scholarly journals Pesticide residues in food and potential risk of health problems : a systematic literature review

2021 ◽  
Vol 894 (1) ◽  
pp. 012025
Author(s):  
W F Yura ◽  
F R Muhammad ◽  
F F Mirza ◽  
Y L Maurend ◽  
W Widyantoro ◽  
...  

Abstract Pesticide residue in food has been investigated since the growing demand of food safe. The determination of pesticides residues in food is becomes an essential requirement for consumers, producers, and authorities responsible for food quality control. Pesticides can poison humans through the mouth, skin, and breathing. Often unwittingly these toxic chemicals enter a person’s body without causing sudden pain and causing chronic poisoning. This study aimed to investigate the impact of pesticides residue to health problems from meta-synthesize, sourced from the Scopus and Sinta indexed articles and obtained 12 indexed articles that were used as references. Meta-synthesize result showed that there are some type of pesticide who used by farmers such as chlorphenapir, emamctin benzoate, abamectin, chlorpyrifos, mankozeb, chlorotalonil, and propineb. Continous use of pesticides can cause such as fatigue, excessive saliva, hard breathing, frequent urination, blurred vision, dizzinesss, and fingerpain. At the end, pesticides residue is adverse effect on human health problems.

2021 ◽  
Author(s):  
Arnelle Löbbert ◽  
Sonja Schanzer ◽  
Henrik Krehenwinkel ◽  
Franz Bracher ◽  
Christoph Müller

A novel, validated QuEChERS-based GC-MS/MS method was developed, which will allow the assessment of the impact of pesticides on forest ecosystems.


2020 ◽  
Author(s):  
Akiva B Melka ◽  
Yoram Louzoun

AbstractMultiple studies have been conducted to predict the impact and duration of the current COVID-19 epidemics. Most of those studies rely on parameter calibration using the published number of confirmed cases. Unfortunately, this number is usually incomplete and biased due to the lack of testing capacities, and varying testing protocols. An essential requirement for better monitoring is the evaluation of the number of undiagnosed infected individuals. This number is crucial for the determination of transmission prevention strategies and it provides statistics on the epidemic dynamics. To estimate the number of undiagnosed infected individuals, we studied the relation between the fraction of diagnosed infected out of all infected, and the fraction of infected with known contaminator out of all diagnosed infected. We simulated multiple models currently used to study the COVID-19 pandemic and computed the relation between these two fractions in all those models. Across most models currently used and for most realistic model parameters, the relation between the two fractions is consistently linear and model independent. This relation can be used to estimate the number of undiagnosed infected, with no explicit epidemiological model. We apply this method to measure the number of undiagnosed infected in Israel. Since the fraction of confirmed cases with a known source can be obtained from epidemiological investigations in any country, one can estimate the total number of infected individuals in the same country.


2017 ◽  
Vol 62 (1) ◽  
pp. 75-82
Author(s):  
Vlad Pănescu ◽  
◽  
Sorin Pop ◽  
Mircea Anton ◽  
Mihail Simion Beldean-Galea ◽  
...  

Author(s):  
Evgeniya Mikhailovna Popova ◽  
Guzel Mukhtarovna Guseinova ◽  
Sergei Borisovich Milov

The deficit of subnational budgets and deceleration capital investments in multiple Russian regions increase the relevance of research aimed at improvement of tax incentivizing practice of the regional investment process. The studies focused on determination of the impact of socioeconomic and institutional factors upon the efficiency of investment tax expenses obtained wide circulation within the foreign scientific literature. The subject of this article is the assessment of sensitivity of the efficiency of regional tax expanses towards investment attractiveness of the types of economic activity carried out by the residents of territories of advanced socioeconomic development, created in the subjects of Far Easter Federal District. The scientific novelty and practical values of this research consists in substantiation of the reasonableness of assessment of investment attractiveness of the types of economic activity that are stimulated by tax incentives. Methodology for assessing investment attractiveness is proposed and tested. The conclusion is made that in case of low investment attractiveness of the type of economic activity, which was planned to support by tax incentives, it is required to conduct and additional analysis to avoid unjustified tax expanses.


2019 ◽  
pp. 392-400 ◽  
Author(s):  
Gunnar Kleuker ◽  
Christa M. Hoffmann

The harvest of sugar beet leads to root tip breakage and surface damage through mechanical impacts, which increase storage losses. For the determination of textural properties of sugar beet roots with a texture analyzer a reliable method description is missing. This study aimed to evaluate the impact of washing, soil tare, storage period from washing until measurement, sample distribution and number of roots on puncture and compression measurements. For this purpose, in 2017 comprehensive tests were conducted with sugar beet roots grown in a greenhouse. In a second step these tests were carried out with different Beta varieties from a field trial, and in addition, a flexural test was included. Results show that the storage period after washing and the sample distribution had an influence on the puncture and compression strength. It is suggested to wash the roots by hand before the measurement and to determine the strength no later than 48 h after washing. For reliable and comparable results a radial distribution of measurement points around the widest circumference of the root is recommended for the puncture test. The sample position of the compression test had an influence on the compressive strength and therefore, needs to be clearly defined. For the puncture and the compression test it was possible to achieve stable results with a small sample size, but with increasing heterogeneity of the plant stand a higher number of roots is required. The flexural test showed a high variability and is, therefore, not recommended for the analysis of sugar beet textural properties.


2020 ◽  
Vol 16 (6) ◽  
pp. 752-762
Author(s):  
Vivek Nalawade ◽  
Vaibhav A. Dixit ◽  
Amisha Vora ◽  
Himashu Zade

Background: Food and herbal extracts rich in Quercetin (QRT) are often self-medicated by diabetics and can potentially alter the pharmacokinetics (PK) of Metformin HCl (MET) and Canagliflozin (CNG) leading to food or herb-drug interactions and reduced therapeutic efficacy. However, the impact of these flavonoids on the pharmacokinetic behaviour of MET and CNG is mostly unknown. Methods: A simple one-step protein precipitation method was developed for the determination of MET and CNG from rat plasma. The mobile phase chosen was MeOH 65% and 35% water containing 0.1% formic acid at a flow rate of 1mL/min. Results: The retention time of MET, internal standard (Valsartan) and CNG was 1.83, 6.2 and 8.2 min, respectively. The method was found to be linear in the range of 200 - 8000 ng/mL for CNG and 100 = 4000 ng/ml for MET. Precision and accuracy of the method were below 20% at LLOQ and below 15% for LQC, MQC, and HQC. Conclusion: The method was successfully applied for the determination of PK of MET and CNG by using 100 μL of rat plasma. QRT co-administration affects the PK parameters of MET and CNG. This alteration in PK parameters might be of significant use for clinicians and patients.


Author(s):  
Paul Stoneman ◽  
Eleonora Bartoloni ◽  
Maurizio Baussola

The prime objective of this book is the use microeconomic analysis to guide and provide insight into the generation and adoption of new products. Taking an approach that uses minimal formal mathematics, the volume initially addresses questions of definitions, sources, and extent of product innovation, differentiating between goods and services; hard and soft innovations; horizontal and vertical innovations; original, new to market, and new to firm innovations. The sources of product innovations (e.g. R&D, design, and creativity) are explored empirically, and the extent of such innovations is then pursued using survey and other data. Three chapters are devoted to the theoretical analysis of the demand for and supply of new products and to the determination of firms’ decisions to undertake product innovation. Later chapters encompass empirical evidence on the determination of the extent of product innovation, the diffusion of such innovation, the impact of product innovation on firm performance, price measurement, and welfare, while the final chapter addresses policy issues.


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