SOME EFFECTS OF FOUR CHLORINATED POLYCYCLIC INSECT TOXICANTS ON THE PHYSIOLOGY OF POTATOES, CARROTS AND RADISH
The physiological effects on certain plants of the chlorinated polycyclic insect toxicants aldrin, isodrin, dieldrin and endrin, when these were mixed with soil, were investigated. Under field conditions 3.5 and 6.5 pounds of toxicant per acre allowed maximum yields with potatoes and carrots; and at 9.5 pounds per acre yields were greater than those for the controls.Only minor changes in carotene and ascorbic acid content were observed. The chlorine content of both test plants was increased. In radish, ascorbic acid was generally depressed by the four compounds but nitrate uptake was increased by the epoxy compounds, dieldrin and endrin. The non-oxygenated compounds, aldrin and isodrin, depressed the nitrate content. Phosphorus content was depressed at higher application rates while at lower levels moderate increases in phosphorus content were observed in some cases.Within certain concentration limits, all four compounds stimulated germination of radish seed in soil. On agar media, 40 p.p.m. aldrin inhibited germination of radish seed, while 40 to 200 p.p.m. of dieldrin, endrin and isodrin stimulated germination.The presence of the epoxide ring appeared to be associated with physiological activity whereas, with one exception, the stereo-chemical configuration of the compounds was not associated with their activity.