ◽  
Winter Cereals

SPRAY DROPLET DISTRIBUTION AND HERBICIDE UPTAKE IN SEQUENTIAL APPLICATIONS OF DICLOFOP-METHYL AND MCPA FOR WEED CONTROL IN BARLEY

1979 ◽  
Vol 59 (1) ◽  
pp. 93-98 ◽  
Author(s):  
F. A. QURESHI ◽  
W. H. VANDEN BORN
Keyword(s):  
Acetic Acid ◽  
Leaf Surface ◽  
Avena Fatua ◽  
Wild Oat ◽  
Spray Application ◽  
Spray Droplet ◽  
Wild Oats ◽  
Droplet Distribution ◽  
Spray Droplets ◽  
Spray Volume

Uptake of 14C-diclofop-methyl {methyl 2-[4-(2,4-dichlorophenoxy)phenoxy propanoate]} by leaves of wild oats (Avena fatua L.) was reduced significantly in the presence of MCPA {[(4-chloro-o-tolyl)oxy]acetic acid]}, especially the dimethylamine formulation. If the herbicides were applied separately, the degree of interference with uptake depended on the extent of overlap of droplets of the two spray preparations on the leaf surface. Spray volume and direction of spray application were important factors in minimizing the mixing of spray droplets on the leaves if the two herbicides were applied separately with a tandem arrangement of two sprayers. Such a sequential application of MCPA ester and diclofop-methyl in a field experiment provided significantly greater wild oat control than could be obtained with a tank mix of the same two herbicides, but the results were not consistent enough to recommend the procedure for practical use.

Weed Control and Rotational Crop Response with AC 222,293

1987 ◽  
Vol 1 (1) ◽  
pp. 29-33 ◽  
Author(s):  
Stephen D. Miller ◽  
Harold P. Alley
Keyword(s):  
Zea Mays ◽  
Hordeum Vulgare ◽  
Phaseolus Vulgaris ◽  
Avena Fatua ◽  
Crop Response ◽  
Leaf Stage ◽  
Wild Oats ◽  
Helianthus Annus ◽  
Rotational Crop ◽  
Pinto Beans

In the field, eight barley (Hordeum vulgare L.) cultivars tolerated postemergence applications of AC 222,293 [a mixture of methyl 6 and 2-(4-isopropyl-4-methyl-5-oxo-2-imidazolin-2-yl) m- and p-toluate] at 0.4 to 1.4 kg/ha. AC 222,293 at 0.4 kg ai/ha applied at the 1.5- to 2-leaf stage controlled wild oats (Avena fatua L. # AVEFA) 96%, whereas 0.7 kg/ha applied at the 3.5- to 4-leaf stage controlled wild oats only 93%. Sugarbeets (Beta vulgaris L.) but not alfalfa (Medicago sativa L.), corn (Zea mays L.), pinto beans (Phaseolus vulgaris L.), or sunflower (Helianthus annus L.), were injured when planted 6 to 8 months after fall applications of AC 222,293 at 0.4 to 1.1 kg/ha.

Wild Oat (Avena fatua) Infestations and Economic Returns as Influenced by Frequency of Control

1988 ◽  
Vol 2 (4) ◽  
pp. 495-498 ◽  
Author(s):  
John T. O'Donovan
Keyword(s):  
Cropping Systems ◽  
Avena Fatua ◽  
The Other ◽  
Wild Oat ◽  
Economic Returns ◽  
Wild Oats ◽  
Average Return

In continuous wheat or barley or in a canola/barley rotation, wild oat control every year over 4 yr maintained wild oat seedling populations at 3 plants/m2 or less. Failure to control wild oats annually increased wild oat populations (>200 plants/m2 by the fourth year) in continuous wheat dramatically, while in the other two cropping systems, populations increased to only 40 plants/m2 or less by the fourth year. In the continuous wheat and in the canola/barley rotation, wild oat control every year generally provided the best economic returns when prices and costs were averaged over 4 yr; in continuous barley, the average return was better when wild oats was controlled only in the second or third years rather than every year.

Polymorphism for vernalization requirement in a population of Avena fatua

1986 ◽  
Vol 64 (4) ◽  
pp. 730-733 ◽  
Author(s):  
H. Darmency ◽  
C. Aujas
Keyword(s):  
Avena Fatua ◽  
Early Flowering ◽  
Vernalization Requirement ◽  
Late Flowering ◽  
Type Formula ◽  
Winter Type ◽  
Beneficial Effects ◽  
Wild Oats ◽  
Spring Type ◽  
Germinating Seeds

Polymorphism for vernalization requirement has been observed within a population of wild oats, Avena fatua L., grown under greenhouse conditions. One group of plants was early flowering ("spring type," [Formula: see text]), whereas another was late flowering ("winter type," [Formula: see text]). Vernalization of the winter type was obtained by germinating seeds for 2 weeks at 4 °C and resulted in shortening the time to heading by 50 days. However, this polymorphism was not observed in the field when plants germinated before mid-May. Hence, vernalization requirements did not appear to have any adverse or beneficial effects on time to heading and may be a neutral character in this population. Nevertheless, the frequency of the winter type in the population increased significantly over 6 years. Mechanisms are suggested to account for this phenomenon.

Morphological and physiological variation in wild oats (Avena fatua L. and A. ludoviciana Dur.) and in hybrids between wild and cultivated oats

1957 ◽  
Vol 49 (3) ◽  
pp. 259-274 ◽  
Author(s):  
Joan M. Thurston
Keyword(s):  
Avena Fatua ◽  
Wild Oat ◽  
Chromosome Counts ◽  
England And Wales ◽  
Physiological Variation ◽  
Wild Oats

In samples of wild-oat panicles collected in England and Wales in 1951 only two species, Avena fatua L. and Avena ludoviciana Dur., occurred; both were very variable in grain characters but most plants bred true. Plants of all except one type of A. fatua were upright in habit with few tillers and averaged 95% dormant grains at harvest; plants of A. ludoviciana were procumbent or prostrate at the maximum tillering stage with numerous tillers and the percentage dormant grains was lower than in A. fatua.The taxonomy of wild oats is discussed. Chromosome counts on eleven selections showed that 2n = 42.Types intermediate between wild and cultivated oats were compared with wild oats.

Lentil (Lens culinaris) Yield as Influenced by Duration of Wild Oat (Avena fatua) Interference

Weed Science ◽  
1987 ◽  
Vol 35 (5) ◽  
pp. 669-672 ◽  
Author(s):  
William S. Curran ◽  
Larry A. Morrow ◽  
Ralph E. Whitesides
Keyword(s):  
Grain Yield ◽  
Field Data ◽  
Lens Culinaris ◽  
Dry Weight ◽  
Avena Fatua ◽  
Control Measures ◽  
Wild Oat ◽  
Harvest Time ◽  
Wild Oats ◽  
Time Periods

Studies were conducted to evaluate the effect of wild oat (Avena fatua L. # AVEFA) interference in lentils (Lens culinaris Medik). An infestation of 32 and 65 wild oats/m2 maintained up to 5 weeks in the field did not reduce lentil grain yield. However, 32 wild oats/m2 reduced yields 32% when allowed to remain for 7 weeks and 49% if they remained until harvest time (11 weeks). Sixty-five wild oats/m2 reduced grain yield 42 and 61% for the same time periods, respectively. In the growth chamber, 69 wild oats/m2 reduced lentil plant dry weight 29% if allowed to remain for 3 weeks, 61% for 5 weeks, and 72% for 7 weeks (harvest time). The field data suggest that wild oat control measures may be delayed for several weeks after lentil emergence without reducing crop yield.

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