scholarly journals Chemical Composition of Essential Oils from the Needles and Branch of the Abies delaveyi Franch subsp. fansipanensis (Q. P. Xiang&al) Rushforth in Lao Cai Province

2021 ◽  
Vol 37 (4) ◽  
Author(s):  
Tran Huy Thai ◽  
Nguyen Thi Hien ◽  
Nguyen Duy Manh ◽  
Dinh Thi Thu Thuy ◽  
Nguyen Trung Thanh
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Chemical Constituents ◽  
Natural Park ◽  
Ms Analysis ◽  
Lao Cai

The essential oils from the needles and branch of the Abies delaveyi subsp. fansipanensis was collected in Hoang Lien Natural Park, Lao Cai province and was obtained by steam distilation and the yields of essential oils were 0.27% and 0.08% from air-dry material. By the using GC/MS analysis, there are 44 and 52 constituents from needles and branch were identified and accounting 97.75% and 96.86% essential oil. The main constituents of needles essential oil were α-pinene (22.28%), β-phellandrene (17.80%), β-pinene (7.87%), α-cadinol (6.53%), myrcene (4.35%), δ-cadinene (4.39%). The main constituents of branchs essential oil were β-phellandrene (18.0%), α-pinene (10.95%), myrcene (10.76%), β-pinene (6.71%), abienol (6.71%). α-cadinol (3.31%). This is the first study on the chemical constituents of the essential oils from the needles and branchs of Abies delaveyi subsp. fansipanensis in Vietnam.

scholarly journals Chemical composition of essential oil from the leaves of Amentotaxus yunnanensis H.L. Li in Ha Giang province

2020 ◽  
Vol 36 (1) ◽  
Author(s):  
Tran Huy Thai ◽  
Nguyen Thi Hien ◽  
Le Ngoc Diep ◽  
Nguyen Trung Thanh ◽  
Dinh Thi Thu Thuy
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Chemical Constituents ◽  
Ms Analysis

The essential oil from the leaves of the Amentotaxus yunnanensis collected in Hoang Su Phi, Ha Giang province was obtained by hydrodistillation using a Clevenger apparatus and the yield of the essential oil was 0.01% from air-dry material. By using GC/MS analysis 50 constituents were identified, accounting for 88.96% of the essential oil. The main constituents were α-pinene (21.91%), kaur-16-ene (13.03%), α-calacorene (9.42%), δ-cadinene (6.23%) and β-caryophyllene (4.9%). This is the first study on the chemical constituents of essential oils from the leaves of Amentotaxus yunnanensis in Vietnam. Keywords: essential oil, Amentotaxus yunnanensis, α-pinene, kaur-16-ene, α-calacorene, δ-cadinene.

scholarly journals Comparison of chemical compositions of essential oils isolated by hydrodistillation from wild thyme (Thymus serpyllum L.) with use of Deryng and Clevenger apparatus

2014 ◽  
Vol 60 (2) ◽  
pp. 7-17 ◽  
Author(s):  
Aneta Wesołowska ◽  
Monika Grzeszczuk ◽  
Dorota Jadczak
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Methyl Ether ◽  
The Other ◽  
Chemical Compositions ◽  
Distillation Apparatus ◽  
Ms Analysis ◽  
Wild Thyme ◽  
Thymus Serpyllum

Abstract The aim of the studies conducted in 2012-2013 was to compare the chemical composition of essential oils isolated from wild thyme (Thymus serpyllum L.) by hydrodistillation in Deryng and Clevenger apparatus. GC-MS analysis of the isolated oils revealed that carvacrol (42.81-45.24%), γ-terpinene (7.68-9.04%), β-caryophyllene (5.28-9.10%), β-bisabolene (5.76-6.91%) and carvacrol methyl ether (4.92-6.09%) were the major components of all the samples. On the basis of the obtained data it was proved that the type of distillation apparatus had no significant effect on the content of the main essential oil constituents of wild thyme. However, based on the means for both years of the study it was proved that hydrodistillation in Deryng apparatus was more effective for carvacrol concentration, while in Clevenger apparatus - for y-terpinene and carvacrol methyl ether concentration. The type of distillation apparatus had no significant effect on the content of the other essential oil constituents.

scholarly journals Chemical composition of essential oil extracted from leaves of Campomanesia adamantium subjected to different hydrodistillation times

2017 ◽  
Vol 47 (1) ◽  
Author(s):  
Juliana Dantas de Oliveira ◽  
Daniely Karen Matias Alves ◽  
Mayker Lazaro Dantas Miranda ◽  
José Milton Alves ◽  
Marcelo Nogueira Xavier ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Oil Content ◽  
Chemical Constituents ◽  
Caryophyllene Oxide ◽  
Fruit Species ◽  
Randomized Design ◽  
Completely Randomized Design

ABSTRACT: Campomanesia adamantium is a native fruit species of the Cerrado and is used in food and medicines and as bee pasture. The chemical composition of essential oils obtained from plants of the same species have varying constituent proportions due to the influence of extractive factors, environmental, genetic and ontogenetic. This study aimed to identify the influence of hydrodistillation time on the content and chemical composition of essential oil extracted from the leaves of C. adamantium . Treatments consisted of five extraction times (1, 2, 3, 4, and 5h) using Clevenger with five replications in a completely randomized design. It was observed that after two hours of hydrodistillation, the essential oil content remains constant. Regarding the chemical constituents of essential oil, variation of the proportions of the compounds tested occurred at all hydrodistillation times. The compounds spathulenol oxygenated sesquiterpenes and caryophyllene oxide were the majority in the five hydrodistillation times.

scholarly journals Chemical Composition and in Vitro Antibacterial Activity of the Essential Oil of Calycolpus Moritzianus (O. Berg) Burret from Mérida, Venezuela

2008 ◽  
Vol 3 (6) ◽  
pp. 1934578X0800300 ◽  
Author(s):  
Teresa Díaz ◽  
Flor D. Mora ◽  
Judith Velasco ◽  
Tulia Díaz ◽  
Luis B. Rojas ◽  
...  
Keyword(s):  
Staphylococcus Aureus ◽  
Antibacterial Activity ◽  
Chemical Composition ◽  
Essential Oil ◽  
Enterococcus Faecalis ◽  
Chemical Constituents ◽  
Ms Analysis ◽  
In Vitro Antibacterial Activity

The chemical constituents of the essential oil obtained by hydrodistillation from the leaves of Calycolpus moritzianus (O. Berg) Burret, syn Psidium caudatum Mc Vaught, collected in November 2006 in Mérida State, Venezuela, were identified by GC-MS analysis. Thirty components (91.1% of the sample) were identified, of which the seven major ones were β-caryophyllene (21.9%), α-pinene (10.9%), viridiflorol (9.7%), β-selinene (6.1%), α-copaene (6.3%), α-selinene (5.3%) and γ-eudesmol (5.1%). The oil was found to have antibacterial activity against Staphylococcus aureus ATCC (6538) and Enterococcus faecalis ATCC (29212), with MIC values of 60 μg/mL and 180 μg/mL, respectively.

Chemical Composition And In-Vitro Antimicrobial Activity Of The Essential Oils Of Three Greek Achillea Species

2002 ◽  
Vol 57 (3-4) ◽  
pp. 287-290 ◽  
Author(s):  
Prokopios Magiatis ◽  
Alexios-Leandros Skaltsounis ◽  
Ioanna Chinou ◽  
Serkos A. Haroutounian
Keyword(s):  
Antimicrobial Activity ◽  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Pathogenic Fungi ◽  
The Other ◽  
Gram Negative ◽  
In Vitro Antimicrobial Activity ◽  
Ms Analysis

The chemical composition of the essential oils of Achillea holosericea, Achillea taygetea, Achillea fraasii was determined by GC/MS analysis. Among the ninety-five assayed constituents, camphor, borneol and 1,8-cineol were found to be the major components. The in-vitro antimicrobial activity of these essential oils was evaluated against six bacteria indicating that the first is totally inactive, while the other two possess moderate to strong activities mainly against the Gram negative strains. The essential oil of A. fraasii was also active against the tested pathogenic fungi

scholarly journals Chemical Composition and Larvicidal Activity of Eugenia triquetra Essential Oil from Venezuelan Andes

2010 ◽  
Vol 5 (6) ◽  
pp. 1934578X1000500 ◽  
Author(s):  
Flor D. Mora ◽  
Jorge L. Avila ◽  
Luis B. Rojas ◽  
Rosslyn Ramírez ◽  
Alfredo Usubillaga ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Aedes Aegypti ◽  
Larvicidal Activity ◽  
Chemical Constituents ◽  
Ms Analysis ◽  
Third Instar Larvae

The chemical constituents of the essential oil obtained by hydrodistillation of the leaves of Eugenia triquetra O. Berg, collected in Táchira State, Venezuela, were identified by GC-MS analysis. Twenty-six components, which made up 88.5% of the oil, were identified. The major constituents were linalool (17.5%), limonene (16.9%), α-pinene (11.6%), β-pinene (8.7%), and p-cymene (3.7%). The essential oil was tested against third-instar larvae of Aedes aegypti, showing a LC50 value of 64.8 ± 5.6 ppm.

scholarly journals Essential Oil Content and Chemical Composition in 14 Selected Species From a Stretch of Restinga in Southern Brazil

2021 ◽  
Vol 13 (11) ◽  
pp. 23
Author(s):  
Teomar Duarte da Silva ◽  
Michele Trombin de Souza ◽  
Mireli Trombin de Souza ◽  
Roger Raupp Cipriano ◽  
Humberto Ribeiro Bizzo ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Oil Content ◽  
Chemical Constituents ◽  
Caryophyllene Oxide ◽  
Southern Brazil ◽  
The Common ◽  
Cortaderia Selloana ◽  
Herb Species

The restinga is an Atlantic Forest ecosystem characterized by tree, shrub, and herb species that are rich sources of essential oils. In this study, we aim to quantify the essential oil content and determine the chemical constituents of fresh leaves of 14 plant species in a restinga stretch in southern Brazil. Essential oils were obtained by hydrodistillation in a Clevenger-type apparatus and analyzed by gas chromatography coupled to mass spectrometry. Campomanesia reitziana, Cortaderia selloana, and Sophora tomentosa had no essential oils. Total essential oil content ranged from 0.01% (Mikania involucrata) to 1.56% (Varronia curassavica). In total, 60 chemical constituents were identified, representing between 46.2% and 96.5% of the chemical composition of the essential oils. Limonene was the common constituent in all species in which the essential oils were present. The major constituents were ar-curcumene (15.1%) and cis-chrysanthenol (14.2%) in Ambrosia elatior; benzyl benzoate (43.5%) and benzyl salicylate (23.7%) in Aniba firmula; caryophyllene oxide (35.7%) and spathulenol (10.6%) in Austroeupatorium inulaefolium; spathulenol (19.8%) and caryophyllene oxide (14.0%) in Baccharis spicata; caryophyllene oxide (16.3%) in Eugenia astringens; curzerene (30.0%), limonene (13.0%), and germacrone (11.9%) in Eugenia uniflora; caryophyllene oxide (17.1%) and ledol (11.3%) in Lantana camara; caryophyllene oxide (27.7%) and limonene (12.7%) in M. involucrata; 1,8-cineole (19.8%) in Psidium cattleianum; limonene (10.2%) in Schinus terebinthifolius, and allo-aromadendrene (15.2%) in V. curassavica. We expect that our results can assist in selecting species of potential interest for herbal, phytotherapeutic, and cosmetic products.

scholarly journals Chemical Composition of Hypericum richeri subsp. grisebachii Essential Oil from Croatia

2013 ◽  
Vol 8 (2) ◽  
pp. 1934578X1300800
Author(s):  
Igor Jerković ◽  
Maja Marasović ◽  
Zvonimir Marijanović ◽  
Kroata Hazler Pilepić ◽  
Željan Maleš ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Decanoic Acid ◽  
Chemical Profile ◽  
Aerial Parts ◽  
Ms Analysis ◽  
Germacrene D

The aerial parts of Hypericum richeri Vill. subsp. grisebachii (Boiss.) Nyman were collected from two different locations in Croatia and subjected to hydrodistillation. GC/FID and GC/MS analysis of the isolated essential oils revealed 64 compounds representing 94.7% and 98.2% of the total oils. Predominant constituents in both samples were: germacrene D (10.9%; 6.0%), bicyclogermacrene (4.7%; 3.5%), α-pinene (6.8%; 6.9%), β-pinene (8.1%; 5.1%), decanoic acid (4.5%; 6.8%), β-caryophyllene (3.3%; 7.5%), δ-cadinene (7.0%; 4.4%), spathulenol (6.0%; 9.5%) and tetracosane (3.1%; 5.8%). Comparison of both samples revealed similarity in the chemical composition with minor fluctuations of constituent percentages. The chemical profile of Croatian oils was in general similar to those reported for other geographic areas regarding major mono- and sesquiterpene constituents. However, spathulenol, 5-cadinene and bicyclogermacrene were more abundant in Croatian oils. The presence of decanoic acid (4.5%; 6.8%) in Croatian oils was the major difference between acids and fatty acids derivatives. Higher abundance of alkanes (particularly tetracosane and docosane) was also noticed.

scholarly journals The possibilities of the application of some species of sage (Salvia L) as auxiliaries in the treatment of some diseases

2003 ◽  
Vol 68 (6) ◽  
pp. 435-445 ◽  
Author(s):  
Ana Velickovic ◽  
Mihailo Ristic ◽  
Dragan Velickovic ◽  
Stevan Ilic ◽  
Natasa Mitic
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Plant Species ◽  
Salvia Officinalis ◽  
Diffusion Method ◽  
Pharmacological Effects ◽  
Ms Analysis ◽  
Salvia Officinalis L

The chemical composition of four essential oils of four species of sage (Salvia officinalis L., Salvia pratensis L., Salvia glutinosa L. and Salvia aethiopis L) are examined by GC-FID and GC-MS analysis. The presence of some components in the essential oil (mono- and sesquiterpene) determines the pharmacological effects and therapeutical application of a plant species. Salvia officinalis L. gives the highest yield of oil (1.1 %), while the lowest is in Salvia pratensis L. (0.1 %). The investigations included the determination of the antimicrobic activities of the essential oils by the diffusion method and the oil of Salvia pratensis L. proved to have the highest activity.

scholarly journals Essential oil constituents of needles, dry needles, inflorescences and resins of Pinus caribaea Morelet growing in Bangladesh

1970 ◽  
Vol 37 (2) ◽  
pp. 211-212 ◽  
Author(s):  
Jasim Uddin Chowdhury ◽  
Md Nazrul Islam Bhuiyan ◽  
Nemai Chandra Nandi
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Key Words ◽  
Chemical Constituents ◽  
Caryophyllene Oxide ◽  
Pinus Caribaea ◽  
Germacrene D ◽  
Pinus Caribaea Morelet

Essential oils obtained by hydrodistillation from needles, dry needles, inflorescences and resin of Pinus caribaea Morelet were analyzed by GC-MS. Seven chemical constituents in oil of needles, 13 in dry needles, 4 in inflorescences and 6 in resin were identified. The major constituents found in the needle oil are limonene, caryophyllene and germacrene D in the dry needle oil limonene, caryophyllene oxide and caryophyllene in the inflorescences oil caryophyllene oxide, limonene and crypton and in the resin oil bicyclo[3.1.1]hept -2-ene, 2,6,6- trimethyl- (52.82%), longifolen, crypton and β-pinene. Key words: Pinus caribaea, Chemical composition, Essential oil, GC-MS doi:10.3329/bjb.v37i2.1735 Bangladesh J. Bot. 37(2): 211-212, 2008 (December)

Sign in / Sign up

Export Citation Format

Share Document