scholarly journals Canopy assimilation surface and yield of winter wheat varieties under atypical weather conditions

2020 ◽  
Vol 27 ◽  
pp. 259-264
Author(s):  
V. V. Morgun ◽  
G. O. Pryadkina ◽  
O. O. Stasik ◽  
O. V. Zborivska

Aim. Comparative analysis of the traits of the assimilation surface of winter wheat varieties under unfavorable environmental conditions to evaluate its adaptive capacity. Methods. Morphometric, spectrophotometric, statistical. Results. In the field experiments under natural conditions (close to optimal in spring, arid - during the grain filling period and prolonged rainfall during a harvest), the variability of leaves chlorophyll content, the green leaves fresh matter per 1 m2 of ground and chlorophyll index in 10 modern middle-early varieties at anthesis and milky-wax ripeness were studied. Under such conditions, the difference in grain productivity between the highest and the lowest yielding varieties was about 1.6 t/ha. Positive correlation of grain productivity of winter wheat varieties with chlorophyll area index of leaves at milky-wax ripeness (r = 0.61) was established. Conclusions. It was found that the varieties with better adaptation to drought conditions during the period of grain filling had a higher area of assimilation surface at anthesis and milky-wax ripeness. Therefore, their higher yield was related to the higher photosynthetic capacity and the ability to storage and remobilization of carbohydrates deposited in the stem as well as to the efficiency of converting total biomass into grain yield (HI). Keywords: Triticum aestivum L., grain productivity, chlorophyll area index of leaves.

1985 ◽  
Vol 105 (3) ◽  
pp. 543-549 ◽  
Author(s):  
P. Innes ◽  
J. Hoogendoorn ◽  
R. D. Blackwell

SUMMARYEarly and late, and short and tall lines were selected from a cross between the winter wheat varieties Norman and Talent. All short selections carried the Rht2 dwarfing gene while the tall ones did not. The selections were compared in field experiments at the Plant Breeding Institute in Trumpington and at The Murrays Experimental Farm of the Scottish Crop Research Institute near Pathhead. In one of the experiments at Trumpington the plots were automatically sheltered from rain and the effects of withholding water before anthesis and withholding water during grain filling were studied.In all trials the early selections gave grain yields equal to or greater than the late selections. There were no differences in number of ears/m2 or in number of grains per ear between the early and the late selections. Mean weight per grain of the early selections was greater than that of the late selections.The short selections gave grain yields equal to or greater than the tall selections, except when water was withheld during grain filling in the sheltered experiment. There were no differences in number of ears/m2 between the short and the tall selections. The number of grains per ear was greater and mean weight per grain was less for the short selections than for the tall selections.It is concluded that for general fitness to U.K. conditions, new varieties should be semi-dwarf, but earlier than current varieties.


Author(s):  
O.M. Bakumenko ◽  
V.A. Vlasenko ◽  
O.M. Osmachko ◽  
Fanhua Meng ◽  
Qian Zhou

Experimental researches had been carried out during 2012–2016 in the crop rotation of Sumy National Agrarian University (SNAU) of the Ministry of Education and Science of Ukraine. Soils on the experimental field of SNAU – black soil typical deep, non-humusful medium-loam with high and medium provision with elements of mineral nutrition. The humus content about 3.9 %. The reaction of the soil solution is close to neutral (5.8). The analysis of the weather conditions of 2012–2016 researches was conducted on the basis of annual data provided by the meteorological station of the Institute of Agriculture of the North-East of the NAAS, located five kilometers from the experimental field of SNAU. The SNAU soils are classified in the second agro-climatic region of the Sumy region, which according to a long-term data is characterized by temperate continental climate with warm summers and not very cold winters with thaws. Average daily (average annual) air temperature during 2012–2016 fluctuated from +7.9 to +9.5 ºС, and the legth of the frost-free period was close to 230 days. Long-term indicator, precipitation falls within 597–600 mm, with most of it – in the warm period (April-October). In general, the weather conditions during the winter wheat vegetation periods differed from the average annual parameters of the temperature regime, the amount of precipitation and their monthly distribution. It should be noted the excess of temperature to the average long-term index, as well as a slight precipitation increasing. In general, it facilitated to a comprehensive evaluation of the studied Chinese varieties as for an adaptive ability under condition of Ukraine. The samples of Chinese winter wheat varieties which originated from the expeditionary gatherings conducted by V. A. Vlasenko in Gansu and Hebei provinces in (2000–2012) were the material for conducting researches. The cultivar Podolianka (the standard) was used in the study for comparison. The research was carried out using field, laboratory and mathematical-statistical methods. Phenological observations and records, evaluation and harvesting were conducted in accordance with generally accepted methods. The results of research as for adaptive potential of Chinese bread winter wheat varieties are presented. 50 new cultivars of Chinese origin were analyzed under the conditions of left-bank side of North-East Forest-Steppe of Ukraine: super-early varieties – 10 %; early ripening varieties – 54 %; middle-early varieties – 12 %; mid-ripening varieties – 24 %. As for the level of tolerance for winter conditions, all groups of alien crops were inferior to the standard (cultivar Podolyanka) though they had a great level of index (6.4–7.9 points). In general, Chinese cultivars under the conditions of the research were characterized by relatively satisfactory tolerance for winter conditions; 52 % of analyzed patterns wintered at the level of standard with 8 points. Among them: super-early varieties – 2 %; early ripening varieties – 20 %; middle-early varieties – 8 %; mid-ripening varieties – 22 %. As for the height of the plants we identified – from medium-sized (81‒110 cm) forms to dwarf (30-50 cm). The analyzed genotypes divided into medium-sized forms – 22 %, dwarf forms – 14 % and semidwarf forms – 64 %. There was a direct relation between: a plant height → group of ripeness (r = 0.96) → group of ripeness (r = 0.92) → resistance to overwintering (r = 0.78). Among the analyzed patterns high resistance against a group of diseases had the varieties: middle-early genotypes – Longzhong 10, Zhong mai 19, Shijra zhuang 8; mid-ripening genotypes – Longzhong 1, Longzhong 3, Longzhong 2, Longzhong 4, Longzhong 12, Longzhong 7; early ripening genotypes – DF529, Lankao 906, DF581, СА0175, Zhongmai 9, Shi 4185, Jimai 22, Shixin 733, Shimai 12. As for the crop better than the standard: early ripening varieties –Jimai 19, DF529; middle-early varieties – Shijiazhuang 8, Longzhong 10, Jingdong 8; middle-early varieties – NSA 97-2082, Longzhong 2, Longzhong 4, Longzhong 7, Longzhong 5, Longzhong 8, Longzhong 12, Longzhong 11, Longzhong 3. 16 % of analyzed cultivars distinguished by the totality of researched characteristics – DF529, Shijiazhuang 8, Longzhong 3, Longzhong 10, Longzhong 4, Longzhong 7, Longzhong 12, Longzhong 2.


2001 ◽  
Vol 37 (No. 2) ◽  
pp. 66-73 ◽  
Author(s):  
M. Váňová ◽  
L. Tvarůžek ◽  
H. Hrabalová

Fifteen winter wheat varieties were tested for their reaction to Fusarium culmorum and F. graminearum in the ear in 1996, 1998 and 1999. To ensure a sufficient level of infection in the field the varieties were artificially inoculated with spores of the two species at a ratio of 1:1. The infection was evaluated using a 10-score scale at three times: first at the milk stage (BBCH 71–75), i.e. about 14 days after inoculation; two further readings were taken at 7-day intervals. The data were used to calculate the average infection for each variety at each reading, and were statistically evaluated. The parameter “area under disease progress curve” (AUDPC) was also calculated. Significant differences between varieties were found in all investigated years. On the average of the 3 years, the variety Ebi showed the lowest infection. Other varieties with significantly low infection were Estica and Atlet. The variety with the highest infection was Bruneta, followed by Samanta, Saskia and Samara. The degree of infection was considerably influenced by weather conditions in the year. A lower infection was observed in 1996 when rainfall in the period from 1st to 20th June was below normal, while rainfalls in 1998 and 1999 were higher in this period. The efficacy of fungicides was assessed in the highly susceptible variety Bruneta. All tested preparations significantly decreased the degree of infection in comparison with the untreated control. In 1998 the efficacy of fungicides was rather low (from 15.51 to 37.55%), while in 1999 it was higher (from 36.74 to 58.20%). In both years the preparation Folicur BT was most efficacious.


2018 ◽  
Vol 23 ◽  
pp. 291-296
Author(s):  
O. V. Zborivska ◽  
G. O. Priadkina ◽  
O. G. Sokolovska-Sergienko ◽  
N. M. Makharinska

Aim. Estimation of the mass of dry matter of the stem of the main shoots of different varieties of winter wheat in the phases of flowering and full ripeness as a criterion for the grain productivity of its ear in years with different meteorological conditions. Methods. Field, morphometric, mathematical and statistical. Results. The mass of dry matter of the stem of the main shoots of winter wheat varieties was studied in years that differed significantly in weather conditions in the flowering phase and at full grain maturity. It was established that the mass of dry matter of the stem of the main shoot at the flowering and the full grain maturity varied significantly, respectively 0.6–1.2 g and 0.5–1.0 g in 2014, and 1.0–2.0 g and 0.8–1.5 g in 2016 depending on the variety, and under different growing conditions. Limits of variation of grain yield of the ear in 2014, ranged from 0.9 to 2.2 g and from 1.5 to 2.5 g in 2016. It was established that at the flowering, the correlation between the mass of grain from the head and the mass of the dry substance of the stem was significant at 99 % probability under growing conditions (r = 0.8–0.9). Conclusions. It is shown that grain productivity of main shoot in winter wheat is related to the ability of its stem to store assimilates during the vegetative period. It was established that the mass of the dry matter of the stem of the main shoots in the flowering phase can serve as a criterion for assessing its grain productivity. Keywords: Triticum aestivum L., mass of stem, grain yield.


2021 ◽  
pp. 88-94
Author(s):  
V. L. Sapunkov ◽  
A. V. Solonkin ◽  
A. V. Guzenko

The current paper has presented the trial results of the winter wheat varieties developed by the ARC “Donskoy” in 2018 -2020. Currently, the farmers have bred a lot of different wheat varieties, but they are not able to take into account all the peculiarities of their cultivation. The purpose of the current work was to study the features of the autumn and spring-summer vegetation periods of the winter wheat varieties developed by the ARC “Donskoy” in the area of dark chestnut soils of the Volgograd region. There have been selected 10 winter wheat varieties for the trials. The field trial was laid down on dark chestnut soils of the lands of the Serafimovichsky district in the Volgograd region. The study was carried out according to the generally accepted B.A. Dospekhov’s methodology. The field trials showed that the germination of winter wheat was influenced by a seeding depth, which was 7-9 cm. The best germination was found among the varieties ‘Asket’, ‘Etyud’, ‘Lilit’, ‘Donskaya Step’ and ‘Zhavoronok’. During the trials, the formation of a productive stand was greatly influenced by the weather (the length of a spring tillering period, precipitation in May), as well as the traits of the variety. The winter wheat varieties ‘Etyud’, ‘Shef’, ‘Donskaya Step’, ‘Krasa Dona’ were able to form a large number of productive stems under favorable weather conditions. Under insufficient moisture supply, the largest number of productive stems was formed by the varieties ‘Lidiya’ and ‘Lilit’. The highest tillering intensity during an autumn vegetation period was shown by the variety ‘Lidiya’ (4.7–6.2 shoots), including the varieties ‘Zhavoronok’ (4.2–5.4 shoots) and ‘Etyud’ (4.0–5.3 shoots). The largest productivity was produced by the varieties ‘Donskaya Step’ (4.97 t/ha), ‘Zhavoronok’ (4.95 t/ha), ‘Krasa Dona’ (4.90 t/ha) over three years.


2013 ◽  
Vol 37 (2) ◽  
pp. 179-184
Author(s):  
Renata Ciszewska ◽  
Anna Sykut

The influence of terbutryne (Igran 50) on the accumulation of choline in the grain of three winter wheat varieties ('Holme', 'Kranich', 'Winetou') was investigated in field experiments in the years 1977-1979. Igran 50 (50% S. A.) was applied to the soil in a weed control dose (4 kg/ha). Differences in choline content were found in the grain of the investigated wheat varieties. After application of the herbicide an insignificant decrease of the determined compound content was noted. These changes were dependent on the varieties of wheat and the meteorological conditions of plant vegetation. The climatic conditions, exercised a greater influence on the choline content in grain than the applied herbicide. For this reason it appears from the agricultural point of view that the effect of terbutryne provoking only an insignificant decrease of the determined compound content in the investigated material is of no greater practical importance.


2018 ◽  
Vol 23 ◽  
pp. 14-18
Author(s):  
V. V. Bazalii ◽  
I. V. Boichuk ◽  
Yu. O. Lavrynenko ◽  
H. H. Bazalii ◽  
Ye. O. Domaratskyi ◽  
...  

Aim. When forming optimal sowing structure, considering certain conditions of soil and climate zones, a particular region and farm, it is necessary to have a complex of varieties with different levels of plasticity, stability and the length of a growing season, the duration of a vernalization stage and photoperiodic sensitivity. Methods. The research was conducted according to the methods of field experiments. The winter wheat varieties included and the wheat varieties of an alternative type of different genetic and ecological origin were used in the research. Results. The purposeful inclusion of the wheat varieties Znakhidka odeska, Khersonska unbearded, the variety of an alternative type Nevesinjka 471, NS 446 and others into hybridization by a diallel scheme allowed realizing the complexes of such features as fast maturation, 1000 grain weight, adaptive properties in the offspring resulting in high productivity. The promising lines selected in the breeding process became the basis for developing new winter wheat varieties Askaniiska, Askaniiska Berehynia, Perlyna and the varieties of an alternative type Solomiia, Klarysa. Conclusions. The conducted research resulted in developing promising soft winter wheat varieties and the varieties of an alternative type, which ensure high and steady grain yields, especially under late sowing dates. Keywords: winter wheat, varieties of an alternative type, combining ability of genotypes.


2020 ◽  
Vol 10 (4) ◽  
pp. 102-108
Author(s):  
M. Nazarenko ◽  
S. Mykolenko ◽  
P. Okhmat

We have been studying the grain productivity and quality of 22 new winter wheat varieties during three years under North Ukrainian Steppe conditions. These 22 winter wheat varieties and control (national standard by grain productivity variety Podolyanka) were investigated regarding their interactions with environmental conditions by agronomic-value traits like as general grain productivity, components of one, protein and gluten content, developing relations between once (correlation relations), which determining wheat quality and yield in a complex. Two high-adaptive varieties Divo and Matrix, which provides us higher than standard grain yield in complex with higher or proper protein and gluten content were developed. Two factors permanently influenced on grain productivity (conditions of the year and genotype), while only one (genotype) determined the protein content of grains. We used the weight of thousand grains as an integrative parameter of the yield structure for all productive varieties, with no regards to yield formation.


1980 ◽  
Vol 94 (3) ◽  
pp. 731-734 ◽  
Author(s):  
R. B. Austin ◽  
R. D. Blackwell

SummaryIn two field experiments with winter wheat varieties, the grain yields per unit area calculated from entire plots 4·2 × 1·18 m were 25% greater than the yields of the centre row. This occurred mainly because the outer rows in the plots yielded 62% more than the centre row. When the yields were calculated on the basis of a plot width of 1·53 m (the distance from path centre to path centre across the long axis of a plot), it was estimated that they were 4% less than the yields of the centre rows. In the most extreme case when a short variety in a plot of this size was bordered by neighbours 70 cm taller, its yield, relative to that of the tall variety, was underestimated by 10–12%.A separate experiment showed that the greater yield from plants at the edges of plots was associated mainly with more ears.


2013 ◽  
Vol 53 (3) ◽  
pp. 203-209
Author(s):  
Beata Feledyn-Szewczyk ◽  
Krzysztof Jończyk ◽  
Adam Berbeć

Abstract The aim of the study was to determine the relationship between morphological features and canopy parameters of winter wheat varieties and weed infestation. The 2-year-long field experiments were conducted at 3 locations, on 13 varieties of winter wheat cultivated on organic farms. The response of the tested cultivars to weed infestation was similar regardless of the location. The number of weeds did not differ significantly between the wheat varieties and was similar in all locations and years of the study (109-122 plants/m2). The weed dry matter was significantly lower in Chomentowo (38 g/m2) compared to Osiny and Chwałowice (66 and 85 g/ m2). Nateja and Legenda wheat varieties showed the biggest competitiveness against weeds in both years and locations, whereas Alcazar, Boomer and Jenga were characterized as having the least competitive ability. Natula, Kohelia, Batuta and Ostroga wheat varieties showed a different response to weed infestation over the years. The analysis of correlation and cluster analysis showed that wheat dry matter, plant density, and wheat height had the greatest impact on the number and dry matter of weeds. There was no significant correlation between number of tillers per plant and weed infestation parameters measured in the dough stage


Sign in / Sign up

Export Citation Format

Share Document