scholarly journals Respons Tanaman Cabai Besar (Capsicum annuum L.) Terhadap Pemberian Pupuk Organik Hormon Tanaman Unggul

Agrologia ◽  
2018 ◽  
Vol 2 (2) ◽  
Author(s):  
M. A Ralahalu ◽  
Meity L Hehanussa ◽  
L.L Oszaer
Keyword(s):  
Plant Growth ◽  
Capsicum Annuum ◽  
Plant Hormone ◽  
Organic Fertilizer ◽  
Fruit Weight ◽  
Growth And Yield ◽  
Capsicum Annuum L ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Research Experiment

This research aimed to study the responses of large chilli plants (Capsicum annuum L.) to treatment with superior plant hormone organic fertilizer and to obtain the optimal concentration of superior plant hormone organic fertilizer on growth and yield of plants. The research was conducted at Gunung Nona, Benteng Village, Nusaniwe Subdistrict, Ambon City, from April to September 2012. The research experiment was arranged in a Completely Randomized Design (CRD) with 3 replications. The experimental factor was the concentration of superior plant hormone organic fertilizer, consisting of P0 = without fertilizer (control),   P1 = 1 ml/l, P2 = 2 ml/l, P3 = 3 ml/l, and P4 = 4 ml/l. The results showed that the concentration of superior plant hormone organic fertilizer influenced significantly on plant growth and yield of large chilli plants, and at a treatment of 3 ml / l  the number of harvested fruit per plant was 70,58 and fruit weight was 241.67 grams

scholarly journals PENGARUH PEMBERIAN MIKRO ORGANISME LOKAL (MOL) NASI DAN HORMON TANAMAN UNGGUL TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN CABAI (Capsicum Annum L.)

2017 ◽  
Vol 28 (3) ◽  
pp. 167-174
Author(s):  
Sarmi Julita ◽  
Hercules Gultom ◽  
Mardaleni Mardaleni
Keyword(s):  
Plant Height ◽  
Plant Hormone ◽  
Statistical Technique ◽  
Fruit Weight ◽  
Growth And Yield ◽  
Capsicum Annum ◽  
Randomized Design ◽  
Two Factors ◽  
Completely Randomized Design

The objective of this research was to examine the effect of giving Rice MOL and superior plant hormone on growth and yield of Chilli.  The experiment was arranged using the completely randomized design with two factors. The first factor was rice MOL (M), namely M0 (without rice MOL), M1 (50 cc/l water), M2 (100 cc/l water), and M3 (150 cc/l water).The second factor was application of superior plant hormone (H), consisting of four factor, namely H0 (without hormone), H1(1 cc/l water), H2 (2 cc/l water), and H3 (3 cc/l water). The parameters observed were plant height, flowering age, the first harvest age, fruit weight per plant, fruit weight per plot, and number of remaining fruit. Data were analyzed using statistical technique and continuing test of BNJ at 5% confident level. The results showed that the interaction of giving rice MOL and hormone had a significant effect on flowering age and harvest age with the best treatment M2H2 with 56.67 days and M2H2 with 112.67 days, respectively.  The rice MOL alone gave a significant effect on flowering age, the first harvest age, econmic fruit weight per plant, and  economic fruit weight per plot with the best treatment was M2. The superior plant hormone alone affected significantly plant height, flowering age, the first harvested age, economic fruit weight per plant, economic fruit weight per plot, and number of remaining uneconomic fruit per plant with the best treatment of H2.

scholarly journals Seed treatment using rhizobacteria as plant growth promotion of two chili variety (Capsicum annuum L.)

2022 ◽  
Vol 951 (1) ◽  
pp. 012060
Author(s):  
Syamsuddin ◽  
Halimursyadah ◽  
Samingan ◽  
V Maulidia
Keyword(s):  
Plant Growth ◽  
Capsicum Annuum ◽  
Plant Growth Promotion ◽  
Vegetative Growth ◽  
Seed Treatment ◽  
Growth Promotion ◽  
Growth And Yield ◽  
Capsicum Annuum L ◽  
Randomized Design ◽  
Chili Peppers

Abstract The research aims to find out the effect of pre-germination treatment seeds using rhizobacteria as plant growth promotion of two varieties of red chili peppers in the field. The experiment used a randomized design of factorial groups. Factors studied were varieties (V) and rhizobacteria types (R). The variety factor consists of 2 varieties namely PM999 (V1) and Kiyo F1 (V2). While the type of rhizobacteria factor tried consists of 8 treatment, namely, control (R0), Azotobacter sp. (R1), B. megaterium (R2), P. atmuta (R3), B. alvei (R4), Flavobacterium sp. (R5), B. coagulans (R6), B. firmus (R7) and B. pilymixa (Rs). Each treatment was repeated 3 times, so there were 48 experimental units. Each unit of experiment is represented by 5 sample plants. The data was analyzed using ANOVA and continued with DMRT test at real level α = 0.05. The results showed that vegetative growth and production of chili plants until the age of 45 days after planting in each variety is not dependent on the pre-germination treatment of seeds with rhizobacteria. But the varieties of chili plants used affect vegetative growth and production. PM999 varieties are superior to the Kiyo F1 variety. Pre-germination treatment of seeds using rhizobacteria is relatively effective in improving vegetative growth and yield of chili plants. Among the 8 isolates rizobacteria isolate Azotobacter sp., B. megaterium, B. coagulants, Flavobacterium sp., and P. atmuta relatively effective to provide an increased effect on the growth and production of chili plants.

scholarly journals PENGARUH INFEKSI TMV (TOBACCO MOSAIC VIRUS) TERHADAP PERTUMBUHAN VEGETATIF DAN GENERATIF BEBERAPA VARIETAS CABAI MERAH (CAPSICUM ANNUUM L.)

2003 ◽  
Vol 3 (1) ◽  
pp. 10-12
Author(s):  
Hasriadi Mat Akin ◽  
Muhammad Nurdin
Keyword(s):  
Tobacco Mosaic Virus ◽  
Mosaic Virus ◽  
Capsicum Annuum ◽  
Growth And Yield ◽  
Hot Pepper ◽  
Capsicum Annuum L ◽  
Randomized Design ◽  
Tobacco Mosaic Virus Infection ◽  
Completely Randomized Design ◽  
Mosaic Virus Infection

Influence of  tobacco mosaic virus infection to vegetative and generative growth of various hot pepper varieties  (Capsicum annuum L.). This experiment was conducted to investigate the effect of TMV infection on vegetative and generative growth of various hot pepper varieties. Treatments were arranged in completely randomized design in split plot experiment with four replications. Mainplots were virus-inoculated and uninoculated plants; subplots were three hot pepper varieties: Cimerti, HP-Typhoon, and HP-Tornado. The results of the experiment showed that TMV infection caused decrease vegetative and generative growth.  The decrease of vegetative and generative growth  indicated by the reduction of leaf width, plant height, and yield.  HP-Tornado and Cimerti varieties showed susceptible reaction proved by significant reduction of the growth and yield;  HP-Typhoon was tolerance reaction to TMV infection indicated by significant reduction of the growth and lowest reduction of the yield.

scholarly journals Growth of four types of Capsicum spp. in substrates under a protected environment

2021 ◽  
Vol 38 (4) ◽  
pp. 902-912
Author(s):  
Francisco Ruiz-Espinoza ◽  
Juan Rodríguez-Ortiz ◽  
Félix Beltrán-Morales ◽  
Fernando Carballo-Méndez
Keyword(s):  
Plant Growth ◽  
Capsicum Annuum ◽  
Environmental Conditions ◽  
Soil Conditions ◽  
Capsicum Annuum L ◽  
Randomized Design ◽  
Capsicum Spp ◽  
Completely Randomized Design ◽  
Chili Peppers

Plant growth depends on environmental conditions, management conditions and soil conditions, which is why in this research we evaluated the growth of chili peppers in a sand-based substrate, under a protected environment. The treatments evaluated were: 1) soil (control), 2) sand, 3) sand-perlite (4:1) and 4) sand-perlite (1.5:1), which were established under a completely randomized design with six replications. The species used were Capsicum annuum L. Hungarian, serrano and jalapeño types, and Capsicum pubescens Ruiz & Pav. apple type. The sand-perlite mixtures benefited the growth of the chili peppers, with respect to soil and sand. Therefore, sand-perlite mixtures should be considered as an alternative to produce chili peppers in containers.

scholarly journals Effect of Compost Fertilizer and Nasa Liquid Organic Fertilizer on the Growth and Yield of Cucumber (Cucumis sativus L.) Misano F1 Variety

AGRIFOR ◽  
2018 ◽  
Vol 17 (1) ◽  
pp. 89
Author(s):  
Emiliana Lidya ◽  
Noor Jannah, Abdul Rahmi
Keyword(s):  
Organic Fertilizer ◽  
Fertilizer Application ◽  
Fruit Weight ◽  
Growth And Yield ◽  
Fertilizer Treatment ◽  
Cucumis Sativus L ◽  
Randomized Design ◽  
Interaction Treatment ◽  
Completely Randomized Design ◽  
Fruit Diameter

The research objective were to study the effect of compost fertilizer and Nasa liquid organic fertilizer (POC Nasa) and its interaction on the growth and yield of cucumber and also to find the proper dosage of compost fertilizer and POC Nasa concentration for obtaining the best growth and yield of cucumber.The research used Completely Randomized Design (CRD) in 4 x 4 Factorial Experiment and three replications.  The factor was the dosage of compost fertilizer (K) consisting of 4 levels : no compost fertilizer application (k0), 48 g polybag-1(k1), 64 g polybag-1 (k2); and 80g polybag-1(k3).   The second factor was the concentration of POC Nasa (D) consisting 4 levels : no POC Nasa application (d0), 1 ml l-1water (d1),  2 ml l-1water (d2), and 3 ml l-1water (d3).The results showed that: (1) the compost fertilizer treatment affected significantly on the weight of one fruit and the weight of fruit per plant, it affected very significantly on the plant lenght at age 15 and 30 days after planting, and fruit diameter, but it did not affect significantly on the number of fruit per plant.  The best production was produced at 48 g polybag-1 (k1) treatment of 3,77 kg plant-1, while the least one was produced at the 80 g polybag-1 (k3) treatment of 3,06 kg plant-1; (2)the POC Nasa treatment affected significantly on the weight of one fruit; and it affected very significanly on the plant lenght at age 30 days after planting and fruit diameter, but it did not affect significantly on the plant lenght at age 15 days after planting, number of fruit per plant, and fruit weight per plant;  and (3) the interaction treatment between compost fertilizer and POC Nasa affected significantly on the weight of one fruit and affected very significantly  on the fruit diameter, but did not affect significantly on the plant lenght at age 15 and 30 after planting, the number of fruit and fruit weight per plant.

scholarly journals Perlakuan Rizobakteri Terhadap Patogen Terbawa Benih dan Peranannya Sebagai Pemacu Pertumbuhan Tanaman Terhadap Viabilitas dan Vigor Benih Pada Dua Varietas Cabai Merah (Capsicum annuum L.)

2020 ◽  
Vol 4 (1) ◽  
pp. 219-228
Author(s):  
Malikul Mulki ◽  
Halimursyadah Halimursyadah ◽  
Syamsuddin Syamsuddin
Keyword(s):  
Plant Growth ◽  
Capsicum Annuum ◽  
Seed Treatment ◽  
Phytophthora Capsici ◽  
Seed Viability ◽  
Agricultural Science ◽  
Colletotrichum Capsici ◽  
Capsicum Annuum L ◽  
Randomized Design ◽  
Completely Randomized Design

Abstrak. Rendahnya produksi tanaman cabai merah di Indonesia antara lain disebabkan oleh serangan penyakit dan tidak tersedianya benih yang bermutu tinggi atau memiliki viabilitas yang rendah. Perlakuan benih secara hayati (Biological Seed Treatment) menggunakan rizobakteri merupakan salah satu inovasi yang dikembangkan untuk pengendalian penyakit dan pemacu pertumbuhan tanaman. Penelitian ini telah dilaksanakan di Laboratorium Ilmu dan Teknologi Benih Program Studi Agroteknologi Fakultas Pertanian Unsyiah. Penelitian dimulai sejak bulan Mei hingga Juli 2017. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) pola non faktorial pada percobaan I terdiri dari 18 perlakuan yang diulang sebanyak 3 kali sehingga didapatkan masing-masing 54 satuan percobaan terhadap patogen Phytophthora capsici dan 54 satuan percobaan terhadap patogen Colletotrichum capsici sehingga didapatkan 108 total satuan percobaan. Pada perobaan II menggunakan Rancangan Acak Lengkap (RAL) pola faktorial terdiri dari 19 perlakuan rizobakteri dan 2 perlakuan varietas yang diulang sebanyak 2 kali Sehingga terdapat 38 kombinasi perlakuan yang terdiri dari 48 unit percobaan dengan 25 unit tanaman di setiap perlakuan. Hasil penelitian percobaan I menunjukkan bahwa isolat SRK 5(1) yang berasal dari Desa Serulee Kayu, Kecamatan Bukit, Kabupaten Bener Meuriah mampu menekan pertumbuhan patogen C. capsici dengan nilai daya hambat 82,22% dan terhadap patogen P. capsici 71,11%. Hasil percobaan II menunjukkan bahwa rizobakteri yang efektif sebagai pemacu pertumbuhan tanaman (RPPT) terhadap proses perkecambahan benih cabai merah dalam meningkatkan viabilitas dan vigor benih terhadap potensi tumbuh maksimum dan daya berkecambah adalah isolat KTK 8(5) dimana varietas PM999 lebih baik dibandingkan varietas Taro, namun isolat yang berbeda yaitu SRK 5(1), HWI 4(1) dan BS3 5(3) mampu meningkatkan indeks vigor pada varietas Taro yang lebih tinggi dibandingkan dengan varietas PM999. Sedangkan pengaruh perlakuan rizobakteri terhadap pertumbuhan bibit cabai merah belum menunjukkan peningkatan yang signifikan terhadap dua varietas yang dicobakan.Effectiveness of rizobacteria inhibition to Pathogens Carried Seed In vitro and its role as plant growth promoting to seed viability and vigor in two varieties red chili pepper (Capsicum annuum L.)Abstract. The low production of red pepper plants in Indonesia is partly caused by disease attacks and unavailability of high quality seeds or have low viability. Biological Seed Treatment using rhizobacteria is one of the innovations developed for disease control and growth of plants. This research has been carried out in Agricultural Science and Technology Laboratory of Agrotechnology Study Program Faculty of Agriculture Unsyiah. The study was conducted from May to July 2017. This study used a Completely Randomized Design (RAL) of non factorial pattern in experiment I consisted of 18 treatments repeated 3 times so that each of 54 experiments on pathogenic Phytophthora capsici and 54 units of experiments was obtained pathogen Colletotrichum capsici to obtain 108 total unit of experiment. In the second experiment using Completely Randomized Design (RAL) the factorial pattern consisted of 19 rizobacterial treatments and 2 repeated treatments of varieties 2 times. Thus there were 38 treatment combinations consisting of 48 experimental units with 25 plant units in each treatment. The result of experiment I showed that isolate SRK 5 (1) from Serulee Kayu Village, Bukit Subdistrict, Bener Meuriah Regency was able to suppress the growth of C. capsici pathogens with 82.22% inhibition and against P. capsici 71.11% . The results of experiment II showed that rizobakteri effective as plant growth enhancer (RPPT) to germination process of red chilli seedlings in increasing seed viability and vigor to maximum growth potential and germination is isolate KTK 8 (5) where the varieties of PM999 is better than Taro varieties, but the different isolates of SRK 5 (1), HWI 4 (1) and BS3 5 (3) were able to increase the vigor index on higher Taro varieties compared to the PM999 varieties. While the effect of rizobacterial treatment on the growth of red chili seedlings has not shown a significant increase in the two varieties tested.

scholarly journals The Effect of Guano Walet Fertilizer and Ratu Biogen Foliar Fertilizer on the Growth and Yield of Tomato (Lycopercicum esculentum Mill.) Monza Variety

AGRIFOR ◽  
2018 ◽  
Vol 17 (2) ◽  
pp. 231
Author(s):  
Dian Kristina ◽  
Abdul Rahmi
Keyword(s):  
Plant Height ◽  
Fertilizer Application ◽  
Fruit Weight ◽  
Factorial Experiment ◽  
Growth And Yield ◽  
Tomato Plants ◽  
Foliar Fertilizer ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
The Village

This experiment aims to: (1) to study of the effect of guano walet fertilizer and Ratu Biogen foliar fertilizeras well as their interaction on the growth and yield of tomato plants; and (2) to find proper dosage of guano walet fertilizer and proper concentration of Ratu Biogen foliar fertilizer for better growth and yield of tomato plants.The research carried out from May 2014 to July 2014, in the Village Melak Ulu RT.20 Subdistrict Melak, West Kutai. It applied Completely Randomized Design with factorial experiment 4 x 4 and five replications.  The first factor is the dosage of the guano walet fertilizer (G) consists of 4 levels, namely: no fertilizer application guano walet (g0), 10 Mg ha ̵ ¹, or 100 g of polybag ̵ ¹ (g1), 15 Mg ha ̵ ¹ or 150 g polibag ̵ ¹ (g2), 20 Mg ha ̵ ¹ or 200 g polybag ̵ ¹   (g3). The second factor is the concentration of Ratu Biogen (B) consists of 4 levels: without POC Ratu Biogen (b0), 1 ml 1 ̵ ¹ water (b1), 2 ml 1 ̵ ¹ water (b2), 3 ml 1 ̵ ¹  water (b3).Result of the research revealed that : (1) application of guano walet fertilizer affect very significantly on plant height at 14, 28, 42 days after planting, the number of fruits per plant, and weight of fruit per plant, but the effect is not significant on the days of plant flowered and days of plant harvest.  The best production is attained by the 200 g polybag-1 fertilizer guano walet (g3), namely 282,50 plant-1, In reverse, the least production is attained by without fertilizer guano walet (g0), namely 227,25 g plant ̵ ¹; (2) application of Ratu Biogen foliar fertilizer after significantly to very significantly on the plant height at 14 days after planting  and the number of fruits per plant, but the effect is no significant on the plant height at 28 and 42 days after planting, days of plant flowered, days of plant harvest, and weight of fruit per plant; and (3) interaction between guano walet fertilizer and Ratu Biogen foliar fertilizer no significantly on the plant height at 14, 28, and 42 days after planting, days of plant flowered, days of plant harvest, number of fruit per plant, and fruit weight per plant.

scholarly journals Pengaruh Pemberian Pupuk Organik Cair Nasa Dan Pupuk Kompos Terhadap Pertumbuhan Tanaman Kenaf ( Hibiscus cannabinus L)

2018 ◽  
Vol 7 (1) ◽  
pp. 6
Author(s):  
Hairin Juanda ◽  
Tutik Nugrahini ◽  
Mahdalena Mahdalena
Keyword(s):  
Plant Growth ◽  
Leaf Area ◽  
Plant Height ◽  
Analysis Of Variance ◽  
Organic Fertilizer ◽  
Hibiscus Cannabinus ◽  
Stem Diameter ◽  
Randomized Design ◽  
Number Of Leaves ◽  
Completely Randomized Design

Effect of NASA Liquid Organic Fertilizer and Compost Fertilizer on Kenaf Plant Growth (Hibiscus cannabinus L). This study aims to determine the effect of NASA POC, compost fertilizer and the interaction of NASA POC and compost fertilizer on kenaf plants. This research was carried out at East Borneo Samarinda Indonesia. with a time of ± 4 months, starting from June to September 2016. The design of the study uses factorial completely randomized design (CRD) consisting of 2 treatments and 4 replications. The treatment consists of 2 factors. The first factor is the administration of NASA POC consisting of 4 levels, namely: j0: Control (without treatment), j1: POC with a concentration of 10 ml / liter of water, j2: POC with a concentration of 15 ml / liter of water, j3: POC with a concentration of 20 ml / liter of water. The second factor is Compost fertilizer consisting of 4 levels, namely: k0: Without the provision of Compost Fertilizer, k1: Composting 500 gram / polybag, k2: Composting Fertilizer 700 grams / polybag, k3: Composting 800 grams / polybag. From the analysis of variance showed that the effect of giving NASA POC (J), compost (K) and the interaction of NASA POC and compost (JK) did not affect the parameters of plant height 30 DAP, 60 DAP and 90 DAP, stem diameter 30 DAP, 60 DAP and 90 DAP, number of leaves 30 DAP, 60 DAP and 90 DAP, leaf area 30 DAP, 60 DAP and 90 DAP. 

Biofertilizers with beneficial rhizobacteria improved plant growth and yield in chili (Capsicum annuum L.)

2020 ◽  
Vol 36 (6) ◽  
Author(s):  
Jing-Yi Gou ◽  
Sheng-Zhou Suo ◽  
Kun-Zhong Shao ◽  
Qi Zhao ◽  
Dan Yao ◽  
...  
Keyword(s):  
Plant Growth ◽  
Capsicum Annuum ◽  
Growth And Yield ◽  
Capsicum Annuum L

Effects of plant-growth-promoting bacteria on growth and yield of pepper under limited nitrogen supply

2009 ◽  
Vol 89 (2) ◽  
pp. 349-358 ◽  
Author(s):  
F. M. Del Amor ◽  
I. Porras
Keyword(s):  
Plant Growth ◽  
Capsicum Annuum ◽  
Growth And Yield ◽  
Plant Growth Promoting Bacteria ◽  
Total N ◽  
Capsicum Annuum L ◽  
N Supply ◽  
Fluorescence Maximum ◽  
Plant Growth Promoting ◽  
Growth Promoting

The influence of plant-growth-promoting bacteria (Azospirillum brasilense and Pantoea dispersa) on sweet pepper plants (Capsicum annuum L.) under limited N supply was studied. Inoculation did not affect leaf CO2 assimilation, Ci/Ca (the ratio of the intercellular to the ambient CO2 concentration), concentration of chlorophylls, chlorophyll fluorescence (maximum quantum efficiency of PSII) or SPAD readings. Total plant dry weight was significantly reduced in both inoculated and non-inoculated plants when the N supply was reduced from 12 (control) to 7 mM, whilst the NO3− and total-N concentrations in the leaves were not significantly affected by inoculation. Inoculation did not affect marketable fruit yield or the pigments (chlorophylls, lycopene and β-carotene) and carbohydrate (sucrose, glucose and fructose) contents in the fruits but flavonoids and anthocyanins were increased significantly by the addition of the bacteria, relative to non-inoculated plants under limited N supply. Key words: Plant-growth-promoting bacteria, Capsicum annuum L., soilless, photosynthesis, chlorophylls, flavonoids

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