scholarly journals PENDAPATAN USAHA DAN PERSEDIAAN BAHAN BAKU INDUSTRI BAWANG GORENG (Studi Kasus Industri Bawang Goreng “Uda Saprudin”)

2020 ◽  
Vol 13 (2) ◽  
pp. 8-17
Author(s):  
Herlena Bidi Astuti ◽  
Yesmawati Y ◽  
Linda Harta ◽  
Reswita R
Keyword(s):  
Lead Time ◽  
Raw Materials ◽  
Raw Material ◽  
Added Value ◽  
Operating Income ◽  
Inventory Costs ◽  
The Past ◽  
Total Inventory ◽  
C Value

Processing shallots into fried onions is one of the agro-industry businesses with the main raw material of shallots. The fried onion home industry is a downstreaming of agricultural commodities by providing added value from the raw materials of shallots, in the process of production competition the industry must conduct management that will produce raw materials to ensure obtaining products. The purpose of this study was to determine the operating income of fried onions and determine the management of raw materials in the "Uda Saprudin" fried onion industry in Bengkulu City. The method used in this study is the calculation of income, R / C ratio, and management of raw materials using EOQ, Safety Stock, Reorder Points, lead time and total inventory costs. This research is a case study conducted in February 2019 with the data used is the data of the past year (2018). From the research results obtained R / C value of 1.36 and the management of raw material requirements recognized EOQ value: 6.546 Kg, Reorder Point value: 6.329 Kg / Month, lead time: 0.5 months and Total inventory costs: Rp. 163,676,047 per year.

scholarly journals Analysis Of Stock Control Of Raw Materials Of Dzohir Noodles In Bengkulu

2022 ◽  
Vol 3 (1) ◽  
Author(s):  
Monika Ahmelia ◽  
Herlin Herlin ◽  
Abdul Rahman
Keyword(s):  
Wheat Flour ◽  
Lead Time ◽  
Raw Materials ◽  
Raw Material ◽  
Inventory Cost ◽  
Safety Stock ◽  
Stock Control ◽  
Inventory Costs ◽  
Total Inventory ◽  
Research Period

This study aims to analyze the stock inventory control of Mie Dzohir's raw materials in Bengkulu. The analytical method used is Economic Order Quantity (EOQ), Reorder Point (ROP), Total Inventory Cost (TIC) and Safety Stock (SS). The results showed that to meet the raw material needs of 91,375 kg during the research period, from January 2020 to December 2020 (12 months), the number of economical purchases/EOQ of wheat flour raw materials that had to be made by the Mie Dzohir factory in Bengkulu was as much as 5,372 kg for each order with a purchase frequency of 17 times for a period from January 2020 to December 2020. Reorders or reorder points (ROP) can also be determined, namely reordering should be done when 345 kg of inventory is in warehouse, with a lead time of 1 days so as not to hamper the company's production process. The total inventory cost (TIC) can also be determined, namely the total cost of raw material inventory of Rp. 3.572.188, - therefore, it can save on inventory costs of Rp. 1.051.697,- .Safety stock (SS) of 95 kg which must be in the warehouse, this is intended therefore, there is no shortage of wheat flour raw materials if there is a delay in the delivery of raw materials.

scholarly journals MATERIAL REQUIREMENT PLANNING UNTUK MEMENUHI PRODUKSI PADA CV. BANGUN CIPTA ARTHA DI BADUNG

2020 ◽  
Vol 9 (2) ◽  
pp. 426
Author(s):  
I Made Sugita Yasa ◽  
Kastawan Mandala
Keyword(s):  
Inventory Management ◽  
Lot Sizing ◽  
Raw Materials ◽  
Raw Material ◽  
Exact Order ◽  
Lot Size ◽  
Inventory Costs ◽  
Material Requirement Planning ◽  
Material Requirement ◽  
Total Inventory

Inventory management without Material Requirement systems in CV. Bangun Cipta Artha resulted in the lot size for each order of raw materials not optimal. One concept that can be used to plan and control raw materials is the Material Requirement Planning. This study is to determine the number of sizes of raw material orders, the exact order time, the method that produces the lowest cost for each raw material, and the effect of using MRP on inventory costs. This research conducted on 160x200cm spring bed products. Data was analyzed by making production master schedules, determining net requirements, determining lot size, and making MRP tables. Based on the results, the determination the best lot sizing is the order quantiy period which results in a total inventory cost of Rp. 26,475,220 where the total cost is lower, compared to lot for lot method which Rp. 43,464,000. part period balancing Rp. 33,106,576, and conventional method Rp.49,472,912. Keywords: Material Requirement Planning (MRP), Sizing Lot, Lot For Lot, Balancing Part Period, Period Order Quantiy

scholarly journals Controlling Vaname Shrimp (Litopenaeus Vannamei) Raw Material Inventories (Case Study at PT. Grahamakmur Ciptapratama Sidoarjo)

2021 ◽  
Vol 4 (1) ◽  
pp. 37-46
Author(s):  
Iffan Maflahah ◽  
Amalia Wahyu Pratiwi ◽  
Asfan
Keyword(s):  
Raw Materials ◽  
Raw Material ◽  
Timely Manner ◽  
Inventory Cost ◽  
Inventory Costs ◽  
Point Analysis ◽  
Planning Technique ◽  
Frozen Shrimp ◽  
Red Ginger

Raw material inventory control is used to place orders and ensure that shrimp raw materials arrive in a timely manner in accordance with consumer demand. This will expedite the course of the production process. This research was conducted at PT. Grahamakmur Ciptapratama Sidoarjo with the aim of knowing and analyzing the control of raw red ginger in frozen shrimp products. The method used is the Economic Order Quantity (EOQ) Method with the Lot For Lot (LFL) Technique. In addition, safety stock analysis, Maximum Inventory, warehouse capacity and Reorder Point analysis were carried out. The results of the study showed that inventory costs using the EOQ technique were lower than the company method or using the LFL technique. The EOQ technique produces an inventory cost of IDR 292,591.00 in 2017 with an order frequency of 105 times and in 2018 of IDR 289,750.00 with a booking frequency of 116 times. In the LFL technique inventory costs are more expensive, but the planning technique in the LFL method can be applied by companies in anticipation of raw material inventory if there is a small inventory. If the company applies the EOQ method, the company purchases raw materials in a larger amount, but the warehouse capacity in the company can still be met, this can be seen from the calculation of Maximum Inventory and warehouse capacity.

ANALISIS PENGENDALIAN PERSEDIAAN DENGAN METODE EOQ USAHA STAN KAYU SINAR SOWI KABUPATEN MANOKWARI

2020 ◽  
Vol 2 (2) ◽  
pp. 340
Author(s):  
Rizkyani Pratama ◽  
Yulius H Saptomo ◽  
Dirarini Sudarwadi
Keyword(s):  
Raw Materials ◽  
Case Study Research ◽  
Cost Savings ◽  
Raw Material ◽  
Economic Order Quantity ◽  
Economic Order ◽  
Order Quantity ◽  
Inventory Cost ◽  
Total Inventory

Controlling and determining of inventory is an important thing in order to produce efficiently and able to make smooth sales. The purpose of this research is to know an analysis of controlling raw material inventoriesin the manufacture of brick by using Economic Order Quantity (EOQ) method to increase efficiency of the total inventory costin Stan Kayu Sinar Sowi. The raw material of brick is rough sand and cements. Type of case study research through a qualitative approach by means of interviews, observation and documentation. Case study on a wood booth business in Manokwari, West Papua. The results of the study that the purchase of raw materials made by the company is considered less efficient, because company policies tend to cause expenditure to be greater in the amount of Rp.606,620,250 for 12 months (1 period), while using the Economic Order Quantity (EOQ) method will issue a fee of Rp.550,712,500 for the same period. Using the Economic Order Quantity (EOQ) method, the order quantity is higher and the order frequency will be lower, resulting in order cost savings and increasing the total inventory cost efficiency.

scholarly journals Ordering Size Optimization of Raw Material to Minimize Inventory Costs using Wagner-Within Algorithm and Silver-Meal Methods

2021 ◽  
Vol 328 ◽  
pp. 05002
Author(s):  
Dira Ernawati ◽  
Sinta Dewi ◽  
Ni Ketut Sari ◽  
Kurniawan Budianto
Keyword(s):  
Control Method ◽  
Lot Sizing ◽  
Raw Materials ◽  
Cost Savings ◽  
Raw Material ◽  
Inventory Cost ◽  
Cost Overruns ◽  
Inventory Costs ◽  
Total Inventory ◽  
Abc Method

Inventory is one of the current assets that can be classified as company assets. But in reality, inventory often turns into an operational problem that can affect the company's overall performance. This problem occurs due to the incorrect determination of the amount of inventory. Both excess and shortage of inventory can lead to cost overruns. This study applies the Wagner Whitin Algorithm and the Silver-Meal method in the lot-sizing process and the ABC (Always Better Control) method in determining the classification of raw materials at PT. X. Using the ABC method, it is known that the ADC-12 Ingot item has a very significant effect to inventory. Inventory optimization using the Wagner Whitin Algorithm and the Silver-Meal method resulted in the optimal frequency of ordering ADC-12 Ingots is 9 times and the total inventory cost is 994,098,000 IDR as well as inventory cost savings of around 18,403,180 IDR or 1.8% of the cost of existing inventory.

Optimalisasi Persediaan Bahan Baku Keripik Kentang Dengan Metode Economic Order Quantity (Studi Kasus Di Agronas Gizi Food)

2019 ◽  
Vol 6 (01) ◽  
pp. 68-76
Author(s):  
Stefani Natalia Dinda Advenia ◽  
Maria Puri Nurani ◽  
Kukuk Yudiono
Keyword(s):  
Raw Materials ◽  
Raw Material ◽  
Safety Stock ◽  
Inventory Costs ◽  
Material Supply ◽  
Analysis Technique ◽  
Company Policy ◽  
Total Inventory ◽  
Supply Costs ◽  
The Cost

The optimalization of raw materials supply is intended to meet the needs of raw materials for the process of the production process the future; the activity of controlling raw materials manages the implementation of necessary supply in accordance with the required amount and minimal cost, which includes the problem of purchasing raw materials, storing and maintaining materials, controlling the output of the material when materials are needed and maintaining the optimal supply amount. The raw material supply control can be analyzed using the EOQ method as one of the choices in comparing the implemented company policies. This research was conducted at Agronas Gizi Food. The analysis technique used is by comparing the results of company policy calculation and the EOQ method. The calculation of company policy includes the cost of ordering  (S) with the results of Rp. 183,800 / order, supply costs (H) with a result of Rp.859 / Kg, total inventory costs (TIC) that must be spent Rp.5,689,560, the frequency of purchase 30 times, with an average purchase of 1500 kg / year while the calculation method EOQ includes economical purchases (Q*) with results of 4198 kg, frequency of purchases (F) with the result 10 times a year, total inventory costs (TIC) with the result of Rp.3,605,795, safety stock Rp.3,605,795, and ROP 234 Kg. Based on the analysis technique on raw material for potato chips in Agronas Gizi Food, it can be concluded that it is not optimal because the calculation the results of company policies are greater than the EOQ method.

scholarly journals Application of material requirement planning method in raw materials planning on sardine product in PT. Blambangan Foodpackers Indonesia

Food Research ◽  
2020 ◽  
Vol 4 (6) ◽  
pp. 2067-2072
Author(s):  
H.D. Susanti
Keyword(s):  
Manufacturing Industry ◽  
Raw Materials ◽  
Raw Material ◽  
Lot Size ◽  
Inventory Costs ◽  
Material Requirement Planning ◽  
Material Requirement ◽  
Total Inventory ◽  
The Right ◽  
A Company

PT. Blambangan Foodpackers Indonesia is one of the big companies in the Banyuwangi area and is a company engaged in the manufacturing industry that is a company processing canned fish. The number of constraints in planning raw material inventories that cause the occurrence of excess or accumulation of raw materials and shortages causes freezing of operational costs. The implementation of the material requirement planning (MRP) system is expected to be able to find out the optimal amount of raw material inventory and the right ordering time to meet production needs with optimal costs. This study was aimed to determine the exact lot size technique based on inventory costs and to compare the MRP method with inventory in the company based on total inventory costs. The research method used was the determination of the lot size and MRP system. The results showed that the lot for lot method for ASCK cans, ASCB cans, ASTB cans, and pasta, while EOQ for ASTK cans, ASEPK cans, sugar, salt and flour. The MRP system in each raw material can be used as an indicator to minimize total inventory costs when compared to the company's method during the previous period.

scholarly journals Penerapan Metode EPQ(Economic Production Quantity) Pada Pengendalian Bahan Baku Laundry Di Samarinda Laundry Mart Barbasis Android

2020 ◽  
Vol 22 (1) ◽  
pp. 64-72
Author(s):  
Hanifah Ekawati ◽  
Pitrasacha Adytia ◽  
Yunita Yunita
Keyword(s):  
Raw Materials ◽  
Raw Material ◽  
Optimal Time ◽  
Optimal Production ◽  
Inventory Costs ◽  
Economic Production Quantity ◽  
Economic Production ◽  
Production Quantity ◽  
Total Inventory ◽  
Production Frequency

Samarinda Laundry Mart is a business that provides laundry services, besides that it is also a supplier of laundry raw materials in Samarinda. Control of laundry raw materials in the laundry business is a complicated problem. Therefore one method that can be used for raw material control is the EPQ method (Economic Production Quantity) where the EPQ method can determine the optimal production level, optimal production frequency, optimal time cycle to minimize total inventory costs. The results of this study are made inventory control applications using the EPQ method that can make calculations automatically. Only by entering monthly data that is already available. Users can also make transactions using the application so that all data has been integrated in the database to facilitate management in the laundry business. In addition, this application can also print transaction reports and turnover reports.

scholarly journals Evaluation of Raw Material Inventory in Socks Home Industry Using Economic Order Quantity (EOQ)

2021 ◽  
Vol 11 (4) ◽  
pp. 4561-4572
Author(s):  
Haridhsah Hilmi Septiawan ◽  
Rorim Panday
Keyword(s):  
Raw Materials ◽  
Raw Material ◽  
Economic Order Quantity ◽  
Economic Order ◽  
Order Quantity ◽  
Literature Study ◽  
Inventory Costs ◽  
Analysis Technique ◽  
Holding Cost ◽  
Total Inventory

This study aims to evaluate purchasing raw materials and the Home Industry Socks by using the Economic Order Quantity (EOQ) method and the compare to the company's actual method. And to find out whether the EOQ method is effective to be applied to the company. The data used in this study are in the form of notes, reports, and company documentation for the period 2017, 2018, and 2019 provided by the owner through observation, interview, documentation, and literature study. Meanwhile, the usage data, raw material prices, and raw material purchase data are obtained from company records. The analysis technique in this study used EOQ formula, standard deviation, safety stock, Total Holding Cost, Total Ordering Cost, and Total Inventory Cost. The result of this research is that EOQ method is effective to be applied to socks home industry companies to control inventory more efficiently because it can minimize inventory costs.

scholarly journals Economic Order Quantity to Control Raw the Materials Inventory on “Zaskya Bakery” Home Industry

2020 ◽  
Vol 10 (1) ◽  
pp. 33-39
Author(s):  
Lukman Hidayat ◽  
Hidayat Koto ◽  
Hayyuning Pratiwi
Keyword(s):  
Inventory Control ◽  
Raw Materials ◽  
Raw Material ◽  
Economic Order Quantity ◽  
Economic Order ◽  
Order Quantity ◽  
Inventory Costs ◽  
Total Inventory ◽  
Quantitative Descriptive ◽  
Small Industries

           Zaskya Bakery Home Industry is one of the small industries that produce various types of sweet bread in Central Bengkulu Regency. Optimal raw material inventory control is essential for companies to make the production process good. The economic order quantity (EOQ) method is the basic method of inventory control by finding the minimum point between ordering costs and storage costs. The purpose of this study was to determine the inventory control of some raw materials in the Zaskya Bakery Home Industry by using EOQ. Survey and observation with a quantitative descriptive approach are The methods used in this research. Data analysis uses the calculation formula of EOQ, total inventory cost, safety stock, and reorder point. The results showed that the application of the EOQ method in controlling raw material inventory was an emphasis on inventory costs on the Zaskya Bakery Home Industry. The Efficiency of the quantity of raw material ordering each time order, the time of re-ordering of raw materials, as well as the quantity of safety inventory can be known.

Sign in / Sign up

Export Citation Format

Share Document