scholarly journals EFISIENSI TEKNIS USAHATANI JAGUNG (Zea mays) DI DESA BIATAN ILIR KECAMATAN BIATAN KABUPATEN BERAU (Technical Efficiency of Corn (Zea mays) Farming in Biatan Ilir Village Biatan Subdistrict Berau District)

2020 ◽  
Vol 3 (2) ◽  
pp. 77
Author(s):  
HERWAN GALINGGING
Keyword(s):  
Zea Mays ◽  
Technical Efficiency ◽  
Production Function ◽  
Random Sampling ◽  
Simple Random Sampling ◽  
Corn Yield ◽  
Sample Number ◽  
East Kalimantan ◽  
Frontier Production Function ◽  
Simultaneous Influence

This research aimed to analyze the technical efficiency level of inputs utilization on corn farming. This research was conducted in Biatan Ilir Village, Biatan Subdistrict, Berau District, East Kalimantan Province. The sample number was 32 respondents determined by simple random sampling. Data is analyzed by using the frontier production function of Cobb-Douglas. The result of this research showed the average of corn yield in Bintan Ilir Village as many as 1,885.21 kg ha-1. The utilization of seed, fertilizer, insecticide, and labor simultaneous influence significantly on corn yield. However, only fertilizer and labor partially influence corn yield. It was only 9.37% respondents efficiently cultivated corn in term technical. Corn farming in Biatan Ilir Village  is in the stage of increasing return to scale.

scholarly journals EFISIENSI PRODUKSI USAHATANI SAYURAN (CABAI, SAWI DAN KUBIS) DI KOTA PAGAR ALAM PROVINSI SUMATERA SELATAN

2020 ◽  
Vol 8 (2) ◽  
pp. 326
Author(s):  
Olpa Fuji Lestari ◽  
Ali Ibrahim Hasyim ◽  
Suriaty Situmorang
Keyword(s):  
Key Words ◽  
Technical Efficiency ◽  
Economic Efficiency ◽  
Nitrogen Fertilizer ◽  
Random Sampling ◽  
Simple Random Sampling ◽  
Potassium Fertilizer ◽  
Factors Affecting ◽  
Vegetable Farming ◽  
Frontier Production Function

This research aims to analyze the factors that affect production of vegetable (chili,mustard and cabbage)farming and the technical efficiency. The research was conducted in North Dempo and South Pagar Alam Subdistrict of Pagar Alam. Farmer respondents were chosen by using simple random sampling. Data were collected in May–Juny 2018 and analyzed using Cobb-Douglas production functionnamely frontier production function. The results showed that factors affecting the production of chili farming are area lands, seeds and nitrogen fertilizer. Factors affecting the production of mustard farming are landsize, seeds and potassium fertilizer, and pesticide. Factors affecting the production of cabbage farming are area landslandsizeand manure. Vegetable farming (chili, mustard and cabbage) is on an increasing return to scale (Ep>1) or in irrational area so that it does not meet the requirement for economic efficiency. Chili and mustard farming are technically efficient with an efficiency level greater than 70,00%. The level of technical efficiency of chili farming is 86,99% and mustard farming is 80,08%. Cabbage farming is not technically efficient because the efficiency level is below 70,00%, that is 68,72%.Key words: efficiency, farming, vegetable

scholarly journals ANALISIS EFISIENSI TEKNIS USAHA TAMBAK UDANG VANNAME PETAMBAK MANDIRI EKS PLASMA PT CENTRALPERTIWI BAHARI DI KABUPATEN TULANG BAWANG

2021 ◽  
Vol 8 (2) ◽  
pp. 220
Author(s):  
Ristiana Restuti ◽  
Fembriarti Erry Prasmatiwi ◽  
Wuryaningsih Dwi Sayekti
Keyword(s):  
Technical Efficiency ◽  
Random Sampling ◽  
Sampling Method ◽  
Simple Random Sampling ◽  
Efficiency Analysis ◽  
Shrimp Farming ◽  
Average Income ◽  
Factors Affecting ◽  
Frontier Production Function ◽  
Shrimp Cultivation

This study aims to determine the level of income of vanname shrimp cultivatiors and analyze the level of technical efficiency and factors that affect the technical efficiency of vanname shrimp farming in the Bratasena Adiwarna Village, Dente Teladas Subdistrict, Tulang Bawang Regency.  The samples in this study were 70 cultivators chosen using simple random sampling method. Data were collected in February - March 2018.  Technical efficiency analysis was tested using the frontier production function, while factors affecting technical efficiency were tested using the exponential function. The results showed that the average income of shrimp cultivation is IDR22,533,081.50 per 0.49 ha of ponds. Vanname shrimp farming is technically efficient with a level of 84.59.  Factors affecting technical efficiency are age and cultivation experience with a 90% confidence level. Key words: cultivators, efficiency, vanname shrimp

scholarly journals ESTIMASI FUNGSI PRODUKSI DAN EFISIENSI ALOKASI SUMBERDAYA PETANI KEDELAI DI LOMBOK BARAT

2006 ◽  
Vol 3 (1) ◽  
pp. 145-148 ◽  
Author(s):  
Nurhayatin Nufus
Keyword(s):  
Technical Efficiency ◽  
Production Function ◽  
Stochastic Frontier ◽  
Allocative Efficiency ◽  
Farm Management ◽  
Management Level ◽  
Stochastic Frontier Production Function ◽  
Stochastic Production ◽  
Frontier Production Function ◽  
Land Size

This research  aims  to analyses  factors  influence  on production  and  resources  allocation  of soybeans  by farmer  at  West Lombok.  Production  function  was estimated  from survey data and technical  efficiency  was used to indicate  farm management  level  through maximum  likelihood,  which  was transformed  into frontier stochastic  production  function.  The land  size,  fertilizer  (urea and  TSP), labor  and pesticide  influence  the production  of soybean  at site.  The technical efficciency  level of Soybean fann was 95,6 percent   The  usage of TSP and pesticide reached allocative efficiency while urea and seeds were al/ocative efficiency yet Key words:  technical  effICiency, allocative  effICiency, and stochastic  frontier  production  function.

scholarly journals Kontribusi Marketing Syariah dan Citra Lembaga Dalam Mempengaruhi Keputusan Nasabah Menabung

2020 ◽  
Vol 6 (1) ◽  
pp. 11
Author(s):  
Nur Anim Jauhariyah ◽  
Kiki Fitria ◽  
Mahmudah Mahmudah
Keyword(s):  
Survey Research ◽  
Random Sampling ◽  
Sampling Technique ◽  
Simple Random Sampling ◽  
Quantitative Approach ◽  
Institutional Image ◽  
The Public ◽  
Simultaneous Influence

The purpose of this study 1) Knowing the influence of sharia marketing (X1) on customer decisions (Y) saving; 2) Determine the magnitude of the influence of the image of the institution (X2) on the customer's decision (Y) to save; 3) Knowing the simultaneous influence between sharia marketing (X1) and institutional image (X2) on Customer Decision (Y) saving. In this study using a quantitative approach to the type of survey research. Determination of the research sample using simple random sampling technique with 30 respondents. Research conclusions 1) Sharia marketing Bank Syariah Mandiri KC Genteng Banyuwangi Regency is one of the factors that influence customers' decision to save. The better the marketing of sharia is carried out, the more interested the public will be in saving at Syariah Syariah Bank KC Genteng Banyuwangi Regency; 2) the image of the institution of Bank Syariah Mandiri KC Genteng Banyuwangi Regency is one of the factors that influence the interests of customers to save. The better the image in the minds of the public, the more interested people will be saving at the Syariah Mandiri Bank KC Genteng Banyuwangi Regency; 3) sharia marketing (X1) and institutional image (X2) are the dominant variables on customer decisions (Y) saving at Bank Syariah Mandiri KC Genteng Banyuwangi Regency.

scholarly journals PENGARUH PENAMBAHAN JAGUNG MANIS (Zea mays saccharata) TERHADAP SIFAT FISIK DAN AKSEPTABILITAS PADA ROLADE TEMPE

2018 ◽  
Vol 2 (1) ◽  
pp. 56-66
Author(s):  
Friska Ruswandani ◽  
Agustiani Putri
Keyword(s):  
Zea Mays ◽  
Random Sampling ◽  
Simple Random Sampling

Rolade menjadi salah satu upaya inovasi pengolahan daging sebagai sumber protein hewani yang tinggi. Namun, di Indonesia konsumsi protein hewani masih tergolong rendah. Hal ini diakibatkan oleh tingginya harga protein hewani, yakni 120 ribu per kg (liputan6.com, 2016). Salah satu alternatif untuk mengatasi permasalahan ini ialah memberikan alternatif pengganti daging dengan bahan dasar rolade yang tidak mahal namun kandungan gizinya tidak kalah, seperti tempe yang terbuat dari kacang kedelai. Penelitian ini bertujuan untuk menguji pengaruh penambahan jagung manis (Zea Mays Saccharata) terhadap sifat fisik dan akseptabilitas pada rolade tempe. Metode penelitian yang dilakukan ialah Studi literatur, Simple Random Sampling, dan Eksperimen dengan Rancangan Acak Lengkap. Hasil penelitian menunjukkan adanya nilai susut masak dari variasi penambahan jagung manis ialah 49,04% (perlakuan A0), 27,26% (perlakuan A1), 25,06% (perlakuan A3), 12,82% (perlakuan A5). Selanjutnya uji keempukan menunjukkan hasil 175,20 (perlakuan A0), 170,52 (perlakuan A1), 167,75 (perlakuan A3), 157,39 (perlakuan A5). Tingkat penerimaan konsumen dapat diuji menggunakan uji akseptabilitas yang dilakukan oleh 70 orang mahasiswa S1 UNJ, yaitu 28 orang dari mahasiswa S1 UNJ (KPM) dan 42 orang dari mahasiswa S1 UNJ (nonKPM) yang diambil secara acak di fakultas masing-masing. Perlakuan A3 memberikan hasil yang paling banyak diminati untuk warna, yaitu 152. Perlakuan A0 untuk aroma sebanyak 271, 290 tekstur dari perlakuan A0 mudah diterima konsumen.

scholarly journals Technical Efficiency of New York Dairy Farms

1987 ◽  
Vol 16 (1) ◽  
pp. 10-16 ◽  
Author(s):  
Loren W. Tauer ◽  
Krishna P. Belbase
Keyword(s):  
New York ◽  
Technical Efficiency ◽  
Production Function ◽  
Dairy Herd ◽  
Dairy Farms ◽  
The State ◽  
Computerized Records ◽  
Farm Efficiency ◽  
Individual Farm ◽  
Frontier Production Function

The technical efficiencies of New York dairy farms were estimated using a frontier production function. The average farm was 69 percent efficient. Individual farm efficiency was regressed on variables not considered inputs to explain why a farm was not on the frontier. Favorable location in the state and larger size (cows) as proxies for technology lead to greater efficiency. Participation in the Dairy Herd Improvement Cooperative and use of mail-in computerized records as proxies for management result in a reduction in efficiency. However, only 9 percent of variation in farm efficiency could be explained.

scholarly journals Determinants and Differences of Grain Production Efficiency Between Main and Non-Main Producing Area in China

2019 ◽  
Vol 11 (19) ◽  
pp. 5225
Author(s):  
Furong Chen ◽  
Yifu Zhao
Keyword(s):  
Panel Data ◽  
Technical Efficiency ◽  
Production Function ◽  
Production Efficiency ◽  
Stochastic Frontier ◽  
Grain Production ◽  
Marginal Productivity ◽  
Rural Labor ◽  
Stochastic Frontier Production Function ◽  
Frontier Production Function

This paper investigated the determinants, especially labor transformation, and differences of technical efficiency between main and non-main grain-producing area in China based on a panel data from 30 provinces in the period of 2001–2017. Stochastic frontier production function was used to estimate the level of technical efficiency and the marginal productivity of different inputs. The estimated results showed that land is the most important factor to improve China’s grain output, followed by fertilizers, labor, and machinery inputs. There was a significant 4.6 percent gap of production efficiency between main and non-main producing provinces. Influence of rural labor transformation was confirmed to be positive to improve technical efficiency.

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