Synergistic Effect of High Intensity Ultrasound, UV‐A Light, and Natural Preservatives on the Microbial Inactivation in Milk
2018 ◽
Vol 44
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pp. 251-260
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2019 ◽
2003 ◽
Vol 4
(4)
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pp. 387-393
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2019 ◽
Vol 59
◽
pp. 104728
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