The antihyperglycemic effect of curcumin in high fat diet fed rats. Role of TNF-α and free fatty acids

2011 ◽  
Vol 49 (5) ◽  
pp. 1129-1140 ◽  
Author(s):  
Mohamed A. El-Moselhy ◽  
Ashraf Taye ◽  
Sara Shaaban Sharkawi ◽  
Suzan F.I. El-Sisi ◽  
Ahmed Fahmy Ahmed
2012 ◽  
Vol 51 (3) ◽  
pp. 163-169 ◽  
Author(s):  
Wataru Motomura ◽  
Takayuki Yoshizaki ◽  
Nobuhiko Takahashi ◽  
Shima Kumei ◽  
Yusuke Mizukami ◽  
...  

2020 ◽  
Vol Volume 13 ◽  
pp. 2279-2288
Author(s):  
Heqing Huang ◽  
Ling Luo ◽  
Zhitao Liu ◽  
Yan Li ◽  
Zhaochen Tong ◽  
...  

Nutrients ◽  
2019 ◽  
Vol 11 (11) ◽  
pp. 2579 ◽  
Author(s):  
Bee Ling Tan ◽  
Mohd Esa Norhaizan

Cognitive dysfunction is linked to chronic low-grade inflammatory stress that contributes to cell-mediated immunity in creating an oxidative environment. Food is a vitally important energy source; it affects brain function and provides direct energy. Several studies have indicated that high-fat consumption causes overproduction of circulating free fatty acids and systemic inflammation. Immune cells, free fatty acids, and circulating cytokines reach the hypothalamus and initiate local inflammation through processes such as microglial proliferation. Therefore, the role of high-fat diet (HFD) in promoting oxidative stress and neurodegeneration is worthy of further discussion. Of particular interest in this article, we highlight the associations and molecular mechanisms of HFD in the modulation of inflammation and cognitive deficits. Taken together, a better understanding of the role of oxidative stress in cognitive impairment following HFD consumption would provide a useful approach for the prevention of cognitive dysfunction.


2008 ◽  
Vol 134 (4) ◽  
pp. A-754-A-755
Author(s):  
Xudong Wu ◽  
Luyong Zhang ◽  
Jing Shang ◽  
Emily C. Gurley ◽  
Elaine Studer ◽  
...  

2021 ◽  
Author(s):  
Lujing Wang ◽  
Min Liu ◽  
Xigan Li ◽  
Yucui Wu ◽  
Fei Yin ◽  
...  

Obesity is a serious health issue due to the social burden and the most risk factor of other metabolic diseases. Increasing evidence indicates that high-fat diet (HFD) is the key...


Nutrients ◽  
2020 ◽  
Vol 12 (9) ◽  
pp. 2507 ◽  
Author(s):  
Wenyu Zhao ◽  
Fanfen Song ◽  
Diangeng Hu ◽  
Haiqin Chen ◽  
Qixiao Zhai ◽  
...  

Nonalcoholic fatty liver disease (NAFLD) is a disorder characterized by the excess accumulation of fat in the hepatocytes. It is commonly associated with severe obesity and inflammation. Free fatty acids (FFAs) are the key to regulate lipid metabolism and immune response in hepatocyte cells. This study examined the effects of AEN (alcohol extract of nutmeg, the seed of Myristica fragrans Houtt.) on the inhibition of lipid synthesis and inflammation in vitro and in vivo and on high-fat diet-induced obesity in NAFLD mice. Our results showed that AEN treatment could downregulate the expression of lipid synthesis-related genes fatty acid synthase (FASN) and sterol regulatory element-binding protein 1c (SREBP-1c) and lower the lipid content of cells. AEN also inhibited FFAs-mediated inflammation-related cytokines interleukin-6 (IL-6) and tumor necrosis factor α (TNFα) expression in cells. In a mouse model, AEN reduced the bodyweight of obese mice and improved NAFLD without affecting food intake. Further analysis revealed that AEN significantly reduced inflammation level, cholesterol and lipid accumulation, blood glucose, and other liver function indexes in mice fed with a high-fat diet. In conclusion, AEN inhibited the aggravation of obesity and inflammation by downregulating lipid-gene expression in the liver to ameliorate NAFLD.


2020 ◽  
Vol 2020 ◽  
pp. 1-11
Author(s):  
Linghuan Li ◽  
Wanfang Zheng ◽  
Can Wang ◽  
Jiameng Qi ◽  
Hanbing Li

Previous studies presented various beneficial effects of mogrosides extract from Siraitia grosvenorii, which has been included in the list of Medicine Food Homology Species in China. Mogroside V (MV) is one of the main ingredients in mogrosides extract; however, whether and how MV improves impaired lipid metabolism in the liver remains to be elucidated. Herein, we investigated the therapeutic effects of mogroside V upon hepatic steatosis in vivo and in vitro and explored the underlying mechanisms. The results showed that MV significantly ameliorated hepatic steatosis in high-fat diet- (HFD-) fed mice. Furthermore, the increased protein expression of PPAR-γ, SREBP-1, and FASN and mRNA expression of pparg, srebp1, scd1, and fasn in the liver in HFD-fed mice, which contribute to de novo lipogenesis, were dose-dependently reversed by MV treatment. Meanwhile, MV counteracted the suppressed expression of PPAR-α and CPT-1A and mRNA expression of atgl, hsl, ppara, and cpt1a, thus increasing lipolysis and fatty acid oxidation. In addition, in free fatty acids- (FFAs-) incubated LO2 cells MV downregulated de novo lipogenesis and upregulated lipolysis and fatty acid oxidation, thereby attenuating lipid accumulation, which was significantly abrogated by treatment with Compound C, an inhibitor of AMP-activated protein kinase (AMPK). Taken together, these results suggested that MV exerted a pronounced effect upon improving hepatic steatosis through regulating the disequilibrium of lipid metabolism in the liver via an AMPK-dependent pathway, providing a potential lead compound candidate for preventing nonalcoholic fatty liver disease.


2009 ◽  
Vol 3 (4) ◽  
pp. 403-407
Author(s):  
Hui Sun ◽  
Xiuling Deng ◽  
Fangxi Xiao ◽  
Lulu Chen ◽  
Huiqing Li

Endocrinology ◽  
2013 ◽  
Vol 154 (6) ◽  
pp. 2188-2199 ◽  
Author(s):  
Shweta Sharma ◽  
Hidetaka Morinaga ◽  
Vicky Hwang ◽  
WuQiang Fan ◽  
Marina O. Fernandez ◽  
...  

Abstract Female obesity is associated with insulin resistance, hyperandrogenemia, and reproductive dysfunction. We hypothesized that elevated free fatty acids (FFAs) might directly modulate pituitary gonadotropin production. FFAs caused a time- and dose-dependent increase in phosphorylation of the MAPKs p38MAPK, c-Jun N-terminal kinase (JNK)-1/2, and ERK1/2 in LβT2 gonadotrope cells. Furthermore, FFAs up-regulated Lhb mRNA expression acutely, an effect that was blocked by JNK inhibition, but suppressed Fshb mRNA expression, an effect that was independent of MAPK signaling. FFAs enhanced the activation of the MAPKs in the presence of GnRH, although the cotreatment did not alter Lhb induction but did eliminate the GnRH induction of Fshb. FFAs also suppressed activin-induced Fshb expression. Knockdown experiments showed that the FFA effect on the inflammatory kinases p38MAPK and JNK and on Lhb, but not Fshb, mRNA expression is mediated via toll-like receptor-2 and toll-like receptor-4 and was mimicked by lipopolysaccharide stimulation. In vivo, male C57BL/6 mice on a high-fat diet showed reduced FSH levels consistent with the suppression of Fshb seen in vitro. Histological analysis of the testes showed an increased number of abnormal seminiferous tubules. Female mice on a high-fat diet lacked the expected proestrus LH and FSH surge and exhibited an increase in the number of days at estrus and a reduced number of days at proestrus, and ovaries had significantly fewer corpora lutea. Taken together, our findings suggest that lipid excess can lead to reproductive defects in both male and female mice.


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