Organic matter amendments to soil can reduce nitrate leaching losses from livestock urine under simulated fodder beet grazing

2019 ◽  
Vol 272 ◽  
pp. 10-18 ◽  
Author(s):  
B.J. Malcolm ◽  
K.C. Cameron ◽  
D. Curtin ◽  
H.J. Di ◽  
M.H. Beare ◽  
...  
2016 ◽  
Vol 59 (2) ◽  
pp. 194-203 ◽  
Author(s):  
BJ Malcolm ◽  
KC Cameron ◽  
GR Edwards ◽  
HJ Di ◽  
JM de Ruiter ◽  
...  

Author(s):  
Cecile De Klein ◽  
Jim Paton ◽  
Stewart Ledgard

Strategic de-stocking in winter is a common management practice on dairy farms in Southland, New Zealand, to protect the soil against pugging damage. This paper examines whether this practice can also be used to reduce nitrate leaching losses. Model analyses and field measurements were used to estimate nitrate leaching losses and pasture production under two strategic de-stocking regimes: 3 months off-farm or 5 months on a feed pad with effluent collected and applied back to the land. The model analyses, based on the results of a long-term farmlet study under conventional grazing and on information for an average New Zealand farm, suggested that the 3- or 5-month de-stocking could reduce nitrate leaching losses by about 20% or 35-50%, respectively compared to a conventional grazing system. Field measurements on the Taieri Plain in Otago support these findings, although the results to date are confounded by drought conditions during the 1998 and 1999 seasons. The average nitrate concentration of the drainage water of a 5-month strategic de-stocking treatment was about 60% lower than under conventional grazing. Pasture production of the 5-month strategic de-stocking regime with effluent return was estimated based on data for apparent N efficiency of excreta patches versus uniformlyspread farm dairy effluent N. The results suggested that a strategic de-stocking regime could increase pasture production by about 2 to 8%. A cost/ benefit analysis of the 5-month de-stocking system using a feed pad, comparing additional capital and operational costs with additional income from a 5% increase in DM production, show a positive return on capital for an average New Zealand dairy farm. This suggests that a strategic destocking system has good potential as a management tool to reduce nitrate leaching losses in nitrate sensitive areas whilst being economically viable, particularly on farms where an effluent application system or a feed pad are already in place. Keywords: dairying, feed pads, nitrate leaching, nitrogen efficiency, productivity, strategic de-stocking


1999 ◽  
Vol 50 (2) ◽  
pp. 115-125 ◽  
Author(s):  
Maria Stenberg ◽  
Helena Aronsson ◽  
Börje Lindén ◽  
Tomas Rydberg ◽  
Arne Gustafson

Author(s):  
Nigel D. Beale ◽  
William D. Talbot ◽  
Keith C. Cameron ◽  
Hong J. Di ◽  
Rhys Narbey

1995 ◽  
Vol 124 (1) ◽  
pp. 1-9 ◽  
Author(s):  
G. S. Francis ◽  
R. J. Haynes ◽  
P. H. Williams

SUMMARYTwo field experiments at Canterbury, New Zealand during 1991–93 investigated the effect of the timing of ploughing a 4-year-old ryegrass/white clover pasture and the effect of two winter cover crops on subsequent N mineralization, nitrate leaching and growth and N uptake of the following wheat crops.Net N mineralization of organic N (of plant and soil origin) increased with increased fallow period between ploughing and leaching. The total amount of N accumulated in the profile by the start of winter ranged from 107 to 131 and from 42 to 45 kg N/ha for fallow treatments started in March and May respectively. Winter wheat (planted in May) had no effect on mineral N contents by the start of winter, whereas greenfeed (GF) oats (planted in March) significantly reduced the mineral N content in one year.Cumulative leaching losses over the first winter after ploughing-in pasture varied markedly between years in relation to rainfall amount and distribution. Leaching losses were greater from the March fallow (72–106 kg N/ha) than the May fallow treatments (8–52 kg N/ha). Winter wheat did not reduce leaching losses in either year. GF oats did not reduce losses in 1991/92, but losses in 1992/93, when major drainage events occurred late in the winter, were only c. 40% of those under fallow.Incorporation of a large amount (> 7 t/ha dry matter) of pasture or GF oat residue in spring depressed yield and total N uptake of the following spring wheat, largely due to net N immobilization which could be overcome by the application of fertilizer N.First-year treatments had very little residual effect in the second year. Leaching losses over the second winter (mean 142 kg N/ha) were largely unaffected by the extent of first year leaching losses. Second year leaching losses were greater than first year losses, probably due to the greater amount of mineral N at depth in the soil before the start of the second winter.


2000 ◽  
Vol 57 (3) ◽  
pp. 467-472 ◽  
Author(s):  
Júlio César Martins de Oliveira ◽  
Klaus Reichardt ◽  
Osny O.S. Bacchi ◽  
Luis Carlos Timm ◽  
Durval Dourado-Neto ◽  
...  

Results of an organic matter management experiment of a sugar cane crop are reported for the first cropping year. Sugar cane was planted in October 1997, and labeled with a 15N fertilizer pulse to study the fate of organic matter in the soil-plant system. A nitrogen balance is presented, partitioning the system in plant components (stalk, tip and straw), soil components (five soil organic matter fractions) and evaluating leaching losses. The 15N label permitted to determine, at the end of the growing season, amounts of nitrogen derived from the fertilizer, present in the above mentioned compartments.


2018 ◽  
Author(s):  
Sissel Hansen ◽  
Randi Berland Frøseth ◽  
Maria Stenberg ◽  
Jarosław Stalenga ◽  
Jørgen E. Olesen ◽  
...  

Abstract. The emissions of nitrous oxide (N2O) and leaching of nitrate (NO3) have considerable negative impacts on climate and the environment. Although these environmental burdens are on average less per unit area in organic than in non-organic production, they are not smaller per unit of product. If organic farming is to maintain its goal of being an environmentally friendly production system, these emissions should be mitigated. We discuss the impact of possible triggers within organic arable farming practice for the risk of N2O emissions and NO3 leaching under European climatic conditions, and possible strategies to reduce these. Organic arable crop rotations can be characterised as diverse with frequent use of legumes, intercropping and organic fertilizers. The soil organic matter content and share of active organic matter, microbial and faunal activity are higher, soil structure better and yields lower, than in non-organic, arable crop rotations. Soil mineral nitrogen (SMN), N2O emissions and NO3 leaching are low under growing crops, but there is high potential for SMN accumulation and losses after crop termination or crop harvest. The risk for high N2O fluxes is increased when large amounts of herbage or organic fertilizers with readily available nitrogen (N) and carbon are incorporated into the soil or left on the surface. Freezing/thawing, drying/rewetting, compacted and/or wet soil and mixing with rotary harrow further enhance the risk for high N2O fluxes. These complex soil N dynamics mask the correlation between total N-input and N2O emissions from organic arable crop rotations. Incorporation of N rich plant residues or mechanical weeding followed by bare fallow increases the risk of nitrate leaching. In contrast, strategic use of deep-rooted crops with long growing seasons in the rotation reduces nitrate leaching risk. Reduced tillage can reduce N leaching if yields are maintained. Targeted treatment and use of herbage from green manures, crop residues and catch crops will increase N efficiency and reduce N2O emissions and NO3 leaching. Continued regular use of catch crops has the potential to reduce NO3 leaching but may enhance N2O emissions. A mixture of legumes and non-legumes (for instance grasses or cereals) are as efficient a catch crop as monocultures of non-legume species.


2004 ◽  
Vol 142 (2) ◽  
pp. 141-151 ◽  
Author(s):  
J. ERIKSEN ◽  
F. P. VINTHER ◽  
K. SØEGAARD

Grass-legume associations may offer a way of improving the N efficiency of dairy farming, but may also have an adverse impact on the environment by increasing leaching losses. Nitrate leaching from four cropping sequences with different grassland frequency and management (long-term grazed, long-term cut, cereals followed by 1 and 2-year grazed leys) were investigated on a loamy sand in central Jutland for both unfertilized grass-clover (perennial ryegrass (Lolium perenne L.)/white clover (Trifolium repens L.)) and fertilized perennial ryegrass (300 kg N/ha) swards during 1997–2002. Furthermore, 1 year (2001) of N2 fixation in 1-, 2- and 8-year-old grass-clover pastures was determined. Nitrate leaching from grazed unfertilized grass-clover was always considerably lower than from grazed fertilized ryegrass. The effect of grassland age on nitrate leaching was insignificant in grass-clover but clear in grazed ryegrass, where levels increased dramatically with sward age. In production years 6–8, leaching from grass-clover was only 9–13% of the comparable losses from ryegrass. Under the cutting regime grass-clover showed a significant reduction in both yield and N-removal with increasing sward age, whereas for ryegrass these figures did not show any decreasing trend. N2 fixation was lower in 8-year-old swards compared with fully established 2-year-old swards as a consequence of lower dry matter production, lower clover content and a lower proportion of clover-N derived from the atmosphere. The results from the present study indicate that the higher leaching losses observed in fertilized grass compared with unfertilized grass-clover systems were caused by (1) a reduction in N2-fixation in grass-clover over time and (2) a reduction in dry matter production in grass-clover over time, lowering the grazing intensity and the recycling of grassland N via animal excreta.


1998 ◽  
Vol 131 (1) ◽  
pp. 39-50 ◽  
Author(s):  
S. P. CUTTLE ◽  
R. V. SCURLOCK ◽  
B. M. S. DAVIES

Nitrate leaching was measured over a 3-year period from rotationally grazed perennial ryegrass (Lolium perenne L.) pasture receiving 200 kg fertilizer-N/ha and from similarly grazed ryegrass/white clover (Trifolium repens L.) pasture that received no N fertilizer. The results are discussed together with those from the same plots in the preceding 3 years when they were stocked continuously. Under both managements, the numbers of grazing sheep were adjusted on the basis of the quantity of herbage available on the plots. During the whole 6 years, mean nitrate concentrations in soil water collected by porous cup samplers remained below the European Union limit of 11·3 mg N/l except for the fertilized grass plots in year 5 of the study. Quantities of nitrate leached ranged from 6 to 34 kg/ha per year from the grass/clover plots and 2·46 kg/ha from the fertilized plots. Leaching losses from both types of pasture were positively correlated with the numbers of lamb grazing days in the later part of the grazing season. This relationship and the high spatial variability associated with the measurements indicated that N derived from excreta was the main source of leached nitrate. It was concluded that, where pastures of equal productivity are compared, similar quantities of N are likely to be leached from grass/clover swards as from grass swards receiving N fertilizer.


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