scholarly journals The role and value of science in shark conservation advocacy

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
David S. Shiffman ◽  
Catherine C. Macdonald ◽  
S. Scott Wallace ◽  
Nicholas K. Dulvy

AbstractMany species of sharks are threatened with extinction, and there has been a longstanding debate in scientific and environmental circles over the most effective and appropriate strategy to conserve and protect them. Should we allow for sustainable fisheries exploitation of species which can withstand fishing pressure, or ban all fisheries for sharks and trade in shark products? In the developing world, exploitation of fisheries resources can be essential to food security and poverty alleviation, and global management efforts are typically focused on sustainably maximizing economic benefits. This approach aligns with traditional fisheries management and the perspectives of most surveyed scientific researchers who study sharks. However, in Europe and North America, sharks are increasingly venerated as wildlife to be preserved irrespective of conservation status, resulting in growing pressure to prohibit exploitation of sharks and trade in shark products. To understand the causes and significance of this divergence in goals, we surveyed 155 shark conservation focused environmental advocates from 78 environmental non-profits, and asked three key questions: (1) where do advocates get scientific information? (2) Does all policy-relevant scientific information reach advocates? and (3) Do advocates work towards the same policy goals identified by scientific researchers? Findings suggest many environmental advocates are aware of key scientific results and use science-based arguments in their advocacy, but a small but vocal subset of advocates report that they never read the scientific literature or speak to scientists. Engagement with science appears to be a key predictor of whether advocates support sustainable management of shark fisheries or bans on shark fishing and trade in shark products. Conservation is a normative discipline, and this analysis more clearly articulates two distinct perspectives in shark conservation. Most advocates support the same evidence-based policies as academic and government scientists, while a smaller percentage are driven more by moral and ethical beliefs and may not find scientific research relevant or persuasive. We also find possible evidence that a small group of non-profits may be misrepresenting the state of the science while claiming to use science-based arguments, a concern that has been raised by surveyed scientists about the environmental community. This analysis suggests possible alternative avenues for engaging diverse stakeholders in productive discussions about shark conservation.

2021 ◽  
Author(s):  
David S. Shiffman ◽  
Catherine Macdonald ◽  
Scott S. Wallace ◽  
Nicholas K. Dulvy

Abstract Current shark conservation and management conflicts represent an underrecognized expression of long-standing debates over whether the goal of modern conservation should be sustainable exploitation of natural resources or maximum possible preservation of wilderness and wildlife. In the developing world, exploitation of fisheries resources can be essential to food security and poverty alleviation, and management is typically focused on sustainably maximizing economic benefits. This approach aligns with traditional fisheries management and the perspectives of most surveyed scientific researchers who study sharks. However, in Europe and North America, sharks are increasingly venerated as wildlife to be preserved irrespective of conservation status, resulting in growing pressure to prohibit exploitation of sharks and trade in shark products. To understand the causes and significance of this divergence in goals, we surveyed 155 shark conservation focused environmental advocates from 78 environmental non-profits, and asked three key questions: (1) where do advocates get scientific information? (2) Does all policy-relevant scientific information reach advocates? and (3) Do advocates work towards the same policy goals identified by scientific researchers? Findings suggest many environmental advocates are aware of key scientific results and use science-based arguments in their advocacy, but a small but vocal subset of advocates report that they never read the scientific literature or speak to scientists. Engagement with science appears to be the key predictor of whether advocates support sustainable management of shark fisheries or bans on shark fishing and trade in shark products. Conservation is a normative discipline, and this analysis more clearly articulates two distinct perspectives in shark conservation. Most advocates support the same evidence-based policies as academic and government scientists, while a smaller percentage are driven more by moral and ethical beliefs, and may not find scientific research relevant or persuasive. A values-based perspective is also a valid approach to conservation, but claiming that it is a science-based approach while misrepresenting the science is problematic. This suggests possible alternative avenues for engaging diverse stakeholders in productive discussions about shark conservation.


Processes ◽  
2020 ◽  
Vol 8 (8) ◽  
pp. 1000
Author(s):  
Anamaria Călugăr ◽  
Teodora Emilia Coldea ◽  
Carmen Rodica Pop ◽  
Tiberia Ioana Pop ◽  
Anca Cristina Babeș ◽  
...  

The aim of this work was to compare the variations of alcohols compounds in white wine Muscat Ottonel variety aged in the presence of untoasted oak chips, toasted oak chips and untoasted barrel, considering three ageing periods—30, 60, and 90 days. The liquid-liquid extraction and gas chromatography coupled to mass spectrometry were used to compare the concentrations of the volatile constituents of Muscat Ottonel wines. A total of 51 volatile compounds were quantified. Alcohols, terpenic and carboxylic acids decreased with ageing time, whereas esters, lactones, and phenolic compounds increased due esterification processes. The chips toast level, method, and duration of ageing, significantly influenced the content of aromatic compounds. Partial least squares regression (PLS-R) clearly discriminated the initial wine and also the wines aged with toasted and untoasted medium. The compounds (alcohols and terpenes) that impart distinctive aroma of Muscat Ottonel were enhanced by untoasted medium. Light toasted oak chips enhanced wood volatile components (acetovanillone and p-vinyl guaiacol). This study provides important scientific results on the ageing of Muscat Ottonel wines with practical economic benefits to winemakers. Alternative less expensive ageing methods and improved control on the wood components extraction process, may contribute to obtaining high-quality wines.


Publications ◽  
2018 ◽  
Vol 6 (3) ◽  
pp. 38 ◽  
Author(s):  
Jan Friesen ◽  
John Van Stan ◽  
Skander Elleuche

Scientists are trained to tell stories, scientific stories. Training is also needed to comprehend and contextualize these highly nuanced and technical stories because they are designed to explicitly convey scientific results, delineate their limitations, and describe a reproducible “plot” so that any thorough reenactment can achieve a similar conclusion. Although a carefully constructed scientific story may be crystal clear to other scientists in the same discipline, they are often inaccessible to broader audiences. This is problematic as scientists are increasingly expected to communicate their work to broader audiences that range from specialists in other disciplines to the general public. In fact, science communication is of increasing importance to acquire funding and generate effective outreach, as well as introduce, and sometimes even justify, research to society. This paper suggests a simple and flexible framework to translate a complex scientific publication into a broadly-accessible comic format. Examples are given for embedding scientific details into an easy-to-understand storyline. A background story is developed and panels are generated that convey scientific information via plain language coupled with recurring comic elements to maximize comprehension and memorability. This methodology is an attempt to alleviate the inherent limitations of interdisciplinary and public comprehension that result from standard scientific publication and dissemination practices. We also hope that this methodology will help colleagues enter into the field of science comics.


Oryx ◽  
2013 ◽  
Vol 47 (3) ◽  
pp. 381-388 ◽  
Author(s):  
Andrés M. Cisneros-Montemayor ◽  
Michele Barnes-Mauthe ◽  
Dalal Al-Abdulrazzak ◽  
Estrella Navarro-Holm ◽  
U. Rashid Sumaila

AbstractAmid declining shark populations because of overfishing, a burgeoning shark watching industry, already well established in some locations, generates benefits from shark protection. We compile reported economic benefits at shark watching locations and use a meta-analytical approach to estimate benefits at sites without available data. Results suggest that, globally, c. 590,000 shark watchers expend > USD 314 million per year, directly supporting 10,000 jobs. By comparison, the landed value of global shark fisheries is currently c. USD 630 million and has been in decline for most of the past decade. Based on current observed trends, numbers of shark watchers could more than double within the next 20 years, generating > USD 780 million in tourist expenditures around the world. This supports optimistic projections at new sites, including those in an increasing number of shark sanctuaries established primarily for shark conservation and enacted in recognition of the ecological and economic importance of living sharks.


Author(s):  
U.M. Yessenbekova ◽  

Journalism branches arise in accordance with development of society and its needs. Society, people, and professions are undergoing systematic transformation. Scientific journalism performs with its distinctive characteristics. First, it changes and organized by the achievements of science and education. Second, the success factors of science journalism have a normative, legal, and practical basis. Third, scientific journalism has a combined function of connecting the scientific community and public. The promotion of scientific achievements is jointly carried out by professional journalists and the scientific community. Therefore, the elaboration of scientific information is important for a good perception of the content by a wide audience. The cognitive level of the scientific journalist helps him to freely use scientific theories along with other sources. The author considers that such activities should not end with the publication of scientific results by a journalist. For a journalist, high-quality publication of research results is an integral part of the success of scientific communication. The study concludes that the degree of success in scientific communication depends on several factors, including the cognitive and professional level of a journalist.


2017 ◽  
Author(s):  
Gabriel MS Vianna ◽  
Mark G Meekan ◽  
Abbie A Rogers ◽  
Marit E Kragt ◽  
James M Alin ◽  
...  

This study estimated the economic value of the shark-diving industry in Semporna, the most popular diving destination of Malaysia, by surveying the expenditures of diving tourists and dive operators through the region. A willingness-to-pay survey was also used to estimate the potential of the industry as a financing mechanism for enforcement and management of a hypothetical shark sanctuary. The study showed that in 2012, shark-diving tourism provided direct revenues in excess of USD 9.8 million to the Semporna district. These economic benefits had a flow-on effect, generating more than USD 2 million in direct taxes to the government and USD 1.4 million in salaries to the community. A contingent valuation analysis indicated that implementation of a fee paid by divers could generate over USD 2 million for management and enforcement of a shark sanctuary each year. These findings suggest that shark diving is an important contributor to the economy of the Semporna region that could be used as a mechanism to assist financial resourcing for management and conservation strategies.


Crustaceana ◽  
2019 ◽  
Vol 92 (11-12) ◽  
pp. 1295-1309
Author(s):  
Yao Dong ◽  
Guangrui Qi ◽  
Chunlei Feng ◽  
Wei Wang ◽  
Fengying Zhang ◽  
...  

Abstract Euphausia superba is an abundant element in the marine plankton on the planet. Despite substantial research on this species, there is no comprehensive understanding of the population genetics of E. superba yet. In this study, the ND6 gene was used to assess the genetic variation in E. superba. In the South Shetland Islands, the population of E. superba shows abundant genetic variation, but we found a lack of genetic structure. An analysis of the demographic history suggested that a sudden expansion has been responsible for its high biomass. Our study could not only broaden our comprehension of E. superba, but also provide more scientific information on fisheries resources exploitation, biodiversity conservation and the maintenance of a proper ecological balance.


1975 ◽  
Vol 32 (10) ◽  
pp. 1887-1932 ◽  
Author(s):  
H. A. Regier ◽  
F. D. McCracken

From an analysis of major national and international policy issues we judge that a vast cultural and political transformation is now underway. In particular, the common property–open access–willing consent regime towards fisheries development and management will be replaced by some workable alternative. For example, a system of national quotas based on stock by stock total allowable catches, subject to an overall constraint of "full utilization," will likely be found to be impractical. These and related aspects are elaborated for fisheries, and apply also to other resource and environmental issues. Scientific information and research programs must obviously relate to such developments.Canada is reasonably well endowed with conventional scientific and technical competence on fisheries matters. Important and potentially useful innovative science has languished recently; appropriate institutional infrastructures and planning processes to stimulate and direct fisheries science within the country have been absent for several years. Scientific services on the whole remain unorganized. Given these circumstances our recommendations are aimed toward development of perspectives and mechanisms that will help set the scientific process in motion into new directions where necessary. The major "gap in knowledge" relates to the inability of so many conventional disciplined scientists to understand other disciplines’ approaches and we propose a variety of means by which such constraints may be relaxed.A Canadian perspective for tomorrow’s science, related particularly to shelf-seas fisheries resources, should include the following. The client institutions that will use scientific information and insight will likely be organized in three geographic areas: inshore national waters, shelf and nearshore seas, and the distant deep ocean. The three basic components of a balanced scientific information system are: area maps, temporal series of monitored data, and models of causal mechanisms derived from experimentation and simulation. Decision-making is a transdisciplinary activity and appropriate frameworks are needed for identifying relevant research. A policy that users and abusers of resources and the environment should pay for their respective benefits achieved and disbenefits externalized implies that the separate and joint effects of the various uses and abuses be measured. Technical services and scientific research must be made more effective, efficient, and accountable, but must be flexible to accommodate both individual creativity and further political changes.We recommend that 1) separate foci be identified and appropriate infrastructures be developed for carefully planned transdisciplinary programs in: mapping; monitoring; management–harvest protocols; and modeling research involving synthesis, experimentation, and simulation. 2) New fisheries policies and agency infrastructures now developing should include the capability to undertake sophisticated experimental management on an ongoing basis. 3) Some further explicit division of labor is advisable, within the group of scientific and technical personnel, to produce three sets: technical experts whose work is dictated by programs; mission-oriented generalists to take the lead in planning and directing scientific information services and research activities with special accountability responsibilities; and self-directed creative scientists to innovate and ruminate. 4) Scientific credibility, now slumping, must be recaptured — in part by insulating key scientists from direct political involvement within national and international decision-making. 5) Canada’s sea-going research capability is lagging behind that of some other nations and must be enhanced accordingly. These practical recommendations all relate to the five aspects of the broad perspective sketched earlier. The recommendations are not listed in priority sequence and we advise that action should now proceed on all of them.


2017 ◽  
Vol 4 (2) ◽  
pp. 244 ◽  
Author(s):  
Eriq Imanuel ◽  
I Gede Hendrawan ◽  
Ni Luh Putu Ria Puspitha

Shark is one of top predator that can define and control marine food chain. Shark breeding process is relatively slow and increase of catching activity has even given worse impact to shark population. Several endangered shark species has already protected the catch activity was banned. Some of them, such as Alopias superciliosus are found in Benoa and Kedonganan harbour. This condition happened because of  not enough information and knowledge transfer to the local community about the protected species and catching regulation. Based on that information,the research about fishermen perception on shark conservation status and its correlation with the shark catch is important to be conducted. Data was collected using quisioner through interview approach. All the respondent is men with the age ranged from 16-67 years old, and 98% of respondent is labor. About 55% of the respondent graduated from elementary school. The result showed that the fisherman perception of shark conservation status categorized as good, while shark catch that is related with conservation in Badung district is categorized very good. The correlation of fisherman perception to shark conservation status with shark catching effort is negative, and significant to the shark catching effort (?=0,05) in Badung district. It means that if the fisherman perception to the shark conservation status in Badung district increased, so that the catch effort will be decrease.


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