scholarly journals Effect of dietary supplementation of marigold oleoresin on growth, survival and total muscle carotenoid of Koi carp, Cyprinus carpio L.

2014 ◽  
Vol 6 (2) ◽  
pp. 430-435 ◽  
Author(s):  
Himanshu S. Swian ◽  
S. Ratnamanjari Senapati ◽  
S. J. Meshram ◽  
R. Mishra ◽  
H. Shivananda Murthy
Keyword(s):  
Growth Rate ◽  
Cyprinus Carpio ◽  
Dietary Supplementation ◽  
The Body ◽  
Feed Conversion ◽  
Uniform Size ◽  
Carotenoid Concentration ◽  
Koi Carp ◽  
Significant Difference ◽  
Carp Cyprinus Carpio

The experiment was conducted to evaluate the effect of dietary supplementation of carotenoid (marigold oleoresin) on growth, survival and total body carotenoid of Koi carp (Cyprinus carpio). The experiment was carried out in 12 fiber aquarium tanks of size 12"×6"×6"(20l capacity). Each tank was stocked with15 fishes of uniform size. The marigold oleoresin were as dietary supplement at levels 60, 120, 180, 240, 300 ppm/kg of the feed and designated as treatment T1, T2, T3, T4 and T5 respectively and diet without marigold oleoresin supplementationserved as a control (T0). The result of the experiment showed that there was significant difference found in absolute growth rate and specific growth rate of the fish (P >0.05). However, 180ppm marigold oleoresin fed fishes showed higher mean weight gain of 3.98±0.22g and lower feed conversion ratio (FCR) of 2.81±0.04 than the other treatment groups. The body coloration and total carotenoid concentration of muscle tissue (30.16±0.60μg/g) was significantly higher in fish fed with 180 ppm marigold oleoresin diet. The study showed that incorporation of 180ppm of marigold oleoresin in diet was found better to enhance the growth and coloration in C. carpio.

scholarly journals Pertumbuhan benih ikan mas, Cyprinus carpio, yang diberi pakan dengan dosis dan frekuensi berbeda

2020 ◽  
Vol 8 (1) ◽  
Author(s):  
Tinus O O. Biduan ◽  
Indra R. N. Salindeho ◽  
Hariyani Sambali
Keyword(s):  
Growth Rate ◽  
Body Weight ◽  
Cyprinus Carpio ◽  
The Body ◽  
Optimum Dose ◽  
Daily Growth Rate ◽  
Daily Growth ◽  
Feeding Regime ◽  
Significant Difference ◽  
Recirculation System

The objectives of this research were to find out the optimum dose and frequency of feeding regime to ensure the maximum growth of carp-seeds, Cyprinus carpio, reared in the backyard pond with recirculation system. The experiment was carried out in 2x3 factorial experimental design and the experimental units were designed in randomized block.  Two factors were tested in this experiment; the first factor, dose of feeding, had three levels, 3%, 4% and 5% of the total body weight per day; and the second factor had 2 levels, 2 and 3 times per day.   Hence there were 6 treatments were applied, and each treatment was triplicated.   Each repetition represented group of fish with different weight.  There were 18 experimental units, and each experimental unit was composed of 8 tested fish, therefore there were 144 tested fish, which were weighed at the beginning of the experiment and then every week during the 6 weeks period of the experiment.  The weight data were converted into FCR, absolute, relative and daily growth rate, and were statistically analyzed using JMP statistic-program (SAS-institute).             The results showed the absolute growth of fish at dose of 3% was significantly lower than that of fish at the dose of 4% and 5%, which was not significantly different.   The relative and daily growth rate was not significantly affected by the different dose of feeding regime.  There was no significant difference in FCR, absolute, relative and daily growth rate between fish fed 2 and 3 times per day.  The best FCR, 1,46, was performed by fish fed 3% of the body weight per day, and this value was significantly different with that of the fish fed 4% or 5%.   The results of this experiment suggest that, carp reared in backyard pond with recirculation system should be fed twice a day, with a dose of 3% of the body weight each day.

scholarly journals The use of fish silage in different composition for the growth of carp Cyprinus carpio L.

2019 ◽  
Vol 7 (2) ◽  
pp. 365
Author(s):  
Julio David ◽  
Sartje Lantu ◽  
Henneke Pangkey ◽  
Lawrence J.L. Lumingas ◽  
Jeffrie F. Mokolensang ◽  
...  
Keyword(s):  
Growth Rate ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Specific Growth ◽  
Fish Feed ◽  
Weight Growth ◽  
Randomized Design ◽  
Significant Difference ◽  
Carp Cyprinus Carpio ◽  
Total Gain

This study aims to examine the fish silage for total gain weight, growth rate, and the specific growth rate of common carp (Cyprinus carpio L.), which is cultivated in 12 nets (1x0,5x1m), with the density of 10 fish (3-5 cm) on each net. The experimental design used was a completely randomized design (CRD) with 4 treatments and 3 replications; treatment A with 10% fish silage, treatment B with fish silage 20%, treatment C with 30% fish silage and treatment D were commercial pellet. The ANOVA test showed that the treatment effect among feed A, B, C, and D tested did not give a significant difference to total gain weight, growth rate and the specific growth of carp fry.Keyword: common carp, fish silage, fish feed, growth ABSTRAKPenelitian ini bertujuan untuk menelaah pemberian silase ikan bagi pertumbuhan mutlak, pertumbuhan nisbi, dan pertumbuhan harian ikan mas (Cyprinus carpio L.), yang dipelihara dalam petak-petak jaring berukuran 1x 0,5 x 1 m, dengan padat penebaran 10 ekor ikan berukuran  3-5 cm. Rancangan percobaan yang digunakan adalah rancangan acak lengkap (RAL) dengan 4 perlakuan dan 3 ulangan; perlakuan A pelet berkomposisi silase ikan 10%, perlakuan B pelet berkomposisi silase ikan 20 %, perlakuan C pelet berkomposisi silase ikan 30 % dan perlakuan D adalah pelet komersil. Uji ANOVA menunjukkan bahwa pengaruh perlakuan di antara pakan A, B, C, dan D yang diujicobakan tidak memberikan perbedaan yang nyata terhadap pertumbuhan mutlak, pertumbuhan nisbi dan pertumbuhan harian benih ikan mas.Kata kunci : ikan mas, silase ikan, pakan ikan, pertumbuhan

scholarly journals Effect of using germinated for common vetch seeds Vicia sativa on growth performance of common carp Cyprinus carpio L.

2017 ◽  
Vol 41 (1) ◽  
pp. 118-124
Author(s):  
Mahmoud A. Mohammad
Keyword(s):  
Growth Rate ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Total Weight ◽  
Vicia Sativa ◽  
Feed Conversion ◽  
Common Vetch ◽  
Common Carp Cyprinus Carpio ◽  
Total Weight Gain ◽  
Carp Cyprinus Carpio

     This investigation was carried out to utilize common vetch Vicia sativa in formulating diets for 84 common carp Cyprinus carpio L. with initial weight 28±2g/fish were distributed randomly over seven experimental diets with three replications for each. The fish fed experimental diets for 56 days contained 30% and 45% of common vetch Vicia sativa of total diets which treated with germinated for 5 days (diet 2 and 3), 7 days (diet 4 and 5) and  the last diets contained crude vetch (diet 6 and 7). The statistical analysis of data showed that the fish fed at diet 3 was significantly different (P≤0.05) compared to fish fed at another diets in total weight, total weight gain, relative growth rate, specific growth rate and feed conversion ratio. It is in conclusion germinated common vetch seed can be successfully used as an inexpensive plant protein source at level of 45% (germinated seed for 5 days) in common carp diets without adverse effect on fish performance.

scholarly journals Growth Performance and Feed Efficiency Assessment of Two Groups of Common Carp (Cyprinus carpio L.) Cultivated in Iraq

2020 ◽  
Vol 33 (1) ◽  
pp. 189-199
Author(s):  
Kadhim O.M. Al-Humairi ◽  
Riyadh A. Al-Tameemi ◽  
Sajed S. Al-Noor
Keyword(s):  
Growth Performance ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Feed Efficiency ◽  
Large Scale ◽  
The Body ◽  
Apparent Digestibility ◽  
Feed Conversion ◽  
Common Carp Cyprinus Carpio ◽  
Carp Cyprinus Carpio

Laboratory experiments were conducted to compare the growth performance and feed efficiency of two groups, old (H1) and new (H2) of common carp Cyprinus carpio L. (97.37+0.33 g). Fishes of the H1 introduced to Iraq in 1982 and then their reproduction and farming began on a large scale, while fishes of the H2 was introduced to Iraq in 2009 by Inmaa Agricultural Enterprises Organization. H2 group indicated significantly (p<0.05) better performance in several studied parameters which included specific growth rate (SGR), feed conversion ratio (FCR), protein efficiency ratio (PER), protein productive value (PPV), total apparent digestibility and apparent digestibility of protein and carbohydrates. This group also recorded significant (p<0.05) lower feed satiation level and fat deposited in the body compared to the old group (H1). Results of the current experiment concluded that there is a clear higher efficiency of the group H2 in most studied growth and feed efficiency parameters, which indicates the possibility of obtaining higher productivity and better economic profits when used in farming activities.

scholarly journals PENINGKATAN PERTUMBUHAN DAN KECERAHAN WARNA IKAN MAS KOI CYPRINUS CARPIO DENGAN PEMANFAATAN TEPUNG WORTEL DALAM PAKAN

2021 ◽  
Vol 3 (2) ◽  
pp. 46-50
Author(s):  
Sutia Budi ◽  
Mardiana Mardiana
Keyword(s):  
Cyprinus Carpio ◽  
Ornamental Fish ◽  
The Body ◽  
Carotenoid Pigments ◽  
Body Color ◽  
Koi Carp ◽  
Color Changes ◽  
Carp Cyprinus Carpio ◽  
Absolute Growth ◽  
Different Doses

Ikan Hias jenis ikan Mas Koi Cyprinus carpio memiliki daya tarik pada warna yang dimunculkan dari tubuhnya. Tepung Wortel memiliki pigmen karotenoid, asam askorbat, flavenoid, phenol asit dan lutein. Penelitian ini bertujuan untuk mengevaluasi pertumbuhan dan kecerahan warna ikan Mas Koi Cyprinus carpio melalui pemberian tepung wortel dalam pakan dengan dosis yang berbeda. Parameter peubah yang diukur berupa perubahan warna dengan menggunakan scoring melalui metode modifikasi TCF dan pertumbuhan mutlak. Wadah  penelitian menggunakan toples transparan 7 L, dengan volume air sebanyak 5 L per wadah.  Hewan uji yang digunakan adalah ikan Mas dengan kepadatan 1 ekor per wadah.  Perlakuan yang di uji adalah berbagai dosis tepung wortel dalam pakan, yakni A = 0 % , B = 5 %, C = 10 % dan D = 15 %, dengan masing – masing 3 kali ulangan. Hasil penelitian menunjukkan bahwa perlakuan berbagai konsentrasi tepung wortel dalam pakan memberikan pengaruh terhadap pertumuhan dan kecerahan warna tubuh ikan Mas Koi.. Ornamental fish, the type of Koi carp, Cyprinus carpio, has an attraction to the color that emerges from its body. Carrot flour has carotenoid pigments, ascorbic acid, flavenoid, phenol acetate and lutein. This study aimed to evaluate the growth and color brightness of the Koi carp Cyprinus carpio through the application of carrot flour in the feed with different doses. Parameters measured in the form of color changes using scoring through the modified TCF method and absolute growth. The research container used a 7 L transparent jar, with a volume of 5 L of water per container. The test animals used were goldfish with a density of 1 fish per container. The treatments tested were various doses of carrot flour in the feed, namely A = 0%, B = 5%, C = 10% and D = 15%, with 3 replicates each. The results showed that the treatment of various concentrations of carrot flour in the feed had an effect on the growth and brightness of the body color of Mas Koi fish..

scholarly journals Biological and Health impact of Astaxanthin powders in common carp Cyprinus

Omni-Akuatika ◽  
2019 ◽  
Vol 15 (2) ◽  
pp. 52
Author(s):  
Avan Aladin Sadraddin ◽  
Bakhan Rafiq Hassan ◽  
Shaima Saleh Mahmood ◽  
Nasreen MohiAlddin ◽  
Raber Mahmud Rashid ◽  
...  
Keyword(s):  
Growth Rate ◽  
Growth Performance ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Growth Parameter ◽  
Health Impact ◽  
Relative Growth ◽  
Common Carp Cyprinus Carpio ◽  
Significant Difference ◽  
Carp Cyprinus Carpio

The effect of astaxanthin powders on biological, health and growth parameter of common carp Cyprinus carpio L. Fish weight varied between (59.2 –66.4gm)were studied for 10 weeks. four treatments(three replicates/treatment) were employed as follows: T1: Diet without any addition, T2: adding 2.5 gm astaxanthin powders / kg diet, T3: adding 5 gm astaxanthin powders / kg diet, T4: adding 7.5gm astaxanthin powders / kg diet. Twice daily feeding at 9:00 a.m. and 2:00 p.m. should be considered that the feeding rate of biomass weight after each took biometrics. Finally, blood samples were taken from the caudal vein of fish. The results showed no significant difference between treatments in terms of biological parameter (p>0.05). The results showed significant difference between treatments in terms of body indices, including Gonadosomatic, but no significant difference (p>0.05) Hepatosomatic, Spleenosomaticindex and Gill index. The results showed a significant difference between treatments in terms of growth performance (p<0.05), including weight gain, Relative growth rate and Specific growth rate. Group results of blood factors showed that between Granulocytes, Lymphocytes and Monocytes there was no significant difference between treatments (p>0.05). Lastly, we found that diets containing higher levels of Astaxanthin powders improve the growth performance, biological and GSI in common carp Cyprinus carpio L.

scholarly journals Evaluation of Diet Supplementation with Wheat Grass Juice on Growth Performance, Body Composition and Blood Biochemical Profile of Carp (Cyprinus carpio L.)

Animals ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 2589
Author(s):  
Cristian-Alin Barbacariu ◽  
Marian Burducea ◽  
Lenuta Dîrvariu ◽  
Eugen Oprea ◽  
Andrei-Cristian Lupu ◽  
...  
Keyword(s):  
Growth Rate ◽  
Body Composition ◽  
Growth Performance ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Feed Additive ◽  
Feed Conversion ◽  
Final Body Weight ◽  
Blood Profile ◽  
Carp Cyprinus Carpio

Wheat grass juice (WGJ) is an extract of young wheat plantlets (Triticum aetivum L.) used worldwide for its health related properties. In this study, the following feeds containing WGJ were tested on common carp (Cyprinus carpio L.): Control (C), WGJ1% (V1), WGJ2% (V2) and WGJ4% (V3) w/w. Fish with an average initial weight of 102 g/individual were grown in a recirculating aquaculture system. The results showed that WGJ had stimulatory effects on growth performance. Accordingly, final body weight increased by 11% at V1, 39% at V2 and 23% at V3, while other indices (feed conversion ratio, specific growth rate, relative growth rate, protein efficiency ratio, and condition factor) were unaffected. Body composition analyses revealed a significant decrease in fat content at V2 and a significant increase in collagen and ash at the same variant, while the protein content was unmodified. Regarding the blood profile, significant increases in the content of albumin, globulin, total protein, and calcium were recorded in the variants with WGJ. The positive results of WGJ on carp can be attributed to its biochemical composition, which is rich in chlorophyll (4.71 mg mL−1), total phenols (164 µg mL−1 gallic acid equivalents), and high antioxidant activity (67% inhibition of DPPH 2,2-diphenyl-1-picrylhydrazyl). The results suggest WGJ can be used as a promising feed additive for common carp.

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