Influence of Size, Growth Rate, and Photoperiod on Cyclic Changes in Gill (Na + K)–ATPase Activity in Chinook Salmon (Oncorhynchus tshawytscha)

1980 ◽  
Vol 37 (4) ◽  
pp. 600-605 ◽  
Author(s):  
R. D. Ewing ◽  
H. J. Pribble ◽  
S. L. Johnson ◽  
C. A. Fustish ◽  
J. Diamond ◽  
...  
Keyword(s):  
Growth Rate ◽  
Atpase Activity ◽  
Chinook Salmon ◽  
Oncorhynchus Tshawytscha ◽  
Fork Length ◽  
Artificial Lighting ◽  
Small Peak ◽  
Size Growth ◽  
Growth Change ◽  
Cyclic Changes

Juvenile spring chinook salmon (Oncorhynchus tshawytscha) (Rogue River stock) were reared in constant 8 °C well water under artificial lighting with photoperiods adjusted to Medford, Oregon. Juveniles were divided into six groups according to the amount of food provided. Growth (change in fork length per day) was linear from July through December for all six groups. Three distinct patterns of gill (Na + K)–ATPase activity were observed in these groups. In the two groups fed the largest rations, a peak in activity in October was observed with a smaller peak in July. Fish fed the smallest rations showed no increase in gill (Na + K)–ATPase activity throughout the year. At intermediate rations, there was a small peak in July but no peak in October. A growth rate of less than 0.027 cm/d appeared to suppress the October peak in gill (Na + K)–ATPase activity. Fish with higher growth rates showed peaks in activity in either October or NovemberKey words: chinook salmon, (Na + K)–ATPase, growth, photoperiod, Oncorhynchus tshawytscha

Influence of Sustained Exercise at Two Ration Levels on Growth and Thyroid Function of All-Female Chinook Salmon (Oncorhynchus tshawytscha) in Seawater

1994 ◽  
Vol 51 (9) ◽  
pp. 1975-1984 ◽  
Author(s):  
A. Kiessling ◽  
D. A. Higgs ◽  
B. S. Dosanjh ◽  
J. G. Eales
Keyword(s):  
Growth Rate ◽  
Specific Growth Rate ◽  
Chinook Salmon ◽  
Feed Efficiency ◽  
Oncorhynchus Tshawytscha ◽  
Specific Growth ◽  
Fork Length ◽  
Hepatosomatic Index ◽  
Rate Condition ◽  
Body Protein

Duplicate groups of seawater-adapted 70-g all-female chinook salmon (Oncorhynchus tshawytscha) were held in flowing seawater (24–29‰; 8–12 °C) corresponding to swimming speeds (SS) of 0.5, 1.0, or 1.5 body lengths (bl)/s for 212 d. Fish were fed either a maximum satiating ration of 75% of maximum ration at each SS. Fish grew four- to fivefold during the study, but neither mean body weight, fork length, specific growth rate, condition factor, nor muscle morphometry was influenced by average SS. However, the SS of individually marked fish were negatively correlated with specific growth rate. At both rations, higher SS increased the internal tissue-carcass ratio, hepatosomatic index, and total body protein. More food was ingested at higher SS resulting in reduced feed efficiency. SS did not alter the plasma L-thyroxine (T4) concentration, but increased the plasma 3,5,3′-triiodo-L-thyronine (T3) concentration and T3/T4 ratio. In part, this may reflect the greater food intake at higher SS. The reduced ration depressed all aspects of growth and at 212 d tended to depress both plasma T4 and T3, but did not alter feed efficiency. We conclude that exercise over the range of 0.5–1.5 bl/s does not enhance growth, but reduces feed efficiency in seawater-adapted chinook salmon.

Effects of growth and fatness on sexual development of chinook salmon (Oncorhynchus tshawytscha) parr

1998 ◽  
Vol 55 (11) ◽  
pp. 2376-2382 ◽  
Author(s):  
Jeffrey T Silverstein ◽  
Karl D Shearer ◽  
Walton W Dickhoff ◽  
Erika M Plisetskaya
Keyword(s):  
Growth Rate ◽  
Chinook Salmon ◽  
Sexual Development ◽  
Sexual Maturity ◽  
Plasma Insulin ◽  
Oncorhynchus Tshawytscha ◽  
Dietary Lipid ◽  
Igf I ◽  
Size Growth ◽  
Ration Size

The independent effects of size and fatness, 1 year prior to maturity, on male sexual development of chinook salmon (Oncorhynchus tshawytscha) were tested. Beginning in March 1995, ration size and dietary lipid were independently manipulated to produce four groups of spring chinook salmon differing in size and fatness. Size, growth rate, adiposity, liver triacylglycerol and glycogen contents, and plasma insulin and insulin-like growth factor I (IGF-I) levels were monitored to follow the metabolic states of fish in the different treatment groups and to observe whether plasma levels of these growth mediators predict sexual development. Differences in size and fatness were well established by the first autumn (September 1995), 1 year prior to sexual maturity, and common ration size groups were pooled for further rearing. Subsequently in winter-spring (February-March), 6 months prior to sexual maturity, there were no within-tank differences in size or fatness. Nevertheless, the effects of size and fatness, from 1 year earlier, on incidence of sexual maturity were significant. Overall, size appeared to have the primary effect, but for smaller fish, an effect of fat content was indicated. Plasma insulin levels, and in limited cases, IGF-I levels, were correlated with growth rate and size, but were not accurate indicators of sexual development.

Temperature and Photoperiod Effects on Gill (Na + K)–ATPase Activity in Chinook Salmon (Oncorhynchus tshawytscha)

1979 ◽  
Vol 36 (11) ◽  
pp. 1347-1353 ◽  
Author(s):  
R. D. Ewing ◽  
S. L. Johnson ◽  
H. J. Pribble ◽  
J. A. Lichatowich
Keyword(s):  
Atpase Activity ◽  
Growth Rates ◽  
Chinook Salmon ◽  
Oncorhynchus Tshawytscha ◽  
Specific Activity ◽  
First Year ◽  
Two Temperatures ◽  
Cyclic Changes ◽  
Two Peaks ◽  
Response To Water

Juvenile Rogue River spring Chinook salmon (Oncorhynchus tshawytscha) reared at two temperatures and photoperiods for a 2-yr period were examined for cyclic changes in gill (Na + K)–ATPase specific activity. Three peaks in activity were observed: a peak in October of the first year, a second higher peak the following May, and a peak in October of the second year. Exposure to photoperiods artificially advanced 3 mo (July–October) suppressed the October peak during the first year, but did not greatly alter the subsequent two peaks in activity. The temperature at which the fish were reared did not directly affect the changes in enzyme activity. However, growth rates varied in response to water temperature. Altered growth rates resulted in differences in the cyclic changes in gill (Na + K)-activated ATPase activity in the two temperature groups. A threshold of 8 cm was suggested as the minimal size at which the fish could respond to the appropriate photoperiod by altering the gill (Na + K)–ATPase activity. Key words: (Na + K)–ATPase, chinook salmon, temperature, photoperiod, Oncorhynchus tshawytscha.

An Evaluation of Rearing Densities to Improve Growth and Survival of Hatchery Spring Chinook Salmon

2013 ◽  
Vol 4 (1) ◽  
pp. 114-123 ◽  
Author(s):  
Douglas E. Olson ◽  
Michael Paiya
Keyword(s):  
Mortality Rate ◽  
Chinook Salmon ◽  
Oncorhynchus Tshawytscha ◽  
Confounding Factor ◽  
Fork Length ◽  
High Density ◽  
Growth And Survival ◽  
Migration Timing ◽  
Rearing Density ◽  
Salmon Stock

Abstract We evaluated growth and survival of spring Chinook salmon Oncorhynchus tshawytscha reared at varying densities at Warm Springs National Fish Hatchery, Oregon. For three consecutive brood years, density treatments consisted of low, medium, and high groups in 57.8-m3 raceways with approximately 16,000, 24,000, and 32,000 fish/raceway, respectively. Fish were volitionally released in both the autumn and spring to mimic the downstream migration timing of the endemic wild spring Chinook salmon stock. Just prior to the autumn release, the rearing density estimate was 4.24 kg/m3 for the low-density group, 6.27 kg/m3 for the medium-density group, and 8.42 kg/m3 for the high-density group. While weight gain did not differ among density treatments (P  =  0.72), significant differences were found in median fork length (P < 0.001) for fish reared at different densities. Fish reared at high density exhibited the highest on-hatchery mortality rate during two brood years; however, differences in mortality rate among densities were not significant (P  =  0.20). In one brood year, adult recovery rates appeared to support the hypothesis that lower initial densities improved postrelease survival (P < 0.01). All rearing densities utilized in this evaluation were relatively low and may partially explain why more differences were not readily apparent among density groups. In addition, the volitional release was a confounding factor in our study because we were unable to quantify the number of fish released in the autumn.

Genetic, Environmental, and Interaction Effects on Growth and Stress Response of Chinook Salmon (Oncorhynchus tshawytscha) Fry

1993 ◽  
Vol 50 (2) ◽  
pp. 435-442 ◽  
Author(s):  
Daniel D. Heath ◽  
Nicholas J. Bernier ◽  
John W. Heath ◽  
George K. Iwama
Keyword(s):  
Growth Rate ◽  
Relative Growth Rate ◽  
Plasma Glucose ◽  
Chinook Salmon ◽  
Plasma Cortisol ◽  
Oncorhynchus Tshawytscha ◽  
Genotype By Environment Interactions ◽  
Relative Growth ◽  
Genotype By Environment ◽  
Wet Weight

Eight full- and half-sib families of chinook salmon (Oncorhynchus tshawytscha) were held during egg development at two temperatures (8.0 and 10.2 °C). As fry, these families were measured for relative growth rate, initial and final wet weight, hematocrit values before and 2 h after a 30-s handling stress, and plasma cortisol and glucose concentrations before and after stress. Significant sire effects were found for all measured traits, and significant dam effects were found for all traits except for the poststress increases in cortisol concentrations. There were significant genotype-by-environment interactions for all traits except unstressed (control) plasma glucose concentrations. Incubation temperature had a significant effect on relative growth rate and final wet weight only. We found a significant correlation between poststress plasma glucose concentration and relative growth rate for all fish, independent of family, while resting plasma cortisol concentration and poststress hematocrit correlated with wet weight only when analyzed within the eight individual families. Genetic contributions to stress-related parameters and genotype-by-environment interactions should be considered as a factor in stress-related research with fish.

Changes in the Average Size and Average Age of Pacific Salmon

1981 ◽  
Vol 38 (12) ◽  
pp. 1636-1656 ◽  
Author(s):  
W. E. Ricker
Keyword(s):  
Growth Rate ◽  
Chinook Salmon ◽  
Sockeye Salmon ◽  
Oncorhynchus Tshawytscha ◽  
Coho Salmon ◽  
Pacific Salmon ◽  
Gill Nets ◽  
Growing Seasons ◽  
Mean Size ◽  
Average Size

Of the five species of Pacific salmon in British Columbia, chinook salmon (Oncorhynchus tshawytscha) and coho salmon (O. kisutch) are harvested during their growing seasons, while pink salmon (O. gorbuscha), chum salmon (O. keta), and sockeye salmon (O. nerka) are taken only after practically all of their growth is completed. The size of the fish caught, of all species, has decreased, but to different degrees and over different time periods, and for the most part this results from a size decrease in the population. These decreases do not exhibit significant correlations with available ocean temperature or salinity series, except that for sockeye lower temperature is associated with larger size. Chinook salmon have decreased greatly in both size and age since the 1920s, most importantly because nonmaturing individuals are taken by the troll fishery; hence individuals that mature at older ages are harvested more intensively, which decreases the percentage of older ones available both directly and cumulatively because the spawners include an excess of younger fish. Other species have decreased in size principally since 1950, when the change to payment by the pound rather than by the piece made it profitable for the gill-netters to harvest more of the larger fish. Cohos and pinks exhibit the greatest decreases, these being almost entirely a cumulative genetic effect caused by commercial trolls and gill nets removing fish of larger than average size. However, cohos reared in the Strait of Georgia have not decreased in size, possibly because sport trolling has different selection characteristics or because of the increase in the hatchery-reared component of the catch. The mean size of chum and sockeye salmon caught has changed much less than that of the other species. Chums have the additional peculiarity that gill nets tend to take smaller individuals than seines do and that their mean age has increased, at least between 1957 and 1972. That overall mean size has nevertheless decreased somewhat may be related to the fact that younger-maturing individuals grow much faster than older-maturing ones; hence excess removal of the smaller younger fish tends to depress growth rate. Among sockeye the decrease in size has apparently been retarded by an increase in growth rate related to the gradual cooling of the ocean since 1940. However, selection has had two important effects: an increase in the percentage of age-3 "jacks" in some stocks, these being little harvested, and an increase in the difference in size between sockeye having three and four ocean growing seasons, respectively.Key words: Pacific salmon, age changes, size changes, fishery, environment, selection, heritability

Tidal movements and residency of subyearling Chinook salmon (Oncorhynchus tshawytscha) in an Oregon salt marsh channel

2010 ◽  
Vol 67 (3) ◽  
pp. 524-533 ◽  
Author(s):  
David K. Hering ◽  
Daniel L. Bottom ◽  
Earl F. Prentice ◽  
Kim K. Jones ◽  
Ian A. Fleming
Keyword(s):  
Salt Marsh ◽  
Chinook Salmon ◽  
Oncorhynchus Tshawytscha ◽  
River Estuary ◽  
Fork Length ◽  
Full Duplex ◽  
Salmon River ◽  
Salt Marsh Habitat ◽  
Tidal Cycles ◽  
Insight Into

A novel application of full-duplex passive integrated transponder (PIT) tag technology was used to investigate movements of individual subyearling Chinook salmon ( Oncorhynchus tshawytscha ; fork length ≥ 60 mm) into and out of tidally flooded salt marsh habitat in the Salmon River estuary, Oregon, USA. PIT interrogation was effective, with mean tag detection ≥ 92%. Salmon movement peaked late during both flood and ebb tide periods, indicating that salmon did not drift passively. Most movements were in the direction of tidal currents, but 20% of individuals entered the channel against the ebbing tide. Individuals occupied the intertidal channel for a median 4.9 h and as long as 8.9 h per tidal cycle, and few were detected moving when water depth was <0.4 m. Some individuals used the channel on multiple successive tidal cycles, and others entered intermittently over periods of up to 109 days. Using an individual-based approach, we characterized diversity of juvenile Chinook salmon behavior within a marsh channel, providing insight into the value of such habitats for conservation and restoration of salmon populations.

Smolt Transformation and Seaward Migration in 0-Age Progeny of Adult Spring Chinook Salmon (Oncorhynchus tshawytscha) Matured Early with Photoperiod Control

1986 ◽  
Vol 43 (4) ◽  
pp. 885-888 ◽  
Author(s):  
W. S. Zaugg ◽  
J. E. Bodle ◽  
J. E. Manning ◽  
E. Wold
Keyword(s):  
Atpase Activity ◽  
Chinook Salmon ◽  
Oncorhynchus Tshawytscha ◽  
Seaward Migration ◽  
And Behavior ◽  
Photoperiod Control

Maturation of hatchery-held adult spring-run chinook salmon (Oncorhynchus tshawytscha) was accelerated by decreasing photoperiods. Spawning occurred 1 mo earlier than with nontreated fish. Because of early hatching, progeny from the photoperiod regulated adults were larger and exhibited signs of parr–smolt transformation such as changes in coloration and behavior, elevation of gill Na+-K+ ATPase activity, and active seaward migration at age 0, nearly 1 yr prior to usual releases of juveniles from normally spawned adults.

scholarly journals Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon (Oncorhynchus tshawytscha)

2019 ◽  
Vol 11 (4) ◽  
pp. 325-334
Author(s):  
Katarina H. Doughty ◽  
Shawn R. Garner ◽  
Mark A. Bernards ◽  
John W. Heath ◽  
Bryan D. Neff
Keyword(s):  
Growth Rate ◽  
Chinook Salmon ◽  
Oncorhynchus Tshawytscha ◽  
Growth Period ◽  
Fat Percentage ◽  
Corn Gluten Meal ◽  
Salmon Aquaculture ◽  
Significant Difference ◽  
Corn Gluten ◽  
Total Body

Abstract There is considerable interest in developing diets that maintain growth performance and market appeal for salmon aquaculture while relying less on fishmeal as a major ingredient. Here, we compared growth rate, survival, fat content, tissue colouration and carotenoid levels (astaxanthin) in Chinook salmon (Oncorhynchus tshawytscha) fed two diets. The first diet was a typical commercial salmon diet with 59% fishmeal content, while the second diet reduced the fishmeal content to 15% (75% reduction) and substituted 28% corn gluten meal and 16% poultry meal. Over an approximately 14-month growth period, we found no significant difference between fish fed the high fishmeal or low fishmeal diet in either growth rate or survival. Individuals fed the low fishmeal diet did have 25% higher total body fat percentage than those fed the high fishmeal diet. Individuals fed the low fishmeal diet also had flesh that was significantly less red than fish fed the high fishmeal diet. Carotenoid analysis confirmed that the change in tissue colour was the result of reduced astaxanthin levels in salmon fed the low fishmeal diet. Due to the importance of red tissue colour for the market appeal of salmon, the corn gluten and poultry meal diet is not viable for salmon aquaculture in its present formulation, but our results suggest further modifications to the diet that could mitigate this effect.

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