scholarly journals Energy Auditing of Cape Gooseberry (Physalis peruviana L.) Production with Agronomic Manipulations in Sodic Soils of Indo-gangetic Plains

2021 ◽  
pp. 96-113
Author(s):  
Angrej Ali ◽  
B. P. Singh
Keyword(s):  
Energy Crop ◽  
Net Energy ◽  
Input Energy ◽  
Energy Productivity ◽  
Sodic Soils ◽  
Npk Fertilizers ◽  
Gangetic Plains ◽  
Physalis Peruviana ◽  
Total Input ◽  
Cape Gooseberry

This study investigated the energy input-output relationship in biomass production of cape gooseberry (Physalis peruviana L.) grown in Sodic soils of Indo-Gangetic plains with agronomic manipulations of plant spacing (90 x 75 cm, 75 x 75 cm, 75 x 75 cm) and NPK fertilizers (0, 60:40:40, 80:60:60, 100:80:80 N:P2O5:K2O kg ha-1). Results indicated that total input energy requirements in various treatments ranged from 16784.72 MJ ha-1 in 90 x 75 cm spacing without NPK fertilizers to 24395.04 MJ ha-1 in case of 75 x 60 cm spacing with NPK  at 100:80:80 kg ha-1. Irrespective of agronomic manipulations, share of non-renewable energy in total input energy was very high (64.56%) and the percentage proportions of direct and indirect energies in the total input energy were 75.56 and 24.13%, respectively. Among various inputs, diesel accounted for the greatest proportion (40.44%) of total input energy, followed by water (32%), fertilizers (19.28%) and these three inputs constituted 92.08% of total input energy. Crop raised at 75 x 60 cm spacing with NPK at 100:80:80 kg ha-1 resulted the highest output energy (80863 MJ ha-1), net energy return (56529.91 MJ ha-1) and energy use efficiency (3.22); however, the results obtained at 75 x 60 cm spacing with NPK at 100:80:80 kg ha-1 were comparable. The best energy productivity (0.43) was achieved with 75 x 75 cm spacing and 100:80:80 kg NPK ha-1.

scholarly journals Studies on production potential of cape gooseberry (Physalis peruviana L.) in sodic soil under varying agronomic manipulations

2016 ◽  
Vol 8 (1) ◽  
pp. 368-374
Author(s):  
Angrej Ali ◽  
B. P. Singh
Keyword(s):  
Soil Fertility ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Plant Spacing ◽  
Production Potential ◽  
Npk Fertilizers ◽  
Physalis Peruviana ◽  
Number Of Leaves ◽  
Cape Gooseberry ◽  
Number Of Branches

Present study aimed to evaluate the production potential of cape gooseberry (Physalis peruviana L.) in sodic soil (pH 8.56) under varying plant spacing and soil fertility levels. The spacing treatments were S1-75 x 60 cm, S2-75 x 75 cm and S3-90 x 75 cm, while native soil fertility was manipulated through the application of NPK fertilizers i.e. F0-control (no NPK fertilizers), F1 - 60:40:40, F2 - 80:60:60, and F3 - 100:80:80 kg NPK ha-1. Two year’s data from the study revealed that spacing and NPK treatment had significant effect on vegetative growth and fruit yield during both the years. Closest spacing (75 x 60 cm) resulted tallest plants (103.41 and 100.35 cm) and maximum fruit yield (86.69 and 83.56 q ha-1), but this treatment was statistically at par with 75 x 75 cm spacing. Widest spacing (90 x 75cm) resulted maximum number of branches (34.14 and 32.49 plant-1), number of leaves (167.31 and 162.70 plant-1) and average fruit weight (9.26 and 9.18 g), but was statistically at par with 75 x 75 cm spacing. Amongst the fertilizer treatments, application of NPK @100:80:80 kg ha-1 resulted maximum plant height (114.88 and 11.65 cm), number of branches (35.78 and 34.82 plant-1), number of leaves (174.82 and 172.55 plant-1), fruit weight (9.62 and 9.57 g) and fruit yield (101.08 and 98.08 q ha-1). Biochemical quality of fruits (TSS, ascorbic acid, acidity, and reducing, non-reducing and total sugars) was increased due to increased fertility level and recorded maximum with the application of 100:80:80 kg NPK ha-1. These findings will be helpful in exploring cape gooseberry cultivation in sodic soils (pH 8.56) through suitable agronomic manipulations in plant spacing and soil fertility levels.

scholarly journals Effect of Salt Stress on Growth and Metabolite Profiles of Cape Gooseberry (Physalis peruviana L.) along Three Growth Stages

Molecules ◽  
2021 ◽  
Vol 26 (9) ◽  
pp. 2756
Author(s):  
Daissy Monroy-Velandia ◽  
Ericsson Coy-Barrera
Keyword(s):  
Salt Stress ◽  
Growth Parameters ◽  
Fruit Production ◽  
Growth Stages ◽  
Salt Stress Response ◽  
Physalis Peruviana ◽  
Metabolite Profiles ◽  
Consumption Practices ◽  
Growth Differences ◽  
Cape Gooseberry

Colombia is the main producer of cape gooseberry (Physalis peruviana L.), a plant known for its various consumption practices and medicinal properties. This plant is generally grown in eroded soils and is considered moderately tolerant to unfavorable conditions, such as nutrient-poor soils or high salt concentrations. Most studies conducted on this plant focus on fruit production and composition because it is the target product, but a small number of studies have been conducted to describe the effect of abiotic stress, e.g., salt stress, on growth and biochemical responses. In order to better understand the mechanism of inherent tolerance of this plant facing salt stress, the present study was conducted to determine the metabolic and growth differences of P. peruviana plants at three different BBCH-based growth substages, varying salt conditions. Hence, plants were independently treated with two NaCl solutions, and growth parameters and LC-ESI-MS-derived semi-quantitative levels of metabolites were then measured and compared between salt treatments per growth substage. A 90 mM NaCl treatment caused the greatest effect on plants, provoking low growth and particular metabolite variations. The treatment discrimination-driving feature classification suggested that glycosylated flavonols increased under 30 mM NaCl at 209 substages, withanolides decreased under 90 mM NaCl at 603 and 703 substages, and up-regulation of a free flavonol at all selected stages can be considered a salt stress response. Findings locate such response into a metabolic context and afford some insights into the plant response associated with antioxidant compound up-regulation.

scholarly journals Energy budget and carbon footprint in a wheat and maize system under ridge furrow strategy in dry semi humid areas

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Changjiang Li ◽  
Shuo Li
Keyword(s):  
Carbon Footprint ◽  
Energy Budget ◽  
Agricultural Development ◽  
Energy Use ◽  
Cropping System ◽  
Energy Output ◽  
Net Energy ◽  
Energy Productivity ◽  
Carbon Efficiency ◽  
Net Returns

AbstractThe well-irrigated planting strategy (WI) consumes a large amount of energy and exacerbates greenhouse gas emissions, endangering the sustainable agricultural production. This 2-year work aims to estimate the economic benefit, energy budget and carbon footprint of a wheat–maize double cropping system under conventional rain-fed flat planting (irrigation once a year, control), ridge–furrows with plastic film mulching on the ridge (irrigation once a year, RP), and the WI in dry semi-humid areas of China. Significantly higher wheat and maize yields and net returns were achieved under RP than those under the control, while a visible reduction was found for wheat yields when compared with the WI. The ratio of benefit: cost under RP was also higher by 10.5% than that under the control in the first rotation cycle, but did not differ with those under WI. The net energy output and carbon output followed the same trends with net returns, but the RP had the largest energy use efficiency, energy productivity carbon efficiency and carbon sustainability among treatments. Therefore, the RP was an effective substitution for well–irrigated planting strategy for achieving sustained agricultural development in dry semi-humid areas.

Characterization of the genome of a novel ilarvirus naturally infecting Cape gooseberry (Physalis peruviana)

2018 ◽  
Vol 163 (6) ◽  
pp. 1713-1716 ◽  
Author(s):  
Yuliana M. Gallo-García ◽  
Helena Jaramillo-Mesa ◽  
Luisa F. Toro-Fernández ◽  
Mauricio Marín-Montoya ◽  
Pablo A. Gutiérrez
Keyword(s):  
Physalis Peruviana ◽  
Cape Gooseberry

Energy Budgeting of Paddy-Pulse Cropping System in Bhadrak District of Odisha and Assessment of Emission from Paddy Straw Burning

2021 ◽  
Vol 58 (03) ◽  
pp. 222-240
Author(s):  
Bhabani Shankar Dash ◽  
Sangram Keshari Swain ◽  
Debaraj Behera ◽  
Padma Lochan Pradhan ◽  
Pramod Kumar Sahoo ◽  
...  
Keyword(s):  
Energy Use ◽  
Cropping System ◽  
Paddy Fields ◽  
Output Energy ◽  
Total Output ◽  
Net Energy ◽  
Input Energy ◽  
Paddy Straw ◽  
Land Preparation ◽  
Straw Burning

Energy auditing of an existing production system helps to assess its energy-use and energy efficiency. The average input energy of paddy-black gram (PB) cropping system (19,862.01 MJ.ha-1) was higher than paddy-green gram (PG) (18,972.34 MJ.ha-1) cropping system in Bhadrak, Odisha. Harvesting and transport operation required highest operational energy for PG (35.57%) and PB (41.20%) farms; while, threshing and winnowing consumed the second highest input energy with 21.34% and 22.71% for PG and PB farms, followed by land preparation with 21.87% and 20.10% respectively. Linear regression data of PG and PB systems showed significant effect (p<0.05) of predictors with R2 values of 87.70% and 82.20% for total output energy and grain energy, respectively; confirming a good fit among the data. The output energy of PB cropping system was 13.91% higher than that of PG cropping system. The PB cropping system, with energy utilisation efficiency (EUE) of 10.31 and 11.82, was more energy-efficient than PG system with EUE of 9.32 and 11.01 for “NC” and “C” farms, respectively. The net energy return of PBC farm was highest with 2,04,505.31 MJ.ha-1. Amongst various pollutants emitted from paddy straw burning in Odisha; CO2 (5,51,296.0 Mg.yr-1), CO (13,102.72 Mg.yr-1), and TPM (4,908.80 Mg.yr-1) had highest share. The quantity of major GHGs (N2 O, CH4 ) released into the atmosphere through paddy straw burning was estimated as 26.43 Mg.yr-1 and 453.12 Mg.yr-1, respectively. Use of straw baler can prevent straw burning, and reduce emission from paddy fields by 2805.54 kg.ha-1 of CO2 and 66.69 kg.ha-1 of CO, 5.96 kg.ha-1 of NOx , 24.98 kg.ha-1 of TPM. Alternatively, use of mulcher can also reduce emission from paddy fields by 2924.44 kg.ha-1 of CO2 and 69.51 kg.ha-1 of CO, 6.21 kg.ha-1 of NOx , 26.04 kg.ha-1 of TPM. The cost of operation of a baler and mulcher were 8,617.0 ₹ ha-1 and 2,543.0 ₹ ha-1, respectively. Input energy and energy saved in paddy fields by baler were 820.0 MJ.ha-1 and 16,928.0 MJ.ha-1; and 266.0 MJ.ha-1 and 24,458.0 MJ.ha-1 by mulcher, respectively

Nutritional composition of different cape gooseberry genotypes (Physalis peruviana L.) – a comparative study

Food Research ◽  
2021 ◽  
Vol 5 (4) ◽  
pp. 191-202
Author(s):  
N.T. Petkova ◽  
V.T. Popova ◽  
T.A. Ivanova ◽  
N.N. Mazova ◽  
N.D. Panayotov ◽  
...  
Keyword(s):  
Mineral Content ◽  
Antioxidant Properties ◽  
Titratable Acidity ◽  
Nutrient Content ◽  
Nutritional Composition ◽  
Cellulose Content ◽  
South American ◽  
Physalis Peruviana ◽  
High Nutrient ◽  
Cape Gooseberry

Cape gooseberry (Physalis peruviana L.) is a South American fruit with high nutrient content, pleasant taste and antioxidant properties. However, its consumption in some countries is underеvalued. The aim of this study was to determine the nutritional composition of two genotypes of Cape gooseberry fruit produced in Bulgaria (CG-F and CG-P) and to compare it with imported Colombian fruits (CG-C). The samples were assayed for size, diameter, moisture, ash, titratable acidity, pH, protein, lipid, carbohydrate, natural pigments, and mineral content. Bulgarian genotypes were smaller in size than the imported Colombian fruits. The protein content (2.54-1.88 g/100 g) was relatively higher in the imported variety, compared with the locally produced fruit. Carbohydrate content (10.23-14.13 g/100 g) slightly varied between the genotypes. The sweetness of the fruit was due to the main detected sugars – sucrose, glucose and fructose. CG-F and GC-C genotypes had similar sweetness indices, and fruit taste was evaluated as sweet-sour. Pectin content did not exceed 1.85%; the cellulose content varied between 4.29% and 6.64%. Moreover, all investigated fruit had a low lipid content (below 1.00%). The total chlorophyll and carotenoids levels were the highest in the local genotype CG-P (3.62 and 22.36 µg/g). Potassium was the predominant macro-element in all genotypes; there were numerical differences in the rest of the minerals (Ca, Mg, Fe, Cu, Zn, Mn), while the heavy metals, Pb, Cd and Cr, were generally absent. Cape gooseberry fruit of Bulgarian origin was evaluated as a low-calorie nutrient, compatible with the imported Colombian fruit.

scholarly journals Development and Quality Evaluation of Ready to Serve (RTS) Beverage from Cape Gooseberry (Physalis peruviana L.)

Beverages ◽  
2018 ◽  
Vol 4 (2) ◽  
pp. 42 ◽  
Author(s):  
R. Hemalatha ◽  
Amarjeet Kumar ◽  
Om Prakash ◽  
A. Supriya ◽  
A. Chauhan ◽  
...  
Keyword(s):  
Quality Evaluation ◽  
Physalis Peruviana ◽  
Cape Gooseberry

scholarly journals The ecophysiology of cape gooseberry (Physalis peruviana L.) - an Andean fruit crop. A review

2020 ◽  
Vol 14 (1) ◽  
Author(s):  
Gerhard Fischer ◽  
Luz Marina Melgarejo
Keyword(s):  
Growth Habit ◽  
Cold Climate ◽  
Flower Initiation ◽  
Physalis Peruviana ◽  
High Solar Radiation ◽  
Indeterminate Growth Habit ◽  
The Tropics ◽  
Cape Gooseberry ◽  
Optimal Medium ◽  
Heavy Rains

In order to review the literature on the ecophysiology of the cape gooseberry, it was found that this typical Andean plant, in Colombia adapts to a wide altitudinal range of the tropical cold climate, that is, between 1,800 and 2,800 meters above sea level (m a.s.l.), with optimal medium temperatures between 13 and 16°C and base (minimum) temperatures for stem and fruit growth are relatively low, 6.3 and 1.9°C, respectively, however it does not withstand temperatures <0°C. Likewise, the Andean conditions of the tropics such as high solar radiation and day lengths <12 hours, rather short, favor the flower initiation. 1,500-2,000 hours year-1 of direct sunshine are the most favorable for the size, quality and ripening of the fruit. Under field conditions in Bogota, a photosynthesis rate of A = 10.545 μmol CO2 m-2 s-1 and light compensation point Ic = 13.645 μmol photons m-2 s-1 was measured. As a plant with an indeterminate growth habit, a constant supply of water is essential, while high amounts or heavy rains after a dry season cause cracking of the fruits, just as the plant does not tolerate waterlogging for more than 4 days. Cape gooseberry is classified as moderately tolerant to salinity and 30 mMol NaCl curiously promote growth, having mechanisms, such as increased antioxidant activity, to protect against saline conditions.

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