PREVALENSI CESTODIASIS SALURAN PENCERNAAN PADA KAMBING

The aim of this study was to determine the prevalence of gastrointestinal cestodiasis in goats. The sample collection was carried out in September-October 2019 in Tilongkabila and Kabila Bone Districts. Examination of feces samples used the Native method, Sedimentation and Flotation. A total of 3 samples of goat feces from Tilongkabila District, and 6 samples of goat feces from Kabila Bone District contained Cestoda worm eggs. The prevalence of Cestodiasis in goats in Tilongkabila District is: 3.5%. The presence of cestodiasis in goats obtained by the Natif method: 0%, precipitation: 2.3% and flotation: 1.2%. The prevalence of Cestodiasis in goats in Kabila Bone District was: 6.6%. The presence of cestodiasis in goats produced based on the Native method: 1.1%, Precipitation: 3.3% and Flotation

Prediction of genetic gains for breeding objective traits and designing selection schemes for Washera and Gumuz indigenous sheep

In Ethiopia,there are 32.85 millions of sheep,more than 99 % of which are indigenous.However,the productivity of local sheep under traditional production system is low with high mortality of sheep.There are two ways of improving performance of sheep and goats,namely improving the enviroment of animals and/or improving there genetic potential.The aim of this study was to predict genetic gains of breedingobjective traits and select the best sheep selection scheme for Gumuz andWashera sheep. Body size(six month weight and yearling weight) and litter size were breeding objective traits identified by own flock animal ranking experiment and personal interview. Deterministic approach of ZPLAN computor program is used for modeling input parametres of Gumuz and Washera sheep and simulating breeding plans using gene flow method and selection index procedures. One-tier cooperative sheep breeding scheme were proposed whereby ram exchange between and within villages is the main means of genetic dissimination. Genetic gains predicted for six month weight of Gumuz and Washera sheep were 0.43 and 0.55 kg,respectively. Genetic gains predicted for yearling weight of Gumuz and Washera sheep were 0.55 and 0.60 kg,respectively. Genetic gains predicted for litter size of Gumuz and Washera sheep were 0.08 and 0.09 lambs,respectively. The lower rate of inbreeding, the higher monetary genetic gain for aggregate genotype,higher return to investmnet and higher profit/ewe/year were quality measures of breeding program considered to prefer scheme 4 for both Gumuz and Washera sheep.Hence,for both Gumuz and Washera sheep populations a sheep selection scheme designed with 15 % selection proportion and one year ram use for breeding was recommended. Special emphasis need to be given to yearling weight with higher predicted genetic response and higher percentage return to investment.

PERTUMBUHAN BURUNG PUYUH (COTURNIX COTURNIX JAPONICA) UMUR 3 MINGGU DENGAN PERBEDAAN KEPADATAN DI DALAM KANDANG

The purpose of this study was to determine the growth of quail aged 3 weeks, based on different cage densities. Completely randomized design was used during the study, with the density of quails in cages were 11 (P1), 13 (P2), 16 (P3), and 20 (P4). The results showed that differences in quail density in cages affected (P0.05) body weight, consumption, and conversion of quail during rearing. the number of quail in the cage is 11 for a cage size of 35x30x40 cm. Body weight, consumption, and conversion of feed produced at 3 weeks of age were: 95.52 gr, 12.53 gr, 0.13

TINGKAT KEASINAN DAN UJI ORGANOLEPTIK TELUR AYAM RAS DENGAN WAKTU PERENDAMAN YANG BERBEDA

The purpose of this study was to determine the organoleptic value of salty taste in eggs soaked in salt solution with different soaking times. The materials used in this study were 90 eggs, rubbing ash and crust salt (table salt). The experimental design used was a completely randomized design (CRD) with 3 treatments and 3 replications. The parameters observed in this study were the organoleptic value and salinity level. The results showed that the duration of soaking eggs in a salt solution had a significant effect on the organoleptic value and salinity of the eggs (P 0.05) on the organoleptic value and the salinity level of the panelists preferred the results of soaking in a salt water solution with a long soaking time of 12 days.

PENGGUNAAN TEPUNG JEROAN IKAN CAKALANG TERHADAP PRODUKSI TELUR BURUNG PUYUH (Coturnix-coturnix japonica)

The purpose of the study was to determine the effect of giving skipjack viscera flour as a substitute for fish meal in the ration on the production of quail eggs. This research was conducted in September-October 2020, in Boidu Village, North Bulango District, Bone Bolango Regency, Gorontalo Province. The study used a completely randomized design (CRD) with 5 treatments and 4 replications. A total of 160 quails aged 47 days. The results showed that the provision of skipjack offal flour as a substitute for fish meal in the ration did not have a significant effect (P0.05) on the observed variables. Skipjack viscera flour can be used in quail rations as much as 12% in the ration.

ANALISIS KUALITAS PUPUK KOMPOS DAUN KETAPANG DAN KOTORAN SAPI DENGAN PENAMBAHAN SUMBER KARBOHIDRAT BERBEDA

Composting of organic waste into compost can be accelerated by using EM4. The nutrients can be obtained from carbohydrate sources, sugar cane, sugar, and brown sugar. This study aimed to determine the quality of Indian almond leaves compost with the addition of carbohydrate sources, sugar cane water, sugar, and brown sugar. The study employed a qualitative descriptive to describe the quality of the compost which refers to the National Compost Standard (SNI: 19-7030-2004). The results showed that the quality of the compost with the addition of the aforementioned carbohydrates sources has a C/N ratio value that exceeds the National Compost Standard (SNI: 19-7030-2004). Meanwhile, other characteristics such as temperature, pH, humidity, texture, color, and smell had met the requirements of the National Compost Standard (SNI: 19-7030-2004). The most effective source of carbohydrates for producing quality compost was brown sugar.

Rangsangan Warna Cahaya terhadap Prosentase Karkas Ayam Kampung Super

The purpose of the study was to determine the effect of giving different colors of light on carcass percentage and carcass weight in Kampung Super chickens. The research design used was a completely randomized design (CRD). A total of 80 Kampung Super chickens were used in this study. The research treatments were P1 (white light color), P2 (yellow light color), P3 (green light color), P4 (red light color), P5 (blue light color). The results of the study of the highest carcass presentation were found in the treatment that was given red light with an average value of 62.455%. The highest carcass weight was found in the same treatment, which was given a red light with an average value of 674.75 g/head. The provision of different light colors did not have a significant effect on the carcass percentage and carcass weight of the finisher phase super free-range chicken.

JALUR DISTRIBUSI PEMASARAN SAPI POTONG DI MASA PANDEMI COVID-19

Tujuan penelitian untuk mengetahui jalur distribusi pemasaran, Margin keuntungan tiap lembaga pemasaran dan nilai efisensi pemasaran sapi potong dimasa pandemi covid-19. Penelitain ini di laksanakan di Kecamatan Asparaga, Tolangohula, Boliyohuto, Mootilango, dan di Kecamatan Pulubala, pada bulan September-November 2020. Penelitian ini menggunakan analisis deskriptif. Hasil penelitian menunjukan bahwa jalur distribusi pemasaran pada masa pandemi terdapat 2 (Dua) jalur distribusi pemasaran yang secara langsung dan 3 (Tiga) jalur distribusi yang tidak secara langsung. Margin pada masa pandemi yaitu jalur distribusi I Rp.0, jalur distribusi II Rp. 3.000.000, jalur distribusi III Rp. 6.000.000, jalur distribusi IV Rp. 4.000.000, jalur distribusi V Rp. 4.000.000. Tingkat efisiensi pemasaran pada masa pandemi jalur distribusi pemasaran yang paling efisien adalah jalur distribusi pemasaran tipe I yakni 0,5%, dan jalur distribusi pemasaran V yakni 0,05%, dan lainnya tidak efisien. Terdapat 2 jalur pemasaran di masa pandemic Covid yakni jalur pemasaran langsung dan tidak langsung, dan jalur pemasaran lansung memiliki tingkat efisen yang baik, sedangkan yang lainnya tidak efisien.

SIFAT KUALITATIF DAN KUANTITATIF SAPI BALI BETINA

The purpose of this study was to determine the qualitative and quantitative characteristics of female Bali cattle in Atinggola District, North Gorontalo Regency, Gorontalo Province. This study used a field experiment method in the form of direct observation and measurement of female Bali cattle based on the total population and livestock density in each village in Atinggola District. A total of 122 female Bali cattle aged 2-4 years were used as samples for observation and measurement. Bali cattle aged 2 3 years have a white pattern on the butt (butt mirror) with clear boundaries of 74.64% and 25.33% without clear boundaries. The white pattern on the feet (socks) is clearly visible with the skin color on the legs 73.33% and 26.67% there is no dividing line between the body color and the white pattern on the legs (socks). Bali cattle aged 3 4 years have a white pattern on the butt (butt mirror) which is clearly demarcated by 63.83% and 36.17% without clear boundaries. The white pattern on the feet (socks) is well defined with body hair color 68.09% and 31.91% there is no clear boundary between body color and pattern color. Female Bali cattle aged 2 3 aged 5.81-25.15, the average body length, chest circumference, and height were 93.91±9.29, 148.78±20.40 and 106, respectively, 10±6.16. Bali cattle aged 34 have a diversity of body size of 5.29-35.17%. The average values of chest circumference, body length, and height were 98.73±10.31, 144.22±14.62, 144.22±14.62, respectively. Female Bali cattle from Atinggola District, North Gorontalo Regency, Gorontalo have qualitative characteristics that do not deviate from native Indonesian Bali cattle. Body size diversity of female Bali cattle aged 2 3 was 5.81-25.15, while Bali cattle aged 3 4 had body size diversity of 5.29-35.17%

PH, KANDUNGAN BAHAN KERING DAN SIFAT FISIK SILASE LIMBAH KOL DENGAN BERBAGAI PENAMBAHAN LEVEL DEDAK PADI

Cabbage waste has the potential to be used as an alternative feed for livestock if the feed is processed sustainably. This study aims to analyze the determine the best level of use of rice bran in making cabbage waste silage seen from physical properties, pH and dry matter content of silage. This study used a completely randomized design with 4 treatments and 4 replications. The treatments were A0 (cabbage waste 100%), A1 (cabbage waste 75% + rice bran 25%), A2 (cabbage waste 50% + rice bran 50%), A3 (cabbage waste 25% + rice bran 75%). The parameters measured include pH, odor, color, texture, presence of mushrooms and dry matter content. The results showed that the substitution of various levels of rice bran on cabbage waste had no significant effect (P 0.05) on the pH, color, texture and presence of mushrooms, had a significant effect (P 0.05) increased the aroma value, and had a very significant effect ( P 0.01) increased the dry matter content of the silage. The best treatment in this study is A3 (cabbage waste 25%, rice bran 75%) because it can increase the odor and dry matter content.