scholarly journals Antiviral Carbon Dots: High Amplification of the Antiviral Activity of Curcumin through Transformation into Carbon Quantum Dots (Small 41/2019)

Small ◽  
2019 ◽  
Vol 15 (41) ◽  
pp. 1970219
Author(s):  
Chin‐Jung Lin ◽  
Lung Chang ◽  
Han‐Wei Chu ◽  
Han‐Jia Lin ◽  
Pei‐Ching Chang ◽  
...  
2019 ◽  
Vol 11 (4) ◽  
pp. 490-506 ◽  
Author(s):  
K. Radhakrishnan ◽  
P. Panneerselvam ◽  
M. Marieeswaran

In this work, a green synthetic route was used to create a number of surface passivated fluorescent carbon quantum dots, which are explored as promising sensing probes, via facile one-pot hydrothermal methods.


2019 ◽  
Vol 11 (20) ◽  
pp. 2650-2657 ◽  
Author(s):  
Yifang Gao ◽  
Huilin Zhang ◽  
Shaomin Shuang ◽  
Hui Han ◽  
Chuan Dong

Novel nitrogen co-doped carbon dots (NCDs) were synthesized as a fluorescent “on–off–on” switch for the highly sensitive and selective sensing of Cu2+ and glutathione (GSH) by a straightforward pyrolysis route.


2019 ◽  
Vol 5 (2) ◽  
pp. 33 ◽  
Author(s):  
Fengming Lin ◽  
Yan-Wen Bao ◽  
Fu-Gen Wu

Carbon dots (or carbon quantum dots) are small (less than 10 nm) and luminescent carbon nanoparticles with some form of surface passivation. As an emerging class of nanomaterials, carbon dots have found wide applications in medicine, bioimaging, sensing, electronic devices, and catalysis. In this review, we focus on the recent advancements of carbon dots for sensing and killing microorganisms, including bacteria, fungi, and viruses. Synthesis, functionalization, and a toxicity profile of these carbon dots are presented. We also discuss the underlying mechanisms of carbon dot-based sensing and killing of microorganisms.


2019 ◽  
Vol 55 (30) ◽  
pp. 4419-4422 ◽  
Author(s):  
Haitao Li ◽  
Yadan Deng ◽  
Youdi Liu ◽  
Xin Zeng ◽  
Dianne Wiley ◽  
...  

We designed a photocatalyst of carbon dots and carbon layer double-protected Cu2O which exhibited excellent performance in CO2 conversion.


Small ◽  
2019 ◽  
Vol 15 (41) ◽  
pp. 1902641 ◽  
Author(s):  
Chin‐Jung Lin ◽  
Lung Chang ◽  
Han‐Wei Chu ◽  
Han‐Jia Lin ◽  
Pei‐Ching Chang ◽  
...  

2019 ◽  
Vol 43 (22) ◽  
pp. 8677-8683 ◽  
Author(s):  
Kosar Hikmat Hama Aziz ◽  
Khalid M. Omer ◽  
Rebaz Fayaq Hamarawf

Surface modification of carbon dots can lower the detection limit of trace analysis which is challenging in analytical chemistry and environmental analysis.


2019 ◽  
Vol 962 ◽  
pp. 36-40
Author(s):  
Lan Ching Sim ◽  
Jia Min Khor ◽  
Kah Hon Leong ◽  
Pichiah Saravanan

In this work, carbon quantum dots (C-dots) was successfully synthesized by hydrothermal treatment using dried leaves as green precursor for metal sensing. The performance of C-dots when detecting metal ions in water will be evaluated by testing with different types of metal stock solutions. Quenching effect of fluorescence C-dots solution was observed in the presence of different metal ions. C-dots is more selective towards Fe3+ compared to other metal ions.


RSC Advances ◽  
2017 ◽  
Vol 7 (6) ◽  
pp. 3369-3375 ◽  
Author(s):  
M. Zhang ◽  
X. Zhao ◽  
Z. Fang ◽  
Y. Niu ◽  
J. Lou ◽  
...  

Carbon quantum dots (CDs) as emerging carbon nano-materials have attracted tremendous attention in biomedical fields due to unique properties.


2018 ◽  
Vol 10 (23) ◽  
pp. 2775-2784 ◽  
Author(s):  
Yingte Wang ◽  
Xiaoyue Chang ◽  
Na Jing ◽  
Yong Zhang

Carbon dots synthesized via a hydrothermal method with a quantum yield of 41.4% are used for the detection of picric acid.


2017 ◽  
Vol 95 (6) ◽  
pp. 641-648 ◽  
Author(s):  
Farhad Akhgari ◽  
Naser Samadi ◽  
Khalil Farhadi ◽  
Mehrdad Akhgari

The article reports a simple, economic, and green method for preparing water-soluble, nitrogen and sulfur co-doped carbon quantum dots via a one-step hydrothermal method. Pomegranate juice served as the carbon source, and the L-cysteine provided nitrogen and sulfur. Co-doped carbon dots were characterized by X-ray photoelectron spectroscopy (XPS), transmission electron microscopy (TEM), and Fourier transform infrared (FTIR) spectroscopy techniques. The co-doped carbon dots served as fluorescent probes for sensitive and selective detection of cephalexin. Briefly, the co-doped carbon dot systems showed quenching of photoluminescence intensity in the presence of cephalexin. The decrease of fluorescence intensity made it possible to analyze cephalexin with satisfactory detection limits and linear ranges. The Sterne–Volmer plot showed a linear relationship (R2 = 0.998) between F0/F and the concentration of cephalexin over the range from 0.3 to 10 μmol L−1. The limit of detection (LOD) was estimated to be 1 × 10−7 mol L−1 (at a signal to noise ratio of 3). To validate the applicability, the described method was successfully applied for the detection of cephalexin in human urine and raw milk samples.


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