scholarly journals Pengaruh Pemberian Pakan Komersial yang Berbeda pada Pertumbuhan Ikan Nila Oreochromis niloticus

2019 ◽  
Vol 3 (1) ◽  
Author(s):  
Martha F Hamadi ◽  
Julius Sampekalo ◽  
Sartje Lantu

This research intended to study the growth of nile tilapia and commercial food conversion.  The research was conducted at Laboratory of Nutrition and Fish Feed Technology, Faculty of Fisheries Sam Ratulangi University Manado.  Fish feed used were Comfeed (Treatment A), Bintang (Treatment B) dan Lokal Food  (Treatment C).  Feeding dosage was 5% per body weight per day and feeding frequency was three times a day.  The research used complete randomized design with three treatments each with three replications. Research results showed that treatment A had absolute growth 257,67 g, , relative growth 160,37% and food conversion ratio 1,81 while treatment B had absolute growth 240,67 g, relative growth 152,05% and FCR 2.36,   and treatment C 235,00 g absolute growth, relative growth 147,04% and FCR 2.41.  Statistic analysis found  abosolute growth of fish in treatment A different significantly compared to treatment B and C.   Treatment A and B had similar effect but different significantly compared to treatment C.  It could be concluded that the use of comfeed was better to increase fish growth and FCR as compared to treatment B and C.   Keywords: growth, nile tilapia, food conversion ratio, commercial feed

2018 ◽  
Vol 6 (1) ◽  
Author(s):  
Herol A. Tulung ◽  
Cyska Lumenta ◽  
Edwin L.A. Ngangi

This study aimed to determine the effect of papaya flour at different doses on absolute  growth, daily growth, relative growth, feed efficiency, and food conversion. The treatments consisted of 0,  2.5%, 7.5%, 10% of papaya flour respectively, each with three replcations. The weight of fish were  about 18-23.58 g.  The fish were placed in aquaria with a density of  10 individual per aquarium. The experiment design is a complete randomized design. The results of analysis show that the treatments had no significant effect on growth, daily growth, relative growth, feed  efficient, and food conversion ratio. However, treatment C (7.5% papaya flour) gave the best on growth of fish, feed efficiency and food conversion ratio.


2019 ◽  
Vol 7 (1) ◽  
Author(s):  
Andris Pasiali ◽  
Cyska Lumenta ◽  
Diane J. Kusen

The aim of the study was to determine the effect of different compositions of kedondong laut leaf flour in feed formulations on absolute growth, daily growth, relative growth, feed efficiency, food conversion ratio. The test animals used were Nile tilapia with a size of 3-5cm in length and weigh between 1.3 - 2 g.  Fish were stocked in nets measuring 50x50x50 cm3 with a density of 10 fish each.  Fish were obtained from the Tatelu Aquaculture Fisheries Center, Dimembe District, North Minasaha Regency. The study was conducted by an experimental method using a complete randomized design (CRD).  The treatments consisted of A without addition of kedondong laut leaves flour, Treatment B with addition of 10% kedondong laut leaf flour, Treatment C with addition of 20% kedondong laut leaf flour, Treatment D with addition of 30% kedondong laut leaf flour. The results of the experiment showed that treatment B was the best where absolute growth (23%), relative growth (287.3%), daily growth (3.93%), feeding efficiency (95.83 %) and food conversion ratio (1,044). Water quality during the experiment was in a reasonable range where the water temperature during experiment was 26oC, pH 7-8


2017 ◽  
Vol 5 (3) ◽  
Author(s):  
Arliani Mangkapa ◽  
Cyska Lumenta ◽  
Jeffrie F. Mokolensang

The objectives of research were to determine the effect of different composition of Taiwanese mussel powder-supplemented feed on absolute growth, daily growth, relative growth, feed efficiency and food conversion ratio for carp fingerling; and to determine the best composition of Taiwanese mussel powder-supplemented feed that gave the best response on carp fingerling.  The research was conducted at Laboratory of Aquaculture Technology by means of 15 aquaria with a density of 10 fishes (3-5 cm in length) per aquarium. The research implemented Complete Randomized Design with five treatments, each with three replications.  The treatments included A= 0, B= 10, C= 20, D= 30, and E= 40% Taiwanese mussel carcass powder.  The fish were fed three times a day at 6% of body weight. Research result showed the best absolute,  daily, and relative growth,  feed efficiency and food conversion ratio was observed at treatment E.  It was concluded that feed supplemented with 40% of Taiwanese mussel carcass powder demonstrated the best response on  and growth, feed efficiency and food conversion ratio.Keywords:  Taiwanese mussel powder, growth, feed efficiency, feed conversion ratio


2019 ◽  
Vol 3 (1) ◽  
Author(s):  
Faisal Mujiono ◽  
Julius Sampekalo ◽  
Cyska Lumenta

The objectives of research were to evaluate the effect bakasang-supplemented commercial diet on nile tilapia growth and to find the optimum dosage of bakasang to be supplemented in feed. The research was conducted at Laboratory of Nutrition and Fish Feed Technology.  Fish weighing 0,9-1,7 g were palced in 15 aquaria at a density of 10 individuals/aquarium. Experimental design was complete randomized design with five treatments namely A (0% bakasang), B (2% bakasang), C (3% bakasang), D (4% bakasang), E (5% bakasang), each with three replications. Fish were fed three times a day as much as 5%/body weight. Growth of fish was observed every week. Research results showed that the lowest absolute growth, relative growth and feed efficiency  were observed in treated with 0% bakasang (êG=20.44 g; GR=148.08%; dan NEP=58.06%) while the highest was obtained in fish treated with 4% bakasang (êG=35,55 g; GR=262.17%; NEP=80.53%).  Analysis of variance displayed the use of bakasang significantly affect absolute growth, relative growth. It was concluded that feed supplemented with 4% bakasang gave better absolute growth, relative growth and feed efficiency as compared to other feed.   Keywords: growth, “bakasang”, absolute growth, relative growth, feed efficiency,  nile tilapia


2019 ◽  
Vol 3 (1) ◽  
Author(s):  
Lukas Belseran ◽  
Henky Manoppo

A research had been conducted to study  the effect ginger supplemented in feed on growth of nile tilapia.  Juveniles as much as 250 individuals  (mean weight 27.31 g) were obtained from Fish Culture and Development Board  (BP3I) Tateli. The fish were placed in plastic bags and transported to Faculty of Fisheries and Marine Science.  Fish were then introduced in 15 aquaria at a density of 15 individuals per aquarium. Each aquarium was equipped with an aerator and used water recirculation system. After adaption for one weeks, fish was fed pellet supplemented with  ginger powder as treatments at five different doses including A=0, B=2,5, C=5, D=7,5, and  E=10 g/kg, each with three replications.  Fish was fed  treatment diets for four weeks at 3%/bw/day, twice daily at 08.00 am and 17.00 pm.  Growth data including absolute and relative growth were weighted at the end of feeding period. Research results showed that after four weeks of feeding, supplementation of ginger powder into fish pellet  significantly improved fish growth .  The growth of fish fed pellet supplemented with 7.5 g/kg of food was  and significantly different as compared to that of control fish.  It was concluded that supplementation of ginger powder into fish pellet potentially improved fish growth.   Keywords: Ginger, absolute growth,  relative growth, nile tilapia


2017 ◽  
Vol 5 (1) ◽  
Author(s):  
Rian M. Nanariain ◽  
Cyska Lumenta ◽  
Henneke Pangkey

The objective of this research was to evaluate the effect of supplementation of banana skin (Musa paradisiaca) in feed formulation on absolute growth, relative growth, daily growth and feed efficiency of nile tilapia.  The research was conducted at the Laboratory of Aquaculture Technology, Faculty of Fisheries and Marine Science, Sam Ratulangi University. The research used Complete Randomized Design with five treatments inluded A: without supplementation banana skin powder, B: 40%, C: 30%, D: 20% and E: 10% of banana skin powder. Each treatment  had three replications.  The result showed the best response was observed in treatment D  with absolute growth o43.11 g, relative growth 88.9%, daily growth 10.17%,  and feed efficiency 3.20%. Keywords:  feed formulation, banana skin, nile tilapia, absolute growth, relative growth,   daily growth,  feed efficiency


2021 ◽  
Vol 7 (2) ◽  
pp. 1-6
Author(s):  
Numisye Iske Mose ◽  
Jetti Treslah Saselah

Tanaman wori merupakan salah satu tanaman kelompok fabaceace yang tumbuh melimpah di Sangihe dan sangat potensial digunakan sebagai salah satu sumber pakan ikan. Kadar protein daun wori adalah 25,53% sehingga berpotensi menjadi protein nabati bagi ikan. Kendala utama yang ditemui ketika memanfaatkan daun tanaman wori adalah kandungan karbohidrat yang tinggi yaitu 48,51% sehingga dapat mempengaruhi proses pencernaan ikan, penyerapan nutrisi yang berujung pada rendahnya pertumbuhan ikan. Tujuan dari penelitian ini adalah untuk mengetahui pengaruh tepung daun wori femerntasi terhadap laju pertumbuhan spesifik dan sintasan hidup ikan nila. Rancangan percobaan yang digunakan adalah Rancangan Acak Lengkap (RAL). Perlakuan yang dilakukan terdiri dari tiga perlakuan dan tiga kali ulangan yaitu kadar tepung daun wori tanpa fermentasi A (kontrol) 10%, kemudian B tepung daun wori fermentasi (10%), dan C tepung daun wori fermentasi (20%). Laju pertumbuhan spesifik dan efisiensi pakan diuji menggunakan ANOVA sedangkan sintasan hidup akan dianalisis secara deskriptif. Hasil penelitian ini menunjukan bahwa penambahan tepung wori fermenasi dalam pakan dapat meningkatkan nilai laju pertumbuhan spesfik ikan nila dan efisiensi pemanfaatan pakan dengan nilai tertinggi pada perlakuan C yaitu SGR 1,94%/hari. Sementara itu, untuk semua perlakuan nilai sintasan hidup sebesar 100%.   The wori plant is one of the plants of the fabaceace group that grows abundantly in Sangihe and has potential to be used as a source of fish feed. The protein content of wori leaves is 25.53%, so it has the potential to become vegetable protein for fish. The main obstacle encountered when utilizing wori plant leaves is the high carbohydrate content of 48.51% so that it can affect the digestion process of fish, nutrient absorption which lead to low fish growth. The purpose of this study was to determine the effect of wori femerntation leaf meal on the specific growth rate and survival of tilapia. The experimental design used was a completely randomized design (CRD). The treatments consisted of three treatments and three replications, namely the content of fermented wori leaf powder, A (control) 10%, then B fermented wori leaf powder (10%), and C fermented wori leaf powder (20%). Specific growth rate and feed efficiency were tested using ANOVA, while survival rate was analyzed descriptively. The results of this study indicate that the addition of fermented wori powder in the feed can increase the value of the specific growth rate of tilapia and feed utilization efficiency with the highest value in treatment C, namely SGR 1.94% / day. Meanwhile, for all treatments the survival rate was 100%.


2021 ◽  
Vol 21 (3) ◽  
pp. 267-276
Author(s):  
Surianti Surianti ◽  
Hasrianti Hasrianti ◽  
Wahyudi Wahyudi ◽  
Muh Irwan

Tilapia cultivation has the potential to be developed in Indonesia, especially in South Sulawesi. However, the obstacle faced in tilapia cultivation is feed; the price is relatively high because the raw materials are still imported. One of the efforts to overcome dependence on imported feed raw materials is using local raw materials, namely rice bran. This study aims to determine the best type of probiotic in hydrolyzing rice bran flour into artificial feed on survival and conversion ratio of tilapia fish feed. This research was conducted in Sidenreng Rappang Regency. The test animals used were tilapia larvae with an average size of 1.03 g. The maintenance container is a tarpaulin pond with a size of 1 m x 1 m x 1 m filled with 85 L of freshwater. The study was designed using a completely randomized design consisting of four treatments and three replications. The fermenting materials used as treatment were Bacillus sp., Lactobacillus sp., Aspergillus nigers, Yeast (Acetobacter). The test feed was given to 20 tilapia larvae stocked in each container for 60 days of rearing. The survival data and feed conversion ratio for tilapia were analyzed using analysis of variance (ANOVA). The results showed that tilapia fed fermented rice bran feed using the fermenter Lactobacillus sp. had a significant effect on survival (SR) with a value of 85% and the feed conversion ratio (FCR) of tilapia with a value of 2.23.


Author(s):  
M.K. Curran ◽  
N.D. Cameron

To study responses to divergent selection for lean growth rate (LGA), lean food conversion ratio (LFC) and daily food intake (DFI), an experiment was started in 1984 at Edinburgh and Wye. This paper measured the selection pressure applied, the responses in the selection criteria and estimated the genetic and phenotypic relationships between the selection criteria with ad-libitum feeding of Landrace pigs after four generations of selection.The LGA (LFC) selection objective was to obtain equal correlated responses in growth rate (food conversion ratio) and carcass lean content, measured in phenotypic s.d. The LGA, LFC and DFI selection criteria had phenotypic s.d. of 32, 29 and 270 units and results are presented in s.d. units.Boars and gilts were purchased from eight British nucleus herds and boars from national artificial insemination centres in 1982. Homozygous or heterozygous halothane positive pigs were not included in the experiment. The base population consisted of 20 sires and 89 dams. Within each of the three selection groups, there were high and low selection lines with a control line, each consisting of 10 boars and 20 gilts, with a generation interval of one year. There were two control lines, one for LGA and one for LFC and DFI, as selection groups were arrowed continuously. The total number of pigs tested per line and average inbreeding coefficient at generation 4, within selection group are given below.


1975 ◽  
Vol 20 (2) ◽  
pp. 293-301
Author(s):  
I. H. Williams ◽  
A. C. Dunkin

Summary1. An experiment involving 64 individually-penned pigs (32 females (gilts) and 32 castrated males (barrows)) was conducted over the live weight range 50 to 83 kg, to study the effects of a parenterally administered anabolic steroid upon the performance and carcass measurements of gilts and barrows given either a 15·0% or an 18·8% crude protein (CP) diet at two different levels.2. The steroid significantly improved both daily weight gain (+5·2%) and food conversion ratio (+4·8%) of gilts and barrows.3. There were no significant treatment interactions for either daily weight gain or food conversion ratio, but the data suggest that gilts responded to the hormone to a greater extent than barrows at the particular dose level of the steroid administered.4. The steroid significantly improved the carcass, as assessed by linear backfat measurements, of pigs given the higher CP diet but had no effect upon carcass measurements of pigs given the lower CP diet.


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