scholarly journals Body fat percentage in adolescents from Curitiba-PR metropolitan region: reference data using LMS method

2019 ◽  
Vol 20 (5) ◽  
pp. 373-380
Author(s):  
Wagner Luis Ripka ◽  
Eduardo Esmanhoto ◽  
Leandra Ulbricht
Keyword(s):  
Body Composition ◽  
Body Fat ◽  
Reference Method ◽  
Fat Distribution ◽  
Overweight And Obesity ◽  
The Body ◽  
Metropolitan Region ◽  
Fat Percentage ◽  
Anthropometric Measures ◽  
Lms Method

Percentile indicators, aided in its development by biomedical engineering, relative to body fat distribution in adolescents are able to help health professionals in better diagnosing overweight and obesity. The aim of this study was to calculate percentile values to body fat in adolescents aged between 12 and 17 years from the Curitiba-PR and its metropolitan region composed of 29 municipalities, having as reference method the dual energy x-ray absorptiometry (DXA) technology. After applying inclusion criteria for the adolescents, anthropometric measures of body fat and stature were taken, as well as evaluation of the body composition through DXA. The statistical analysis was grounded in the presentation of percentilic values developed by Cole and Green’s LMS method, where L stands for the skewness curve, M for the mean curve and S for the variance curve. In total, 390 boys were evaluated. The fat percentage values tend to show a decrease between the ages of 12 (22.8±5.1%) and 16 years (17.9±2.9%). Moreover, for the superior percentiles: 90th and 97th re-start to increase at the age of 17 after showing a decrease in the previous years. The L, M and S parameters, altogether with the percentiles created to evaluate body fat are interesting tools to tendency and evolution analyses, as well as to enable inferences to be made about the body composition of adolescents.

scholarly journals Body Mass Index and Measures of Body Fat for Defining Obesity and Underweight: A Cross-Sectional of Various Specialties in Montenegrin Army Soldiers

2020 ◽  
Author(s):  
Stevo POPOVIC ◽  
Boris BANJEVIC ◽  
Bojan MASANOVIC ◽  
Dusko BJELICA
Keyword(s):  
Body Mass Index ◽  
Body Composition ◽  
Physical Fitness ◽  
Body Mass ◽  
Body Fat ◽  
Armed Forces ◽  
The Body ◽  
Fat Percentage ◽  
Anthropometric Measures ◽  
General Terms

Background: The body composition and physical fitness of members of the army is always a relevant topic for research, since the level of defense and security of people and material goods in a specific territory in many ways depends on the level of ability of the army. However, members of the armed forces are a heterogeneous group, typified by different abilities, characteristics, but also everyday needs, and the trend of changing body composition and reducing physical fitness is a current issue that has not bypassed this population either. Therefore, this study aimed to determine possible differences in body composition indicators that could appear between members of the Army of Montenegro of different military specialties. Methods: The sample of respondents included 240 Montenegrin male soldiers (32.5yr±9.5), who were measured at the sports dispensaries within the barracks of Montenegrin Army around the country in the spring of 2020, was classified into eight numerically equal subsamples according to their military specialty. The sample of variables included five anthropometric measures, which were necessary to calculate two derived body composition indicators: Body Mass Index (BMI) and Body Fat Percentage (FAT %). Using the one-way ANOVA and Post Hoc test with Taki’s model, the variables were analyzed. Results: It was determined that the body composition of Montenegrin soldiers shows a certain peculiarity compared to other national military corps, while there are differences in body composition indicators between members of the Montenegrin Army of different military specialties. Conclusion: This fact dramatically strengthens the issues of Montenegrin distinctive regarding body composition, both in general terms and in terms of distinctive within specific professional vocations.  

scholarly journals Dietary habits in the context of body composition of young adult females

2019 ◽  
Vol 82 (4) ◽  
pp. 339-347
Author(s):  
Tereza Sofková ◽  
Michaela Hřivnová ◽  
Marie Chrásková
Keyword(s):  
Body Composition ◽  
Body Mass ◽  
Body Fat ◽  
Visceral Fat ◽  
Dietary Habits ◽  
Overweight And Obesity ◽  
The Body ◽  
Fat Free Mass ◽  
Fat Percentage ◽  
Daily Frequency

Abstract Appropriate dietary habits and healthy nutrition play a part in weight control. Set positive principles make precondition for satisfactory state of the body and its composition. Body mass index (BMI) is most commonly used to assess optimal body mass in relation to health risks. However, BMI does not enable the representation of individual body components and may lead to misdiagnosis in one person. The aim of our study was to evaluate dietary habits and selected body composition parameters based on BMI. Moreover, we evaluated these parameters in relation to the daily frequency of meals. The research group consisted of 318 female students of pedagogical disciplines of Palacký University in Olomouc, aged between 18 and 30 years. (22.3±2.5 years). The survey was conducted in March 2018 and 2019. Data on dietary habits were acquired through a questionnaire survey that focused on the daily frequency of meals. Multi-frequency bioimpedance analysis using InBody 720 analyser was used to determine body composition parameters. In the normal weight BMI (BMI_N) category, the selected parameters (BFP: body fat percentage, VFA: visceral fat, FFM: fat-free mass) based on general recommendations for body composition are met. In the overweight and obesity (BMI_O) category, the mean BFP values fall, as expected, into the obesity category (≥35%). We may conclude that statistically significantly lower relative risk of damage to health assessed by the body fat and visceral fat (BFM, BFP, VFA, BFMI) was found to be significantly lower in women who consume 5 meals per day compared to women who consume 4 or less daily portions of food. The differences between the BMI categories for individual meals during the day were statistically insignificant for the group we investigated. We evaluate the dietary habits positively based on the low frequency of skipping meals.

scholarly journals Ethnic differences in body composition and anthropometric characteristics in Australian Caucasian and urban Indigenous children

2009 ◽  
Vol 102 (6) ◽  
pp. 938-946 ◽  
Author(s):  
Masaharu Kagawa ◽  
Nuala M. Byrne ◽  
Neil A. King ◽  
Sebely Pal ◽  
Andrew P. Hills
Keyword(s):  
Body Composition ◽  
Ethnic Differences ◽  
Fat Distribution ◽  
Overweight And Obesity ◽  
Abdominal Circumference ◽  
Fat Percentage ◽  
Body Composition Assessment ◽  
Anthropometric Measures ◽  
Indigenous Children ◽  
Android Fat

The objective was to compare ethnic differences in anthropometry, including size, proportions and fat distribution, and body composition in a cohort of seventy Caucasian (forty-four boys, twenty-six girls) and seventy-four urban Indigenous (thirty-six boys, thirty-eight girls) children (aged 9–15 years). Anthropometric measures (stature, body mass, eight skinfolds, thirteen girths, six bone lengths and five bone breadths) and body composition assessment using dual-energy X-ray absorptiometry were conducted. Body composition variables including total body fat percentage and percentage abdominal fat were determined and together with anthropometric indices, including BMI (kg/m2), abdominal:height ratio (AHtR) and sum of skinfolds, ethnic differences were compared for each sex. After adjustment for age, Indigenous girls showed significantly (P < 0·05) greater trunk circumferences and proportion of overweight and obesity than their Caucasian counterparts. In addition, Indigenous children had a significantly greater proportion (P < 0·05) of trunk fat. The best model for total and android fat prediction included sum of skinfolds and age in both sexes (>93 % of variation). Ethnicity was only important in girls where abdominal circumference and AHtR were included and Indigenous girls showed significantly (P < 0·05) smaller total/android fat deposition than Caucasian girls at the given abdominal circumference or AHtR values. Differences in anthropometric and fat distribution patterns in Caucasian and Indigenous children may justify the need for more appropriate screening criteria for obesity in Australian children relevant to ethnic origin.

scholarly journals Comparison of predicted body fat percentage from anthropometric methods and from impedance in university students

2004 ◽  
Vol 92 (5) ◽  
pp. 827-832 ◽  
Author(s):  
Marta Arroyo ◽  
Ana M. Rocandio ◽  
Laura Ansotegui ◽  
Hector Herrera ◽  
Itziar Salces ◽  
...  
Keyword(s):  
University Students ◽  
Body Fat ◽  
Body Height ◽  
Reference Method ◽  
Bioelectrical Impedance ◽  
Impedance Analysis ◽  
Overweight And Obesity ◽  
Mean Difference ◽  
Body Fat Percentage ◽  
Fat Percentage

The objective of the present study was to compare different methods for evaluating body fat percentage (BF%) (anthropometric methods and bioelectrical impedance analysis) in university students. Subjects were 653 healthy students whose mean age, body height, body weight and BMI were 21·1 (SD 2·5) years, 166·0 (SD 8·4) cm, 62·8 (SD 11·0) kg and 22·7 (SD 3·1) kg/m2, respectively. Results showed that BMI is a poor predictor of body fatness since the sensitivity was low in comparison with the reference method (Siri equation). The lowest values of BF% were obtained using the reference method (Siri equation) (21·8 (SD 6·8)%). The two methods with the highest agreement were Siri and Lean (mean difference, −0·5), followed by Brozek (mean difference, −1·4) and Deurenberg (mean difference, −1·5). The largest mean difference for BF% was between Siri and impedance (−4·5). Although the methods and/or equations used in the present study have been commonly utilised to estimate BF% in young adults, the results must be interpreted with caution in the diagnosis and monitoring of overweight and obesity.

Cocoa-rich chocolate and body composition in postmenopausal women: a randomised clinical trial

2020 ◽  
pp. 1-9 ◽  
Author(s):  
Irene A. Garcia-Yu ◽  
Luis Garcia-Ortiz ◽  
Manuel A. Gomez-Marcos ◽  
Emiliano Rodriguez-Sanchez ◽  
Cristina Lugones-Sanchez ◽  
...  
Keyword(s):  
Body Composition ◽  
Postmenopausal Women ◽  
Body Fat ◽  
Fat Mass ◽  
The Body ◽  
Control Group ◽  
Body Fat Percentage ◽  
Body Fat Mass ◽  
Fat Percentage ◽  
Habitual Diet

Abstract During menopause, women undergo a series of physiological changes that include a redistribution of fat tissue. This study was designed to investigate the effect of adding 10 g of cocoa-rich chocolate to the habitual diet of postmenopausal women daily on body composition. We conducted a 6-month, two-arm randomised, controlled trial. Postmenopausal women (57·2 (sd 3·6) years, n 132) were recruited in primary care clinics. Participants in the control group (CG) did not receive any intervention. Those of the intervention group (IG) received 10 g daily of 99 % cocoa chocolate in addition to their habitual diet for 6 months. This quantity comprises 247 kJ (59 kcal) and 65·4 mg of polyphenols. The primary outcomes were the between-group differences in body composition variables, measured by impendancemetry at the end of the study. The main effect of the intervention showed a favourable reduction in the IG with respect to the CG in body fat mass (–0·63 kg (95 % CI –1·15, –0·11), P = 0·019; Cohen’s d = –0·450) and body fat percentage (–0·79 % (95 % CI –1·31, –0·26), P = 0·004; Cohen’s d = –0·539). A non-significant decrease was also observed in BMI (–0·20 kg/m2 (95 % CI –0·44, 0·03), P = 0·092; Cohen’s d = –0·345). Both the body fat mass and the body fat percentage showed a decrease in the IG for the three body segments analysed (trunk, arms and legs). Daily addition of 10 g of cocoa-rich chocolate to the habitual diet of postmenopausal women reduces their body fat mass and body fat percentage without modifying their weight.

scholarly journals Association between Nicotinamide N-Methyltransferase Gene Polymorphisms and Obesity in Chinese Han Male College Students

2017 ◽  
Vol 2017 ◽  
pp. 1-6
Author(s):  
Qiong Zhou ◽  
Xiao-Juan Zhu ◽  
Jiang-Hua Li
Keyword(s):  
Body Composition ◽  
Body Fat ◽  
Gene Polymorphisms ◽  
Case Control Study ◽  
The Body ◽  
Fat Percentage ◽  
Chinese Han ◽  
Susceptible Population ◽  
Methyltransferase Gene ◽  
Control Study

Some reports have shown that nicotinamide N-methyltransferase (NNMT) is associated with the body mass index (BMI) and energy metabolism. Here we explored the association between NNMT gene polymorphisms and obesity. The subjects were recruited from male Chinese Han college student. 289 of them (19 ≤ body fat percentage (BF%)) were selected as the high body fat group (HBFG), 494 of them (3 ≤ BF% < 13.5) were selected as the low body fat group (LBFG), and then a case-control study (fat versus thin) was carried out to explore the association between the NNMT gene polymorphism and the body composition using tagSNPs method. A tagSNP (rs10891644) in NNMT gene was found significantly associated with the body composition (P<0.0026). At this locus, the BF% for the genotype GT, TT, and GG were 14.56±8.35, 13.47±8.11, and 12.42±7.50, respectively, and the differences between the GT and the GG + TT were highly significant (P<0.01); the ORadjusted value of the GT versus (GG + TT) was 1.716 (Padjusted=0.002, 95% CI = 1.240–2.235). Therefore, the variation of the tagSNP, rs10891644, is significantly associated with obesity and the GT carriers are the susceptible population.

scholarly journals Somatic maturation and body composition in female healthy adolescents with or without adjustment for body fat

2014 ◽  
Vol 32 (1) ◽  
pp. 78-84 ◽  
Author(s):  
Valter Paulo N. Miranda ◽  
Franciane Rocha de Faria ◽  
Eliane Rodrigues de Faria ◽  
Silvia Eloiza Priore
Keyword(s):  
Body Composition ◽  
Body Fat ◽  
Fat Body ◽  
The Body ◽  
Female Adolescents ◽  
Height Velocity ◽  
Average Score ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
Peak Height Velocity

Objective: To evaluate the relationship between the stages of somatic maturation and body composition in eutrophic female adolescents with or without excessive body fat. Methods: Cross-sectional study of 118 female adolescents, from 14 to 19 years-old, in Viçosa, Minas Gerais, Southeast Brazil. The adolescents were divided in two groups: Group 1 (G1), eutrophic with adequate body fat percentage, and Group 2 (G2), eutrophic with high body fat percentage. The somatic maturation was assessed by the formula for estimating the Peak Height Velocity (PHV). Results: The PHV had higher average score in G1 adolescents compared to G2 (0.26 versus 0.05; p=0.032). There was an association between G1, G2 and the somatic maturation (p=0.049). The female adolescents before and during PHV presented higher values of fat body BMI (p=0.034) and percentage of central fat (p=0.039) compared to the adolescents after PHV. There was a correspondence between before PHV stage and the excess of body fat (α=0.751). Conclusions: There was an association between somatic maturation and body composition in eutrophic female adolescents. Length, BMI and fat percentage were different among the somatic maturation stages. It is relevant to evaluate the somatic maturation and the changes occurring in the body composition during adolescence in order to better evaluate and manage the nutritional status and the body fat excess.

scholarly journals Assessment of the Body Composition and Parameters of the Cardiovascular Risk in Juvenile Idiopathic Arthritis

2015 ◽  
Vol 2015 ◽  
pp. 1-8 ◽  
Author(s):  
Ewa Jednacz ◽  
Lidia Rutkowska-Sak
Keyword(s):  
Body Composition ◽  
Juvenile Idiopathic Arthritis ◽  
Cardiovascular Risk ◽  
Lipid Profile ◽  
Body Mass ◽  
Body Fat ◽  
The Body ◽  
Control Group ◽  
Body Fat Percentage ◽  
Fat Percentage

The study was aimed to evaluate cardiovascular risk parameters, body mass index (BMI) centiles for sex and age, and body fat percentage using the electric bioimpedance method in children with juvenile idiopathic arthritis (JIA). 30 children with JIA participated in the study. A control group included 20 children. Patients were well matched for the age and sex. The body mass and body fat percentage were determined using the segmental body composition analyser; the BMI centiles were determined. All patients had the following parameters determined: lipid profile, hsCRP, homocysteine, and IL-6. The intima media thickness (IMT) was measured. Patients with JIA had significantly lower body weight, BMI, and the BMI centile compared to the control group. The IL-6 levels were significantly higher in patients with JIA compared to the control group. There were no differences between two groups with regard to the lipid profile, % content of the fat tissue, homocysteine levels, hsCRP, and IMT. Further studies are necessary to search for reasons for lower BMI and BMI centile in children with JIA and to attempt to answer the question of whether lower BMI increases the cardiovascular risk in these patients, similarly as in patients with rheumatoid arthritis (RA).

scholarly journals Equation to Fat Percentage Estimation in Women with Reduced Bone Mineral Density

2017 ◽  
Vol 10 (1) ◽  
pp. 251-256
Author(s):  
Cristiane da Silva Oselame ◽  
Gleidson Brandão Oselame ◽  
Oslei de Matos ◽  
Eduardo Borba Neves
Keyword(s):  
Bone Mineral Density ◽  
Body Composition ◽  
Body Fat ◽  
Bone Mineral ◽  
The Body ◽  
World Health ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
Mineral Density ◽  
Postmenopausal Period

Introduction: The measurement of body fat is a way to obtain information about the characteristics that can lead to a framework of certain diseases. Thus, women in postmenopausal period experience significant variations in the body composition and fat distribution. Objective: To develop an equation to estimation of the body fat percentage in women with osteopenia / osteoporosis based on anthropometric measurements easily obtainable. Methods: The sample consisted of 74 women participating in the study group of the Physical Exercise Program for Osteoporosis Federal Technological University of Paraná, all in postmenopausal period and with osteopenia or osteoporosis. It evaluated body composition and bone mineral density by absorptiometry Radiological Dual Energy (DXA), anthropometry and body circumferences (waist, abdomen and hips), and nutritional status by the Body Mass Index (BMI) as the World Health Organization classification. Results: The sample can be characterized by the following average data: age of 59.32 ± 6.96, 27.14 ± 3 BMI 90, Waist Hip Ratio of 0.85 ± 0.08 and Body fat percentage 40.35 ± 4.04. The proposed equation was Body Fat Percentage (BFP) = 14,419 + (0.405 x BMI) + (0.147 x HC) using only two predictor variables, BMI and hip circumference (PQ). Conclusion: The standard error of estimate of the proposed equation was 2.89 (R2 = 0.501) can be considered low average values for the percentage of fat in this population, suggesting that the equation can be used to estimate the percentage of body fat in postmenopausal women.

scholarly journals Association Between KCNJ11 Gene E23K Polymorphism and Body Composition Together with Its Response to Endurance Training

2015 ◽  
Vol 9 (1) ◽  
pp. 121-125
Author(s):  
Zhou Duoqi ◽  
He Qing ◽  
Hu Yang ◽  
Li Yanchun ◽  
Xi Yi ◽  
...  
Keyword(s):  
Body Composition ◽  
Body Weight ◽  
Endurance Training ◽  
Body Fat ◽  
The Body ◽  
Lean Body Weight ◽  
Fat Percentage ◽  
Kcnj11 Gene ◽  
Significant Difference ◽  
E23k Polymorphism

To explore the association between KCNJ11 gene E23K polymorphism of Chinese and body composition together with its response to endurance training. 102 biologically unrelated Han nationality male new recruits from northern China volunteered to execute a 5000-m running program, and the intensity is 95–105% individual lactate threshold. The protocol was lasted for 18 weeks, three times per week. The body composition index, including body weight (WT), lean body weight (LBW), body mass index (BMI) and body fat percentage (Fat%), was measured before and after training. PCR-RFLP was used to detect the KCNJ11 gene E23K polymorphism. Hardy-Weinberg equilibrium was observed for the frequency of genotypes in these subjects. Before training, WT, BMI and Fat% in KK group were significantly higher than those in EE and KK group (P<0.05 or P<0.01). There was no significant difference in LBW among groups (P>0.05). After training, the changes of all body composition index in KK group were bigger significantly greater than those in EE and EK groups (P<0.01). KCNJ11 gene E23K polymorphism might contribute to individual body composition together with its response to endurance training. The body fat content at baseline in KK was more than those in EE and EK groups, and it may hinder that individual to eliminate their body fat during endurance training.

Sign in / Sign up

Export Citation Format

Share Document