scholarly journals Seasonal impact on the prevalence of coccidian infection in broiler chicks across poultry farms in the Kashmir valley

2014 ◽  
Vol 39 (4) ◽  
pp. 736-740 ◽  
Author(s):  
Shazia Ahad ◽  
Syed Tanveer ◽  
Tauseef Ahmad Malik
Keyword(s):  
Broiler Chicks ◽  
Kashmir Valley ◽  
Seasonal Impact ◽  
Poultry Farms ◽  
Coccidian Infection

scholarly journals Establishment of a pathogenicity index in Salmonella Enteritidis and Salmonella Typhimurium strains inoculated in one-day-old broiler chicks

2016 ◽  
Vol 68 (2) ◽  
pp. 257-264 ◽  
Author(s):  
D.A. Lima ◽  
T.Q. Furian ◽  
R.M. Pillati ◽  
G.L. Silva ◽  
R.B. Morgam ◽  
...  
Keyword(s):  
Salmonella Typhimurium ◽  
Salmonella Enteritidis ◽  
Clinical Disease ◽  
Broiler Chicks ◽  
Time Of Death ◽  
Proposed Model ◽  
Poultry Farms ◽  
Proportional Decrease

Salmonella Enteritidis and Salmonella Typhimurium are responsible for causing huge economic loses in aviculture, as they lead young broiler chicks to develop clinical disease and thus increase mortality. Salmonella's pathogenicity is considered complex and multifactorial, demanding more studies that could elucidate the interaction between host and pathogen. The present study aims to evaluate the virulence of 130S. Enteritidis isolates and 70S. Typhimurium inoculated in one-day-old chicks through the establishment of a pathogenicity index. For each strain, 10 commercial chicks from the Cobb lineage were used. Then, 200µL of a solution containing 2x108 CFU of S. Enteritidis or S. Typhimurium were inoculated in the birds by intraperitoneal via. Mortality and presence of lesions such as aerosaculitis (A), perihepatitis (Ph), pericarditis (Pc), peritonitis (Pt), onfalitis (O) and cellulitis (C) were registered daily for seven days. From the second to the seventh day there was a proportional decrease in the punctuation of the time of death (TD) for each day that the bird had survived. The pathogenicity index was calculated using the following formula: PI = (TD x 5) + A + Ph + Pc + Pt + O + C. The obtainment of the PI of each bacterial sample was achieved by calculating the rate of the ten inoculated birds. Based on the obtained results, it was possible to attribute the pathogenicity value for each strain, which enabled us to classify them in groups of low (27/200), intermediate (95/200) and high (78/200) pathogenicity. The utilization of standards like time of death and presence of septicemic lesions made it possible to determine the pathogenicity rate for each strain. Besides that, the proposed model has presented dramatic differences between the high, intermediate and low pathogenicity groups, which makes this mechanism useful for further classification of strains isolated in poultry farms.

scholarly journals Extended-spectrum beta-lactamase-producing Escherichia coli in chickens from small-scale (backyard) poultry farms in Maiduguri, Nigeria

2019 ◽  
pp. 26-30 ◽  
Author(s):  
Iliya Dauda Kwoji ◽  
Jasini Athanda Musa ◽  
Nubwa Daniel ◽  
Dauda Luka Mohzo ◽  
Asinamai Athliamai Bitrus ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Diffusion Method ◽  
Small Scale ◽  
Broiler Chicks ◽  
Beta Lactamase ◽  
Extended Spectrum Beta Lactamase ◽  
E Coli ◽  
Extended Spectrum ◽  
Poultry Farms ◽  
Commercial Poultry

Aim: This study investigated the occurrence of extended-spectrum beta-lactamase (ESBL)-producing Escherichia coli in chickens from small-scale (backyard) commercial poultry farms in Maiduguri. Materials and Methods: A total of 96 cloacal swab samples were collected. This comprised of 24 samples each from broiler chicks, pullets, layers, and broilers (adults). The samples were examined for the presence of E. coli using conventional microbiological culture and biochemical tests. The pure E. coli isolates were screened for ESBL production by culturing onto BrillianceTM ESBL agar. Isolates that showed positive reactions with production of bluish or pinkish colonies were tested for susceptibilities against some selected β-lactam antibiotics which include cefotaxime (30 μg), ceftriaxone (30 μg), cefpodoxime (10 μg), aztreonam (30 μg), and ceftazidime (30 μg). Isolates that exhibited resistance to any two or three of the antibiotics were selected and confirmed by combination disk diffusion method with ceftazidime (30 μg) and cefotaxime (30 μg) alone and in combination with clavulanic acid (30 μg/10 μg). Results: The total occurrence of E. coli was 67.6% (65/96) with the highest occurrence of 83.3% (20/24) from broiler chicks and least detection of 54.2% (13/24) from layers. Of this, 32.0% were ESBL-producing E. coli with the highest detection rate from layers (38.5%) and least occurrence from pullets (26.7%). Conclusion: This study revealed the presence of ESBL-producing E. coli in chickens from small-scale commercial poultry farms in Maiduguri, thus indicating that chickens may serve as important reservoirs for the transmission of antimicrobial resistant pathogens to humans through the food chain.

Detection of mold species in poultry farms in refer to their virulence potential

2020 ◽  
Vol 21 (1) ◽  
pp. 6-13
Author(s):  
Shaimaa Mohamed ◽  
Amal Awad ◽  
Youssef Elsaedy ◽  
Gamal Younis
Keyword(s):  
High Resistance ◽  
Virulence Genes ◽  
Antifungal Susceptibility ◽  
Health Concern ◽  
Broiler Chicks ◽  
Biofilm Production ◽  
Virulence Potential ◽  
Poultry Farms ◽  
Mycological Examination

Objective: The aim of the present study was to isolate and identify mold species from poultry farms with detection of their virulence potential, biofilm formation capability and to perform antifungal susceptibility testing to some representative isolates. Design: Observational study. Animals: Fifty freshly dead broiler chicks were included in this study. Procedures: A total of 250 samples were collected from 50 diseased chicks (5 samples each), including lung, liver, kidney, heart, and tracheal swap. In addition, litter samples were collected from 7 poultry farms and were subjected to mycological examination. The isolated mold species have been tested for hemolytic activity, catalase, amylase, lipase, and biofilm production activity; besides, detection of virulence genes (rhbA, fos-1, and pskB) using PCR assay. . Results: A total of 208 mold isolates were identified, with five genera; Aspergillus (84.6%), Zygomycetes (12.9%), Acremonium (0.96%), Penicillium (0.96%) and Alternaria (0.48%). Mold isolates displayed various degrees of fungal activities on blood agar plates, catalase activity, amylase activity, lipase activity, and the ability for biofilm production in vitro. Regarding the selected virulence genes, fos-1 was detected in A.fumigatus (3 isolates) and A.flavus (2isolates). While pksP gene was detected in A.fumigatus (7 isolates) and A.niger (2 isolates) and rhbA detected in A. fumigatus (8 isolates) and one isolate of A. flavus of the total evaluated species. The MIC determination provide evidence for the high resistance of all evaluated isolates to nystatin, and a relatively higher sensitivity was displayed by clotrimazole followed by ciclopiroxolamine and tioconazole. Conclusion and clinical relevance: The results reveal that most of the fungal isolates tested displayed enzymatic activity, which are the most effective virulence factors contributing to fungal pathogenicity and high resistance to antifungal, which represents a potential public health concern.

ESTIMATION OF ABOVE GROUND BIOMASS OF THE THREE SITES (GRAZED SITE, PROTECTED SITE AND SEED SOWN SITE) FOR COMPARING THEIR PRODUCTIVITY IN KASHMIR VALLEY

2017 ◽  
Vol 23 (2) ◽  
Author(s):  
AFSHAN ANJUM BABA ◽  
SYED NASEEM UL-ZAFAR GEELANI ◽  
ISHRAT SALEEM ◽  
MOHIT HUSAIN ◽  
PERVEZ AHMAD KHAN ◽  
...  
Keyword(s):  
Protected Areas ◽  
Aboveground Biomass ◽  
Plant Biomass ◽  
Summer Season ◽  
Above Ground Biomass ◽  
Spring Season ◽  
Kashmir Valley ◽  
Ground Biomass ◽  
Maximum Value ◽  
Protected Site

The plant biomass for protected areas was maximum in summer (1221.56 g/m2) and minimum in winter (290.62 g/m2) as against grazed areas having maximum value 590.81 g/m2 in autumn and minimum 183.75 g/m2 in winter. Study revealed that at Protected site (Kanidajan) the above ground biomass ranged was from a minimum (1.11 t ha-1) in the spring season to a maximum (4.58 t ha-1) in the summer season while at Grazed site (Yousmarag), the aboveground biomass varied from a minimum (0.54 t ha-1) in the spring season to a maximum of 1.48 t ha-1 in summer seasonandat Seed sown site (Badipora), the lowest value of aboveground biomass obtained was 4.46 t ha-1 in spring while as the highest (7.98 t ha-1) was obtained in summer.

МЕТАБОЛИТЫ ПРОБИОТИЧЕСКИХ БАКТЕРИЙ ОТВЕЧАЮТ ЗА ЭФФЕКТИВНОСТЬ ДЕЙСТВИЯ ПРОБИОТИКА "ПРОФОРТ®"

2019 ◽  
Keyword(s):  
Fatty Acids ◽  
Volatile Fatty Acids ◽  
Broiler Chicks ◽  
Bacillus Sp

МЕЛИКИДИ В.Х., ТЮРИНА Д.Г., СЕЛИВАНОВ Д.Г., НОВИКОВА Н.И. ООО «БИОТРОФ», Санкт-Петербург Аннотация: Приведены данные исследования методом газожидкостной хроматомасс-спектрометрии метаболитов, синтезируемых пробиотическими бактериями, входящими в состав кормовой добавки «Профорт®». Проведен опыт в условиях интенсивного промышленного птицеводства по применению кормовой добавки «Профорт®» (50 тыс. голов бройлеров в группе). Среди метаболитов пробиотических штаммов Enterococcus sp. и Bacillus sp. обнаружены такие полезные вещества, как молочная кислота, уксусная, пропионовая и другие короткоцепочечные (летучие) жирные кислоты, активные пептиды. Результаты зоотехнического опыта показали, что при скармливании бройлерам пробиотика «Профорт®» (500 г/т) живая масса при убое в 40 дней была выше контроля на 6,9%, конверсия корма улучшилась на 3,0%, а европейский индекс продуктивности бройлеров - на 5,69%. Ключевые слова: ПРОБИОТИКИ, МЕТАБОЛИТЫ, ЛЕТУЧИЕ ЖИРНЫЕ КИСЛОТЫ, ЦЫПЛЯТА-БРОЙЛЕРЫ,ПРОДУКТИВНОСТЬ, PROBIOTICS, METABOLITES, VOLATILE FATTY ACIDS, BROILER CHICKS,PRODUCTIVITY

Meat and Bone Characteristics of Broiler Chickens Fed Groundnut Cake-Based Diets as Affected by Graded Dietary Supplements of Crystalline L- Lysine and DL- Methionine

2016 ◽  
Vol 6 (1) ◽  
pp. 846-852
Author(s):  
Olugbenga Adeniran Ogunwole ◽  
B. C Majekodunmi ◽  
R. A Faboyede ◽  
D. Ogunsiji
Keyword(s):  
Amino Acid ◽  
Broiler Chickens ◽  
Bone Development ◽  
Thiobarbituric Acid ◽  
Broiler Chicks ◽  
Amino Acid Supplementation ◽  
Acid Supplementation ◽  
Groundnut Cake ◽  
Randomized Design ◽  
Phosphorus And Potassium

Effects of supplemental dietary lysine and methionine in a Groundnut Cake (GNC) based diets on meat and bone characteristics of broiler chickens were investigated. In a completely randomized design, a total of 168 one - day – old Arbor acre broiler chicks were randomly allocated to seven dietary treatments each in triplicate of eight birds per replicate. The Seven starter and finishers’ diets were: GNC based diets without any amino acid (lysine or methionine) supplementation (T1); GNC diet + 0.2% lysine (T2); GNC diet + 0.4% lysine (T3); GNC diet + 0.2% methionine (T4); GNC diet + 0.4% methionine (T5); GNC diet + 0.2 lysine and 0.2% methionine (T6) and GNC diet + 0.4% lysine and 0.4% methionine (T7). Experimental diets and water were offered to birds ad libitum in an experiment lasting six-week. At day 42, two birds per replicate were slaughtered, meat and bone characteristics determined. There were significant variations (P<0.05) in the crude protein (%) and ether extract (%), pH1 and pH2 of meat. Thiobarbituric acid reactive substances composition of meat at days 0, 5, and 10 were similar (P<0.05) and were not affected by dietary amino acid supplementation. Tibiotarsal index (mg/mm) of bone (22.10, 27.25, 33.35, 31.40, 28.70, 31.45 and 29.75 for broilers on T1, T2, T3, T4, T5, T6 and T7, respectively) were increased significantly (P<0.05) by amino acid supplementation. Significantly differences (P<0.05) were observed in the calcium, phosphorus and potassium (%) contents of broilers’ bone across treatments. Supplemental lysine and both lysine and methionine improved meat quality and bone development of broiler chickens in this study.

Effects of feeding Isomaltooligosaccharides on the growth performance, carcass traits and immune response of broiler chickens

2014 ◽  
Vol 3 (1) ◽  
pp. 150-157
Author(s):  
Khalid M. Gaafar
Keyword(s):  
Immune Response ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Carcass Traits ◽  
Dietary Supplementation ◽  
Control Group ◽  
Broiler Chicks ◽  
Feed Conversion ◽  
Flu Vaccine ◽  
Lipids Profile

The research was conducted to study the effect of feeding broiler chickens on diets containing isomaltooligosaccharides on the growth performance, carcass traits and immune response. 90-one day old broiler chicks were used according to completely randomized two treatment groups and one control, 30 birds each. Birds fed ad-libitum on basal starter and grower-finisher diets for 35 day. Diets of treatment`s groups contained 0.5 g/Kg and 1 g/Kg of Isomaltooligosaccharides, while the control group fed on the basal diets without Isomaltooligosaccharides supplementation. Dietary supplementation of broiler chickens with Isomaltooligosaccharides improved body weight, feed conversion, carcass traits, two lymphoid organs weight and log antibody titer against avian flu vaccine. Most of the highest values were for birds fed low levels of Isomaltooligosaccharides. Feed intake decreases as Isomaltooligosaccharides level increases. Dietary supplementation with Isomaltooligosaccharides did not affect the lipids profile (triglycerides, total cholesterol, LDL and HDL), however the blood VLDL levels decreased with increased levels of Malondialdehyde and Glutathione reductase. Collectively, Dietary supplementation of broiler chickens with 0.5 g/Kg diet of Isomaltooligosaccharides improved growth performance, carcass traits and immune status.

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