scholarly journals ГІСТОЛОГІЧНА ХАРАКТЕРИСТИКА ЗЯБЕР ТА НИРОК КАРАСЯ СРІБЛЯСТОГО З ЗАПОРІЗЬКОГО (ДНІПРОВСЬКОГО) ВОДОСХОВИЩА

Author(s):  
V. O. Kurchenko ◽  
T. S. Sharamok ◽  
O. M. Marenkov

In this article the histological structure of gills and kidneys of the Prussian carp is considered and researched. The research was conducted in the waters of the Zaporizhian (Dnipro) reservoir, namely in the Samara Bay and the lower part of the reservoir (near the village of Viiskove) during 2017–2019. Previous studies have revealed the excess of maximum permissible concentrations of heavy metals in the water of the Samara Bay compared to the lower part of the Zaporozhian reservoir. High levels of nickel and cadmium were observed in the Samara Bay. Statistically significant differences were found between the content of copper, zinc, nickel, lead and cadmium in the two areas of the reservoir (p

2012 ◽  
Vol 47 (9) ◽  
pp. 1234-1238 ◽  
Author(s):  
Anna Kalafova ◽  
Jaroslav Kovacik ◽  
Marcela Capcarova ◽  
Adriana Kolesarova ◽  
Norbert Lukac ◽  
...  

2013 ◽  
Vol 78 (7) ◽  
pp. 933-945 ◽  
Author(s):  
Mirjana Bonic ◽  
Vele Tesevic ◽  
Ninoslav Nikicevic ◽  
Jelena Cvejic ◽  
Slobodan Milosavljevic ◽  
...  

Seven elements, namely, arsenic, lead, cadmium, copper, zinc, iron and manganese were determined in 31 samples of Serbian plum brandies by applying atomic spectrometry techniques. Flame atomic absorption spectrometry was used for quantification of copper, iron, zinc, manganese, lead and cadmium; and hydride generation atomic spectrometry absorption for arsenic quantification. Measured concentrations of heavy metals and arsenic was assessed according to the Serbian regulations, official regulations of some other countries and in respect of microelements content in other similar distilled alcoholic beverages. Amounts of microelements in maximal recommended daily and weekly intake of plum brandy were determined. The influence of production (home made and industrial), type of wooden barrel (oak and mulberry), and duration of ageing process on the content of Zn, Cu, Fe and Mn in plum brandies, as well as coefficient of correlation between Cu content and pH value were also studied.


Author(s):  
Aleksandr S. Sheshnev ◽  
◽  
Vitaliy N. Eremin ◽  
Mikhail V. Reshetnikov ◽  
Oksana V. Teslinova ◽  
...  

The soil cover in the territory of the large recreational zone «Victory Park», which performs environmental, memorial and educational functions, was studied. According to the analysis results of mobile forms of heavy metals concentrations the assessment of the current sanitaryhygienic and ecologic-geochemical condition of soils was carried out. An excess of the maximum permissible concentrations in most of the samples for nickel, lead, and copper was found.


Author(s):  
A. Ilinskiy

Under the conditions of a lysimetric experiment on podzolic chernozem, it was found that the use of dolomite flour contributed to a decrease in the mobility of metals and their translocation into crop products, which was reflected in a decrease in their removal relative to the background. The use of mineral fertilizers by increasing the yield of phytomass contributed to an increase in the removal of copper, zinc, lead and cadmium from the soil. The largest total removal of copper, zinc, lead and cadmium with the phytomass of annual grasses (8,035 mg/m2) is observed when using a mineral fertilizer system, and the smallest removal of the indicated metals is observed when using lime without manure (5,092 mg/m2).


2020 ◽  
Vol 6 (2(71)) ◽  
pp. 9-12
Author(s):  
Andrey Ilinskiy

The results of a field lysimetric experiment on podzolized сhernozem to study the coefficients of biological absorption of heavy metals and trace elements for root crops and tops of fodder beets using various systems of mineral fertilizers are presented. Analysis of the empirical series of accumulation of elements in the main and byproducts of fodder beet plants showed that the level of accumulation of zinc, lead and cadmium in root crops is significantly lower than in the tops, and the copper content is relatively evenly distributed between the main and by-products according to the variants of the experiment. In the variant with an increased agrochemical background, there was a decrease in the content of copper, zinc and lead in the main and by-products of feed beets, which may be due to the effect of biological dilution when using mineral fertilizers.


2021 ◽  
Author(s):  
S.S. Gnusarev ◽  
N.A. Mitrofanova ◽  
B.P. Churakov

A study was conducted on the effect of mixed rot from the present tinder on the accumulation of heavy metals (copper, zinc, nickel, cadmium, lead, cobalt, iron) by hanging birch Keywords: real tinder, mixed rot, heavy metals, hanging birch.


Author(s):  
K. N. Narozhnikh

Contamination of the food chain with heavy metals has become an urgent problem in recent years due to their potential accumulation in biosystems and is related to increased anthropogenic impact. This study assessed the levels of cadmium, lead, copper and zinc in cattle from the Novosibirsk, Krasnozersk, and Maslyanino regions of the Novosibirsk region and the Tselinny region of the Altai region. The aim of the study is to assess the influence of the ecological and geographical factors on the content of heavy metals in the spleen of Hereford gobies. Spleen samples were taken from 31 clinically healthy Hereford bulls aged 16-18 months. Sample preparation was carried out in accordance with GOST 26929-94 and 30178- 96. The determination of the chemical composition of the samples was carried out by atomic absorption spectrometry with flame and electrothermal atomization. The median values for the content of copper, zinc, lead and cadmium in the spleen of bull calves bred in Krasnozersky, Maslyaninsky, Novosibirsk and Tselinny regions were in the range of 1.6-1.8; 21.0-22.4; 0.06-1.45; 0.01-0.09 mg / kg. The phenotypic variability of the level of copper and zinc was relatively low, while that of lead and cadmium was high. The influence of the ecological and geographical factor was characteristic only for the level of cadmium. Significant differences in the concentration of cadmium in the spleen in animals raised in the Maslyanino region from those bred in the Krasnozersk and Novosibirsk regions were revealed. For copper, zinc and lead reference intervals were calculated - 0.60-2.92; 17.2-26.0; 0.019-0.218 mg / kg, respectively. They can serve as a rough guideline for Hereford cattle bred in the Krasnozersk, Novosibirsk, Maslyanino districts of the Novosibirsk region and the Tselinny district of the Altai region.


2021 ◽  
Vol 10 (2) ◽  
pp. 131-135
Author(s):  
Safargali Iskandarovich Yanturin ◽  
Alsyu Yusupovna Khisametdinova ◽  
Gulsina Gilmanovna Buskunova

This paper studies the content of heavy metals (Cu, Zn, Pb, Cd - metals-toxicants and Fe) in the surface natural waters of small rivers on the western slope of the Irendik ridge in the Baimak District of the Republic of Bashkortostan. The western slope of the Irendik ridge from Lake Talkas to Lake Grafskoe is characterized by the absence of significant anthropogenic sources of environmental pollution in contrast to the eastern slope of the Irendik ridge at the same latitude. The studied rivers are located on this section of the western slope and are left tributaries of the upper reaches of the Tanalyk River. It is these small rivers that determine the chemical composition of the water in the upper section of the Tanalyk River. The content of heavy metals in the waters was determined by atomic absorption spectrometry. For the environmental assessment of waters, the multiplicity of exceeding the maximum permissible concentrations of heavy metals for fisheries reservoirs was used. The studies have shown that in the waters of small rivers on the western slope of the Irendik ridge there is an increased content of a number of heavy metals, namely copper, iron, zinc, lead and cadmium. Increased concentrations of heavy metals in the waters of the studied rivers are caused by geochemical factors.


2020 ◽  
pp. 209-222
Author(s):  
Oksana Vradiy

The samples of mushrooms were collected in the forestry of the village Tyvriv and the town of Kalynivka, Vinnytsia and Kalynivka districts, in the conditions of Right-Bank Forest-Steppe of Ukraine. The studies of heavy metals concentration were performed in the scientific agrochemical laboratory of the Department of Ecology and Environmental Protection, the Faculty of Agronomy and Forestry at Vinnytsia National Agrarian University. The concentrations of Cu, Zn, Pb and Cd of the studied mushrooms were determined by the method of atomic absorption spectrometry after the dry mineralization. The research of the effect of culinary processing on the concentration of heavy metals in mushrooms were conducted according to the following scheme: 1. The control: mushrooms, cleaned and washed with tap water; 2. Option 1: mushrooms soaked in tap water for 3 hours and boiled in it; 3. Option 2: mushrooms soaked in the water without mineral residue for 3 hours and boiled in it; 4. Option 3: mushrooms soaked in distilled water for 3 hours and boiled in it. Summarizing the obtained results, it should be noted that the most effective way to reduce the concentration of lead and cadmium in mushrooms was the option of soaking and boiling mushrooms in the water without mineral residue. The most effective way to reduce the concentration of zinc and copper was Option 3, where distilled water was used. The influence of soaking and boiling mushrooms in different types of water is investigated. When soaking and boiling mushrooms in tap water for 3 hours, the concentration of zinc in them was found to decrease from 1.01 to 1.04 times, the concentration of copper – from 1.0 to 1.2 times, the concentration of lead – from 1.09 to 1.16 times and the concentration of cadmium – from 1.08 to 1.2 times. When soaking and boiling mushrooms in the water without mineral residue, the concentration of zinc decreased from 1.01 to 1.04 times, the concentration of copper – from 1.16 to 1.25 times, the concentration of lead – from 1.8 to 2.0 times and the concentration of cadmium – from 1.75 to 2.0 times. When soaking mushrooms and boiling them in distilled water, the concentration of zinc decreased from 1.13 to 1.18 times, the concentration of copper – from 1.2 to 1.29 times, the concentration of lead – from 1.22 to 1.28 times and the concentration of cadmium – from 1.08 to 1.2 times. Key words: mushrooms, concentration, zinc, copper, lead, cadmium, distilled water, water without mineral residue, tap water, boiling of mushrooms.


2021 ◽  
Vol 1 (25) ◽  
Author(s):  
Evgeny Aleksandrovich Gladkov ◽  
Olga Victorovna Gladkova

The tentative permissible concentrations and the maximum permissible concentration of heavy metals do not always give a complete adequate assessment of the effect on plants. Plant growth inhibition can be at concentrations below the maximum permissible concentrations and tentative permissible concentrations. We studied the effect of copper, zinc, cadmium, and lead concentrations on plants. The object of the research is the lawn grass, the Agrostis stolonifera used in urban greening. According to the data obtained, Agrostis stolonifera showed a low degree of resistance to copper, lower than the tentative permissible concentration and the maximum permissible concentration. Consequently, the tentative permissible concentration and the maximum permissible concentration do not fully reflect the real phytotoxicity of copper. Plants of Agrostis stolonifera demonstrated a relatively high sensitivity to zinc in comparison with the maximum permissible concentration and the tentative permissible concentration. The content of cadmium and lead corresponding to the tentative permissible concentrations did not have a significant effect on the plants.


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