scholarly journals Effects of Exogenous Sucrose and Selenium on plant growth, Quality and Sugar Metabolism of Pea Sprouts

Author(s):  
Chuntao Tan ◽  
Liang Zhang ◽  
Xuewu Duan ◽  
Xirong Chai ◽  
Riming Huang ◽  
...  
2013 ◽  
Vol 31 (4) ◽  
pp. 259-266 ◽  
Author(s):  
Arjina Shrestha ◽  
Janet C. Cole

Water use, growth, and leaf necrosis of Burkwood viburnum, Korean spice viburnum, and leatherleaf viburnum were evaluated on plants grown in 0 (full sun), 30, or 60% shade during 2010 and 2011. In both years, total water use of Burkwood viburnum decreased with increased shade intensity. Water use of leatherleaf viburnum was lowest in 0% and highest in 30% shade. Daily water use was lower in 0% than in 30 or 60% shade for leatherleaf viburnum plants in August of both years and September of 2010 due to greater leaf necrosis, leaf abscission, and less growth in height and width. In both years, growth in height and width, and leaf number at harvest generally increased in all three species with increased shade intensity. All species had a larger leaf area, stem dry weight, and root dry weight in 30 and 60% than in 0% shade. Shade intensity did not influence root to shoot (R/S) ratio in Burkwood viburnum in 2010, but in 2011, a curvilinear relationship occurred between R/S ratio and shade intensity. Root to shoot ratio of Korean spice and leatherleaf viburnum decreased linearly in 2010 but curvilinearly in 2011 with increasing shade. Leaf necrosis ratings were lower in shaded plants of all three species in both years. Results indicate that greater plant growth, quality, and water use efficiency occurs when these three viburnum species are grown in shade than when they are grown in full sun.


2022 ◽  
Vol 12 ◽  
Author(s):  
Hong Wang ◽  
Yunting Zhang ◽  
Ayla Norris ◽  
Cai-Zhong Jiang

Sugar metabolism not only determines fruit sweetness and quality but also acts as signaling molecules to substantially connect with other primary metabolic processes and, therefore, modulates plant growth and development, fruit ripening, and stress response. The basic region/leucine zipper motif (bZIP) transcription factor family is ubiquitous in eukaryotes and plays a diverse array of biological functions in plants. Among the bZIP family members, the smallest bZIP subgroup, S1-bZIP, is a unique one, due to the conserved upstream open reading frames (uORFs) in the 5′ leader region of their mRNA. The translated small peptides from these uORFs are suggested to mediate Sucrose-Induced Repression of Translation (SIRT), an important mechanism to maintain sucrose homeostasis in plants. Here, we review recent research on the evolution, sequence features, and biological functions of this bZIP subgroup. S1-bZIPs play important roles in fruit quality, abiotic and biotic stress responses, plant growth and development, and other metabolite biosynthesis by acting as signaling hubs through dimerization with the subgroup C-bZIPs and other cofactors like SnRK1 to coordinate the expression of downstream genes. Direction for further research and genetic engineering of S1-bZIPs in plants is suggested for the improvement of quality and safety traits of fruit.


Horticulturae ◽  
2021 ◽  
Vol 7 (1) ◽  
pp. 9
Author(s):  
Danilo Loconsole ◽  
Pietro Santamaria

Ultraviolet (UV) is a component of solar radiation that can be divided into three types defined by waveband: UV-A (315–400 nm), UV-B (280–315 nm), and UV-C (<280 nm). UV light can influence the physiological responses of plants. Wavelength, intensity, and exposure have a great impact on plant growth and quality. Interaction between plants and UV light is regulated by photoreceptors such as UV Resistance Locus 8 (UVR8) that enables acclimation to UV-B stress. Although UV in high doses is known to damage quality and production parameters, some studies show that UV in low doses may stimulate biomass accumulation and the synthesis of healthy compounds that mainly absorb UV. UV exposure is known to induce variations in plant architecture, important in ornamental crops, increasing their economic value. Abiotic stress induced by UV exposure increases resistance to insects and pathogens, and reduce postharvest quality depletion. This review highlights the role that UV may play in plant growth, quality, photomorphogenesis, and abiotic/biotic stress resistance.


2020 ◽  
Author(s):  
Fengman Yin ◽  
Shanying Zhang ◽  
Bili Cao ◽  
Kun Xu

Abstract BackgroundSalt stress is one of the abiotic stresses that affect plant growth, and it mainly reduces the biomass of plants by affecting their photosynthesis. However, little is known about the mechanisms by which low pH improves plant growth under salt stress. The effects of low pH on photosynthesis, chlorophyll fluorescence and mineral content in ginger (Zingiber officinale Roscoe) leaves under salt stress were investigated.ResultsIn this study, we found that the plant height and fresh weight, photosynthesis parameter (Pn, Gs, WUE and Tr), pigment concentration, fluorescence (qP, ΦPSII, Fv/Fm), Photosynthetic enzyme (fructose 1,6-diphosphatase (FBPase), ribulose-1,5-bisphosphate carboxylase (Rubisco), fructose 1,6-bisphosphate aldolase (FBA)), sugar metabolism and mineral content were significantly decreased under salt stress, but these parameters were all recovered by low pH. Meanwhile, low pH reduced the content of Na, while enhanced the content of K, Mg, Fe, Ca and Zn in ginger seedling leaves under salt stress. The observation of the ultrastructure of ginger seedlings under salt stress also showed that low pH can alleviate the damage of ginger seedlings to the complete structure and chloroplast.ConclusionsOur results suggested that low pH could enhance salt tolerance by improving photosynthetic efficiency and promoting absorption mineral.


Author(s):  
Mohamad Fhaizal Mohamad Bukhori ◽  
Hawa Z. E. Jaafar ◽  
Ali Ghasemzadeh ◽  
Uma Rani Sinniah

G. procumbens is an herbaceous medicinal plant. Despite the progressive reports on the potential pharmacological properties, many are overlooking at the importance of its agronomic requirements, especially in fertilization to produce high yields which have not been conclusively concluded. This study was carried out to examine the effects of nitrogen on growth quality. In this study of two factors, harvesting times and rate of nitrogen, a total of 12 combined treatments replicated three times with 108 plants were laid out according to randomized complete block design. Growth attributes were recorded in three harvests of triplicate samples to exhibit the trend for plant growth and quality, and statistically analysed. Nitrogen affected plant growth significantly (p≤0.05) with stronger effect on physiological attributes (p≤0.01). The results suggested that 0 nitrogen kg/ha at Week 12 and 90 nitrogen kg/ha at Week 4 is highly and least, respectively affected the morphology and physiology of G. procumbens. These attributes are controlled by the availability of usable nitrogen and agronomic management because nitrogen is needed in optimum quantity and must be in balance with other nutrients to achieve its maximum yield potential.


2013 ◽  
Vol 4 ◽  
Author(s):  
Martina Köberl ◽  
Ruth Schmidt ◽  
Elshahat M. Ramadan ◽  
Rudolf Bauer ◽  
Gabriele Berg

2020 ◽  
Vol 23 (2) ◽  
pp. 102-107
Author(s):  
S.L. Chawla ◽  
Dipal S. Bhatt ◽  
H.P. Shah ◽  
M.A. Patel ◽  
Sudha Patil

2018 ◽  
Vol 228 ◽  
pp. 213-221 ◽  
Author(s):  
Daniele Massa ◽  
Fernando Malorgio ◽  
Sara Lazzereschi ◽  
Giulia Carmassi ◽  
Domenico Prisa ◽  
...  

2015 ◽  
Vol 58 ◽  
pp. 61-70 ◽  
Author(s):  
Paul B. Larsen

Ethylene is the simplest unsaturated hydrocarbon, yet it has profound effects on plant growth and development, including many agriculturally important phenomena. Analysis of the mechanisms underlying ethylene biosynthesis and signalling have resulted in the elucidation of multistep mechanisms which at first glance appear simple, but in fact represent several levels of control to tightly regulate the level of production and response. Ethylene biosynthesis represents a two-step process that is regulated at both the transcriptional and post-translational levels, thus enabling plants to control the amount of ethylene produced with regard to promotion of responses such as climacteric flower senescence and fruit ripening. Ethylene production subsequently results in activation of the ethylene response, as ethylene accumulation will trigger the ethylene signalling pathway to activate ethylene-dependent transcription for promotion of the response and for resetting the pathway. A more detailed knowledge of the mechanisms underlying biosynthesis and the ethylene response will ultimately enable new approaches to be developed for control of the initiation and progression of ethylene-dependent developmental processes, many of which are of horticultural significance.


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