STEROL AND FATTY ACID COMPONENTS OF MYCELIUM OF FUSARIUM OXYSPORUM
1967 ◽
Vol 13
(10)
◽
pp. 1351-1355
◽
Keyword(s):
A chloroform extract of the mycelium of Fusarium oxysporum Schl. em. Sny. et Hans, was analyzed for sterols; three major components were identified as ergosterol, ergosterol peroxide, and cerevisterol. The ratio of ergosterol to ergosterol peroxide formed was variable. Palmitic, stearic, oleic, and linoleic acids were identified by gas–liquid chromatography as the principal fatty acids of this organism.Fusaric acid, a phytotoxin previously obtained by other investigators from a number of forms of F. oxysporum, was isolated from the culture medium.
1986 ◽
Vol 155
(2)
◽
pp. 346-351
◽
Keyword(s):
1970 ◽
Vol 42
(4)
◽
pp. 455-464
◽
Keyword(s):
1976 ◽
Vol 86
(1)
◽
pp. 151-154
◽
1977 ◽
Vol 23
(10)
◽
pp. 1478-1481
◽
2000 ◽
Vol 211
(1)
◽
pp. 41-44
◽
1975 ◽
Vol 12
(1-6)
◽
pp. 249-251
◽
Keyword(s):
1982 ◽
Vol 56
(6)
◽
pp. 457-465
◽
1963 ◽
Vol 30
(3)
◽
pp. 339-343
◽