Roughage as additional rooting substrates for pigs

2000 ◽  
Vol 70 (3) ◽  
pp. 451-456 ◽  
Author(s):  
A. W. Olsen ◽  
E.-M. Vestergaard ◽  
L. Dybkjær
Keyword(s):  
Lolium Perenne ◽  
Trifolium Repens ◽  
Avena Sativa ◽  
Dry Matter ◽  
Matter Content ◽  
The Other ◽  
Lupinus Luteus ◽  
Control Treatment ◽  
Dry Matter Content ◽  
Slaughter Pigs

AbstractStraw is frequently supplied as a rooting material to improve the welfare of pigs. In Denmark, organically raised slaughter pigs must have access to both straw and roughage. In order to evaluate whether roughage can he used as an appropriate rooting substrate for pigs, the effects of six different roughage types on pigs’ behaviour was examined. Pairs of 11-week-old pigs were placed in specially designed 4 m2 pens. Each pen contained a self-feeder for cereal, a water bowl, a box for roughage, a straw- bedded area and a dunging area. Four replicates were carried out, each consisting of seven pairs of pigs. In each replicate, each pair of pigs was supplied with either whole-crop silage of oats, vetch and lupin (Avena sativa, Vicia sativa, and Lupinus luteus (OVL), whole-crop silage of barley and peas (Hordeum vulgare and Pisum sativum ssp. arvense) (BP), whole-crop silage of clover and grass (Trifolium repens and Lolium perenne (CG), green grass meal (Poa ssp.) (GM), hay of clover and grass (Trifolium repens and Lolium perenne (H), fodder beets (Beta vulgaris ssp. vulgaris) (B), or no roughage (the control treatment) (CON). The pigs manipulated OVL for longer than the other roughage products (P < 0·01). When OVL was omitted from the analysis, B was manipulated for longer than CON (P < 0·05). The pigs that were offered CON manipulated equipment for a longer time than pigs offered B (P < 0·05) and tended to manipulate equipment for longer than pigs offered OVL (P = 0·065). Interestingly, OVL and B were the two products with the lowest dry-matter content. It may suggest that the amount of time spent manipulating roughage will depend considerably on the specific characteristics of the roughage offered, for instance dry matter content and complexity but probably also texture, smell and taste. In addition, the time spent manipulating other elements in the pen will depend on the type of roughage offered. In conclusion, the present study shows that some, but not all, types of roughage are suited as an enrichment of the pig’s environment.

scholarly journals Effect of Sulphur and GA3 on the Growth and Yield of Onion

2013 ◽  
Vol 21 (1-2) ◽  
pp. 57-63 ◽  
Author(s):  
MHA Rashid
Keyword(s):  
Dry Matter ◽  
Matter Content ◽  
Growth And Yield ◽  
Control Treatment ◽  
Dry Matter Content ◽  
Number Of Leaves ◽  
Four Levels ◽  
Experimental Findings ◽  
Almost All ◽  
Bulb Yield

An experiment was conducted at the Horticulture Farm of the Bangladesh Agricultural University, Mymensingh to evaluate the effects of sulphur and GA3 on the growth and yield performance of onion cv. BARI Peaj-1. The experiment included four levels of sulphur viz., 0 (control), 15, 30 and 45 kg/ha and four concentrations of GA3 viz., 0 (control), 50, 75, 100 ppm. The experimental findings revealed that sulphur and GA3 had significant influence on plant height, number of leaves per plant, bulb diameter and length, individual bulb weight, splitted and rotten bulb, bulb dry matter content and bulb yield. The highest bulb yield (13.85 t/ha) was recorded from 30 kg S/ha, while the lowest bulb yield (11.20 t/ha) was obtained from control. Most of the parameters showed increasing trend with the higher concentration of GA3. Application of GA3 @ 100 ppm gave the maximum bulb yield (15.23 t/ha), while the minimum value (10.10 t/ha) was observed from control. Almost all the parameters were significantly influenced by combined treatments of sulphur and GA3 except bulb length of onion. The maximum bulb dry matter content (13.50%) and bulb yield (17.10 t/ha) were produced from the application of sulphur @ 30 kg/ha with 100ppm GA3, while the minimum bulb dry matter content (9.23%) and bulb yield (9.33 t/ha) were recorded from control treatment of sulphur with GA3.DOI: http://dx.doi.org/10.3329/pa.v21i1-2.16749 Progress. Agric. 21(1 & 2): 57 - 63, 2010

Further studies on the fattening value of grass silage and on the effect of the dry-matter percentage of the diet on dry-matter intake in ruminants

1954 ◽  
Vol 44 (4) ◽  
pp. 383-393 ◽  
Author(s):  
T. L. Dodsworth
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Live Weight ◽  
Matter Content ◽  
The Other ◽  
Dry Matter Intake ◽  
Dry Matter Content ◽  
Feeding Trial ◽  
Grass Silage ◽  
Weight Gains

1. A feeding trial is described including four groups of cattle fed on silage only, two mixtures of silage and roots, and roots, straw, hay and oats.2. The live-weight gains made are recorded together with the rate of dry-matter intake.3. The efficiency of the dry matter of the diets was calculated.4. Silage fed alone produced a significantly greater rate of fattening than the other three diets.5. Cattle receiving roots in the morning and silage at night consumed 10·78% more dry matter and made greater live-weight gains than cattle fed on silage in the morning and roots at night.6. Calculation of the starch values of the roots and silage showed that these are higher when fed together than when silage is fed alone or when roots are fed with straw, hay and oats.7. An experiment is described designed to determine the effect of the dry-matter percentage of the diet on dry-matter intake in ruminants and of sudden changes in dry-matter content on digestibility.8. Sheep receiving 19·46% dry-matter silage consumed 16·7% more dry matter and 19·8% more starch equivalent than sheep eating 15·85% dry-matter silage.9. When the dry-matter percentage of the silage fell from 19·46 to 15·77 the digestibility of the dry matter fell by over 10%.10. The starch equivalent of the silage when fed alone was determined from the results of a digestibility trial and according to the performance of the cattle in the feeding trial. The values found were 65·88 and 66·15% respectively.11. The losses suffered in silage-making in twentyfive silos are recorded and discussed. The loss of dry matter and crude protein both average approximately 40% of that ensiled. The need for finding methods of reducing these losses is again stressed.

scholarly journals Yield and nutritive value of mechanically processed corn silage from an integrated crop-livestock system

2021 ◽  
Vol 42 (2) ◽  
pp. 845-860
Author(s):  
Maria Helena de Oliveira ◽  
◽  
Ciniro Costa ◽  
Cristiano Magalhães Pariz ◽  
Paulo Roberto de Lima Meirelles ◽  
...  
Keyword(s):  
Dry Matter ◽  
Nutritive Value ◽  
Matter Content ◽  
Corn Silage ◽  
Control Treatment ◽  
Dry Matter Content ◽  
Physiological Maturity ◽  
Corn Plants ◽  
Urochloa Brizantha ◽  
Livestock System

The objective of this study was to evaluate the yield and nutritional value of silage made from corn intercropped with marandu palisadegrass (Urochloa brizantha cv. Marandu) in an integrated crop-livestock system. The corn was harvested at different maturity stages and cutting heights and was processed or not before ensiling. The experimental design was a randomized block with four replications in a 2x2x2+1 factorial scheme. The treatments were composed of silage corn intercropped with marandu palisadegrass harvested at two cutting heights (20 or 45 cm) and two stages of maturity (1/4 of the kernel milk line or kernel physiological maturity) and subjected to two methods of processing (crushing or not crushing). A control treatment composed of conventionally grown corn silage was also included. The total dry matter yields of both crops did not differ significantly among treatments, demonstrating the viability of the intercropping system for both forage species. Although the dry matter content of the corn plants was higher at the time of ensiling, the fermentative and nutritive quality of the silages was not affected. Increasing the cutting height increased the grain content of the forage mass and also avoided harming the development of the intercropped grass. The silages from the physiological maturity treatment and from the processed treatment had the best quality.

Effects of Frequent Clipping on Three Perennial Weeds, Cynodon dactylon (L.) Pers., Sorghum halepense (L.) Pers. and Cyperus rotundus L.

1972 ◽  
Vol 8 (3) ◽  
pp. 225-234 ◽  
Author(s):  
Menashe Horowitz
Keyword(s):  
Dry Matter ◽  
Cynodon Dactylon ◽  
Matter Content ◽  
Cyperus Rotundus ◽  
The Other ◽  
Sorghum Halepense ◽  
Tuber Number ◽  
Dry Matter Content ◽  
Purple Nutsedge ◽  
Perennial Weeds

SUMMARYEstablished plants of bermudagrass (Cynodon dactylon (L.) Pers.), johnsongrass (Sorghum halepense (L.) Pers.) and purple nutsedge (Cyperus rotundus L.), grown in containers, were repeatedly clipped to the ground from spring to winter, at monthly and bi-weekly intervals. Regrowth of bermudagrass was markedly reduced after monthly clippings, but all plants regrew in the following March; there was no regeneration in March of bi-weekly clipped plants. Severe decrease of regrowth of clipped johnsongrass occurred after bi-weekly or monthly clippings, but a quarter of the clipped plants regenerated in the following March. Nutsedge was more resistant to clipping than the other two species and all clipped plants regrew vigorously in the following March. Repeated clipping reduced the rhizome length or tuber number and the dry matter content in the regrown plants in proportion to the frequency of clipping.

scholarly journals Halauxifen-Methyl+Diclosulam: New Option to Control Conyza spp. Prior Soybean Sowing

2019 ◽  
Vol 37 ◽  
Author(s):  
F.H. KRENCHINSKI ◽  
V.G.C. PEREIRA ◽  
L.H.S. ZOBIOLE ◽  
A.J.P. ALBRECHT ◽  
L.P. ALBRECHT ◽  
...  
Keyword(s):  
Dry Matter ◽  
Development Stage ◽  
Matter Content ◽  
The Other ◽  
Average Height ◽  
Dry Matter Content ◽  
Soybean Yield ◽  
Untreated Check ◽  
Set Up

ABSTRACT: Control of Conyza spp. prior to soybean sowing has faced difficulties because of the resistance cases in Brazil, hence new herbicides as halauxifen-methyl + diclosulam are important to manage this specie. The objective of this research was to evaluate the effectiveness of the herbicide halauxifen-methyl + diclosulam applied at pre-planting of soybean. The experiments were set up in three locations in Paraná State, Brazil, in the 2015/2016 season. The herbicide halauxifen-methyl + diclosulam was associated with glyphosate and compared to other commercial herbicide to Conyza spp. control. The application occurred 15 days before soybean sowing, in plants of Conyza spp. with an average height of 20-35 cm in the three areas. None of the treatments promoted Conyza spp. control above 90%, when soybean was at the V1 stage; however, the findings showed that halauxifen-methyl + diclosulam promoted better control in comparison to the other treatments. The control reached >90% at V3 soybean development stage, in which treatments containing glyphosate + halauxifen-methyl + diclosulam were more effective than the other treatments. In addition, treatments with glyphosate + halauxifen-methyl + diclosulam decreased dry matter content of Conyza spp. between 87 and 93%, depending on the location, when compared to the control. The burndown treatment to Conyza spp. with glyphosate + halauxifen-methyl + diclosulam did not decrease soybean yield, and it was always higher than the untreated check.

scholarly journals Basic chemical composition and energy nutritional value of fodder biomass from artificial ecosystems

2018 ◽  
Vol 34 (3) ◽  
pp. 355-367
Author(s):  
Tatyana Bozhanska ◽  
Boryana Churkova ◽  
Teodora Mihova
Keyword(s):  
Trifolium Repens ◽  
Dry Matter ◽  
Nutritional Value ◽  
Poa Pratensis ◽  
Matter Content ◽  
Phleum Pratense ◽  
Dry Matter Content ◽  
Meadow Fescue ◽  
Predominant Component ◽  
Trifolium Repens L

In 2014-2016 at the Research Institute of Mountain Stockbreeding and Agriculture- Troyan, we followed the change in the qualitative composition of dry biomass from two-component grass mixtures. The grasslands with the mixture of Trifolium repens L. - Poa pratensis L. have the highest crude protein content (151.6 g kg-1 DM), mineral substances (75.6 g kg-1 DM) and crude fat (33.9 g kg-1 DM). The legume grass associated with perennial ryegrass forms forage matter with the highest carbohydrate amount (434.9 g kg-1 DM) and the lowest amount of crude fiber (269.8 g kg-1 DM). The biomass of Lotus corniculatus L. and Festuca rubra L. is the richest in Ca (19.1 g kg-1 DM), and the mixture of blue hybrid alfalfa - cock's foot has the highest dry matter content (909.7 g kg-1 DM). The biomass of blue hybrid alfalfa - cock's foot (16.99 MJ/kg DM) and red clover - meadow fescue (16.96 MJ/kg DM) is with the highest caloric values. Both mixtures have almost identical values regardless of the different botanical composition and the predominant component in the grassland. The mixture of Trifolium pratense L. with Phleum pratense L. has the highest energy nutritional value (FUM - 0.71 kg DM and FUG - 0.66 kg DM), and the biomass of the blue hybrid alfalfa - cock's foot registered the lowest amount of exchange energy (7.30 MJ/kg DM), as well as the smallest number of feed units (FUM - 0.67 kg DM and FUG - 0.61 kg DM) in the dry matter. For the experimental period with the lowest values of gross energy (16.70 MJ/kg DM) are the mixed grasslands of Trifolium repens L.

scholarly journals The Effect of Calcium Chloride and Calcium Lactate on the Yielding of Agaricus bisporus (Lange) Imbach

2015 ◽  
Vol 21 (4) ◽  
pp. 677-683
Author(s):  
Alina Kałużewicz ◽  
Romuald Górski ◽  
Krzysztof Sobieralski ◽  
Marek Siwulski ◽  
Iwona Sas-Golak
Keyword(s):  
Calcium Chloride ◽  
Agaricus Bisporus ◽  
Dry Matter ◽  
Matter Content ◽  
The Other ◽  
Calcium Lactate ◽  
Dry Matter Content ◽  
Other Hand

Abstract The aim of the research was to assess the influence of calcium chloride and calcium lactate irrigation on the yield volume and dry matter content in two champignon strains, ie Amycel 2200 and Italspawn F59. When both strains were irrigated with calcium lactate, there was a significant decrease observed in the yield when the concentration of the solution was 0.6%. On the other hand, when calcium chloride was applied to the Italspawn F59 strain, there was a significant decrease in the yield when the concentration was as low as 0.4%, whereas the yield of the Amycel 2200 strain dropped when the concentration of calcium chloride was 0.6%. The irrigation with calcium chloride and calcium lactate had influence on the content of dry matter in the champignon carpophores. When the solutions under investigation were applied at concentrations of 0.4 and 0.6%, there was a significant increase observed in the content of dry matter in both strains.

scholarly journals The salt tolerance of vegetable paprika varieties

2003 ◽  
Vol 9 (1) ◽  
Author(s):  
K. Slezák ◽  
I. Terbe ◽  
N. Kappel ◽  
K. Tóth
Keyword(s):  
Salt Tolerance ◽  
Dry Matter ◽  
Pure Water ◽  
Sweet Pepper ◽  
Matter Content ◽  
Chlorine Content ◽  
Control Treatment ◽  
Average Weight ◽  
Dry Matter Content ◽  
Nutrient Solutions

In our experiments, we have chiefly tested the salt sensitivity of sweet pepper varieties. In cold forcing, 0.3 1/plant nutrient solutions of different NaCI content were given twice weekly. EC of the nutrient solutions containing 0.25% Volldünger Linz complex fertilizer was made up to 6, 10, 14 and 18 mS/cm, respectively, by 2.51/9.17/17.97/26.76 g/m2 doses of pharmacopeal NaCI every week. The solution used for the control treatment contained Volldünger only (EC 4.4 mS/cm). Irrigation was made with pure water (EC 0.6 mS/cm) when necessary. The varieties chosen for the experiments were the following: Feherözön, HRF F1, Syn. Cecei (of white, conical fruit), Boni (of white, blunt, infolded fruit), Titan F1 (of pointed, hot fruit) and Pritavit F1 (of tomato shaped fruit). In general, the symptoms caused by NaCI treatments (with doses higher than 10 g/m2 weekly) have been the following: They have reduced the leaf area, the height of the plants, the total and the early yield, the number of fruit set per square meter, the average weight of the fruit (and, in some measure, fruit length, too) and the thousand seed weight. They have increased the calcium and the chlorine content of the leaves and fruits and the dry matter content of the fruits. They haven't affected the dry matter content of the leaves, the nitrogen, phosphorus and potassium content of the leaves and fruits, and the germinating ability of the seed. The effect on stem diameter and on seed production per fruit has been contradictory in some cases. The effects of the intermediate treatments haven't been explicit in several cases. The results of the examination of cuticular secretion have indicated the increase of the sodium and chlorine content of the leaves. This can be important in field growing where the rainwater may wash out a part of sodium and chlorine from paprika leaves. The hot, pointed variety and the tomato shaped paprika haven't shown clearly higher salt tolerance than the varieties of white fruit colour.

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