scholarly journals UTICAJ ODGAJIVAČKOG PODRUČJA, GODINE ROĐENJA I SEZONE TELENJA NA PROIZVODNJU MLEKA I MLEČNE MASATI U STANDARDNIM LAKTACIJAMA KOD KRAVA SIMENTALSKE RASE

2021 ◽  
Author(s):  
Milun Petrovic ◽  
◽  
Vladan Bogdanovic ◽  
Snežana Bogosavljevic-Boskovic ◽  
Simeon Rakonjac ◽  
...  
Keyword(s):  
Milk Production ◽  
Milk Fat ◽  
Model Analysis ◽  
Breeding Area ◽  
Applied Model ◽  
Calving Season

The analysis of impact that breeding area, year of birth, calving season and interaction between breeding area and calving season have on milk and milk fat production in full lactations was performed in 241 Simmental cows, with 897 lactations born in period from 1998 to 2007 and distributed into three breeding areas (Čačak, Zlatibor and Rudno). According to applied model, analysis of the influence of paragenetic factors, imapct of breeding area and interaction of breeding area and calving season on the production of milk and milk fat in full lactation was very significant (P<0.01). The year of birth did not significantly impact (P>0.05) the production of milk and milk fat, while the calving season significantly impacted (P<0.05) the production of milk and insignificantly (P>0.05) the production of milk fat in full lactation. Coefficients of determination were very significant (P<0.01) and ranged from 0.431 (43.1%) in milk fat production to 0.500 (50%) in milk production.

scholarly journals Effect of Non-Genetic Factors on Standard Lactation Milk Performance Traits in Simmental Cows

2015 ◽  
Vol 15 (1) ◽  
pp. 211-220 ◽  
Author(s):  
D. Milun Petrović ◽  
Vladan Bogdanović ◽  
M. Milan Petrović ◽  
Snežana Bogosavljević-Bošković ◽  
Radojica Đoković ◽  
...  
Keyword(s):  
Milk Fat ◽  
Statistical Significance ◽  
Season Of Birth ◽  
Breeding Area ◽  
Birth Season ◽  
Performance Traits ◽  
Milk Performance ◽  
Fat Yield ◽  
Calving Season ◽  
Effect Of Age

AbstractThe effect of systematic and continuous environmental factors on milk performance traits over standard lactations in 2805 Simmental cows was evaluated using the general linear model. The systematic factors included the effect of farm or breeding area, calving season, year of birth, season of birth, lactation group and their interactions. The continuous factor analysed was the effect of age at first conception. The effect of farm, lactation group and calving season on standard lactation milk performance was found to be highly significant (P<0.01), excepting the effect of calving season on milk fat percent in standard lactations which showed statistical significance (P<0.05). The interactions between year and season of birth, farm and calving season, and farm and lactation group had a highly significant effect (P<0.01) on all performance traits studied. Age at first conception, as a continuous factor, had a highly significant effect (P<0.01) on milk yield and milk fat percent, and a non-significant effect on milk fat yield. The model used to correct the performance traits over standard lactations for the effect of systematic factors was highly significant (P<0.01). The variance of the model accounted for 20.06 and 37.31% of the total variance of milk fat yield and milk fat percent, respectively. The resulting coefficients of determination (R2) ranged from 0.20 for milk fat yield to 0.37 for milk fat percent.

Increasing Energy Ration of Bali Cattle to Improve Digestible Nutrient, Milk Yield and Milk Quality

2017 ◽  
Vol 3 (1) ◽  
pp. 7
Author(s):  
Ni Nyoman Suryani ◽  
I Wayan Suarna ◽  
Ni Putu Sarini ◽  
I Gede Mahardika
Keyword(s):  
Energy Intake ◽  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Block Design ◽  
Parent Body ◽  
Milk Quality ◽  
Metabolizable Energy ◽  
Increase Energy Intake ◽  
Bali Cattle

To determine the effect of energy levels on digestible nutrient, milk production and milk quality of 7 months pregnant Bali cattle, was the purpose of this study. The study was conducted in Bali, Province of Indonesia on 12 pregnant breeding phase of pre-calving (2 months before the birth) with the parent body weight 329-340 kg/head. The treatment given is four types of Metabolizable Energy (ME) levels: 2000, 2100, 2200 and 2300/kg respectively as treatment A, B, C, and D. All ration contain 10% of crude protein. Variables measured: energy intake, digestible nutrient, milk yield, and milk quality. This research is a randomized block design. The results showed that increase energy ration until 2300 kcal ME/kg would significantly (P<0.05) increase energy intake and highest at cattle consumed ratio D is 22239.55 kcal/day. However, digestible nutrient was not affected. Milk production increased with increasing energy rations and highest (P<0.05) at cattle received treatment D is 2179.83 ml/day compared to treatment A 936.67 ml/day. Milk fat and milk lactose also highest (P<0.05) in treatment D are 8.56% and 4.76% respectively. Based on these results, it can be concluded that increase energy ration will increase energy intake, milk yield and milk fat and milk lactose of Bali cattle. 

An association analysis between PRL genotype and milk production traits in Italian Mediterranean river buffalo

2017 ◽  
Vol 84 (4) ◽  
pp. 430-433 ◽  
Author(s):  
Jun Li ◽  
Aixin Liang ◽  
Zipeng Li ◽  
Chao Du ◽  
Guohua Hua ◽  
...  
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Fat Content ◽  
Phenotypic Variance ◽  
River Buffalo ◽  
Production Traits ◽  
Milk Production Traits ◽  
Exon 2 ◽  
Mediterranean River

This Research Communication describes the association between genetic variation within the prolactin (PRL) gene and the milk production traits of Italian Mediterranean river buffalo (Bufala mediterranea Italiana). High resolution melting (HRM) techniques were developed for genotyping 465 buffaloes. The association of genetic polymorphism with milk production traits was performed and subsequently the effects of parity and calving season were evaluated. Single nucleotide polymorphisms (SNPs) were identified at exons 2 and 5 and at introns 1 and 2. All the SNPs were in Hardy–Weinberg equilibrium, and statistical analysis showed that the polymorphism of intron1 was significantly (P < 0·05) associated with milk yield, milk protein content and peak milk yield. The average contribution of the intron1 genotype (r2intron1) to total phenotypic variance in milk production traits was 0·09, and the TT genotype showed lower values than CC and CT genotypes. A nonsynonymous SNP was identified in exon 2, which resulted in an amino acid change from arginine to cysteine. Moreover, the polymorphism of exon 2 was associated significantly with milk fat content (P < 0·05), and the buffaloes with TT genotype showed higher total fat content than the buffaloes with CT genotype. These findings provide evidence that polymorphisms of the buffalo PRL gene are associated with milk production traits and PRL can be used as a candidate gene for marker-assisted selection in Italian Mediterranean river buffalo breeding.

scholarly journals Metabolic and Productive Response and Grazing Behavior of Lactating Dairy Cows Supplemented with High Moisture Maize or Cracked Wheat Grazing at Two Herbage Allowances in Spring

Animals ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 919
Author(s):  
Verónica M. Merino ◽  
Lorena Leichtle ◽  
Oscar A. Balocchi ◽  
Francisco Lanuza ◽  
Julián Parga ◽  
...  
Keyword(s):  
Dairy Cows ◽  
Milk Production ◽  
Milk Fat ◽  
Dry Matter ◽  
Body Condition Score ◽  
Latin Square ◽  
Ruminal Fermentation ◽  
High Moisture ◽  
Plasma Urea ◽  
Grazing Behavior

The aim was to determine the effect of the herbage allowance (HA) and supplement type (ST) on dry matter intake (DMI), milk production and composition, grazing behavior, rumen function, and blood metabolites of grazing dairy cows in the spring season. Experiment I: 64 Holstein Friesian dairy cows were distributed in a factorial design that tested two levels of daily HA (20 and 30 kg of dry matter (DM) per cow) and two ST (high moisture maize (HMM) and cracked wheat (CW)) distributed in two daily rations (3.5 kg DM/cow/day). Experiment II: four mid-lactation rumen cannulated cows, supplemented with either HMM or CW and managed with the two HAs, were distributed in a Latin square design of 4 × 4, for four 14-d periods to assess ruminal fermentation parameters. HA had no effect on milk production (averaging 23.6 kg/day) or milk fat and protein production (823 g/day and 800 g/day, respectively). Cows supplemented with CW had greater protein concentration (+1.2 g/kg). Herbage DMI averaged 14.17 kg DM/cow.day and total DMI averaged 17.67 kg DM/cow.day and did not differ between treatments. Grazing behavior activities (grazing, rumination, and idling times) and body condition score (BCS) were not affected by HA or ST. Milk and plasma urea concentration increased under the high HA (+0.68 mmol/L and +0.90 mmol/L, respectively). Cows supplemented with HMM had lower milk and plasma urea concentrations (0.72 mmol/L and 0.76 mmol/L less, respectively) and tended (p = 0.054) to have higher plasma β-hydroxybutyrate. Ruminal parameters did not differ between treatments.

scholarly journals PSI-3 Effects of housing cow-calf pairs in drylots vs pasture during the summer on cow performance

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 228-228
Author(s):  
Keiffer Sexton ◽  
Megan Myerscough ◽  
Wesley Chapple ◽  
William T Meteer ◽  
Keela Trennepohl ◽  
...  
Keyword(s):  
Milk Production ◽  
Milk Fat ◽  
Binary Data ◽  
Pregnancy Rates ◽  
Corn Silage ◽  
Fat Percentage ◽  
Beef Cow ◽  
Dried Distillers Grains ◽  
Milk Urea ◽  
Cow Performance

Abstract The objective was to evaluate the effects of maintaining cows in drylots vs pasture on beef cow performance. Spring-calving, Simmental × Angus cows (n = 108; 84 ± 11 d postpartum) were stratified by age, BW, BCS, calving date, and sex of calves and allotted to 6 groups. Groups were randomly assigned to 1 of 2 treatments for 110 d: drylot (DL) or pasture (PAST). Drylot cows were limit-fed a ration consisting of corn silage, dried distillers grains, hay, corn stalks, corn, and soybean hulls to meet protein and energy requirements. Cows on pasture were rotationally grazed and offered free-choice mineral. On d 0, cows were artificially inseminated (AI). On d 0, 53, and 110 (weaning), cow BW and BCS were measured. On d 54 milk production was estimated using the weigh-suckle-weigh technique. Data were analyzed using the MIXED procedure of SAS. All binary data were analyzed using the GLIMMIX procedure of SAS. On d 0 and 53, cow BW did not differ (P ≥ 0.73) between DL and PAST. On d 110, DL cows had 74 kg greater (P &lt; 0.01) BW than PAST cows. The BCS did not differ (P ≥ 0.66) between treatments. There was no difference in milk production (P = 0.93); however, drylot cows tended (P = 0.10) to have reduced milk fat percentage and had reduced (P &lt; 0.01) milk urea nitrogen. There was no difference (P ≥ 0.34) in AI or overall pregnancy rates between treatments. There was no difference in foot angle or claw set (P ≥ 0.17) of cows at any time point. There was also no difference (P = 0.17) in foot treatments between DL (39%) and PAST (4%). Housing cows in drylots compared to pasture increased BW, but did not affect BCS, milk production, and pregnancy rates.

scholarly journals Milk production and its relationship with milk composition, body and udder morphological traits in Bedouin goat reared under arid conditions

2018 ◽  
Vol 41 (1) ◽  
pp. 42552
Author(s):  
Fatima Kouri ◽  
Salima Charallah ◽  
Amina Kouri ◽  
Zaina Amirat ◽  
Farida Khammar
Keyword(s):  
Body Weight ◽  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Morphological Traits ◽  
Growth Traits ◽  
Average Daily Gain ◽  
Arid Conditions ◽  
Daily Milk Yield ◽  
Daily Milk

 This research aims to assess the performances of lactating Bedouin goat under arid conditions, focusing on the relationship of milk yield with body and udder morphology and growth traits. Fourteen goats and their kids were followed during early lactation (90 days post-partum). Mean daily milk yield was 0.56 kg. Milk fat, proteins, lactose, solids non-fat and minerals were respectively 34.9, 38.9, 48.8, 107 and 6.7 g L-1. Mean kids’ birth weight, adjusted body weight at 90 days of age and average daily gain were respectively 2 kg, 6.6 kg and 51.4 g day-1. Daily milk yield was correlated with goats’ body weight, withers height, rump height, udder width and udder circumference but not with linear udder score and growth performances. These results provide important data about the milk production of Bedouin goat emphasizing its correlation with body and udder morphological traits which can help to elaborate a specific breeding program for this breed. 

Association of the Leu127 variant of the bovine growth hormone (bGH) gene with increased yield of milk, fat, and protein in Australian Holstein-Friesians

2000 ◽  
Vol 51 (4) ◽  
pp. 515 ◽  
Author(s):  
M. R. Shariflou ◽  
C. Moran ◽  
F. W. Nicholas
Keyword(s):  
Growth Hormone ◽  
Milk Production ◽  
Milk Fat ◽  
Bovine Growth Hormone ◽  
Data Sets ◽  
Production Traits ◽  
Milk Production Traits ◽  
Maximum Benefit ◽  
Pcr Products ◽  
Trait Locus

The occurrence of the Leu127/Val127 variants of the bovine growth hormone (bGH) gene and their effect on milk production traits was investigated in Australian Holstein-Friesian cattle. Animals were genotyped for the Leu127/Val127 variants, with RFLP methodology, using PCR and AluI digestion of PCR products (AluI-RFLP). Alleles Leu127 and Val127 occurred with frequencies of 82% and 18%, respectively. The quantitative effect of this polymorphic site on milk-production traits was estimated from lactation data and test-day data. Results from the 2 data sets consistently showed that the Leu127 allele is associated with higher production of milk, fat, and protein and is dominant to Val127. The average effects of the gene substitution are 95 L for milk yield, 7 kg for fat yield, and 3 kg for protein yield per lactation. This locus may be directly responsible for quantitative variation or it may be a marker for a closely linked quantitative trait locus (QTL) for milk-production traits in Australian dairy cattle. In either case, it will be useful as an aid to selection for improvement of milk production traits. As the Leu127 allele is dominant, selection of AI sires homozygous for the Leu127 allele (Leu127/Leu127) will result in maximum benefit without the need for genotyping cows.

Effects of feeding peas to high-producing dairy cows

1995 ◽  
Vol 75 (4) ◽  
pp. 625-629 ◽  
Author(s):  
R. R. Corbett ◽  
L. A. Goonewardene ◽  
E. K. Okine
Keyword(s):  
Dairy Cows ◽  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Dairy Herd ◽  
Protein Source ◽  
Canola Meal ◽  
Stage Of Lactation ◽  
Nutrient Analyses ◽  
Protein Milk

The effect of substituting peas for soybean and canola meals as a protein source in a high-producing dairy herd was studied in 66 Holstein cows, divided into two groups based on stage of lactation, parity, level of milk production and days in milk. Two 18.5% crude protein grain concentrate diets were formulated based on the nutrient analyses of the forages available. The control grain mix contained standard protein sources, principally soybean and canola meal (SBM\CM) while the test grain mix was formulated to contain approximately 25% field peas as the major source of protein. Both grain rations were formulated to the same nutrient specifications and balanced for undegradable protein. The duration of the trial was 6 mo during which grain feeding levels were adjusted monthly based on milk yield. For cows in early lactation, 4% fat-corrected milk yield was higher (P < 0.05) for cows fed pea based concentrates (31.3 kg d−1) than for cows fed SBM\CM supplement (29.7 kg d−1). Fat-corrected milk yield was not affected by source of protein in mid- and late-lactation cows. Fat-corrected milk production was not different (P > 0.05) for cows fed SBM\CM compared with cows fed the pea supplement when cows across all stages of lactation were included in the analyses. Milk fat percent was significantly higher (P < 0.05) for early- and mid-lactation cows fed the pea supplement. The results suggest that peas can be substituted for SBM\CM as a protein source for high-producing dairy cows. Key words: Dairy cow, pea, soybean and canola meal supplement, undegradable protein, milk production

MicroRNA-432 inhibits milk fat synthesis by targeting SCD and LPL in ovine mammary epithelial cells

2021 ◽  
Author(s):  
Zhiyun Hao ◽  
Yuzhu Luo ◽  
Jiqing Wang ◽  
Jon Hickford ◽  
Huitong Zhou ◽  
...  
Keyword(s):  
Mammary Gland ◽  
Epithelial Cells ◽  
Milk Production ◽  
Milk Fat ◽  
Mammary Epithelial Cells ◽  
Mammary Epithelial ◽  
Differentially Expressed ◽  
Differentially Expressed Mirnas ◽  
Fat Synthesis ◽  
Milk Fat Synthesis

In our previous studies, microRNA-432 (miR-432) was found to be one of differentially expressed miRNAs in ovine mammary gland between the two breeds of lactating sheep with different milk production...

Replacing wheat with canola meal and maize grain in the diet of lactating dairy cows: Feed intake, milk production and cow condition responses

2017 ◽  
Vol 84 (3) ◽  
pp. 240-247 ◽  
Author(s):  
Ruairi P McDonnell ◽  
Martin vH Staines
Keyword(s):  
Dairy Cows ◽  
Milk Production ◽  
Milk Fat ◽  
Milk Protein ◽  
Daily Intake ◽  
Canola Meal ◽  
Grass Silage ◽  
Holstein Friesian ◽  
Maize Grain ◽  
The Difference

This research paper describes the effect of partially replacing wheat with maize grain and canola meal on milk production and body condition changes in early lactation Holstein-Friesian dairy cows consuming a grass silage-based diet over an 83-d period. Two groups of 39 cows were stratified for age, parity, historical milk yield and days in milk (DIM), and offered one of two treatment diets. The first treatment (CON) reflected a typical diet used by Western Australian dairy producers in summer and comprised (kg DM/cow per d); 8 kg of annual ryegrass silage, 6 kg of crushed wheat (provided once daily in a mixed ration), 3·6 kg of crushed lupins (provided in the milking parlour in two daily portions) and ad libitum lucerne haylage. The second treatment diet (COMP) was identical except the 6 kg of crushed wheat was replaced by 6 kg of a more complex concentrate mix (27% crushed wheat, 34% maize grain and 37% canola meal). Lucerne haylage was provided independently in the paddock to all cows, and no pasture was available throughout the experiment. The COMP group had a greater mean overall daily intake (22·5vs20·4 kg DM/cow) and a higher energy corrected milk (ECM) yield (29·2vs27·1 kg/cow;P= 0·047) than the CON cows. The difference in overall intake was caused by a higher daily intake of lucerne haylage in COMP cows (4·5vs2·3 kg DM/cow). The CON group had a higher concentration of milk fat (42·1vs39·3 g/kg;P= 0·029) than COMP cows. Milk protein yield was greater in COMP cows (P< 0·021); however, milk fat yield was unaffected by treatment. It is concluded that partially replacing wheat with canola meal and maize grain in a grass silage-based diet increases voluntary DMI of conserved forage and consequently yields of ECM and milk protein.

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