scholarly journals GROWTH AND YIELD OF THE COMMON BEAN IN RESPONSE TO COMBINED APPLICATION OF NITROGEN AND PACLOBUTRAZOL

2016 ◽  
Vol 29 (1) ◽  
pp. 127-132 ◽  
Author(s):  
OLIVIA MACHADO DE ALMEIDA ◽  
HYRANDIR CABRAL DE MELO ◽  
TOMÁS DE AQUINO PORTES
Keyword(s):  
Common Bean ◽  
Ammonium Sulfate ◽  
Growth Regulators ◽  
Nitrogen Fertilization ◽  
Grain Quality ◽  
Optimal Concentration ◽  
Growth And Yield ◽  
Combined Application ◽  
Bean Plants ◽  
The Common

ABSTRACT: Nitrogen fertilization is a common practice used to increase the yield of winter bean crops. However, this practice leads to excessively tall and prostrate plants that have too many leaves, resulting in self-shading, and low yield and grain quality. The use of growth regulators could minimize the undesired effects of nitrogen fertilization. This study aims to determine the optimal concentration of paclobutrazol (PBZ) for inhibiting bean growth using the cultivars BRS Pontal and BRS Supremo. The plants were treated with PBZ at different concentrations, and also in combination with ammonium sulfate ten days after fertilization. The height and yield of plants were evaluated. It was observed that PBZ at 8 mg L-1 effectively inhibits the growth of bean plants, and increases the number of pods and grains. Higher concentrations of PBZ proved to be phytotoxic. Additionally, the application of PBZ ten days after fertilization with ammonium sulfate did not suppress the overgrowth of bean plants, and did not affect their yield.

scholarly journals Agronomic and qualitative traits of common bean as a function of the straw and nitrogen fertilization1

2017 ◽  
Vol 47 (2) ◽  
pp. 195-201 ◽  
Author(s):  
Jordana de Araujo Flôres ◽  
Camila Baptista do Amaral ◽  
Carolina Cipriano Pinto ◽  
Fábio Luiz Checchio Mingotte ◽  
Leandro Borges Lemos
Keyword(s):  
Common Bean ◽  
Nitrogen Fertilization ◽  
Crude Protein ◽  
No Tillage ◽  
Qualitative Traits ◽  
Bean Plants ◽  
Tillage System ◽  
The Common ◽  
Critical Phases ◽  
Common Bean Plants

ABSTRACT The no-tillage system can change the nitrogen dynamics in the soil, being necessary to adjust the nitrogen fertilization in order to provide this nutrient during critical phases of the common bean growth. This study aimed at evaluating the agronomic and qualitative traits of common bean grown under different straw types, as a function of the topdressing nitrogen fertilization splitting. A randomized block experimental design, in a split-plot arrangement, with four replications, was used. The plots consisted of three straw types (maize, maize intercropped with brachiaria and brachiaria), while the subplots comprised the combination of these straw materials with 8 topdressing nitrogen fertilization splitting arrangements. The common bean on brachiaria straw shows higher grain yields and crude protein contents. The nitrogen fertilization splitting, as topdressing, interacts with the straw types, increasing the number of pods per plant. The common bean plants growing on plots with single-maize straw had a shorter time for maximum hydration. The topdressing nitrogen fertilization splitting has no effect on the common bean qualitative traits.

scholarly journals Genetic gain in the breeding program of common beans at IAC from 1989 to 2007

2010 ◽  
Vol 10 (4) ◽  
pp. 329-336 ◽  
Author(s):  
Alisson Fernando Chiorato ◽  
Sérgio Augusto Morais Carbonell ◽  
Roland Vencovsky ◽  
Nelson da Silva Fonseca Júnior ◽  
José Baldin Pinheiro
Keyword(s):  
Grain Yield ◽  
Common Bean ◽  
Genetic Gain ◽  
Grain Quality ◽  
The State ◽  
Breeding Program ◽  
Common Beans ◽  
The Common ◽  
The Mean ◽  
Second Period

The goal of the present work was to evaluate the genetic gain obtained in grain yield for the common bean genotypes from 1989 until 2007, at the Instituto Agronômico de Campinas, in the state of São Paulo. Genetic gain has been separated into two research periods; the first, from 1989 to 1996, and the second, from 1997 to 2007. In the first period, a genetic gain of 1.07 % per year was obtained, whereas for the second period, the gain was zero. However, the mean yield of the evaluated lines was approximately 1000 kg ha-1 superior to the figures obtained in the first period. The main cause for the absence of genetic gain in the second period is that the focus of the breeding program was changed to grain quality. The individualized analysis of the genotypes with carioca grains in the second period indicated the lack of genetic gain during the investigated period.

scholarly journals Application of Mycorrhizal Technology for Improving Yield Production of Common Bean Plants

2016 ◽  
Vol 4 (2) ◽  
pp. 191-197 ◽  
Author(s):  
Gamal M. Abdel-Fattah ◽  
Wafaa M. Shukry ◽  
Mahmoud M.B. Shokr ◽  
Mai A. Ahmed
Keyword(s):  
Common Bean ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Growth And Yield ◽  
Mycorrhizal Dependency ◽  
Npk Fertilizers ◽  
Yield Production ◽  
Bean Plants ◽  
Mycorrhizal Plants ◽  
Common Bean Plants

This study aimed to investigate the effects of arbuscular mycorrhizal (AM) fungi with different levels of NPK fertilizers on yield production of common bean plants which common bean plants were subjected to five levels of NPK fertilizers (0, 25, 50, 75, 100 %). Application of AMF significantly increased the growth and yield components of common beans with minimized the levels of NPK comparing to equivalents non-mycorrhizal ones. The results obtained revealed that inoculation with AMF and the concentrations 50% and 75% of NPK with AMF are the greater than other concentrations and non-mycorrhizal plants. Mycorrhizal Common bean plants had significantly higher number of pods, length of one pod, pods weight, 100 seeds weight, weight of seed/plant and intensity of mycorrhizal colonization(M%) . Concentrations of nutrients (N, P, K, Ca and Mg) and total carbohydrates, crude protein and mycorrhizal dependency of some yield parameters were significantly increased in mycorrhizal plants at different NPK levels when comparing to those of non-mycorrhizal plants paticularly at (50% and 75%) concentration of NPK, but lower Na concentration in mycorrhizal common bean seeds than those of non-mycorrhizal.Int J Appl Sci Biotechnol, Vol 4(2): 191-197

scholarly journals Mosca-Branca, Bemisia tabaci (Genn.) (Hemiptera: Aleyrodidae) em feijoeiro: Características gerais, bioecologia e métodos de controle

2017 ◽  
Vol 10 (1) ◽  
pp. 01-08
Author(s):  
Anderson Gonçalves da Silva ◽  
Arlindo Leal Boiça Junior ◽  
Bruno Henrique Sardinha de Souza ◽  
Eduardo Neves Costa ◽  
James da Silva Hoelhert ◽  
...  
Keyword(s):  
Common Bean ◽  
Bemisia Tabaci ◽  
Crop Production ◽  
Insect Pests ◽  
Economic Losses ◽  
Common Beans ◽  
Bean Plants ◽  
De Se ◽  
Before And After ◽  
The Common

Resumo. A cultura do feijoeiro pode ser infestada por insetos que afetam a produção antes e após a colheita, tendo como estimativa de perdas causadas nos rendimentos pelas pragas variando de 33 a 86%. Dentre essas pragas a mosca-branca Bemisia tabaci (Genn.) Autor merece destaque. Esta ocasiona danos diretos decorrentes de sua alimentação e indiretos que ocorrem por meio da excreção açucarada de honeydew ou “mela” e simbiose com a fumagina. No entanto, o dano mais sério causado pela B. tabaci é a transmissão de viroses como o mosaico-dourado-do-feijoeiro, provocando perdas econômicas que podem variar de 30% a 100%. Desse modo, o objetivo do presente estudo é disponibilizar informações a respeito de aspectos importantes de B. tabaci, como: histórico e distribuição geográfica, bioecologia e dinâmica populacional, plantas hospedeiras, métodos de controle adotados, dentre outros, a fim de se fornecer subsídios para futuras pesquisas sobre a mosca-branca em feijão.Whitefly Bemisia tabaci (Genn.) (Hemiptera: Aleyrodidae) in common beans: General characteristics, bioecology, and methods of controlAbstract. Common bean plants are infested by insects, which can ultimately affect the crop production before and after harvest, with estimated losses ranging from 33 to 86%. Among the insect pests infesting the common beans the whitefly Bemisia tabaci (Genn.) stands out. This species cause direct injury by feeding on the plants and indirect injury by excreting sugary honeydew that is after colonized by the sooty mold. In addition, the most serious damage caused by B. tabaci is the transmission of virus diseases, especially the common bean golden mosaic, responsible for economic losses varying from 30 to 100%. This review aims at providing information on important aspects of B. tabaci including its geographical distribution, bioecology, population dynamics, host plants, and methods of pest control. We expect that this review can provide valuable subsidies for future studies on the whitefly in common beans.

scholarly journals Common bean yield under water suppression and application of osmoprotectants

2016 ◽  
Vol 20 (8) ◽  
pp. 697-701 ◽  
Author(s):  
Fabiano J. de C. Bastos ◽  
Frederico A. L. Soares ◽  
Camylla V. Sousa ◽  
Cássio J. Tavares ◽  
Marconi B. Teixeira ◽  
...  
Keyword(s):  
Common Bean ◽  
Dry Matter ◽  
Block Design ◽  
Control Treatment ◽  
Water Suppression ◽  
Water Restriction ◽  
Bean Plants ◽  
Full Flowering ◽  
The Common ◽  
Common Bean Plants

ABSTRACT The objective of this study was to evaluate the performance of the common bean crop grown with application of osmoprotectants based on algae of the genus Durvillaea potatorum in the winter crop season, with occurrence or not of water suppression. The experiment used a randomized block design, in split plots, arranged in a 4x7 factorial scheme, in which the plots were composed of four treatments - periods of water suppression (7, 14, 21 days and the control treatment: 100% of field capacity throughout the crop cycle) and the subplots consisted of seven types of osmoprotectants. The treatments with osmoprotectants was applied during the full flowering of the common bean. Three days after application of osmoprotectants, the treatments with suppression of irrigation were established. The use of osmoprotectants based on algae of the genus Durvillaea does not affect the variables plant height, stem diameter, stem and pod dry matter, first pod height, number of pods per plant and number of grains per pod in common bean plants cultivated with occurrence of water suppression. Common bean plants under water restriction conditions have lower leaf and shoot dry matter and lower 100-grain weight. Common bean grain yield was influenced by the type of osmoprotectants and the water suppression period.

scholarly journals Selection of anthracnose resistant common beans using detached leaves in partially controlled environment

Revista CERES ◽  
2014 ◽  
Vol 61 (4) ◽  
pp. 518-522
Author(s):  
Alisson Campos Pereira ◽  
Ramon Gonçalves de Paula ◽  
Trazilbo José de Paula Júnior ◽  
Leonardo Corrêa da Silva ◽  
José Eustáquio de Souza Carneiro ◽  
...  
Keyword(s):  
Common Bean ◽  
Colletotrichum Lindemuthianum ◽  
Controlled Environment ◽  
Common Beans ◽  
Phenological Stage ◽  
Bean Plants ◽  
Detached Leaves ◽  
The Common ◽  
Common Bean Plants ◽  
Selection Of

The objectives of this study were to evaluate the possibility of selecting anthracnose resistant common bean plants using detached primary leaves in partially controlled environment of a greenhouse and identify differences in the reaction of genotypes to anthracnose. The common bean cultivars Ouro Negro, OuroVermelho, ManteigãoFosco 11, Rudá, Rudá-R, VP8, BRSMG Madrepérola, Pérola, MeiaNoite and BRSMG Talismãwere characterizedfor resistance to the races 65, 81 and 453 of Colletotrichum lindemuthianum and the method of detached primary leaves was compared to the method with the traditional inoculation of plants at the phenological stage V2. The lines Rudá, Rudá-R and Pérola were inoculated with the races 65 and 453 of C. lindemuthianum, aiming to assess the rate of coincidence of anthracnose severity by both inoculation methods. In general, the two methods presented similar results for the reaction of the cultivars. The use of detached primary leaves of common bean plants in the partially controlled environment was feasible for selection of plants resistant to anthracnose and has the advantages of low-needed infrastructure and reduction of resources, space and time.

scholarly journals COMMON BEAN YIELD AS AFFECTED BY IN FURROW FILLER LIMING AND NITROGEN TOPDRESSING1

2021 ◽  
Vol 34 (4) ◽  
pp. 857-866
Author(s):  
JOSÉ GERALDO DA SILVA ◽  
ENDERSON PETRÔNIO DE BRITO FERREIRA ◽  
ADRIANO STEPHAN NASCENTE
Keyword(s):  
Common Bean ◽  
Nitrogen Fertilization ◽  
Field Experiments ◽  
Plant Density ◽  
Block Design ◽  
Bean Cultivar ◽  
Randomized Block Design ◽  
Common Bean Cultivar ◽  
Bean Yield ◽  
The Common

ABSTRACT The use of filler liming in the sowing furrow can improve the chemical characteristics of the soil and, together with nitrogen fertilization, increase common bean yield. The objective of this study was to determine the effect of filler liming of the sowing furrow along with nitrogen topdressing fertilization on the yield of common bean, cultivar Pérola, irrigated by central pivot, in the Cerrado Region. The field experiments were conducted for three consecutive cropping years, in a randomized block design with four replications, in a 2x4 factorial scheme, consisting of two doses of nitrogen topdressing fertilization (zero and 60 kg ha-1 of N) and four doses of filler liming application in the sowing furrow (0, 200, 400 and 600 kg ha-1 of CaCO3). The plant density (PD), number of pods (NP), number of grains (NG), mass of 100 grains (M100) and, grain yield (GY) were evaluated. The use of 60 kg ha-1 of N provided greater M100 and GY. The increase of the filler liming doses in the sowing furrow led to a reduction of the NP. The filler liming dose of 200 kg ha-1 provided higher values of NG and M100, and when combined with the nitrogen topdressing fertilization, improved the GY of the common bean.

scholarly journals Mosca-Branca, Bemisia tabaci (Genn.) (Hemiptera: Aleyrodidae) em feijoeiro: Características gerais, bioecologia e métodos de controle

2017 ◽  
Vol 10 (1) ◽  
pp. 01
Author(s):  
Anderson Gonçalves da Silva ◽  
Arlindo Leal Boiça Junior ◽  
Bruno Henrique Sardinha de Souza ◽  
Eduardo Neves Costa ◽  
James Da Silva Hoelhert ◽  
...  
Keyword(s):  
Common Bean ◽  
Bemisia Tabaci ◽  
Crop Production ◽  
Insect Pests ◽  
Economic Losses ◽  
Common Beans ◽  
Bean Plants ◽  
De Se ◽  
Before And After ◽  
The Common

Resumo. A cultura do feijoeiro pode ser infestada por insetos que afetam a produção antes e após a colheita, tendo como estimativa de perdas causadas nos rendimentos pelas pragas variando de 33 a 86%. Dentre essas pragas a mosca-branca Bemisia tabaci (Genn.) Autor merece destaque. Esta ocasiona danos diretos decorrentes de sua alimentação e indiretos que ocorrem por meio da excreção açucarada de honeydew ou “mela” e simbiose com a fumagina. No entanto, o dano mais sério causado pela B. tabaci é a transmissão de viroses como o mosaico-dourado-do-feijoeiro, provocando perdas econômicas que podem variar de 30% a 100%. Desse modo, o objetivo do presente estudo é disponibilizar informações a respeito de aspectos importantes de B. tabaci, como: histórico e distribuição geográfica, bioecologia e dinâmica populacional, plantas hospedeiras, métodos de controle adotados, dentre outros, a fim de se fornecer subsídios para futuras pesquisas sobre a mosca-branca em feijão.Whitefly Bemisia tabaci (Genn.) (Hemiptera: Aleyrodidae) in common beans: General characteristics, bioecology, and methods of controlAbstract. Common bean plants are infested by insects, which can ultimately affect the crop production before and after harvest, with estimated losses ranging from 33 to 86%. Among the insect pests infesting the common beans the whitefly Bemisia tabaci (Genn.) stands out. This species cause direct injury by feeding on the plants and indirect injury by excreting sugary honeydew that is after colonized by the sooty mold. In addition, the most serious damage caused by B. tabaci is the transmission of virus diseases, especially the common bean golden mosaic, responsible for economic losses varying from 30 to 100%. This review aims at providing information on important aspects of B. tabaci including its geographical distribution, bioecology, population dynamics, host plants, and methods of pest control. We expect that this review can provide valuable subsidies for future studies on the whitefly in common beans.

scholarly journals Physiological and agronomic characteristics of the common bean as affected by multifunctional microorganisms

2021 ◽  
Vol 42 (2) ◽  
pp. 599-618
Author(s):  
Cássia Cristina Rezende ◽  
◽  
Laylla Luanna de Mello Frasca ◽  
Mariana Aguiar Silva ◽  
Rafael Augusto Corrêa Pires ◽  
...  
Keyword(s):  
Grain Yield ◽  
Common Bean ◽  
Yield Components ◽  
Fungal Isolate ◽  
Beneficial Effects ◽  
Randomized Design ◽  
Bean Plants ◽  
The Common ◽  
Completely Randomized Design ◽  
Common Bean Plants

Multifunctional microorganisms (MMs) can have beneficial effects on plants through direct and indirect mechanisms. This study aimed to determine the effect of MMs on shoot and root biomass production; gas exchange; content of macronutrients in the shoots, roots and grains; yield components; and grain yield of common bean plants. A completely randomized design with twenty-six treatments and three replications was used under controlled conditions. Treatments consisted of the application of MMs and their combinations in pairs, with the nine rhizobacteria isolates BRM 32109, BRM 32110 and 1301 (Bacillus sp.), BRM 32111 and BRM 32112 (Pseudomonas sp.), BRM 32113 (Burkholderia sp.), BRM 32114 (Serratia sp.), 1381 (Azospirillum sp.) and Ab-V5 (Azospirillum brasilense); an edaphic fungal isolate T-26 (Trichoderma koningiopsis); and a control (without MMs). These MMs were applied at three time points: microbiolization of the seeds, watering the soil seven days after sowing (DAS) and spraying the plants with 21 DAS. In comparison to the control plants, the isolates 1301 and T-26, in addition to the combinations Ab-V5 + T-26, BRM 32114 + BRM 32110 and 1381 + T-26, provided better results, with an increase of 36.5% in the grain yield, a higher accumulation of biomass (78.0%) and a higher content of N, P and K (42.6, 67.8 and 25.7%, respectively) in the shoots of common bean plants. Therefore, the results allow us to infer that the use of MMs is a good strategy for increasing common bean grain yields.

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