scholarly journals Sistem Pakar Penentuan Jenis Budidaya Ikan Air Tawar Berdasarkan Lokasi dan Kualitas Air

2021 ◽  
Vol 11 (2) ◽  
pp. 96-110
Author(s):  
A Rohmat ◽  
B A Dermawan ◽  
A Voutama ◽  
B Gunadi
Keyword(s):  
Cyprinus Carpio ◽  
Oreochromis Niloticus ◽  
Forward Chaining

Proses perikanan budidaya tentunya memerlukan kesiapan air dan lahan yang merupakan sarana hidup ikan. Salah satu faktor dalam proses perikanan budidaya adalah kondisi lokasi dan parameter kimia dan fisika. Pada penelitian ini parameter yang digunakan yaitu lokasi dan syarat kualitas air. Sistem pakar merupakan pelaksanaan terkomputerisasi yang dapat memecahkan persoalan tertentu dengan menyerupai kerja dari para ahli. Penelitian ini mengembangkan sistem yang dirancang untuk mengidentifikasi penentuan jenis budidaya ikan air tawar berdasarkan lokasi dan kualitas air serta menjadi media penunjang bagi para pembudidaya ketika ingin berkonsultasi secara akurat. Metode forward chaining pada sistem ini yaitu dengan menjawab 26 pernyataan fakta budidaya ikan air tawar, kemudian mencari aturan yang sesuai dengan hipotesis yang ada sehingga dapat diambil kesimpulan berdasarkan pernyataan yang telah dipilih. Sistem akan mengidentifikasi 3 ikan yaitu nila (Oreochromis niloticus), mas (Cyprinus carpio), dan gurami (Osphronemus goramy). Hasilnya muncul nama ikan yang teridentifikasi sesuai dengan fakta atau pernyataan yang telah dipilih serta memberikan solusi dalam penanganan atau pemeliharaan budidaya ikan air tawar. Pembangunan sistem menggunakan metodologi ESDLC terdiri dari tahap penilaian, akuisisi pengetahuan, desain, pengujian dan dokumentasi. Pada tahap pengujian pengguna mendapatkan total 1263 dari 40 responden apabila di interpretasi menjadi 78,9% yang termasuk kedalam interval baik.

scholarly journals The Effect Of Rajalele Probiotic On Survival Rate Of Fish Juvenile Pangasius pangasius, Oreochromis niloticus, Cyprinus carpio

2020 ◽  
Vol 6 (1) ◽  
pp. 88-95
Author(s):  
Marlina Doloksaribu ◽  
Robert Martua Simanjuntak ◽  
Ied Hidayani Parinduri
Keyword(s):  
Social Sciences ◽  
Experimental Study ◽  
Data Analysis ◽  
Survival Rate ◽  
Cyprinus Carpio ◽  
Oreochromis Niloticus ◽  
Fish Farming ◽  
Randomized Design ◽  
The Social ◽  
Completely Randomized Design

The use of probiotics is certainly one of the solutions in overcoming the problem of increasing seed in fish farming. One of them is the use of probiotic king catfish, in this study tested on catfish, tilapia and goldfish. This research is an experimental study. The design used in this study was a Completely Randomized Design with 4 treatments 3 replications. Data analysis used Statistical Package for the Social Sciences version 15. The results of the analysis of the highest seed survival rate were obtained on Pangasius pangasius (95%), on Oreochromis niloticus (83,33 %), and Cyprinus carpio (80%). The treatment of Rajalele probiotics has a very significant effect (very significant) Fanalysis (23.01) > Ftable 0.01 (7.59) on the graduation of Pangasius pangasius, Oreochromis niloticus, and Cyprinus carpio. The conclusion of this study shows that the survival rate the highest in Pangasius pangasius

scholarly journals Influência da biomassa inicial sobre o crescimento e a produtividade de peixes em sistema de policultivo

2006 ◽  
Vol 30 (6) ◽  
pp. 1083-1090
Author(s):  
Zélia Maria Pimentel Nunes ◽  
Xavier Lazzaro ◽  
Alberto Carvalho Peret
Keyword(s):  
Cyprinus Carpio ◽  
Oreochromis Niloticus ◽  
Colossoma Macropomum ◽  
Cichla Ocellaris

Analisou-se o crescimento dos peixes, a composição das espécies e a produtividade de quatro policultivos (P75, P78, P87 e P207), visando melhorar o manejo e a produtividade pesqueira dos pequenos açudes (0,1-5,0ha) do Semi-Árido brasileiro. Simulou-se as condições desses açudes em viveiros com 120 e 5.000 m² de área, sem renovação de água, utilizando moderada quantidade de adubo e fertilizante. A biomassa inicial variou de 75 a 207kg ha-1, sendo formada por: tilápia do Nilo (Oreochromis niloticus), curimatã pacu (Prochilodus argenteus), carpa comum (Cyprinus carpio), tambaqui (Colossoma macropomum) e tucunaré (Cichla ocellaris). Os peixes apresentaram baixo crescimento (< 0,01g g-1 d-1) após 75 dias de criação (P78 e 87). O crescimento do tambaqui, da tilápia e da curimatã foi reduzido após 53 dias (P75). Em moderada biomassa, o crescimento do tambaqui foi inferior ao da carpa e da curimatã (P207). A produtividade da tilápia atingiu 720 kg ha-1ano-1 (P78), sendo reduzida para 220 kg ha-1ano-1 devido ao processo reprodutivo (P75 e P207). A produtividade da carpa de 1.600 kg ha-1ano-1 foi superior a dos outros peixes (P87). A biomassa inicial de 75 kg ha-1 (60:30:4:3:3% de tilápia, tambaqui, carpa, curimatã e tucunaré, respectivamente) otimizou o crescimento e a produtividade dos peixes. A utilização de tilápias monossexadas e o fornecimento da alimentação suplementar ao tambaqui tornam-se imprescindíveis ao policultivo.

scholarly journals Impact of chlorpyrifos toxicity on gill damage of two species of freshwater fish in Lake Diatas

2019 ◽  
Vol 6 (4) ◽  
pp. 241-246
Author(s):  
Tivany Edwin ◽  
Taufiq Ihsan ◽  
Aufa Rahmatika ◽  
Nanda Darlis
Keyword(s):  
Freshwater Fish ◽  
Cyprinus Carpio ◽  
Oreochromis Niloticus ◽  
Toxicity Test ◽  
Gill Tissue ◽  
Agricultural Activities ◽  
Exposure Concentration ◽  
Fish Gill ◽  
Secondary Lamellae ◽  
Significant Difference

Background: Lake Diatas is one of the important lake which is influenced by agricultural activities around the lake, and chlorpyrifos is widely used as a pesticide in this area. This study aimed to analyze the damage of the gill tissue of Oreochromis niloticus L. and Cyprinus carpio L. as two freshwater fish, which are mostly caught to be consumed by the residents in Lake Diatas, Indonesia, that were exposed to chlorpyrifos. Methods: Acclimatization was performed for 14 days and continued with toxicity test for 30 days. Chlorpyrifos exposure was tested at various concentrations. Fish gill tissue was observed microscopically in 10, 20, and 30 days of exposure, and damages were scored based on the level of gill tissue damage. Results: It was revealed that O. niloticus L. experienced edema, proximal basal hyperplasia, fusion, hyperplasia in all secondary lamellae, and necrosis at the higher exposure concentration. While C. carpio L. experienced fusion, hyperplasia, clubbing, necrosis, and obvious degradation of gill tissue of fish after 30 days of exposure to chlorpyrifos. There was a significant difference in the damage of fish gill tissue between each variation treatment (P<0.05). Conclusion: According to the results, the higher the concentration of chlorpyrifos and the longer the exposure time, the higher the level of damage in gill tissue.

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