Intake, milk production and heat stress of dairy cows fed a citrus extract during summer heat

2015 ◽  
Vol 208 ◽  
pp. 23-32 ◽  
Author(s):  
J.M. Havlin ◽  
P.H. Robinson
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Production ◽  
Summer Heat ◽  
Citrus Extract

scholarly journals Thermoregulatory Response of Dairy Cows Fed Ergotized Barley during Summer Heat Stress

2003 ◽  
Vol 15 (4) ◽  
pp. 355-360 ◽  
Author(s):  
Hosam J. Al-Tamimi ◽  
George E. Rottinghaus ◽  
Donald E. Spiers ◽  
Jim Spain ◽  
Darryl Chatman ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Production ◽  
Feed Intake ◽  
Claviceps Purpurea ◽  
Thermoregulatory Response ◽  
Summer Heat ◽  
Toxicity Response ◽  
Thermal Status ◽  
Measurable Change

Claviceps purpurea infects the seed heads of cereal grains and grasses and produces ergopeptine alkaloids that cause hyperthermia and agalactia in cattle during periods of heat stress. A field experiment was undertaken to examine the effects of ergopeptine alkaloids found in barley on thermal status of dairy cattle during periods of heat stress. Production end points were also measured to identify the effect of the change in thermal status. Contaminated barley screenings containing known levels of ergopeptine alkaloids were fed to lactating Holstein cattle (10 μg total ergopeptine alkaloids/kg BW/day) for 10 days during summer heat stress. Air temperature increased 14.4 C during the first 8 days of treatment and then declined the same during the last 2 days. Extreme daily values for rectal temperature and respiration rate, using averages of all animals, showed maximum increases of 2.3 C and 56.8 breaths/minute, respectively, during this period. Group afternoon milk production decreased 2 kg/day during the heat stress period, with no measurable change in feed intake. A greater level of hyperthermia occurred in cattle consuming the diet with ergopeptine alkaloids, with only marginal symptoms of ergot toxicosis reflected in feed intake and milk production. Therefore, the ergopeptine alkaloid dose used in this study represents a level for minimal induction of the ergot toxicity response.

Genetic variation of rectal temperature and its relationship to milk production in Holstein dairy cows

2009 ◽  
Vol 2009 ◽  
pp. 63-63
Author(s):  
S Khalajzade ◽  
N Emam Jomeh ◽  
A Salehi ◽  
A Moghimi Esfandabadi
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Production ◽  
Heat Tolerance ◽  
Rectal Temperature ◽  
Weather Factors ◽  
And Performance ◽  
Very High ◽  
Selection Of ◽  
Holstein Dairy Cows

Milk production is significantly decreased by thermal stress. The survival and performance of an animal during heat stress periods depend on several weather factors, especially temperature and humidity. Researchers reported dramatic decreases in milk production as temperature rose above 30 degree of centigrade. Very high environmental temperature is common during the summer months in Iran. Rectal temperature is as indicator of heat tolerance and has been the most frequently used physiological variable for estimating heat tolerance in cattle. Some dairy cows are more heat tolerant and productive when subjected to heat stress. Identification and selection of heat stress resistant cattle offers the potential to increase milk yield in tropical environment. The aim of the present study was to estimate genetic parameters of heat tolerance and its relationship to milk production in Holstein Dairy Cows in Iran.

scholarly journals PSXI-1 Effects of mineral supplementation during summer on physiological variables and milk production in Holstein dairy cows

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 389-389
Author(s):  
Andrea Dahnae del Rio-Aviles ◽  
Abelardo Correa-Calderon ◽  
Leonel Avendaño-Reyes ◽  
Milton G Thomas ◽  
R Mark Enns ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Production ◽  
Treatment Time ◽  
Holstein Cows ◽  
Productive Performance ◽  
Negative Effects ◽  
Physiological Variables ◽  
Northwest Mexico ◽  
Mineral Supplementation

Abstract Summer season in northwest Mexico is characterized by hot-humid weather conditions that lead to heat stress and affect physiological and productive performance of lactating Holstein cows. Mineral supplementation has been proposed as strategy to alleviate negative effects of heat stress in dairy cattle. Thus, the objective of this study was to evaluate the effect of an injectable mineral supplement on physiological variables and milk production in Holstein cows managed during summer. Sixteen cows were randomly assigned to 1 of 2 experimental groups: Mineral-treated (TRT; n = 8) or control (CON; n = 8). The TRT group received 3 injections of Fosfosan® (10 ml, i.m., Virbac, Uruguay), on days 0, 7 and 17, considering summer onset as day 0 (June 21st), whereas group CON was untreated. Physiological variables such as respiratory rate (RR), vaginal temperature (VT) and skin-surface temperature (SST), were registered twice a week (0500-1700 h) during 6 weeks. Ambient temperature and humidity were collected to calculate the daily temperature and humidity index (THI). Data were analyzed using a mixed model with repeated measures, which included fixed effects of treatment, time and treatment*time, and sire as random effect. According to the THI, Holstein cows were exposed to heat stress during the experiment (>72 units). Cows in the TRT group showed higher (P < 0.05) milk production than CON cows (17.93±0.47 vs 17.02±0.51 kg/day) and lower (P < 0.01) VT (39.14±0.11 vs 39.46±0.15 °C). Relative to CON cows, treated cows also had lower RR (63.16±0.65 vs 64.47±0.76 breaths/min) and lower SST (33.75±0.15 vs 34.02±0.16 °C). All physiological variables showed a significant effect of time (P < 0.01). In conclusion, mineral supplementation during summer appears to improve physiological and productive performance in heat-stressed milking dairy cows; therefore, we suggest to consider this management as strategy to reduce negative effects of summer and heat stress on the dairy industry in northwest Mexico.

scholarly journals Effect of Heat Stress on Bacterial Composition and Metabolism in the Rumen of Lactating Dairy Cows

Animals ◽  
2019 ◽  
Vol 9 (11) ◽  
pp. 925
Author(s):  
Zhao ◽  
Min ◽  
Zheng ◽  
Wang
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Production ◽  
Dry Matter ◽  
16S Rrna Genes ◽  
Dry Matter Intake ◽  
Rrna Genes ◽  
Bacterial Composition ◽  
Rumen Ph ◽  
Lactating Dairy Cows

Heat stress negatively impacts the health and milk production of dairy cows, and ruminal microbial populations play an important role in dairy cattle’s milk production. Currently there are no available studies that investigate heat stress-associated changes in the rumen microbiome of lactating dairy cattle. Improved understanding of the link between heat stress and the ruminal microbiome may be beneficial in developing strategies for relieving the influence of heat stress on ruminants by manipulating ruminal microbial composition. In this study, we investigated the ruminal bacterial composition and metabolites in heat stressed and non-heat stressed dairy cows. Eighteen lactating dairy cows were divided into two treatment groups, one with heat stress and one without heat stress. Dry matter intake was measured and rumen fluid from all cows in both groups was collected. The bacterial 16S rRNA genes in the ruminal fluid were sequenced, and the rumen pH and the lactate and acetate of the bacterial metabolites were quantified. Heat stress was associated with significantly decreased dry matter intake and milk production. Rumen pH and rumen acetate concentrations were significantly decreased in the heat stressed group, while ruminal lactate concentration increased. The influence of heat stress on the microbial bacterial community structure was minor. However, heat stress was associated with an increase in lactate producing bacteria (e.g., Streptococcus and unclassified Enterobacteriaceae), and with an increase in Ruminobacter, Treponema, and unclassified Bacteroidaceae, all of which utilize soluble carbohydrates as an energy source. The relative abundance of acetate-producing bacterium Acetobacter decreased during heat stress. We concluded that heat stress is associated with changes in ruminal bacterial composition and metabolites, with more lactate and less acetate-producing species in the population, which potentially negatively affects milk production.

PREDICTION OF CLINICAL DIAGNOSTIC INDICATORS AND THE LEVEL OF MILK PRODUCTIVITY OF COWS

2021 ◽  
pp. 42-47
Author(s):  
Е.О. КРУПИН
Keyword(s):  
Heat Stress ◽  
Thermal Stress ◽  
Body Temperature ◽  
Dairy Cows ◽  
Milk Production ◽  
Respiration Rate ◽  
Average Increase ◽  
Milk Productivity ◽  
Humidity Index ◽  
Respiratory Movements

В различные синоптические сроки выявлено количество измерений по индексу температуры и влажности (ТВИ) в животноводческом помещении, при которых у коров наблюдается тепловой стресс. Спрогнозированы данные о температуре тела и частоте дыхания коров в условиях теплового стресса и его отсутствия, в том числе и по четырем срокам измерений. Определен потенциально возможный уровень молочной продуктивности коров при отсутствии теплового стресса. По методу E.C. Thom установлено, в среднем, 80,0% значений ТВИ, характеризующих условия среды как «тепловой стресс». Наблюдалось увеличение доли данных значений с 10 ч утра до 19 ч. По A. Berman et al. Выявлено, в среднем, 10,9% значений ТВИ, а по M.K. Yousef — 5,0%, относящихся к тепловому стрессу. В 15-й синоптический срок измерений по Гринвичу в животноводческом помещении спрогнозирована наибольшая вероятность теплового стресса. Среднее увеличение температуры тела коров с 6-го по 15-й синоптические сроки измерений при тепловом стрессе составит 1,0% (0,4°C, P<0,001), а частоты дыхания — 51,3% (18 дыхательных движений в 1 мин, (P<0,001). Максимальная динамика увеличения температуры тела наблюдается в 13 ч и 16 ч, а частоты дыхания — в 13 ч. Потенциальная молочная продуктивность дойных коров в летние месяцы может быть в среднем на 8,9% выше. In various synoptic terms in the cowshed room, the amount of measurements of the temperature of the heat and humidity index was revealed when the cows suffer from thermal stress. Data on body temperature and respiration rate of cows in conditions of heat stress and its absence were predicted, including those for four measurement periods. Potentially possible level of milk production of cows in the absence of heat stress was determined. According to E.C. Thom is found on average 80.0% of the values of THI, characterizing environmental conditions as "heat stress". An increase in the share of these values is observed in the period from 10:00 to 19:00. According to A. Berman et al. revealed on average 10.9% of THI values, and according to M.K. Yousef — 5.0% of the THI values related to heat stress. In 15, the synoptic term of measurements in Greenwich in the cowshed, the highest probability of heat stress is predicted. The average increase in body temperature of cows from 6 to 15 synoptic term of measurements in Greenwich heat stress will be 1.0% (0.4°C, P<0.001), and the respiration rate will be 51.3% (18 respiratory movements per minute, P<0.001). The maximum dynamics of an increase in body temperature is observed at 13:00 and 16:00 for body temperature, and respiratory rate at 13:00. The potential milk production of dairy cows in the summer months can be 8.9% higher on average.

504 Late-Breaking: Automatic Monitoring Systems to Detect Behavioral and Productive Variations during Heat Stress in Dairy Cows

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 180-181
Author(s):  
Ludovica Mammi ◽  
Damiano Cavallini ◽  
Alberto Palmonari ◽  
Alessandro Concolino ◽  
Francesca Ghiaccio ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Production ◽  
Repeated Measures ◽  
Mixed Model ◽  
Random Effect ◽  
Automatic Monitoring ◽  
Environmental Data ◽  
Monitoring Systems ◽  
Different Seasons

Abstract Aim of the project was to evaluate behavioral and productive variations of dairy cows detected by automatic monitoring systems, during different seasons. Environmental data (Temperature (T, °C), Relative Humidity, (RH, %) and Temperature and Humidity Index (THI)), were recorded inside the pens by electronic probes during 4 periods over 2 years, for a total of 473 days. Fans and sprinklers were activated at THI &gt;60. Hundred lactating and dry cows were equipped with monitoring tag (Heatime-Pro, SCR Engineers Ltd.) that recorded continuously time (min/d) spent ruminating (RT), panting (PT) and feeding (FT). Daily PT and FT data were recorded as group average [lactating (LC) or dry], while RT and milk production were extracted as individual data. Four classes of environmental stress were identified based on maximum THI: comfort (C, THI &lt; 60, 101d), moderate stress (MS, 60&lt; THI &gt;69, 92d), stress (S, 70&lt; THI &gt;75, 102d), severe stress (SS, THI &gt;75, 178d). Behavioral and productive data were compared between classes. Data were analyzed by mixed model with repeated measures, with environmental class, group (dry or lactating), parity and interactions as fixed effect. Cow was included as random effect for RT and milk production. Means comparison was performed by Tukey post hoc test. All behavioral outcomes were influenced by heat stress (P &lt; .001, table 1). Panting increased linearly with maximum THI recorded, being highest during SS days in LC (49.6 min/d, P &lt; .001). FT and RT (min/d) were lowest (P &lt; .001) during S days (206.9, FT and 473.1, RT) and RT reached the lowest values in cows within 15 DIM (456.4). Milk production was affected in multiparous cows, with a linear reduction from C to SS days (P &lt; .001). Heat stress deeply affected cows behavior and performances, despite cooling systems. Automatic monitoring of these parameters can effectively help in detecting heat stress and consequently adopt strategies to improve animal welfare.

scholarly journals Treatment of lactating dairy cows with gonadotropin-releasing hormone before first insemination during summer heat stress

2016 ◽  
Vol 99 (9) ◽  
pp. 7612-7623 ◽  
Author(s):  
B.E. Voelz ◽  
L. Rocha ◽  
F. Scortegagna ◽  
J.S. Stevenson ◽  
L.G.D. Mendonça
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Gonadotropin Releasing Hormone ◽  
Releasing Hormone ◽  
Summer Heat ◽  
Lactating Dairy Cows

Early embryo losses, progesterone and pregnancy associated glycoproteins levels during summer heat stress in dairy cows

2021 ◽  
Vol 98 ◽  
pp. 102951
Author(s):  
Ioannis Nanas ◽  
Thomas-Markos Chouzouris ◽  
Eleni Dovolou ◽  
Katerina Dadouli ◽  
Konstantina Stamperna ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Early Embryo ◽  
Summer Heat
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