scholarly journals Assessment of heavy metal’s in Atlantic sea fish sold in Benin

2020 ◽  
Vol 14 (5) ◽  
pp. 1853-1861
Author(s):  
Elisabeth Yehouenou Azehoun Pazou ◽  
Judicaël Azehoun Pazou ◽  
Mahoudjro Roméo Adamou

Marine space is constantly threatened by various sources of pollution that may reduce its economic potential and have negative repercussions on human health. This study aims to assess heavy metals contamination of eight fish species and their impact on human health. Heavy metals such as cadmium, lead, copper and zinc were determined by atomic absorption spectrophotometry in fresh, cooked and fried fish. The results found in fresh fish (cadmium: 0.002 to 0.005 mg / kg, lead: 0 to 0.031 mg / kg, copper: 0.0045 to 0.305 mg / kg, zinc: 0.1245 to 0.6195 mg / kg), in cooked fish (cadmium: 0.0035 to 0.005 mg / kg, lead: 0 to 0.01 mg / kg, copper: 0 to 0.021 mg / kg, zinc: 0.171 to 0.327 mg / kg) and in fried fish (cadmium: 0.004 mg / kg, lead: 0 to 0.007 mg / kg, copper: 0 to 0.016 mg / kg, zinc: 0.0875 to 0.5065 mg / kg) showed that heavy metal levels are all below the standard values accepted by FAO / WHO. The consumption of these fish could therefore have no negative effect on the population’s health. Both types of cooking have both positive and negative effects on the heavy metal reduction in fish species. Although the concentrations of heavy metals are not worrying, the vigilance of the populations and a variation of the diet are important to guarantee a better health.Keywords: Heavy metals, health impact, Atlantic see fish, Cotonou.

2018 ◽  
Vol 3 (1) ◽  
pp. 414-426
Author(s):  
A.O. Adekiya ◽  
A.P. Oloruntoba ◽  
S.O. Ojeniyi ◽  
B.S. Ewulo

Abstract The study investigated the level of heavy metal contamination in plants {maize (Zea mays) and tomato (Solanum lycopersicum L.)} from thirty soil samples of three locations (Epe, Igun and Ijana) in the Ilesha gold mining area, Osun State, Nigeria. Total concentrations of As, Cd, Co, Cr, Cu, Ni, Pb and Zn were determined using atomic absorption spectrophotometry. Spatial variations were observed for all metals across the locations which was adduced to pH and the clay contents of the soils of each location. The results showed that heavy metals are more concentrated in the areas that are closer to the mining site and the concentrations in soil and plants (maize and tomato) decreased with increasing perpendicular distance from the mining site, indicating that the gold mine was the main sources of pollution. The mean concentrations of heavy metals in plants (tomato and maize) samples were considered to be contaminated as As, Cd and Pb respectively ranged from 0.6 - 2.04 mg kg-1, 0.8 - 5.2 mg kg-1, 0.8 - 3.04 mg kg-1 for tomato and respectively 0.60 - 2.00 mg kg-1, 1.50 - 4.60 mg kg-1 and 0.90 - 2.50 mg kg-1 for maize. These levels exceeded the maximum permissible limits set by FAO/WHO for vegetables. In conclusion, monitoring of crops for toxic heavy metals is essential for food safety in Nigeria.


Author(s):  
Özgür Canpolat ◽  
Metin Çalta

Keban Dam Lake is the second largest dam lake in Turkey. In addition, it has the feature of being one of the most important dam lakes in our country in terms of both aquaculture potential and electricity generation. In this study, fish samples belong to Capoeta trutta caught from Örencik region of Keban Dam Lake were used. The concentrations of some heavy metals (copper, iron, zinc, chromium, nickel, cadmium, arsenic and mercury) in muscle of Capoeta trutta and the potential health risk from consumption of this fish species were examined. In addidion, the relationship between the heavy metal levels and some biological aspects of fish (weight, length and sex) were determined. As a result of the study, it was determined that the most and the least accumulated heavy metals in the muscle tissue of Capoeta trutta were zinc and cadmium respectively. The concentration of heavy metals showed differences according to weight, length and sex of fish. The results were found indicated that heavy metal levels in the muscle tissue of Capoeta trutta are below the tolerable values recommended by EPA, WHO and FAO. Therefore, there is not any risk for human consumption of this fish species.


F1000Research ◽  
2019 ◽  
Vol 8 ◽  
pp. 56 ◽  
Author(s):  
Asus Maizar Suryanto Hertika ◽  
Kusriani Kusriani ◽  
Erlinda Indrayani ◽  
Defri Yona ◽  
Renanda Baghaz Dzulhamdhani Surya Putra

Background: This study aimed to analyse levels of heavy metals (Pb, Hg and Cd) in the aquatic body, gills and stomach of the oysters Crassostrea cuculata and Crassostrea glomerata, the metallothionein (MT) level in the gills and stomach of both oysters, and relationships between heavy metals level (Pb, Hg and Cd) in the gills and stomach to MT level in both types of oysters. Methods: The research method utilized was a descriptive method. The oyster samples were taken from three stations: Sendang Biru, Popoh and Prigi beaches. MT values were assessed using confocal laser scanning microscopy. The heavy metal levels were assessed using atomic absorption spectrophotometry method. Results: Both oyster heavy metal content obtained in the southern coastal waters exceeded the safe limit set by the State Minister of Environment No. 51 of 2004. In general, the expression of MT was found to be higher in gastric tissue compared to gill tissue. Conclusions: The relationship between levels of the heavy metals Pb, Hg, and Cd in oyster gills and stomach has a strong relationship with MT levels in the gills and stomach in both types of oysters.


2019 ◽  
Vol 21 (1) ◽  
pp. 69-82
Author(s):  
Iyabode Olusola Taiwo ◽  
Olaniyi Alaba Olopade ◽  
Nathanael Akinsafe Bamidele

Abstract This research was undertaken to find out the levels of five heavy metals (Cu, Fe, Mn, Pb, and Zn) in the muscles of eight fish species from Epe Lagoon. The levels of heavy metals were determined by atomic absorption spectrophotometry after digestion of the samples using Kjldahl heating digester. The heavy metal concentrations among the fish species were statistically dissimilar (P < 0.5). The heavy metals of Pb, Fe, and Mn were above the FAO/WHO agreeable limits for human consumption.


2019 ◽  
Author(s):  
Ngozi Oguguah

Background. The most significant sources of food-borne diseases are microbiological and chemical hazards. The health risk due to consumption of food from aquatic ecosystems contaminated with hazardous chemicals including metals has increased globally, especially in developing countries like Nigeria.Objectives. The concentration and human health implications of trace metals in fish of economic importance in Lagos lagoon were investigated by determining the degree of contamination with heavy metals of selected fish from Lagos lagoon and assessing the possible health risks associated with fish consumption.Methods. Fish of economic importance including Caranx hippos, Chrysichthys nigrodigitatus, Elops lacerta, Galeoides decadactylus, Ilisha africana, Liza falcipinnis, Lutjanus goreensis, Mugil cephalus, Pseudotolithus senegalensis, Sarotherodon spp, Sphyraena spp, and Tilapia spp were bought from fishermen fishing in Lagos lagoon. The fish tissue samples were digested and analyzed in five replicates for heavy metals (lead, cadmium, iron, manganese and zinc) using a Varian AA600 atomic absorption spectrometer.Results. There were considerable variations in the concentrations of heavy metals among different species. The twelve fish species collected from Lagos lagoon were found to contain various concentrations of heavy metals and the levels of accumulation of these heavy metals varied across different species. Lead, cadmium, and manganese were present in all the studied fish species at higher concentrations than the maximum allowable concentrations in fish recommended by the Food and Agricultural Organization (FAO) and World Health Organization (WHO). The target hazard quotient (THQ) estimated for individual heavy metals through consumption of different fish species was less than 1 for all individual heavy metal in all the fish species.Conclusions. Controls on the dumping of wastes in the lagoon are needed, along with regular monitoring. Currently, no potential non-carcinogenic health risks from ingestion of a single heavy metal through consumption of these fish species was found.


F1000Research ◽  
2020 ◽  
Vol 8 ◽  
pp. 56
Author(s):  
Asus Maizar Suryanto Hertika ◽  
Kusriani Kusriani ◽  
Erlinda Indrayani ◽  
Defri Yona ◽  
Renanda Baghaz Dzulhamdhani Surya Putra

Background: This study aimed to analyse levels of heavy metals (Pb, Hg and Cd) in the aquatic body, gills and stomach of the oysters Crassostrea cuculata and Crassostrea glomerata, the metallothionein (MT) level in the gills and stomach of both oysters, and relationships between heavy metals level (Pb, Hg and Cd) in the gills and stomach to MT level in both species of oysters. Methods: The research method utilized was a descriptive method. The oyster samples were taken from three stations: Sendang Biru, Popoh and Prigi beaches. MT values were assessed using confocal laser scanning microscopy. The heavy metal levels were assessed using atomic absorption spectrophotometry method. Results: Both oyster heavy metal content obtained in the southern coastal waters exceeded the safe limit set by the State Minister of Environment No. 51 of 2004. In general, the expression of MT was found to be higher in stomach tissue compared to gill tissue. Conclusions: The levels of the heavy metals Pb, Hg, and has a strong relationship with MT levels in the gills and stomach in both types of oysters.


2021 ◽  
Author(s):  
Lifei Wang ◽  
Xuefeng Wang ◽  
Haigang Chen ◽  
Zenghuan Wang ◽  
Xiaoping Jia

Abstract Estuarine and coastal ecosystems are often considered vulnerable due to the complex biogeochemical processes and the human disturbances through a variety of pollution. Among environmental contaminants, heavy metals in estuarine and coastal ecosystems have been of increasing concern in environmental conservation. Long-term exposure to heavy metal contamination, mainly through food and water, could be harmful to human health. It is therefore critical to understand the quantitative comparisons and interacting effects of different heavy metals in common seafood species, such as oysters. This work studied the long-term spatiotemporal trends and health risk assessment of oyster arsenic (As), cadmium (Cd), copper (Cu), mercury (Hg), lead (Pb) and zinc (Zn) levels in the coastal waters of northern South China Sea. Cultured oysters (Crassostrea rivularis) from 23 estuaries and harbors in the coastal areas of northern South China Sea in 1989–2015 were analyzed for the spatiotemporal trends of the six heavy metal levels. Metal pollution index (MPI), target hazard quotient (THQ) and hazard index (HI) were used for quantifying the exposure of the six heavy metals to human health through oyster consumption. Principal component analysis (PCA) was used for assessing the relative importance of the six metals in oyster heavy metal distribution patterns in the northern South China Sea. Overall, the As, Cd, Cu, Hg, Pb and Zn levels in oysters from the northern South China Sea generally declined from 1989 to 2015, stayed relatively high (MPI = 2.42–3.68) during 1989–2000, gradually decreased since 2000, and slightly increased after 2010. Oyster heavy metal levels were highest in the Pearl River Estuary (MPI = 1.20–5.52), followed by west Guangdong and east Guangdong, Guangxi, and Hainan coastal waters. This pattern is probably because economics and industry around the Pearl River Estuary have been growing faster than the other areas of this work in the recent two decades, and it should be taken as a hotspot for the monitoring of seafood safety in southern China. Principal component analysis indicated that Cu, Zn and Cd were the most important metals in the long-term distributions of oyster heavy metal levels in the northern South China Sea. Health risk assessment suggested that the risk of the six heavy metals exposure through oyster consumption were relatively high during 1989–2005 (THQ = 1.01–5.82), significantly decreased since 2005 (THQ < 1), and slightly increased after 2010.


2019 ◽  
Vol 2 (1) ◽  

Heavy metal pollution and its resultant accumulation to toxic levels in the Barekese reservoir may threaten human health through the consumption of fish from the Reservoir. The presence and concentrations of arsenic and some other heavy metals (Hg, Pb, Ni, Cr, and Cd) were determined in muscle tissues of widely distributed and highly consumed fish species from the Barekese reservoir using Atomic Absorption Spectrophotometry. A total of 45 fish samples comprising three species (Oreochromis niloticus, Tilapia zilli and Heterotis niloticus) were analyzed for their metal levels. Heavy metals concentrations (mg/kg, w.w) showed varying trends of detection among muscle tissues of selected fish species. However, Hg, Ni, Cr and Cd were detected in muscle tissues of all fish species examined in the study. Indices for non-carcinogenic and carcinogenic risks were estimated for child and adult upon their consumption of fish from the Reservoir. Results of the study indicate a significant level of exposure to Hg, Ni, Cr and Cd through the consumption of fish species from the Reservoir. Health risk assessment also revealed that children are at a relatively higher non-carcinogenic risk through the consumption of metals in Heterotis niloticus (HQ = 2.95 × 10-1). Also, the consumption of all examined fish species from the Reservoir pose no significant cancer risk effects to humans. The present study, therefore, concludes that anthropogenic activities along the Offin River and within the Barekese reservoir’s catchments could lead to deteriorating the quality of fish from the Reservoir hence regular monitoring of such activities is needed.


F1000Research ◽  
2018 ◽  
Vol 7 ◽  
pp. 1239 ◽  
Author(s):  
Asus Maizar Suryanto Hertika ◽  
Kusriani Kusriani ◽  
Erlinda Indrayani ◽  
Rahmi Nurdiani ◽  
Renanda B. D. S. Putra

Background: The objective of this study was to compare the levels of heavy metals (Pb, Hg, and Cd) and metallothionein (MT) in the gills and stomach of two species of mussels (Crassostrea iredalei and Crassostrea glomerata), and to observe the ability of the mussels to absorb the heavy metals Pb, Hg and Cd present in the water. Methods: The mussels were obtained from Mayangan, Kenjeran and Gresik ports, East Java, Indonesia. MT levels were determined using ELISA. Heavy metal levels of Pb, Hg and Cd were assayed using atomic absorption spectrophotometry. Results: The levels of Pb and Cd in water were below the maximum permissible levels for local water quality standards. By contrast, the level of Hg in the water was above the maximum permissible levels for water quality standards. At Mayangan Port (Station 1), the level of Pb was higher than Hg and Cd. Levels of MT and heavy metals varied greatly among of C. iredalei and C. glomerata individuals, but were always higher in the gills than in the stomach. The highest MT level (160,250 ng/g) was observed at Kenjeran Port (Station 2). MT levels were shown to be significantly associated with heavy metal level (P<0.0001). Conclusions: This result indicates that MT may be responsible for the sequestration of these heavy metals, as has already been observed in terrestrial animals.


Sign in / Sign up

Export Citation Format

Share Document