Seasonal heat stress: Clinical implications and hormone treatments for the fertility of dairy cows

2015 ◽  
Vol 84 (5) ◽  
pp. 659-666 ◽  
Author(s):  
F. De Rensis ◽  
I. Garcia-Ispierto ◽  
F. López-Gatius
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Clinical Implications ◽  
Seasonal Heat

Effect of propylene glycol on fertility of postpartum dairy cows experiencing seasonal heat stress

2016 ◽  
Vol 50 (1) ◽  
Author(s):  
Atilla Yildiz ◽  
Zeki Erisir
Keyword(s):  
Heat Stress ◽  
Treatment Group ◽  
Energy Balance ◽  
Dairy Cows ◽  
Pregnancy Rate ◽  
Propylene Glycol ◽  
Post Partum ◽  
Control Group ◽  
Energy Status ◽  
Seasonal Heat

The objective of this study was to evaluate effects of a daily oral drench of Propylene Glycol (PG) on fertility in dairy cows experiencing seasonal heat stress. In treatment group, cows (n=9) were treated with drenching 250 ml propylene glycol once daily from 3 to 15 days post-partum following the morning milking. Another group of cows (n=9) was selected as untreated control. The serum beta-hydroxybutyrate (BHBA) concentrations were used as indicators of energy status of the cows. Days to onset of luteal activity, calving to first service interval and pregnancy rate to first service were used to evaluate the reproductive performance. There was no difference in onset of luteal activity postpartum between the treatment and control groups. But the cows in the treatment group tended to have shorter intervals from calving to first insemination compared with cows in control group. The pregnancy rate to first service for cows treated with PG was 2.50 times greater compared with cows in control group. The energy balance was less negative for treatment group compared with control cows. In conclusion, although, drenching with 250 mL of PG per day from 3 to 15 days after calving did not improve the onset of luteal activity postpartum, treated cows tended to have shorter intervals from calving until first service. Propylene glycol administration would improve the negative energy balance status as observed by serum BHBA concentration, which might be an advantage to increase pregnancy rate at first AI in dairy cows experiencing seasonal heat stress.

scholarly journals Seasonal heat stress alters the milk yield, antioxidative levels and serum metabolites in primiparous and 3 multiparous dairy cows

2021 ◽  
Author(s):  
Xue Chen ◽  
Jia Nan Dong ◽  
Ji Ye Rong ◽  
Jun Xiao ◽  
Wei Zhao ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Yield ◽  
Early Lactation ◽  
Serum Metabolites ◽  
Humidity Index ◽  
Seasonal Heat ◽  
Daily Milk Yield ◽  
Metabolic Biomarkers ◽  
Daily Milk

Abstract This study aimed to explore the seasonal heat stress affects the milk yield, antioxidative levels and serum metabolites in primiparous and multiparous dairy cows during early lactation. A total of two hundred dairy cows were selected according to their calving months (June, temperature humidity index (THI) =66.72; July, THI=70.30; August, THI=69.32; September, THI=67.20; October, THI=59.45). Blood samples were collected on day 0, 21, 50, 80, 100 after calving for serum oxidative status analysis and milk yield was recorded every day. The lower average daily milk yield in cows that calved in June and July (P<0.05), and average daily milk yield of multiparous cows was higher than that of primiparous cows that calved in the same month (P<0.05), suggesting that seasonal (June) heat stress negatively affected milk yield in both primiparous and multiparous cows at early lactation. Besides, 15 and 11 serum metabolites were changed in heat stress (average THI = 70.30) group compared with non heat stress (average THI = 59.45) group in primiparous cows and multiparous cows, respectively. These metabolites were mainly involved in the pathways of aminoacyl-tRNA biosynthesis, glyoxylate and dicarboxylate metabolism, and the metabolism of glycine, serine and threonine. These data suggested that heat stress negatively affected the milk yield and thus caused the the elevation of 2 the serum oxidative and antioxidative index Metabolic biomarkers associated with the heat stress 29 in serum were found 0 which providing the basement of evaluating indicator between heat stress and non heat stress groups in primiparous and multiparous cows.

scholarly journals Characterization of Short-Term Heat Stress in Holstein Dairy Cows Using Altered Indicators of Metabolomics, Blood Parameters, Milk MicroRNA-216 and Characteristics

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 722
Author(s):  
Jang-Hoon Jo ◽  
Jalil Ghassemi Nejad ◽  
Dong-Qiao Peng ◽  
Hye-Ran Kim ◽  
Sang-Ho Kim ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Yield ◽  
Milk Fat ◽  
Blood Parameters ◽  
Negative Effects ◽  
Short Term ◽  
Lactating Cows ◽  
Humidity Index ◽  
Holstein Dairy Cows

This study aims to characterize the influence of short-term heat stress (HS; 4 day) in early lactating Holstein dairy cows, in terms of triggering blood metabolomics and parameters, milk yield and composition, and milk microRNA expression. Eight cows (milk yield = 30 ± 1.5 kg/day, parity = 1.09 ± 0.05) were homogeneously housed in environmentally controlled chambers, assigned into two groups with respect to the temperature humidity index (THI) at two distinct levels: approximately ~71 (low-temperature, low-humidity; LTLH) and ~86 (high-temperature, high-humidity; HTHH). Average feed intake (FI) dropped about 10 kg in the HTHH group, compared with the LTLH group (p = 0.001), whereas water intake was only numerically higher (p = 0.183) in the HTHH group than in the LTLH group. Physiological parameters, including rectal temperature (p = 0.001) and heart rate (p = 0.038), were significantly higher in the HTHH group than in the LTLH group. Plasma cortisol and haptoglobin were higher (p < 0.05) in the HTHH group, compared to the LTLH group. Milk yield, milk fat yield, 3.5% fat-corrected milk (FCM), and energy-corrected milk (ECM) were lower (p < 0.05) in the HTHH group than in the LTLH group. Higher relative expression of milk miRNA-216 was observed in the HTHH group (p < 0.05). Valine, isoleucine, methionine, phenylalanine, tyrosine, tryptophan, lactic acid, 3-phenylpropionic acid, 1,5-anhydro-D-sorbitol, myo-inositol, and urea were decreased (p < 0.05). These results suggest that early lactating cows are more vulnerable to short-term (4 day) high THI levels—that is, HTHH conditions—compared with LTLH, considering the enormous negative effects observed in measured blood metabolomics and parameters, milk yield and compositions, and milk miRNA-216 expression.

Effects of dry period length on milk yield and content and metabolic status of high-producing dairy cows under heat stress

2021 ◽  
Vol 53 (2) ◽  
Author(s):  
A. Boustan ◽  
V. Vahedi ◽  
M. Abdi Farab ◽  
H. Karami ◽  
R. Seyedsharifi ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Yield ◽  
Period Length ◽  
Metabolic Status ◽  
Dry Period

scholarly journals Recent Advances on Early Detection of Heat Strain in Dairy Cows Using Animal-Based Indicators: A Review

Animals ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 980
Author(s):  
Hang Shu ◽  
Wensheng Wang ◽  
Leifeng Guo ◽  
Jérôme Bindelle
Keyword(s):  
Heat Stress ◽  
Early Detection ◽  
Dairy Cows ◽  
Real Time ◽  
Dairy Farms ◽  
Time Measurement ◽  
Heat Strain ◽  
Detection Methods ◽  
Livestock Farming ◽  
Real Time Measurement

In pursuit of precision livestock farming, the real-time measurement for heat strain-related data has been more and more valued. Efforts have been made recently to use more sensitive physiological indicators with the hope to better inform decision-making in heat abatement in dairy farms. To get an insight into the early detection of heat strain in dairy cows, the present review focuses on the recent efforts developing early detection methods of heat strain in dairy cows based on body temperatures and respiratory dynamics. For every candidate animal-based indicator, state-of-the-art measurement methods and existing thresholds were summarized. Body surface temperature and respiration rate were concluded to be the best early indicators of heat strain due to their high feasibility of measurement and sensitivity to heat stress. Future studies should customize heat strain thresholds according to different internal and external factors that have an impact on the sensitivity to heat stress. Wearable devices are most promising to achieve real-time measurement in practical dairy farms. Combined with internet of things technologies, a comprehensive strategy based on both animal- and environment-based indicators is expected to increase the precision of early detection of heat strain in dairy cows.

scholarly journals Effect of heat stress on milk production and its composition of Holstein Friesian crossbred dairy cows

2016 ◽  
Vol 2 (2) ◽  
pp. 190-195 ◽  
Author(s):  
Mahmud Al Reyad ◽  
Md Abid Hasan Sarker ◽  
Md Elias Uddin ◽  
Raihan Habib ◽  
Md Harun Ur Rashid
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Yield ◽  
Management Practices ◽  
Management Strategies ◽  
Dairy Farm ◽  
Milk Composition ◽  
Mustard Oil ◽  
Holstein Friesian ◽  
Significant Difference

The aim of this research was to observe the effect of heat stress on milk yield and milk compositions of Holstein Friesian crossbred (HF) dairy cows. To fulfill the objectives, a total of 9 Holstein Friesian crossbred cows were selected for this study. Green grasses (German, Para) were supplied adlibitum and concentrate feeds (mixture of wheat bran, rice polish, mustard oil cake, di-calcium phosphate and salt) were supplied at the rate of 2.0 kg/day/cow. Management practices for all the cows were similar following the BAU Dairy farm practices. Data were collected on milk yield (l/h/d), relative humidity (%) and barn temperature (0C). The obtained temperature humidity index (THI) of July, August, September and October were 84.95, 81.99, 81.40 and 79.57, respectively. The highest THI was found in July which indicated higher heat stress during this month. A significant difference (p<0.05) in milk yield of cows was found among different months of July to October. The highest milk yield (6.10±0.50 l/h/d) was found in October among observed months. The compositions of milk such as total solids (TS), solids-not-fat (SNF), fat, protein, lactose, and ash also differed significantly (p<0.01). The highest values (%) of TS, SNF, fat, protein, lactose and ash content of milk were found in October as 12.63, 8.80, 3.83, 3.69, 4.39 and 0.72, respectively and lowest values (%) were in July as 12.20, 8.50, 3.71, 3.50, 4.30 and 0.69, respectively due to the high THI value. From these results, it is concluded that heat stress has strong effect on milk yield and milk composition of HF cows in Bangladesh. Management strategies are needed to minimize heat stress and attain optimal dairy animal performance.Asian J. Med. Biol. Res. June 2016, 2(2): 190-195

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