Synthesis and Application of α-Chloro Oleic Acid Monoester Floating Collector

2011 ◽  
Vol 233-235 ◽  
pp. 596-599
Author(s):  
Qi Mao Huang ◽  
Jing Jing Huang ◽  
Hong Zhou ◽  
Zhi Quan Pan ◽  
Ru An Chi
Keyword(s):  
Oleic Acid ◽  
Fatty Acid ◽  
Tartaric Acid ◽  
Mineral Processing ◽  
Raw Material ◽  
Low Grade ◽  
Phosphate Rocks ◽  
Phosphate Ore ◽  
Processing Cost ◽  
Common Fatty Acid

Novel floatation collector for phosphate ore, α-chloro oleic acid monoester of tartaric acid, was synthesized by steps of chlorination, acylation, esterification with oleic acid as raw material. The flotation properties for a low-grade collophanite in Hubei were evaluated. Result showed that novel collector had better performance than common fatty acid collector by less dosage. Its further application and promotion is significant for reducing the mineral processing cost of low-grade phosphate rocks.

scholarly journals Review on Beneficiation Techniques and Reagents Used for Phosphate Ores

Minerals ◽  
2019 ◽  
Vol 9 (4) ◽  
pp. 253 ◽  
Author(s):  
Ruan ◽  
He ◽  
Chi
Keyword(s):  
Raw Material ◽  
Low Grade ◽  
Recovery Ratio ◽  
Flotation Reagents ◽  
Flotation Process ◽  
Phosphate Ore ◽  
Feed Stock ◽  
Chemical Products ◽  
Phosphate Ores ◽  
Phosphate Concentrate

Phosphate ore is an important raw material for manufacturing fertilizers and phosphorous chemical products. While most of the phosphate resources cannot be directly treated as feed stock due to the low grade of P2O5 and high content of impurities. In order to obtain a qualified phosphate concentrate, the beneficiation of the low-grade phosphate ore is, hence, of great necessity. Many beneficiation techniques can be employed to upgrade the P2O5 grade of phosphate ores based on their characteristics in chemical composition and texture. The flotation process is most widely applied to balance the P2O5 recovery ratio and cost. In this review, the dominant techniques for the beneficiation of phosphate ores are introduced. Moreover, the factors that affect the flotation of phosphate ore, including the properties of mineralogy, flotation reagents (depressants and collectors) and flotation medium, were systematically analyzed.

scholarly journals Genetic and chemical diversity in seeds of cactus mandacaru (Cereus sp.) from two edaphoclimatic regions contrasting

2015 ◽  
Vol 87 (2) ◽  
pp. 765-776 ◽  
Author(s):  
Maycon R.R. Bevilaqua ◽  
Arquimedes P. Santana Filho ◽  
Claudete A. Mangolin ◽  
Arildo J.B. Oliveira ◽  
Maria De Fátima P.S. Machado
Keyword(s):  
Oleic Acid ◽  
Fatty Acid ◽  
Genetic Differences ◽  
Chemical Diversity ◽  
Genetic Identity ◽  
Semiarid Region ◽  
The South ◽  
Common Fatty Acid

The purpose of this study was to evaluate the chemical, physiological and genetic differences in seeds of cactus of the Cereus genus (mandacaru) cultivated in the Northeast (Picos, State of Piauí) and Southern (Maringá, State of Paraná) regions of Brazil. Over a period of eight days, temperatures of 25°C and 30°C were equally efficient for the germination of all the seeds. Oleic acid (C18:1) was the most common fatty acid found in the seeds collected in the Southern (41%) and Northeast (45.5%) regions. The analysis of lipases indicated that seeds from Maringá have high mean observed and expected heterozygosities and that seeds from Picos have a higher number of alleles per loci. Therefore, the seeds of mandacaru from the semiarid region of Northeast as well as the seeds from the South (the two contrasting regions of Brazil) are promising with regards to the preservation of the biodiversity in the genome of mandacaru. The low genetic identity between mandacaru seeds from Maringá and Picos at Lipase-5 locus analysis (I = 0.77) suggests that the mandacaru plants from Maringá and Picos may correspond to two species: C. peruvianus and C. jamacaru, respectively.

scholarly journals The upgrading amenability of the phosphate deposits of Western Greece

2013 ◽  
Vol 47 (4) ◽  
pp. 2000
Author(s):  
O. Pantelaki ◽  
G. Bellis ◽  
E. Stamboliadis
Keyword(s):  
Oleic Acid ◽  
Phosphate Rock ◽  
Mineral Processing ◽  
Heavy Liquid ◽  
Phosphate Fertilizers ◽  
Commercial Exploitation ◽  
Phosphate Ore ◽  
Size Relationship ◽  
Phosphate Deposits ◽  
Western Greece

In Epirus, Western Greece, there exist extensive low quality phosphate rock deposits. Although phosphate fertilizers are extensively used in agriculture and Greece imports about 200.000 ton/y, of phosphate ore in addition to ready to use phosphate fertilizers, these deposits are not yet exploited.This work examines the possibility to upgrade this type of ore using different methods of mineral processing. The results obtained are poor and unsatisfactory for commercial exploitation. The main reasons are the type of P2O5 bearing mineral and mainly it’s intergrowth with the associated gangue ones.The present work examines the mineralogy and chemistry of the ore, the energy size relationship in crushing using a centrifugal crusher, its behavior in grinding, its behavior to heavy liquid treatment and its floatability using oleic acid as well as dialkyl-orthophosphate collectors. The later were specially prepared for this purpose. Finally the ore was calcined at 950 oC in order to dissociate the existing calcite to CaO, which is subsequently selectively hydrolyzed to give Ca(OH)2 that is finely disseminated in the pulp and can be separated from the coarser phosphate grain.

scholarly journals CHEMICAL EPOXIDATION OF OLEIC ACID TO PRODUCE AB TYPE MONOMER FOR FATTY-ACID-BASED POLYESTER SYNTHESIS

2021 ◽  
Vol 83 (6) ◽  
pp. 157-166
Author(s):  
Dyah Retno Sawitri ◽  
Panut Mulyono ◽  
Rochmadi Rochmadi ◽  
Arief Budiman
Keyword(s):  
Oleic Acid ◽  
Fatty Acid ◽  
Unsaturated Fatty Acids ◽  
Optimization Technique ◽  
Maximum Yield ◽  
Reaction Rate Constant ◽  
Raw Material ◽  
Polymerization Reaction ◽  
Factors Affecting ◽  
In Situ Epoxidation

Epoxides from vegetable oils are currently gaining more attention to replace petroleum-based monomers for polymer synthesis. As one of unsaturated fatty acids derived from vegetable oil, Oleic acid can be converted into epoxidized oleic acid by chemical epoxidation. Epoxidized oleic acid is a bifunctional monomer that has the potential to be used as raw material for fatty-acid-based polyester synthesis. This paper proposes the Taguchi-based optimization technique for in-situ epoxidation of oleic acid. The combining factors affecting the maximum yield were also determined to obtain a higher quality of epoxidized oleic acid in a relatively short time.  Epoxidized oleic acid was characterized and tested for degradation. The characterization result showed the possibility of the polymerization reaction, and the kinetic study showed that the rate of epoxide degradation at room temperature follows second order with a reaction rate constant of2.7235 gr.mmol-1.day-1.

Proximate Chemical Analysis, Fatty Acid Profile and Microstructural Characteristics of Dromedary Camel Fats (Hump, Renal and Mesentery)

2020 ◽  
Keyword(s):  
Fatty Acid ◽  
Fatty Acid Profile ◽  
Meat Product ◽  
Oxidation Stability ◽  
Meat Products ◽  
Raw Material ◽  
Dromedary Camel ◽  
Mean Values ◽  
Animal Fat ◽  
Mesenteric Fat

The quality, safety, and suitability of animal fat for processing of a specific meat product is a critical issue. Increasing the human awareness about the health aspects associated with increased intake of animal fat, makes camel fat a suitable raw material for meat processing due to its excellent nutritional contribution. Therefore, the target of this study is examination of the sensory, physicochemical, fat oxidation, fatty acid profile, and other quality parameters of camel fat to evaluate the feasibility for processing of different meat products. To achieve this goal, 30 fat samples each from the hump, renal, and mesentery of Arabian male camels were investigated. The results showed that both the renal and mesenteric fat had honey color and medium-soft texture, while the hump had greyish-white color and hard texture. The sensory panel scores were significantly different between the hump and other fats. Hump fat had significantly (P<0.05) higher moisture, protein, and collagen content, while higher fat content was recorded in mesenteric fat. The fatty acid analysis showed that hump had high SFA and very low PUFA in comparison with both renal and mesenteric fat. Camel fat had high oxidation stability, and the mean values were very low in comparison with the levels of quality and acceptability. The ultrastructural analysis showed that hump fat had high elastin fibers which increase its hardness. The results indicated that both renal and mesenteric fat were more suitable for the production of various meat products than the hump.

Research status of microwave-assisted reduction technology of pyrolusite

2020 ◽  
Vol 07 ◽  
Author(s):  
Li Qiannan ◽  
Ling Yeqing ◽  
Zheng Hewen ◽  
Yang Zhi
Keyword(s):  
Metallurgical Industry ◽  
Raw Material ◽  
Utilization Efficiency ◽  
Low Grade ◽  
Manganese Ore ◽  
Effective Utilization ◽  
Research Status ◽  
Strategic Position ◽  
Research Intensity ◽  
Stable Development

: Manganese ore is an important metallurgical raw material that holds an important strategic position in the national economy of China. However, the grade of manganese ore in the country is mostly low, and the utilization efficiency of lowgrade manganese ore resources is low, which seriously restrict the healthy and stable development of China’s metallurgical industry. As a new green heating method, microwave is expected to address the problems of conventional methods and realize the effective utilization of low-grade manganese ore. In this paper, the research status of the microwave composite reduction of pyrolusite in recent years is reviewed. Microwave plays an important role in metallurgy, and it is the current direction pursued to improve the research intensity of microwave heating and extend it to actual industrial processes.

Determination of fatty acid content in some edible insects of Mexico

2016 ◽  
Vol 2 (1) ◽  
pp. 37-42 ◽  
Author(s):  
J.M. Pino Moreno ◽  
A. Ganguly
Keyword(s):  
Oleic Acid ◽  
Fatty Acid ◽  
Acid Content ◽  
Periplaneta Americana ◽  
Fatty Acid Content ◽  
Capric Acid ◽  
Caproic Acid ◽  
Insect Species ◽  
Edible Insects

In the present paper we have determined the fatty acid content of some edible insects of Mexico. A comparative analysis of the insect species studied in this research showed that caproic acid was present in a minimal proportion which ranged between 0.01 for Periplaneta americana (nymphs) and 0.06 (g/100 g, dry basis) for Euschistus strenuus. The highest proportion of caprilic acid (0.09) was found in Tenebrio molitor (adults). Atta sp. had the highest amount of capric acid (0.26). Polistes sp. was found to be rich in lauric acid (0.77) and for myristic acid it had the highest content (5.64). Dactylopius sp. and E. strenuus were rich in palmitic acid (14.89). Euschistus taxcoensis had the highest quantity of palmitoleic acid (12.06). Llaveia axin exhibited the highest quantity of stearic acid (22.75). Polistes sp. was found to be rich in oleic acid (38.28). The highest quantity of linoleic acid was observed in T. molitor (larvae) (10.89), and in L. axin the highest content of linolenic acid (7.82) was obtained. A comparison between the species under the present investigation revealed that, in general, the insects are poor in caproic, caprilic, capric, lauric, myristic, palmitoleic and linolenic acids, because the quantities were either minimal or could not be detected at all. They had moderate quantities of stearic, palmitic and linoleic acids and had high quantities of oleic acid. Finally it was concluded that although a particular insect species is unable to fulfil the total fatty acid need for a human, if consumed in combination they could definitely be able to supply a good amount of this highly valued nutrient.

scholarly journals TILLING-by-Sequencing+ Reveals the Role of Novel Fatty Acid Desaturases (GmFAD2-2s) in Increasing Soybean Seed Oleic Acid Content

Cells ◽  
2021 ◽  
Vol 10 (5) ◽  
pp. 1245
Author(s):  
Naoufal Lakhssassi ◽  
Valéria Stefania Lopes-Caitar ◽  
Dounya Knizia ◽  
Mallory A. Cullen ◽  
Oussama Badad ◽  
...  
Keyword(s):  
Oleic Acid ◽  
Fatty Acid ◽  
Acid Content ◽  
Edible Oils ◽  
Fatty Acid Desaturase ◽  
Soybean Seed ◽  
Oleic Acid Content ◽  
Fatty Acid Production ◽  
Tilling By Sequencing

Soybean is the second largest source of oil worldwide. Developing soybean varieties with high levels of oleic acid is a primary goal of the soybean breeders and industry. Edible oils containing high level of oleic acid and low level of linoleic acid are considered with higher oxidative stability and can be used as a natural antioxidant in food stability. All developed high oleic acid soybeans carry two alleles; GmFAD2-1A and GmFAD2-1B. However, when planted in cold soil, a possible reduction in seed germination was reported when high seed oleic acid derived from GmFAD2-1 alleles were used. Besides the soybean fatty acid desaturase (GmFAD2-1) subfamily, the GmFAD2-2 subfamily is composed of five members, including GmFAD2-2A, GmFAD2-2B, GmFAD2-2C, GmFAD2-2D, and GmFAD2-2E. Segmental duplication of GmFAD2-1A/GmFAD2-1B, GmFAD2-2A/GmFAD2-2C, GmFAD2-2A/GmFAD2-2D, and GmFAD2-2D/GmFAD2-2C have occurred about 10.65, 27.04, 100.81, and 106.55 Mya, respectively. Using TILLING-by-Sequencing+ technology, we successfully identified 12, 8, 10, 9, and 19 EMS mutants at the GmFAD2-2A, GmFAD2-2B, GmFAD2-2C, GmFAD2-2D, and GmFAD2-2E genes, respectively. Functional analyses of newly identified mutants revealed unprecedented role of the five GmFAD2-2A, GmFAD2-2B, GmFAD2-2C, GmFAD2-2D, and GmFAD2-2E members in controlling the seed oleic acid content. Most importantly, unlike GmFAD2-1 members, subcellular localization revealed that members of the GmFAD2-2 subfamily showed a cytoplasmic localization, which may suggest the presence of an alternative fatty acid desaturase pathway in soybean for converting oleic acid content without substantially altering the traditional plastidial/ER fatty acid production.

scholarly journals Rheological Characterization of a Concentrated Phosphate Slurry

Fluids ◽  
2021 ◽  
Vol 6 (5) ◽  
pp. 178
Author(s):  
Souhail Maazioui ◽  
Abderrahim Maazouz ◽  
Fayssal Benkhaldoun ◽  
Driss Ouazar ◽  
Khalid Lamnawar
Keyword(s):  
Flow Behavior ◽  
Continuous Phase ◽  
Raw Material ◽  
Rheological Characterization ◽  
Phosphate Ore ◽  
Insoluble Particles ◽  
Experimental Protocols ◽  
Solid Liquid

Phosphate ore slurry is a suspension of insoluble particles of phosphate rock, the primary raw material for fertilizer and phosphoric acid, in a continuous phase of water. This suspension has a non-Newtonian flow behavior and exhibits yield stress as the shear rate tends toward zero. The suspended particles in the present study were assumed to be noncolloidal. Various grades and phosphate ore concentrations were chosen for this rheological investigation. We created some experimental protocols to determine the main characteristics of these complex fluids and established relevant rheological models with a view to simulate the numerical flow in a cylindrical pipeline. Rheograms of these slurries were obtained using a rotational rheometer and were accurately modeled with commonly used yield-pseudoplastic models. The results show that the concentration of solids in a solid–liquid mixture could be increased while maintaining a desired apparent viscosity. Finally, the design equations for the laminar pipe flow of yield pseudoplastics were investigated to highlight the role of rheological studies in this context.

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