Evaluation of Three Different Cleaners Recommended for Ultrafiltration Systems by Direct Observations of Commercial-Scale Spiral-Wound Ultrafiltration Membranes1
Efficacy of cleaners designed for use with ultrafiltration systems was determined by microbiological evaluation and through visual inspection using scanning electron microscopy. The ultrafiltration system containing two commercial-scale, polysulfone membranes was soiled with sweet whey (40°C) then rinsed with water and membranes were removed. One half of each membrane was soaked for 2 h at 38°C in one of the following solutions: control (no soaking), acid cleaner (pH 2.5), enzyme-based cleaner (pH 11.5) and chlorinated alkaline cleaner (pH 11.5). The membranes were repositioned in the ultrafiltration unit, rinsed with water, then removed and unwound for analysis. Sections of membrane, retentate spacer and permeate mesh were aseptically removed for enumeration of microorganisms remaining and for examination by scanning electron microscopy. Membranes cleaned with chlorinated alkaline cleaner averaged 2 × 103 CFU/50 cm2, enzyme-based cleaner 6 × 106/CFU, acid anionic cleaner 1 × 107 CFU and the control 5 × 107CFU. Scanning electron microscopy found soil and microorganisms present on all membrane materials exposed to all three cleaners.