scholarly journals Research of the factor dependence of egg and egg products consumption in the subjects of the Russian Federation

2022 ◽  
Vol 42 ◽  
pp. 04002
Author(s):  
Galina Sergeevna Bondareva ◽  
Nikolay Sergeevich Bondarev
Keyword(s):  
Russian Federation ◽  
Food Group ◽  
Vulnerable Groups ◽  
Fundamental Factor ◽  
Healthy Nutrition ◽  
Egg Products ◽  
Retail Prices ◽  
The Russian Federation ◽  
Socially Vulnerable Groups ◽  
Livestock Products

Importance of consummating eggs and egg products in the diet of the population is determined by their high nutritional value. An egg contains a complete animal protein, it has consumer accessibility (both economic and physical) and prevalence in food markets regardless of the territory. The widespread availability (both assortment and price) of eggs and egg products to some extent can compensate for the deficit in consumption of other types of livestock products, which are often not available for socially vulnerable groups of the population with a low level of income. This food group is one of the most valuable products in the structure of rational consumption that meets the modern requirements of a healthy diet, which is reflected in the relevant Recommendations of the Ministry of Health of the Russian Federation [1]. The conducted research is based on the analysis of the main parameters of eggs and egg products’ consumption. The emphasis is made on the study of statistical information on the number of the living population; the prevailing average per capita money income; consumer average retail prices for the specified food group; the level of consumption, its compliance with a rational level that meets modern requirements for healthy nutrition in equal subjects of the Russian Federation, both in the region, territory, republic, autonomous okrug, autonomous region, and in cities of federal significance: Moscow, St. Petersburg, Sevastopol. The result of the study was confirmation of the direct dependence of the reduction in the consumption of eggs and egg products as a result of a decrease in the population's income. The territorial aspect also indicated the existence of such dependence. All this allows us to assert that the fundamental factor affecting the level of consumption of eggs and egg products is the economic affordability of the food group, which depends on the income of buyers [11; 13].

scholarly journals Study of actual nutrition in modern student youth

2020 ◽  
Vol 99 (3) ◽  
pp. 291-297
Author(s):  
Елена Юрьевна Горбаткова
Keyword(s):  
Russian Federation ◽  
State Policy ◽  
Nutritional Composition ◽  
The State ◽  
Fields Of Study ◽  
Healthy Nutrition ◽  
Republic Of Bashkortostan ◽  
The Russian Federation ◽  
The Republic

One of the most important factors affecting the health of modern youth is nutrition. Taking into account the timeliness of this problem, a research aimed at improving the quality of nutrition for students of higher education institutions of various fields of study (Ufa, the Republic of Bashkortostan) was executed. A software directed at studying the nutritional composition of the diet of students was developed, registered and tested. The development and implementation of the program were carried out taking into account regional features of nutrition of the population of the Republic of Bashkortostan. The food ration of university students of various fields of study was also evaluated according to food groups. The insufficiency of the daily ration based on a number of indics was revealed (according to nutritional composition and food products. The nutritional status of students according to the level of insufficiency of daily intake of nutrients in order to identify the degree of risk of abnormalities in the state of health development was evaluated also. According to the document of the Government of the Russian Federation “Fundamentals of the state policy of the Russian Federation in the field of healthy nutrition of the population for the period until 2020”, implementation the development of a set of measures aimed at reducing the prevalence of diseases associated with nutrition is one of the main directions of the state policy in the field of healthy nutrition. In this regard, a conceptual medical-pedagogical model aimed at forming a system of values in relation to healthy lifestyle among students was developed. Currently, there was executed an evaluation of the effectiveness of this model in the educational process of the M. Akmulla Bashkir State Pedagogical University. There was also been studied content of macro- and microelements in the venous blood of the students based on the changes in the quality of nutrition. There was also conducted analysis of hygienic conditions of students’ educational environment of leading universities in Ufa (the Republic of Bashkortostan).

scholarly journals ROLE OF ORGANIC PRODUCTS IN THE IMPLEMENTATION OF THE STATE POLICY OF HEALTHY NUTRITION IN THE RUSSIAN FEDERATION

2018 ◽  
Vol 6 (1) ◽  
pp. 4-13 ◽  
Author(s):  
Z.Y. Belyakova ◽  
◽  
I.A. Makeeva ◽  
N.V. Stratonova ◽  
N.S. Pryanichnikova ◽  
...  
Keyword(s):  
Russian Federation ◽  
State Policy ◽  
The State ◽  
Healthy Nutrition ◽  
Organic Products ◽  
The Russian Federation

Improving the Grain Distribution System in the Context of the State Regulation of the Market

2019 ◽  
Vol 10 (3) ◽  
pp. 922
Author(s):  
Anatoly T. STADNIK ◽  
Svetlana G. CHERNOVA ◽  
Konstantin E. VAHNEVICH ◽  
Sergei SCHELKOVNIKOV ◽  
Anastasia A. SAMOKHVALOVA ◽  
...  
Keyword(s):  
Russian Federation ◽  
Distribution System ◽  
Agricultural Sector ◽  
Import Substitution ◽  
State Regulation ◽  
Industrial Complex ◽  
The Sustainable Development ◽  
Grain Distribution ◽  
The Russian Federation ◽  
Livestock Products

The grain farming is the basic sector of the agro-industrial complex (AIC) of the Russian Federation, which has always been the basis for the sustainable development of the entire agricultural sector of the country. The feed grain is of particular importance for obtaining cheap livestock products and import substitution in this field. The share of the imported meat and dairy products will sharply decrease if the system of ensuring self-sufficiency for the country's regions with grain is properly built. At the same time, the resources spent on imports will fund the development of the entire AIC. Due to some natural and economic factors, not all regions in the Russian Federation are able to provide themselves with their own grain. It is favorable for such regions to import cheap grain from other regions and to supply their cheap livestock products to these regions. Most of the grain should be fed to livestock and poultry in order to eliminate the discrepancy between the export and import of food. The attempts are made in the Russian Federation to transfer agriculture to an industrial basis, but, unfortunately, this is done only in the farms that receive high subsidies and preferential loans, while most of the farms try to develop at their own expense, which they lack. This results in the technological backwardness of the industry and the general crisis state.

scholarly journals Scientific support and advanced research in dairy farming in the Russian Federation

2021 ◽  
Vol 282 ◽  
pp. 02001
Author(s):  
Tatiana Marinchenko
Keyword(s):  
Research And Development ◽  
Russian Federation ◽  
Animal Husbandry ◽  
Dairy Farming ◽  
Output Growth ◽  
The State ◽  
Scientific Support ◽  
Dairy Cattle Breeding ◽  
The Russian Federation ◽  
Livestock Products

Increasing the output of agricultural products and improving their quality is one of the most important tasks of ensuring the food security of the Russian Federation. The solution to this problem is impossible without the introduction of up-to-date technologies that ensure the competitiveness and output growth, which are the result of scientific research and development. The basis for increasing the efficiency of dairy farming and, as a consequence, increasing milk production is the genetic improvement of the breeding base. The organization of selection and breeding work based on the use of our own genetic resources is a strategic task of the industry, which allows increasing the output of livestock products, reducing the technological import dependence of animal husbandry and minimizing the risk of the introduction of infectious diseases into the country. At the same time, the breeding base of dairy cattle breeding is on average 13.8% of the total livestock in the Russian Federation. The breeding progress is ensured by agricultural organizations, in which less than half of the total head of cows is concentrated. They are also the main consumers of research and development results. The purpose of the study is to analyze the state of the industry and its scientific potential, as well as formulate proposals for improving scientific support to create conditions for solving the tasks set by the state.

scholarly journals Prospective areas of research in the field of production and processing of livestock products

2020 ◽  
Vol 11 ◽  
pp. 22-34
Author(s):  
M.I. Slozhenkina ◽  
◽  
I.F. Gorlov ◽  
Aliresa Seidavi ◽  
◽  
...  
Keyword(s):  
Russian Federation ◽  
Raw Materials ◽  
Molecular Genetic ◽  
Food Products ◽  
Farm Animals ◽  
Resource Saving ◽  
High Quality ◽  
Rational Use ◽  
The Russian Federation ◽  
Livestock Products

Aim. The purpose of this work is to substantiate the problem of increasing the efficiency of using the genetic potential of agricultural animals and birds in specific agroecological conditions of the south of the Russian Federation to increase the production of high-quality meat, dairy and poultry products. Material and Methods. The research was conducted using analysis of statistical materials, compari-son method, analogy and systematization, analysis and comparison of empirical material. Discussion. Application of the achievements of advanced science in the field of studying the complex molecular genetic structure, genetic variation, and detailed characterization of populations of breeds of farm animals and birds bred in certain geographical and climatic conditions is an im-portant area of animal husbandry. Scientific research involves the creation of resource-saving tech-nologies aimed at the expansion and rational use of genetic farm animals and birds bred in the southern territories of the Russian Federation, the development of mechanisms and methods to in-crease the efficiency of production and processing of livestock products, including production of functional food products based on regional raw materials. The novelty of the development in this di-rection lies in the fact that such detailed studies of the characteristics of genetic resources in Russian livestock and poultry farming, with the involvement of famous foreign scientists, are carried out on the basis of scientifically based approaches, methods and mechanisms for improving adaptive abili-ties productive animals and birds, breeding and their rational use in the southern regions of the Russian Federation, using modern molecular genetic methods, with the introduction of new ap-proaches to create optimal zoo-hygienic conditions for feeding and keeping will be carried out for the first time. Conclusion. The planned research is primarily aimed at obtaining high-quality food products, in-cluding functional ones, based on regional dairy, meat and poultry raw materials.

scholarly journals THE STATE AND FEATURES OF THE DEVELOPMENT OF LIVESTOCK INDUSTRIES IN RUSSIA AND ABROAD

2021 ◽  
pp. 86-95
Author(s):  
Ilgizar Gaynutdinov ◽  
Farit Mukhametgaliev ◽  
Fayaz Avhadiev
Keyword(s):  
New Zealand ◽  
Russian Federation ◽  
Animal Husbandry ◽  
Livestock Production ◽  
The State ◽  
External Factors ◽  
Cattle Breeding ◽  
The Russian Federation ◽  
Livestock Products ◽  
Internal And External Factors

The state and level of development of livestock industries depend on internal (availability of basic production funds, material and labor resources, the level of technological and technical support, etc.) and external factors (the state of the country's economy, fluctuations in market conditions, the solvency of the population, natural resources, economic and political stability, etc.). The effectiveness of livestock industries and the level of their development are determined by a favorable combination of internal and external factors, with their rational use. The research aims to study and analyze the state and level of development of animal husbandry industries in the Russian Federation and abroad, with further identification of areas for improving efficiency and developing recommendations for their further development. As of 2019, compared to the pre-reform period (1990), the number of livestock of agricultural animals in the Russian Federation has sharply decreased: cattle (cattle) - by 3 times, including cows-by 2.6 times, pigs-by 1.5 times, sheep and goats-by 2.6 times. This led to a decrease in the density of livestock per 100 hectares of agricultural land, which reduces the efficiency of land use, including hayfields and pastures. On the territories of the Russian Federation, there are quite a lot of natural forage lands, which, with reasonable specialization and territorial placement of livestock industries, can increase the efficiency of their use. The lack of a unified policy to improve the sustainability of agroecological systems and their effective use in the country does not allow us to reach the pre-reform level of livestock production. For the period from 2010 to 2019, beef production decreased by 6.7%, and milk production by 0.5 %. For meat and meat products, the actual production volumes are above the established threshold of food security, and for milk and dairy products, this level has not yet been reached. So, by 2019, taking into account reserves, the share of domestic production was 83.1 % (with a threshold value of 90 %), and the share of imports was 16.9 %. All this dictates the need to study internal and external factors affecting the development of livestock industries, identify internal reserves and, on this basis, increase production volumes, and ensure competitiveness in the foreign market. In the world market of livestock production, the leading positions are occupied by such industrialized countries as the United States, Canada, Northern Europe, Australia, New Zealand. The analysis of the state of development of animal husbandry in these countries allows us to conclude that the growth of livestock production and livestock productivity was promoted by taking into account and combining internal and external factors - the use of industrial industrial technologies (dairy cattle breeding), taking into account natural factors (meat cattle breeding). The use of cheap sources of natural forage land and climatic conditions that allow for the production of livestock products in some of these countries (Australia, New Zealand, some US states) without the construction of capital livestock buildings makes it possible to obtain cheap, high-quality and competitive products. Taking into account the experience of foreign countries, taking into account the possibilities of agroecological systems, it is necessary to choose the right specialization of livestock industries and on this basis to increase the production volumes and efficiency of livestock products

scholarly journals Legal Needs of Potential Beneficiaries of Free Legal Aid (Based on the Results of a Study of Disabled People and Low-Income Groups in Three Regions of the Russian Federation)

2017 ◽  
Vol 4 (4) ◽  
pp. 127-134
Author(s):  
I D Gorshkova
Keyword(s):  
Russian Federation ◽  
Low Income ◽  
Quantitative Research ◽  
Vulnerable Groups ◽  
Legal Aid ◽  
Federal Law ◽  
Council Of Europe ◽  
Legal Problems ◽  
Low Income Groups ◽  
The Russian Federation

Part of the results of quantitative research among vulnerable groups of citizens covered by the Federal Law on Free Civil Legal Aid in the Russian Federation is presented. The survey was conducted in the Tambov, Ulyanovsk and Volgograd regions within the framework of the Council of Europe project in cooperation with the Ministry of Justice of the Russian Federation «Project on Free Civil Legal Aid and Assistance for Vulnerable Groups in the Russian Federation» (2015-17). After presenting the context of the study, regional empirical material with generalizing characteristics on general issues is presented: the frequency of legal problems in target groups, the most common legal needs, how they operate, faced with legal problems, etc.

THE QUESTION OF LEGAL STIMULATION THE OF TREATMENT BY HIV-INFECTED PRISONERS IN THE PLACES OF LIBERTY DEPRIVATION

2020 ◽  
pp. 13-17
Author(s):  
Дмитрий Михайлович Адылин
Keyword(s):  
Antiretroviral Therapy ◽  
Hiv Infection ◽  
Russian Federation ◽  
The State ◽  
Social Adaptation ◽  
Vulnerable Groups ◽  
Infected People ◽  
Risk Of Death ◽  
Legitimate Interests ◽  
The Russian Federation

В настоящее время эпидемиологическая ситуация распространения ВИЧ-инфекции остается осложненной за счет постоянного роста числа новых случаев заражения и высокого риска смерти от заболеваний, ассоциированных с ВИЧ-инфекцией, и СПИДа. Также остается напряженной обстановка распространения ВИЧ-инфекции среди особо уязвимых к заражению групп населения, к которым в соответствии со стратегией противодействия распространению ВИЧ-инфекции в Российской Федерации на период до 2020 г. относятся осужденные и лица, содержащиеся в местах принудительной изоляции от общества. При этом положения данной стратегии указывают на несоответствие современным требованиям обеспечения населения мерами по профилактике, оказанию медицинской помощи, социальной адаптации и реабилитации, а также социальной поддержке при ВИЧ-инфекции. Поэтому существует необходимость решения данных проблем путем внесения изменений в законодательство Российской Федерации для реализации прав и законных интересов ВИЧ-инфицированных, а также защиты человека, общества и государства от распространения данного заболевания. Одной из задач государства в сфере профилактики распространения ВИЧ-инфекции, в том числе в местах лишения свободы, является увеличение охвата ВИЧ-инфицированных лиц антиретровирусной терапией. Согласно результатам нашего исследования лишь около 30 % осужденных ВИЧ-инфицированных осужденных доверительно относятся к применению антиретровирусной терапии. При этом в уголовно-исполнительном законодательстве отсутствуют диспозитивные нормы, стимулирующие прохождение лечения, что в рамках государственной политики в сфере противодействия распространения ВИЧ-инфекции является упущением. С целью решения обозначенных проблемных вопросов автором предложены меры по стимулированию прохождения лечения осужденными к лишению свободы как в период отбывания наказания, так и после освобождения. Currently, the epidemiological situation of the spread of HIV infection remains complicated due to the constant increase in the number of new infections and the high risk of death from diseases associated with HIV infection and AIDS. The situation of the spread of HIV infection among particularly vulnerable groups of the population remains tense, which, in accordance with the strategy for counteracting the spread of HIV infection in the Russian Federation for the period until 2020, include convicts and people held in places of forced isolation from society. At the same time, the provisions of this strategy indicate that the modern requirements for providing the population with measures for prevention, medical care, social adaptation and rehabilitation, as well as social support for HIV infection are not in line. Therefore, there is a need to solve these problems by amending the legislation of the Russian Federation in order to realize the rights and legitimate interests of both HIV-infected people and protect people, society and the state from the spread of this disease. One of the tasks of the state in the field of preventing the spread of HIV infection, including in prisons, is to increase the coverage of HIV-infected people with antiretroviral therapy. Considering the attitude of HIV-infected prisoners to treatment, the results of our study allow us to conclude that only about 30 % of prisoners in this category trust the use of antiretroviral therapy. At the same time, there are no dispositive norms in the penal legislation that stimulate the passage of treatment, which is an omission in the framework of state policy in the field of combating the spread of HIV infection. Therefore, this article proposes measures to stimulate the passage of treatment by prisoners sentenced to imprisonment both during the period of serving the sentence and after release.

scholarly journals DIFFERENTIATION OF CONSUMPTION OF BASIC FOOD PRODUCTS IN URBAN AND RURAL HOUSEHOLDS

2021 ◽  
Vol 9 (3) ◽  
pp. 76-80
Author(s):  
Marina Skal'naya ◽  
Valeriy Cheplev
Keyword(s):  
Russian Federation ◽  
Energy Content ◽  
Rural Households ◽  
Food Products ◽  
Significant Differentiation ◽  
Healthy Nutrition ◽  
Urban Rural ◽  
The Russian Federation ◽  
The City ◽  
Physical Accessibility

The key task of the Food Safety Doctrine of the Russian Federation is to ensure that the population of the country consumes food products that meet modern requirements of healthy nutrition at the level of rational norms. The article presents a comparative analysis of the level of consumption of basic foodstuffs in urban and rural households for the period from 2010 to 2019. The imbalance in the volume of actual consumption of basic foodstuffs in comparison with rational norms in all households was revealed. At the same time, a significant differentiation in the volume and energy content of the diet was found between urban and rural households. The underlying reasons for the current differentiation in the consumption of basic foodstuffs by urban rural households lie in the income inequality of the urban and rural population and the level of development of the commodity infrastructure in the city and in the countryside. The implementation of the Food Security Doctrine of the Russian Federation is impossible without solving the issues related to increase of the economic and physical accessibility of food products for every citizen of the country, especially rural citizens.

scholarly journals STUDY OF ACTUAL NUTRITION IN MODERN STUDENT YOUTH

2020 ◽  
Vol 99 (3) ◽  
pp. 291-297
Author(s):  
Elena J. Gorbatkova
Keyword(s):  
Russian Federation ◽  
State Policy ◽  
Nutritional Composition ◽  
The State ◽  
Fields Of Study ◽  
Healthy Nutrition ◽  
Republic Of Bashkortostan ◽  
The Russian Federation ◽  
The Republic

One of the most important factors affecting the health of modern youth is nutrition. Taking into account the timeliness of this problem, a research aimed at improving the quality of nutrition for students of higher education institutions of various fields of study (Ufa, the Republic of Bashkortostan) was executed. A software directed at studying the nutritional composition of the diet of students was developed, registered and tested. The development and implementation of the program were carried out taking into account regional features of nutrition of the population of the Republic of Bashkortostan. The food ration of university students of various fields of study was also evaluated according to food groups. The insufficiency of the daily ration based on a number of indics was revealed (according to nutritional composition and food products. The nutritional status of students according to the level of insufficiency of daily intake of nutrients in order to identify the degree of risk of abnormalities in the state of health development was evaluated also. According to the document of the Government of the Russian Federation “Fundamentals of the state policy of the Russian Federation in the field of healthy nutrition of the population for the period until 2020”, implementation the development of a set of measures aimed at reducing the prevalence of diseases associated with nutrition is one of the main directions of the state policy in the field of healthy nutrition. In this regard, a conceptual medical-pedagogical model aimed at forming a system of values in relation to healthy lifestyle among students was developed. Currently, there was executed an evaluation of the effectiveness of this model in the educational process of the M. Akmulla Bashkir State Pedagogical University. There was also been studied content of macro- and microelements in the venous blood of the students based on the changes in the quality of nutrition. There was also conducted analysis of hygienic conditions of students’ educational environment of leading universities in Ufa (the Republic of Bashkortostan).

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