Historiography of German Entrepreneurship in Siberia in the second half of the 19th and early 20th centuries

The historiography of ethnic entrepreneurship in pre-revolutionary Siberia has not yet been fully investigated. Individual works of researchers studied German entrepreneurship exclusively through the broader topic of foreign capital and its importance in the state economy. The subject of this article is historiography concerning the history of German entrepreneurship in the Siberian region. The purpose is to analyze the corresponding works on the history of entrepreneurial activity of the Germans in Siberia in the second half of the 19th – early 20th centuries. In this study both general and specialized scientific methods are used, which allowed to carry out a coherent analysis of the works of researchers on ethnic entrepreneurship in order to identify the main characteristics and approaches used. We have identified the characteristics and trends of German entrepreneurship considered by historians. German immigrants in Siberia in the second half of the 19th century became one of the main driving forces of the agrarian development in the region; they retained farms, acting both as independent merchants and as managers of firms. Historiographic analysis allows to formulate a conclusion about the positive influence of German entrepreneurship on the socio-economic development of Siberia in the period preceding the October Revolution. The article is of interest to researchers, teachers of history, and students of the humanities.

The Place of Modernity: German Entrepreneurship in Western Siberia in the late 19th – early 20th Centuries

The study focuses on the issues related to the process of adaptation and economic behavior of German entrepreneurship in Western Siberia in the late 19th – early 20th centuries. The construction of the Siberian Railway and migration processes changed the economy, social structure and cultural practices of “old” Siberia. The “yesterday’s outskirts” became a “place of modernity”. The paper aims at presenting economic practices and strategies of German entrepreneurship adaptation in the conditions when the socio-spatial structures of the imperial periphery. were experiencing transformation. On the basis of representative resources, the mechanisms and methods of German entrepreneurs’ adaptation to the local community are shown. The structure of the market space and its segmentation as well as economic niches and economic strategies of German entrepreneurship are defined. The author comes to the conclusion that German entrepreneurs acted in the region as a “market ferment” changing Siberian society, and they could be regarded as actors of socio-economic, cultural modernization of the Siberian space. At the same time, the German merchants themselves experienced external influence from the host society. The research is based on the combination of macroanalytical strategies and microhistorical approach. The concept of “entrepreneurial minority” is a methodological basis for the study presented in the paper. The materials of the paper are addressed to the experts in the field of the history of Siberia as well as to the professional corporation of the researchers interested in the history of ethnic entrepreneurship and in the issues of various ethnic groups’ adaptation to the conditions of a non-ethnic host environment.

Factors of Ethnic Politicization in the Context of Threats to National Security in Ukraine

Ethnic mosaicism of Ukraine and the ethnonational factor are the phenomena that affect all spheres of the society. The ethnic factor has a special role in the emergence of contradictions in polyethnic states. On the one hand, “ethnicity is a form of social organization of cultural differences” (F. Bart), and on the other, ethnicity is instrumental and can be used as a means to achieve political goals (A. Cohen). Ethnicity has been and is a political resource that has been played out by political players for centuries. An important political phenomenon of our time is politicized ethnicity. The article analyzes some factors of politicization of ethnicity. The factors of politicization of ethnicity were: dissemination of unreliable information about the radical demands of territorial autonomy on behalf of “national minorities”; the destructive role of politicians who positioned themselves as lobbyists for the interests of national minorities; ethnic entrepreneurship, ethnic political parties; presence of dual citizenship, fake news, false information, and more. It is proved that certain factors of politicization of ethnicity pose a threat to the national security of the country.It is determined that ethnic identity is an effective tool for both consolidation and deconsolidation of ethnic groups and has its own political subjectivity. It is proved that in the process of decentralization, representatives of all ethnonational communities perceive each other well, and conflicts on ethnic grounds do not arise. However, due to people's low awareness of the peculiarities and prospects of the local government reform, politicians, especially local ones, are playing the “ethnic card” in their own interests.

School as an Entrepreneurial Enclave

Studies of ethnic entrepreneurship usually concentrate on the ethnic economy in the global north to argue the importance of structural and cultural factors. Based on previous studies and the author’s own work in Dongguan and Jakarta, this article explains how entrepreneurial culture of Taiwanese enterprises, often referred to as Taishang culture, is partially sustained and reproduced through the activities of two ethnic schools in these two cities. The overlapping membership of schools and Taishang chambers of commerce means that ethnic schools are also designed and operated to support the development of Taiwanese enterprises. These ethnic schools are not only institutions for educating Taiwanese children but also the de-facto ethnic enclave for consolidating and reproducing Taishang culture. The two schools also reflect differences in Taishang culture, which are shaped by how Taiwanese enterprises survive and thrive in different contexts.

Entrepreneurship in Ethnic Enterprises: The Making of New Immigrant Businesses in New York

Research on ethnic entrepreneurship has generated substantial literature on the development of ethnic businesses among different immigrant groups in North America. Such studies tend to focus on the emergence of immigrant entrepreneurship among earlier immigrant groups by highlighting either the group characteristics or the opportunity structure. Existing studies also tend to overlook the importance of innovation in immigrants’ small businesses due to the marginality of immigrant businesses. Thus, there is a dearth of research on new immigrant communities in the USA that illuminates immigrants’ innovative practices. Drawing on the experiences of 50 Bangladeshi entrepreneurs in New York, this research examined how this emerging immigrant group transformed into immigrant entrepreneurs through the investigation of their innovative practices in small business. This paper determined that immigrant entrepreneurs are embedded within the dynamics of the immigration trajectory and the broader context of American society. Although these new immigrants were driven towards the lower end of the economy, this study found that innovations have expanded the breadth and depth of their businesses and made their businesses different and rewarding.

The Role of Ethnic Entrepreneurship and Personality on Business Sustainability in Barefoot Entrepreneurs in Wetlands: A Study on MSMEs Ethnic Madura

Ethnic entrepreneurship is a set of connections and regular patterns of interaction between people from the same background who migrate to carry out entrepreneurial activities in a particular region or country. This study aims to explore ethnic entrepreneurship in Banjarmasin. The results of this study explain that ethnic entrepreneurship and personality do not contribute significantly in increasing the sustainability of MSMEs in wetlands (Madurese ethnic traders). Entrepreneurship and personality do not contribute significantly in realizing business sustainability because ethnic entrepreneurship is an entrepreneurial mindset that is inherent in individual life.

The Behavior of Chinese Entrepreneurs in Controlling the International Market: A Study of Phenomenology in CV Unggul Putra Samudra Malang

Ethnic Chinese is one of the largest ethnic groups in Indonesia. Apart from being tenacious, the Chinese ethnic group is also known as being loyal to other groups. This study was conducted at CV Unggul Putra Samudra, which is a well-known and successful ethnic Chinese family business. Products manufactured by CV Putra Samudra include furniture tailored for buyers. The objectives of this study were: 1) to provide empirical knowledge about entrepreneurship within the ethnic Chinese; 2) to provide information that the business world and distributors involved in the marketing process could use to make CV Unggul Putra Samudra more systematic. This study used a phenomenological qualitative design. Data were collected through interviews, documentation, field notes and observations. Triangulation of data sources, theories and methodologies was applied to check the validity of the data. The results highlighted characteristics such as resilience, never giving up and upholding the belief in ancestors. The owner of CV Unggul Putra Samudra was trained and educated from an early age to become an entrepreneur and is resilient and never gives up. Those who respect and appreciate the beliefs of their ancestors will get blessings in life. Keywords: Entrepreneurial Behavior, Ethnic Entrepreneurship, Family Business

Black African perceptions of entrepreneurial outcomes in the UK

Purpose This study aims to discover how ethnic entrepreneurs actually understand the performance of their business through clarification of key indicators they use in evaluating business success and failure. Design/methodology/approach The attribution of success and failure in business was investigated through in-depth interviews, bolstered by the self-determination theory, with some UK’s Black African entrepreneurs. Findings Findings suggest that ethnic entrepreneurs’ attribution of success and failure is not only subjectively constructed but also enacted through cultural symbolism. The combination of cultural and personal values provoked attitudinal idiosyncrasy that construes business failure as success. Originality/value The result offers valuable knowledge to academics/practitioners researching success and failure factors in the ethnic entrepreneurship field.