A SURVEY OF INSECT PESTS, DISEASES AND WEEDS ON VEGETABLE CROPS IN KHARTOUM PROVINCE

1984 ◽  
pp. 359-368 ◽  
Author(s):  
E. Guddoura ◽  
H. Burgstaller
Keyword(s):  
2020 ◽  
pp. 395-429
Author(s):  
Tamoghna Saha ◽  
Nithya Chandran ◽  
B. C. Anu
Keyword(s):  

2021 ◽  
Vol 22 (22) ◽  
pp. 12245
Author(s):  
Manoj Kumar ◽  
Ved Prakash Giri ◽  
Shipra Pandey ◽  
Anmol Gupta ◽  
Manish Kumar Patel ◽  
...  

Vegetable cultivation is a promising economic activity, and vegetable consumption is important for human health due to the high nutritional content of vegetables. Vegetables are rich in vitamins, minerals, dietary fiber, and several phytochemical compounds. However, the production of vegetables is insufficient to meet the demand of the ever-increasing population. Plant-growth-promoting rhizobacteria (PGPR) facilitate the growth and production of vegetable crops by acquiring nutrients, producing phytohormones, and protecting them from various detrimental effects. In this review, we highlight well-developed and cutting-edge findings focusing on the role of a PGPR-based bioinoculant formulation in enhancing vegetable crop production. We also discuss the role of PGPR in promoting vegetable crop growth and resisting the adverse effects arising from various abiotic (drought, salinity, heat, heavy metals) and biotic (fungi, bacteria, nematodes, and insect pests) stresses.


2021 ◽  
Vol 13 (9) ◽  
pp. 148
Author(s):  
Hira Mannan ◽  
Qurban Ali Nahiyoon ◽  
Jilian Li

Okra (Abelmoschus esculentus L.) is an essential vegetable crop with good nutritional significance. Insect pests are the major threat for poor production of the okra crop. Thrips of vegetable crops are known to be serious pests on a wide range of fruit, vegetable, flower, and agronomic crops. The present field study was carried out to know the efficacy of different insecticides (acetamiprid 19% weightable water (ww), lambda 25% ww, colarphipare 32% ww, lambda 2.5% ww and abamectin 1.3% ww) against Thrips, Thrips tabaci (Lindeman) on okra crop during the year 2019, and observations against T. tabaci (Lindeman) were recorded after 24 hrs, 48 hrs, 72 hrs and 07 days of each spray in all the treatments. The pre-treatment count of thrips on okra was non-significant (P > 0.05); while the evaluated efficacy of different insecticides against thrips was significant (P < 0.01). It was noted that all the insecticides showed their highest efficacy after 7 days of spray and acetamiprid 19% weightable water (ww) was more efficient to combat the T. tabaci as compared to other pesticides that produced field efficacy of 73.92 and 74.91% against thrips after 7 days of 1st and 2nd spray respectively. Abamectin, 1.3% ww, was reasonably successful, yielding 53.81 and 56.66% field efficacy against T. tabaci (Lindeman) after 7 days of first and second spray. Also, moderately effective was colarphipare 32% ww, which developed field effectiveness of 56.41 and 61.49% against T. tabaci (Lindeman) after 7 days of first and second spray, respectively.


2020 ◽  
Vol 103 (1) ◽  
pp. 68-72
Author(s):  
Suchi Chawla ◽  
Hetal N Gor ◽  
Hemlatta K Patel ◽  
Payal P Upadhyay ◽  
Paresh G Shah

Abstract Background: Afidopyropen is a recently introduced insecticide that provides effective control of insect pests in vegetable crops, including brinjal. Field applications of this insecticide can often result in accumulation of residues in brinjal fruits, leaves, and soil at harvest, which might be a concern for food and environmental safety. This demands an appropriate method for analysis of the residues of this insecticide in these matrices to facilitate residue monitoring and safety compliance checks. Objective: The study aims to validate a quick, easy, cheap, effective, rugged, and safe (QuEChERS)-based method for estimation of afidopyropen in/on brinjal leaf, fruit, and soil by ultrahigh-performance liquid chromatograph-tandem mass spectrometer (LC-MS/MS). Methods: The brinjal fruit, leaf, and soil samples were extracted by an optimized QuEChERS workflow–based sample preparation method and analyzed by LC-MS/MS. Results: Linearity [with coefficient of determination (R2) >0.99] was obtained in calibration curves drawn from standards prepared in the matrix and neat solvent. Although negligible matrix effects were noted in fruit and soil, ion suppression was significant in the leaf matrix (71.6%). The recoveries were within the acceptable range of 70–120%, with relative SD ≤20%. In all cases, Horwitz ratio values were within the acceptable range of 0.3–1.3, indicating satisfactory repeatability. The LOQs were 0.004, 0.001, and 0.001 mg/kg for brinjal fruit, leaf, and soil, respectively. At the spiking concentrations of 0.01, 0.05, and 0.1 mg/kg, the estimated measurement uncertainty was <50% for all matrices. Conclusions: Because of its satisfactory precision and accuracy, the proposed method can be extended for estimation of afidopyropen in other vegetables for evaluating maximum residue limit compliance. Highlights: The study reports an optimized method for high-throughput residue analysis of afidopyropen in/on brinjal leaf, fruit, and soil. The accuracy, precision, selectivity, and sensitivity of the method comply with the regulatory requirements.


2000 ◽  
Vol 93 (6) ◽  
pp. 1779-1787 ◽  
Author(s):  
Carlos J. Pérez ◽  
Petrona Alvarado ◽  
Cony Narváez ◽  
Freddy Miranda ◽  
Luis Hernández ◽  
...  

2017 ◽  
Vol 3 (1) ◽  
pp. 71 ◽  
Author(s):  
Narendra Singh ◽  
Sunil Kumar Dhiman

<p>During the hardly six months of suitable climatic window in summer season, many vegetable crops such as cabbage, cauliflower and radish are grown extensively in Ladakh region of India. These crops contribute significantly to the requirement of military and paramilitary troops in addition to the civil population inhabiting the region. In addition to growing these vegetable crops outdoor, some of these are grown under protective cultivation to get early and more produce, however various insect pests including aphids cause serious damage to the crops annually. The present study was undertaken to estimate the quality as well as quantity loss due to aphids infestation in three economically important crops namely cauliflower (B. oleracea var. botrytis), knol – khol (B. caulorapa) and radish (R. sativus) in the Indus valley of Ladakh region (J&amp;K), in 2015. Results showed that there was 7.5 % to 27.5 % reduction in chlorophyll contents in the study crops while the overall yield in infested crops ranged from 35.4 in B. caulorapa to 41.9 % in B. oleracea var. botrytis respectively. Total chlorophyll contents were decreased statistically in radish (p = 0.0002; χ2 ≥ 17.0), whereas the overall yield loss was statistically similar among all the three vegetable crops (p = 0.6). Current study is first to analyze this kind of loss in important vegetable crops in Ladakh region of India and could be used as baseline study for planning anti-aphid strategy to protect vegetable crops in Ladakh region of India.</p>


Author(s):  
Arpitha Shankar

AMF (Arbuscular Mychorhizal Fungi) are very well known due to their importance in promoting growth and developments of plants especially vegetables. These fungi can be grown easily, stored and multiplied with simple means, also the application of these fungi is generally on the layer of the soil or near the roots in the inner layers of the soils. The growth of the amf fungi is very easy and they are highly adjustable to any soil and environmental conditions. In this review our main focus is on the use of amf for production of vegetables and also the effect of amf against insects and pests. The amf is known to reduce several symptoms caused by different insect pests and also plant diseases thereby promoting healthy growth of the plants. Also use of this amf will increase the uptake of nutrient from the soils through symbiotic relationships between plants and fungi. The uptake of important minerals which are drawn from deeper layers of soils is observed with the help pf amf. This study reveals the benefits of the use of amf under severe disease and pest incidences thereby known as an alternate for harmful chemical pesticides and fungicides.


2016 ◽  
Vol 9 (2) ◽  
pp. 589-592
Author(s):  
ARVIND KUMAR AYAM ◽  
ARUN SAHU ◽  
CHANDRAMANI SAHU ◽  
V.K. KOSHTA
Keyword(s):  

Insects ◽  
2021 ◽  
Vol 12 (3) ◽  
pp. 198
Author(s):  
Yinping Li ◽  
George N. Mbata ◽  
Somashekhar Punnuri ◽  
Alvin M. Simmons ◽  
David I. Shapiro-Ilan

Bemisia tabaci Gennadius (Hemiptera: Aleyrodidae) is among the most economically important insect pests of various vegetable crops in the Southern United States. This insect is considered a complex of at least 40 morphologically indistinguishable cryptic species. Bemisia tabaci Middle East-Asia Minor 1 (MEAM1) was initially introduced in the United States around 1985 and has since rapidly spread across the Southern United States to Texas, Arizona, and California, where extreme field outbreaks have occurred on vegetable and other crops. This pest creates extensive plant damage through direct feeding on vegetables, secreting honeydew, causing plant physiological disorders, and vectoring plant viruses. The direct and indirect plant damage in vegetable crops has resulted in enormous economic losses in the Southern United States, especially in Florida, Georgia, and Texas. Effective management of B. tabaci on vegetables relies mainly on the utilization of chemical insecticides, particularly neonicotinoids. However, B. tabaci has developed considerable resistance to most insecticides. Therefore, alternative integrated pest management (IPM) strategies are required, such as cultural control by manipulation of production practices, resistant vegetable varieties, and biological control using a suite of natural enemies for the management of the pest.


Proceedings ◽  
2020 ◽  
Vol 36 (1) ◽  
pp. 210
Author(s):  
Ann Starasts ◽  
Tech Ratana ◽  
Yin Putheavy ◽  
Ratan Kay

Improving vegetable production in Cambodia offers a pathway to grow domestic consumption and exports, and improve nutrition, profits, and livelihoods. Interviews with 120 growers and 5 focus group discussions within 5 villages investigated growers’ capacity to change soil and irrigation management in their Chinese cabbage, Petsai, Cucumber, Cauliflower, Lettuce and other vegetable crops. Low or no profitability (34% participants), insect pests (59%) and dry periods (18%) were growers’ major limitations, with small farm size (0.08 ha) and limited schooling (21–36% had no schooling) contributing to the scenario. High cost of inputs is a limitation to making farming system changes, with most growers using their own funds and less than 10% borrowing funds to pay for crop inputs. Communication and planning for vegetable growing occurred almost exclusively within families (93%), with 7.5% of participants discussing with other farmers. Lack of time (43%) and knowledge about farmer group activities (30%) limited ongoing group learning opportunities. Although very traditional, 28% of participants had tried new practices; 42% of participants indicated they will try new practices after exposure to a soil and irrigation research trial. The participants were keen learners, and after exposure to the research, 58% believed that liming improves yields and 18% prefer to evaluate this on their farms. Information sources about vegetable growing are limited, and growers had complex information needs. Facilitating and mentoring ongoing local support and technical information networks, and enhancing capacity and communication are seen as key strategies for empowering long term ability to change.


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