Chinese Cabbage Changes Its Release of Volatiles to Defend against Spodoptera litura

Plants respond to herbivorous insect attacks by releasing volatiles that directly harm the herbivore or that indirectly harm the herbivore by attracting its natural enemies. Although the larvae of Spodoptera litura (the tobacco cutworm) are known to induce the release of host plant volatiles, the effects of such volatiles on host location by S. litura and by the parasitoid Microplitis similis, a natural enemy of S. litura larvae, are poorly understood. Here, we found that both the regurgitate of S. litura larvae and S. litura-infested cabbage leaves attracted M. similis. S. litura had a reduced preference for cabbage plants that had been infested with S. litura for 24 or 48 h. M. similis selection of plants was positively correlated with the release of limonene; linalool and hexadecane, and was negatively correlated with the release of (E)-2-hexenal and 1-Butene, 4-isothiocyanato. S. litura selection of plants was positively correlated with the release of (E)-2-hexenal, 1-Butene, 4-isothiocyanato, and decanal, and was negatively correlated with the release of limonene, nonanal, hexadecane, heptadecane, and octadecane. Our results indicate that host plant volatiles can regulate the behavior of S. litura and M. similis.

Selection Forces Driving Herding of Herbivorous Insect Larvae

Herding behavior is widespread among herbivorous insect larvae across several orders. These larval societies represent one of several different forms of insect sociality that have historically received less attention than the well-known eusocial model but are showing us that social diversity in insects is broader than originally imagined. These alternative forms of sociality often focus attention on the ecology, rather than the genetics, of sociality. Indeed, mutually beneficial cooperation among individuals is increasingly recognized as important relative to relatedness in the evolution of sociality, and I will explore its role in larval insect herds. Larval herds vary in in the complexity of their social behavior but what they have in common includes exhibiting specialized social behaviors that are ineffective in isolated individuals but mutually beneficial in groups. They hence constitute cooperation with direct advantages that doesn’t require kinship between cooperators to be adaptive. Examples include: trail following, head-to-tail processions and other behaviors that keep groups together, huddling tightly to bask, synchronized biting and edge-feeding to overwhelm plant defenses, silk production for shelter building or covering plant trichomes and collective defensive behaviors like head-swaying. Various selective advantages to group living have been suggested and I propose that different benefits are at play in different taxa where herding has evolved independently. Proposed benefits include those relative to selection pressure from abiotic factors (e.g., thermoregulation), to bottom-up pressures from plants or to top-down pressures from natural enemies. The adaptive value of herding cooperation must be understood in the context of the organism’s niche and suite of traits. I propose several such suites in herbivorous larvae that occupy different niches. First, some herds aggregate to thermoregulate collectively, particularly in early spring feeders of the temperate zone. Second, other species aggregate to overwhelm host plant defenses, frequently observed in tropical species. Third, species that feed on toxic plants can aggregate to enhance the warning signal produced by aposematic coloration or stereotyped defensive behaviors. Finally, the combination of traits including gregariousness, conspicuous behavior and warning signals can be favored by a synergy between bottom-up and top-down selective forces. When larvae on toxic plants aggregate to overcome plant defenses, this grouping makes them conspicuous to predators and favors warning signals. I thus conclude that a single explanation is not sufficient for the broad range of herding behaviors that occurs in phylogenetically diverse insect larvae in different environments.

Fungal infections lead to shifts in thermal tolerance and voluntary exposure to extreme temperatures in both prey and predator insects

Pathogens can modify many aspects of host behavior or physiology with cascading impacts across trophic levels in terrestrial food webs. These changes include thermal tolerance of hosts, however the effects of fungal infections on thermal tolerances and behavioral responses to extreme temperatures (ET) across trophic levels have rarely been studied. We examined how a fungal pathogen, Beauveria bassiana, affects upper and lower thermal tolerance, and behavior of an herbivorous insect, Acyrthosiphon pisum, and its predator beetle, Hippodamia convergens. We compared changes in thermal tolerance limits (CTMin and CTMax), thermal boldness (voluntary exposure to ET), energetic cost (ATP) posed by each response (thermal tolerance and boldness) between healthy insects and insects infected with two fungal loads. Fungal infection reduced CTMax of both aphids and beetles, as well as CTMin of beetles. Fungal infection modified the tendency, or boldness, of aphids and predator beetles to cross either warm or cold ET zones (ETZ). ATP levels increased with pathogen infection in both insect species, and the highest ATP levels were found in individuals that crossed cold ETZ. Fungal infection narrowed the thermal tolerance range and inhibited thermal boldness behaviors to cross ET. As environmental temperatures rise, response to thermal stress will be asymmetric among members of a food web at different trophic levels, which may have implications for predator–prey interactions, food web structures, and species distributions.

Spatiotemporal Distribution of Herbivorous Insects Along Always-Green Mountaintop Forest Islands

Insects make up the bulk of terrestrial diversity and about half of insect species are herbivores that have direct relationships with their host plants and are the basis of the entire food chain, on which wildlife and humanity depend. Some herbivorous insect traits, such as their spatio-temporal distribution, are especially relevant in the current scenario of global changes, which are more pronounced in high elevation areas, helping to improve the effectiveness of conservation actions. Here we evaluated the influence that different spatiotemporal scales have on three free-feeding herbivorous insect guilds (fluid-feeding, leaf-chewing, and xylophagous insects) in montane forest islands immersed in a grassland-dominated matrix (campo rupestre). We assessed whether species turnover or nestedness was the main component determining both spatial and temporal species composition variation (β-diversity) of the herbivorous insect community. We also checked the temporal effect on herbivorous insect guilds composition between vertical strata. We sampled herbivorous insects during two summers and two winters in 14 forest islands of different sizes and shapes in a natural mountainous fragment located in southeastern Brazil. A total of 6597 herbivorous insects representing 557 morphospecies were sampled, 290 of which were fluid-feeding, 147 leaf-chewing and 120 xylophagous insects. We found a main contribution of time scale in the organization of the herbivorous insect composition sampled in this study, mainly by turnover, with small differences among guilds. Additionally, we could see that climate determined the local variation of species, corroborating that we have a highly variable always-green system over space and time where the understory community varies less in comparison to the canopy community. Our findings suggest that long-term ecological research on herbivorous community structure in relation to climatic variation is a key element for future investigations, which can be decisive for the conservation of herbivorous insect communities. We also suggest that the effects of anthropogenic pressures must be monitored in this system, since these forest islands may serve as warming refuges in a fragmented landscape holding an invaluable diversity of species that, without these old-growth forest reservoirs, would be doomed to disappear.

Identification of Potential Host Plants of Sap-Sucking Insects (Hemiptera: Cicadellidae) Using Anchored Hybrid By-Catch Data

Reliable host plant records are available for only a small fraction of herbivorous insect species, despite their potential agricultural importance. Most available data on insect–plant associations have been obtained through field observations of occurrences of insects on particular plants. Molecular methods have more recently been used to identify potential host plants using DNA extracted from insects, but most prior studies using these methods have focused on chewing insects that ingest tissues expected to contain large quantities of plant DNA. Screening of Illumina data obtained from sap feeders of the hemipteran family Cicadellidae (leafhoppers) using anchored hybrid enrichment indicates that, despite feeding on plant fluids, these insects often contain detectable quantities of plant DNA. Although inclusion of probes for bacterial 16S in the original anchored hybrid probe kit yielded relatively high detection rates for chloroplast 16S, the Illumina short reads also, in some cases, included DNA for various plant barcode genes as “by-catch”. Detection rates were generally only slightly higher for Typhlocybinae, which feed preferentially on parenchyma cell contents, compared to other groups of leafhoppers that feed preferentially on phloem or xylem. These results indicate that next-generation sequencing provides a powerful tool to investigate the specific association between individual insect and plant species.

Effect of Nitrogen Fertilization on the Density of the Corn Leafhopper and Its Impact on Both Disease Incidence and Natural Parasitism

The corn leafhopper Dalbulus maidis (Hemiptera: Cicadellidae) is a specialist herbivore that attacks maize in the tropical and subtropical regions of the Americas. It is vector of three relevant plant pathogens being responsible for severe yield losses. Modern agriculture is dependent on the addition of fertilizers, especially nitrogen, which may influence the nutritional quality of the plants possibly with a subsequent increment of herbivorous insect populations. Through a field experiment, using a randomized design with four treatments with different levels of fertilization, we evaluated the effects of nitrogen fertilization in corn on the population levels of the vector D. maidis, on the incidence of the diseases transmitted by it, and on the levels of parasitism of the vectors’ eggs. The amount of nitrogen fertilizer used significantly influenced the density of the corn leafhopper and the parasitism by egg parasitoids, but not the incidence of the diseases transmitted by it. Two weeks after fertilization, the vector density was significantly higher in the highly fertilized treatment. The disease incidence was not directly linked with the level of fertilization, however, the symptoms of the diseases were much less evident in plants that received higher fertilization. Parasitism levels by egg parasitoids increased accordingly to the level of D. maidis populations.

Marasmius oreades agglutinin enhances resistance of Arabidopsis against plant-parasitic nematodes and a herbivorous insect

Background Plant-parasitic nematodes and herbivorous insects have a significant negative impact on global crop production. A successful approach to protect crops from these pests is the in planta expression of nematotoxic or entomotoxic proteins such as crystal proteins from Bacillus thuringiensis (Bt) or plant lectins. However, the efficacy of this approach is threatened by emergence of resistance in nematode and insect populations to these proteins. To solve this problem, novel nematotoxic and entomotoxic proteins are needed. During the last two decades, several cytoplasmic lectins from mushrooms with nematicidal and insecticidal activity have been characterized. In this study, we tested the potential of Marasmius oreades agglutinin (MOA) to furnish Arabidopsis plants with resistance towards three economically important crop pests: the two plant-parasitic nematodes Heterodera schachtii and Meloidogyne incognita and the herbivorous diamondback moth Plutella xylostella. Results The expression of MOA does not affect plant growth under axenic conditions which is an essential parameter in the engineering of genetically modified crops. The transgenic Arabidopsis lines showed nearly complete resistance to H. schachtii, in that the number of female and male nematodes per cm root was reduced by 86–91 % and 43–93 % compared to WT, respectively. M. incognita proved to be less susceptible to the MOA protein in that 18–25 % and 26–35 % less galls and nematode egg masses, respectively, were observed in the transgenic lines. Larvae of the herbivorous P. xylostella foraging on MOA-expression lines showed a lower relative mass gain (22–38 %) and survival rate (15–24 %) than those feeding on WT plants. Conclusions The results of our in planta experiments reveal a robust nematicidal and insecticidal activity of the fungal lectin MOA against important agricultural pests which may be exploited for crop protection.

Host Bias in Diet-Source Microbiome Transmission in Wild Cohabitating Herbivores: New Knowledge for the Evolution of Herbivory and Plant Defense

We discovered a host bias among cohabitating herbivores (leaf-eating insects and deer), where a significant portion of the herbivorous insect gut microbiome may originate from the diet, while in deer, only a tiny fraction of the gut microbiome is of dietary origin. We speculated that the putative difference in the oxygenation level in the host digestion systems would lead to these host biases in plant-source (diet) microbiome transmission due to the oxygenation living condition of the dietary plant's symbiotic microbiome.