scholarly journals EFFECTIVENESS OF BREAST CRAWL BY MIDWIVES TO INCREASE BREAST MILK PRODUCTION AMONG POSTPARTUM MOTHERS

2020 ◽  
Vol 6 (3) ◽  
pp. 94-98
Author(s):  
Sultina Sarita ◽  
Syahrianti Syahrianti ◽  
Nurnasari P
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Community Health Centers ◽  
Sampling Technique ◽  
Control Group ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Pocket Book ◽  
Significant Difference ◽  
Postpartum Mothers

Background: Normal Childbirth Care or APN is a standard or a reference for childbirth assistance and a breast crawl, or called IMD, in Indonesia; however, there is lack of its implementation in the midwifery practice. Breast crawl is considered effective in increasing breast milk production among postpartum mothers.Objective: The aim of the study was to determine the effectiveness of breast crawl by midwives to increase the breast milk production in postpartum mothers in Kendari, Indonesia.Methods: True experimental study with posttest only control group design. A total of 30 midwives participated using a total sampling technique. Respondents were given intervention regarding the implementation of breast crawl using the breast crawl pocket book as a research instrument. Data were analyzed using Mann-Whitney test to determine the differences in respondents who were given IMD intervention using the breast crawl pocket book and the control group who did not use the breast crawl pocket book.Result: There was a significant difference between respondents who were given intervention using pocket books and the control group who did not use pocket books with p = 0.039 (0.05).Conclusion: There was a significant difference between the breast milk production of postpartum mothers who were given breast crawl intervention and those who were not given breast crawl intervention by midwives. This intervention is therefore recommended as one of midwifery cares in the community health centers.

scholarly journals PENGARUH TERAPI AKUPRESUR TERHADAP PENINGKATAN PRODUKSI ASI PADA IBU POST PARTUM DI PKU MUHAMADIYAH BANTUL

2020 ◽  
Vol 8 (4) ◽  
pp. 416
Author(s):  
Anita Liliana ◽  
Melania Wahyuningsih
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Control Group ◽  
P Value ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Before And After ◽  
Increase Milk Production ◽  
Postpartum Mothers

Abstract Adequacy of milk production in the newborns will affect the success of exclusive breastfeeding. Not all postpartum mothers are able to increase milk production in the postpartum period. Acupressure at the meridian points is one way to increase milk production in postpartum mothers. This study aims to determine the effect of acupressure therapy on increasing breast milk production in postpartum mothers at PKU Muhamadiyah Bantul. This study was a quantitative study  a quasi-experimental research design with pre-test and post-test nonequivalent control group. The number of respondents in each group was 17 people. The treatment given was acupressure at the meridian points for 5 minutes on days 2 and 3of poatpartum. Breastfeeding adequacy was assessed before treatment and on day 4 postpartum. Data were analyzed by Mc Nemar analysis. The results showed that there was a significant difference in breast milk production before and after acupressure with p value of 0.000 (p value <0.05). There was a significant difference in breast milk production in the control group before and after being given the breastfeeding technique leaflet p value 0.001 (p value <0.05). Conclusion: There is no significant difference in breast milk production after being given acupressure and after being given leaflets about breastfeeding techniques at PKU Muhamadiyah Bantul p value 0.100 (p value> 0.05).  Keywords: acupressure, breast milk production, postpartum

scholarly journals PIJAT KOMBINASI ENDORFIN OKSITOSIN MEMPENGARUHI PRODUKSI ASI PADA IBU POST OPERASI SECTIO CAESAREA

2020 ◽  
Vol 5 (1) ◽  
pp. 51
Author(s):  
Nursari Abdul Syukur ◽  
Endah Wahyutri ◽  
Erma Putri
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Sectio Caesarea ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Quasi Experimental ◽  
The Difference

Background: Breast milk spending is a very complex interaction between mechanics, nerves, and hormons. The decrease and production of breast milk production in the first days after delivery can be caused by a lack of stimulation of prolactin and oxytocin hormons. Caesarea section does not allow the mother to breastfeed her infant more flexibly, with adaptation to the pain, so she should be able to support the health worker thoroughly about the lactation process. Purpose: to know the difference of endorphin, oxytocin and combination effect on breast milk production in Postoperative section of caesarea section. Research design: quasi experimental design type post test only non equivalent control group design. The population in this study were all postoperative mothers caesarea section, 10 samples for each treatment. Group 1 : endorphin massage, group 2 (control) : the oxytocin massage, and group 3 : the combine massage. Results: Combination massage is the best method to produce the highest amount of ASI because the largest Sig p value is (1,000) where the level is significant <0.05. So H0 this study was rejected means that there is a significant difference between the production of breast milk from the combination massage compared with the two massage done separately. Conclusion: It is expected during childbirth the midwife can develop and implement independent non-pharmacological midwife actions to help increase milk production

scholarly journals EFFECT OF CONSUMING TEMULAWAK (CURCUMA XANTHORRHIZA ROXB.) EXTRACT ON BREAST MILK PRODUCTION IN POSTPARTUM MOTHERS

2017 ◽  
Vol 3 (5) ◽  
pp. 603-611
Author(s):  
Chyntia Desbriyani ◽  
Soeharyo Hadisaputro ◽  
Titi Suherni ◽  
Ari Suwondo ◽  
Supriyana Supriyana
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Dominant Factor ◽  
Control Group ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Equivalent Control ◽  
Increase Milk Production ◽  
Curcuma Xanthorrhiza ◽  
Postpartum Mothers

Background: The dominant factor inhibiting breastfeeding is the lack of milk production. The extract of temulawak (curcuma xanthorrhiza Roxb) is considered having an effect to increase breast milk production.Objective: To examine the effect of temulawak (curcuma xanthorrhiza Roxb) extract to increase milk production in postpartum mothers in the working area of Ambarawa Community Health Center.Methods: This was a quasy-experimental study with non-equivalent control group design conducted on October-December 2016. There were 38 respondents included using consecutive sampling, with 19 assigned in the intervention and control group. Paired t-test and independent test were used for data analysis.Results: Findings showed that there were significant increases of prolactin hormone (p = 0.000), breast milk volume (p = 0.001), baby’s urinary frequency (p = 0.001), baby’s defecation frequency (p = 0.000), and baby’s sleep duration (p = 0.000) after given temulawak (curcuma xanthorrhiza Roxb) extract.Conclusion: Temulawak (curcuma xanthorrhiza Roxb) extract has a significant effect in increasing breast milk production and prolactin levels in postpartum mothers. Thus, it is recommended that temulawak (curcuma xanthorrhiza Roxb) extract can be an option for postpartum mother to increase milk production.

scholarly journals PEMANFAAT MEDIA BOOKLET TERHADAP PENINGKATAN PENGETAHUAN IBU MENYUSUI TENTANG PIJAT OKSITOSIN

2021 ◽  
Vol 8 (2) ◽  
pp. 8-13
Author(s):  
Ria Gustirini
Keyword(s):  
Breast Milk ◽  
Health Education ◽  
Sampling Technique ◽  
Control Group ◽  
P Value ◽  
Maternal Knowledge ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Quasi Experimental ◽  
Postpartum Mothers

Breast milk production in the first days of childbirth becomes an obstacle for mothers in breastfeeding. Oxytocin massage is one way to overcome the improper production of breast milk. Knowledge or cognitive is a very important domain in shaping one's actions (ovent behavior). Health education can use various media, one of which is through the use of booklets. The aims: to analyze the effect of using booklet media on breastfeeding mothers' knowledge about oxytocin massage. The Method: This research was a quasi-experimental study using a pre test and posttest control design. Sampling in this study using purposive sampling technique. Some postpartum mothers who gave birth in January - May 2020 and met the inclusion criteria for a sample of 30 respondents who were divided into the treatment group and the control group. The statistical test used the independent t-test. Results: The results showed that there was a significant difference in increasing knowledge about oxytocin massage between the group that was given a booklet (treatment) and the group that was not given a booklet (control) with p value <0,05. Conclusion: The role of a midwife as a professional is indispensable in providing health education so that the use of various media as a means of conveying information is needed to increase maternal knowledge

PENGARUH PEMBERIAN SIMPLISIA JANTUNG PISANG KEPOK TERHADAP PENINGKATAN PRODUKSI ASI PADA IBU POST PARTUM DI PBM NURHAYATI DAN KLINIK PRATAMA NINING PELAWATI KEC. LUBUK PAKAM TAHUN 2020

2021 ◽  
Vol 2 (1) ◽  
pp. 70-77
Author(s):  
Fadilah Widyaningsih ◽  
Tri Marini SN
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Rank Test ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Food Factor ◽  
Breast Milk Production ◽  
Postpartum Mothers

Banana blossom is a food that has many benefits and is easily obtained by the community because it can be easily planted in the yard of the house. Banana blossom processing in the community can be done by boiling and steaming. Banana blossom also contains protein, minerals (especially phosphorus, calcium and iron) and a number of vitamins A, B1 and C. There are many reasons for mothers do not give exclusive breastfeeding to their babies. However, what is most often found is insufficient breast milk. There are several factors that influence milk production, one of which is the food factor. One of the efforts to increase breastmilk production that will be carried out is by giving Kepok Banana blossom Simplicia. This study aims to determine the effect of Kepok banana blossom simplicia on increasing breast milk production in postpartum mothers at Nurhayati and Nining Pelawati Midwifery Pratama Clinic, Lubuk Pakam sub district in 2019. This type of research was a Quasi Experiment with a Non Equivalent Control Group design and purposive sampling. Samples were normal postpartum mothers from day 7 to day 21 with parity of 1-2 and were willing to take part in the study through informed consent. Based on the results of the Wilcoxon Rank test and the Mann-Whitney test, it was obtained a p-value of 0.000 (α <0.05), which means that there was a significant effect on the simplicia of Kepok banana blossom on increasing milk production in postpartum mothers and it is expected that it can be used as an effort to increase milk production in postpartum mothers and to meet the needs of babies without having formula milk.      

scholarly journals Efektifitas Sayur Pepaya Muda dan Sayur Daun Kelor terhadap Produksi ASI pada Ibu Post Partum Primipara

2019 ◽  
Vol 10 (1) ◽  
pp. 84
Author(s):  
Warjidin Aliyanto ◽  
Rosmadewi Rosmadewi
Keyword(s):  
Weight Gain ◽  
Breast Milk ◽  
Milk Production ◽  
Control Group ◽  
Average Increase ◽  
Breast Milk Production ◽  
Primary Data Analysis ◽  
Significant Difference ◽  
Postpartum Mothers ◽  
Leaf Vegetables

<p>Mother's milk (ASI) have a role a very important role in the baby's growth process that starts from the beginning of its birth, so it is expected that breast milk production in postpartum mothers can meet the needs of babies at the beginning of their lives. The problem in this study was that 54% of primipara postpartum mothers had not yet produced breast milk on day 3 or 4. According to Istiqomah et al (2014), Zakaria's research (2016), the papaya fruit and Moringa leaf act as Laktogogum which can increase milk production and facilitate breast milk expenditure. This study aims to determine the effectiveness of consumption of young papaya vegetables and Moringa leaf vegetables on breast milk production in postpartum primipara mothers in the independent practice of midwives in Bandar Lampung City in 2018. The indicators used to determine breast milk production are seen from baby weight gain at 30 days first life. This type of research is quantitative research using the Quasi-experimental design, namely Non-Equivalent Control Group Design. The subjects of the study were 90 primiparous postpartum mothers. Data collection uses primary data. Analysis using the Independent Sample T-Test. The results showed increased breast milk production in primipara postpartum mothers who consumed young papaya vegetables seen from the average increase in baby weight at 30 days at 930 grams and primipara postpartum mothers who consumed kelor leaf vegetables on average baby weight gain 1270 gram. Whereas in primipara postpartum mothers who did not consume young papaya and kelor leaf vegetables, the average increase in body weight of infants aged 30 days were 847 grams. There was a significant difference in breast milk production in primiparous postpartum mothers between those who consumed young papaya vegetables and Moringa leaf vegetables to increase infant weight at 30 days with p-value 0.001. As for effectiveness, consumption of vegetable Moringa leaves is more effective at increasing the baby's weight at 30 days of age compared to consuming young papaya vegetables. </p>

scholarly journals Optimizing the Endorphin and Oxytocin Massage to Increase Breast Milk Production among Postpartum Mother in Indonesia

2020 ◽  
Vol 5 (1) ◽  
pp. 214
Author(s):  
Sumirah Budi Pertami ◽  
Budiono Budiono ◽  
Ira Rahmawati
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Control Group ◽  
Postpartum Women ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Post Test ◽  
Quasi Experimental ◽  
Postpartum Mothers ◽  
And Control

Background: Exclusive breastfeeding is the gold standard of infant feeding in the first six months of their life. In Indonesia, breastfeeding practice has become a social norm among women. However, some women have experienced inadequate breast milk production especially in the first and second days after birth. This study aimed to investigate the effect of endorphin and oxytocin massage on breast milk production among primiparous postpartum women and their baby weight. Methods: a quasi-experimental design was utilized with pre-test and post-test control group design.  The population in this study were 175 postpartum mothers in  Lawang Primary Health Care Indonesia. Forty  postpartum mothers were selected and allocated to the intervention and control groups. Ten women were received endorphin massage, ten were given oxytocin massage, ten mothers were received the combination of endorphin and oxytocin massage and the remaining ten were allocated into the control group. The dependent variables were breast milk production and infant body weight, whereases the independent variables were endorphin massage, oxytocin massage and combination of endorphin and oxytocin massages. Data were analyzed by using t-test followed by One Way ANOVA Test with α = 0.05 Results: The results indicated differences between the four group regarding the breast milk production and an increase in baby weight with p = 0, 00<α = 0, 05 and p = 0.046 <α = 0.05 respectively. Conclusion: According to the results, the combination of endorphin and oxytocin massage is the most effective technique to increase breast milk production among postpartum women and therefore, facilitating the baby weight gain in the first six months of their life.

scholarly journals Efektifitas pijat oksitosin dengan penyuluhan teknik menyusui menggunakan leaflet terhadap produksi ASI pada ibu post partum primipara

2021 ◽  
Vol 2 (2) ◽  
pp. 136
Author(s):  
Yushida Yushida ◽  
Evi Zahara
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Sample Selection ◽  
Control Group ◽  
P Value ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Before And After ◽  
Postpartum Mothers

Background: Breast milk is the main source of nutrition for babies from birth until they are able to digest other nutritional sources after 6 months of age. Failure in the breastfeeding process is often caused by maternal factors, namely breastfeeding. Actions to facilitate milk production include the oxytocin massage method.Objective: The aim of the study was to analyze the effect of oxytocin massage compared to counseling on breastfeeding techniques using leaflets on the milk production of primiparous postpartum mothers.Methods: The study used a quasi-experimental study with a pretest-posttest design. The sample selection was accidental sampling with inclusion and exclusion criteria, which consisted of 30 postpartum mothers who were divided into 2 groups, 15 respondents were given oxytocin massage and 15 respondents were given leaflets. The data analysis method was univariate and bivariate using Paired T-test and Independent T-test.Results: The results showed that the oxytocin massage treatment had a p-value= 0.000 (p < 0.05) meaning that there was a difference between before and after treatment. The control group had a p-value= 0.432 (p > 0.05) meaning that there was no difference between before and after treatment. There was a significant difference between the treatment group compared to the control group.Conclusion: Oxytocin massage has a significant effect in increasing milk production in primiparous postpartum mothers. Oxytocin massage is more effective than counseling using leaflet media to increase breast milk production.

scholarly journals PERBEDAAN PRODUKSI ASI PADA IBU POST PARTUM YANG DILAKUKAN TEHNIK ACUPRESSURE POINTS FOR LACTATION DAN TEHNIK BREAST CARE (DI BPM SRI WAHYUNI, S.ST SURABAYA)

2019 ◽  
Vol 1 (2) ◽  
pp. 46-56
Author(s):  
Hamimatus Zainiyah
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Sampling Technique ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Equivalent Control ◽  
Breast Care

During pregnancy, the prolactin hormone from placenta increases but breast milk usually does has come out because it is still inhibited by high estrogen levels. On the second or third day of postpartum, estrogen and progesterone levels drop significantly, so the effect of prolactin is more dominant and secretion of breast milk begins. By breastfeeding earlier the secretion of breast milk gets smoother. Based on a preliminary study, 46.0% of post partum mothers experienced non-breast milk. This study aims to determine the differences in the production of breast milk in post partum mothers who performed acupressure techniques for lactation and breast care techniques. This research is a kind of research of quasy exsperimental design with non equivalent control group design. The samples were 7 post partum mothers that used acupressure techniques for lactation and 7 post partum mothers used breast care techniques from in February to March 2017. The sampling technique used was non probability sampling (consecutive sampling). From the statistic test of Independent T-Test indicates that α = 0.05 and P value 0.03 thus P Value<alpha (0.03 <0.05) so that H0 is rejected and Ha accepted there was a difference in breast milk production in post partum mothers performed acupressure and breast care techniques in the BPM Sri Wahyuni area, S.ST Surabaya. Midwives are able to socialize this acupressure technique to all post partum mothers, so that midwives can help secretion of breast milk production for post partum mothers with acupressure techniques with relatively cheaper costs

scholarly journals PENGARUH PERAWATAN PAYUDARA TERHADAP KELANCARAN PRODUKSI ASI PADA IBU POSTPARTUM DI PUSKESMAS KASSI-KASSI, MAKASSAR

2021 ◽  
Vol 12 (1) ◽  
pp. 11
Author(s):  
Sitti Mukarramah
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
T Test ◽  
Control Group ◽  
Formula Milk ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Breast Care ◽  
Postpartum Mothers

Breast Milk is an essential intake containing complete nutrition required for infant growth and health. Its protein is much higher than formula milk. One of the methods to improve breast milk production is Breast care. Breast care is helpful for the reflex of the release and increasing the volume of breast milk. This study aimed to determine the effect of breast care on milk production on postpartum mothers at Kassi-Kassi Health Center Makassar. The study applied "Experimental Quasy" with "Nonrandomized Control Group, Pretest-Posttest Design." The study involved 30 participants taken purposively from February to April 2018. The data were analyzed statistically with an independent sample t-test. The study found a significant difference in breast milk production between the experimental group and the control group with t count of 10,512 with df 58 is 2,000 (10,512 > 2,000) and ρ < 0,05 (0,000 < 0,05). Therefore, health workers, particularly midwives, educate and promote breast care to the community and postpartum mothers to support the first 1000 days of life. Air Susu Ibu (ASI) merupakan asupan penting terhadap tumbuh kembang dan kesehatan bayi. Salah satu cara untuk meningkatkan produksi ASI yaitu dengan melakukan perawatan payudara. Perawatan payudara bermanfaat untuk melancarkan refleks pengeluaran dan meningkatkan volume ASI. Tujuan penelitian ini adalah untuk menilai pengaruh perawatan payudara terhadap produksi ASI pada ibu postpartum di Puskesmas Kassi-Kassi Kota Makassar. Jenis penelitian ini adalah “Quasy Eksperimental” dengan rancangan “Nonrandomized Control Group, pretest-posttest Design”. Teknik pengambilan sampel adalah Purposive Sampling. Besar sampel untuk penelitian ini adalah 30 orang. Penelitian ini dilakukan pada bulan Februari – April 2018. Analisis statistik yang digunakan dalam penelitian ini adalah uji independent sample t-test. Hasil penelitian menunjukkan bahwa terdapat perbedaan produksi ASI yang signifikan antara kelompok perlakuan dengan kelompok kontrol dengan nilai t hitung sebesar 10,512 lebih besar dari t tabel sebesar 2,000 dan nilai ρ = 0,000 < 0,05. Produksi ASI lebih tinggi pada ibu yang melakukan perawatan payudara jika dibandingkan dengan ibu yang tidak melakukan perawatan payudara. Hal tersebut menunjukkan bahwa terdapat pengaruh perawatan payudara terhadap kelancaran produksi ASI pada ibu postpartum di Puskesmas Kassi-Kassi Kota Makassar. Edukasi ibu hamil tentang pentingnya perawatan payudara mesti tetap ditingkatkan untuk mendukung 1000 hari pertama kehidupan anak.

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