scholarly journals Barriers to the Implementation of Alcohol Policies in Jayapura City

2021 ◽  
Vol 9 (2) ◽  
pp. 101
Author(s):  
Rahel Violin Kamisorei ◽  
Mochammad Bagus Qomaruddin ◽  
Shrimarti Rukmini Devy ◽  
Amer Siddiq Amer Nordin

Background: Basic Health Research (RISKESDAS) in 2018 found as many as 15 provinces out of 35 provinces had a prevalence of alcohol consumption above the national prevalence, and Papua was reportedly in the top 15 of the prevalence of high alcohol consumption (alcohol) as much as 4.6%. Objective: To describe the obstacles to the implementation of local government policies in curbing the circulation of alcohol in Jayapura City. Method: This is a descriptive study using a qualitative single instrumental case study design in Jayapura City from May to September 2020. Purposive sampling technique was employed to determine participants who consisted of an integrated team of alcohol control and supervision (n =6). Data collection was using in-depth interviews and non-participant observation. Result: Communication between the integrated team was not optimal. National Food and Drug Agency (BPOM) had not routinely conducted sample tests as the majority of traditional alcoholic beverages sold in shops such as local liquors were illegal. The division of duties and responsibilities by the integrated team was good, but the execution in the field was not as agreed upon. There were alcohol traders who have not applied for licenses to sell alcohol because the process to get license permits was too complicated. The content of Perda No.8 of 2014 weakened the police because they could not give punishment like Satpol PP, however, Satpol PP did not have an investigating team. Conclusion: The lack of commitment from the control and supervision team of alcohol circulation in carrying out their duties. The resources involved were lacking. Coordination among the integrated teams was not going well thus the division of tasks and authorities with implementation actions in the field did not work according to the policy enforce in Jayapura City. Evaluation of work programs by policy implementers could be carried out to increase the success of implementation.

Author(s):  
Maria Neufeld ◽  
Hans-Ulrich Wittchen ◽  
Lori E. Ross ◽  
Carina Ferreira-Borges ◽  
Jürgen Rehm

Abstract Background Over the last decade Russia has introduced various policy measures to reduce alcohol consumption and alcohol-related harm at the population level. Several of these policies, such as higher pricing and taxation or restrictions of availability, may not work in the case of unrecorded alcohol consumption; they may encourage consumers to switch to unrecorded alcohol and even increase consumption. In the present qualitative interview study we explore the perception of the recently implemented alcohol policies by patients diagnosed with alcohol dependence in two Russian cities in the years 2013–2014 and shed light on possible entry-points to prevention. Methods Semi-structured in-depth expert interviews were conducted with 25 patients of state-run drug and alcohol treatment centers in two Russian cities in 2013 and 2014. The interviews were analyzed using thematic content analysis. Results All of the interviewed participants have consumed unrecorded at some point with the majority being regular consumers, mostly switching between recorded and unrecorded alcohol depending on the situation, as predominantly defined by available money and available sources of alcohol. Low price and high availability were reported as the main reasons for unrecorded consumption. Participants voiced a general mistrust of the recently implemented alcohol regulations and viewed them largely as ineffective. They expressed particular concerns over price increases and restriction of night sales of alcoholic beverages. Substantial shifts within the unrecorded alcohol market were reported, with a decreasing availability of home-made beverages in favor of alcohol surrogates in the form of non-beverage alcohol, medicinal and cosmetic compounds. At the same time consumption of home-made alcoholic beverages was seen as a strategy to avoid counterfeit alcohol, which was frequently reported for retail sale. Conclusions Despite the alcohol policy changes in the last years in Russia, consumption of unrecorded alcohol remained common for people with alcohol dependence. Reduction of availability of unrecorded alcohol, first and foremost in the form of cheap surrogates, is urgently needed to reduce alcohol-related harm. Implementation of screening and brief interventions for excessive alcohol consumption in various contexts such as primary healthcare settings, trauma treatment services or the workplace could be another important measure targeting consumers of unrecorded alcohol.


2009 ◽  
Vol 21 (2) ◽  
pp. 170-176 ◽  
Author(s):  
Fumi Hirayama ◽  
Andy H. Lee ◽  
Colin W. Binns ◽  
Chikako Okumura ◽  
Sokatsu Yamamoto

This study ascertained the level of alcohol intake and alcoholic beverages consumed by Japanese older adults. Persons aged 55 to 75 years residing in central and southern Japan were recruited and interviewed face-to-face on their habitual alcohol consumption. Among the 577 (359 men and 218 women) participants from 10 districts/prefectures, 60.5% (75.5% for men and 35.7% for women) regularly drank alcoholic beverages on at least a monthly basis. Beer was the most preferred beverage (45.2%), followed by shochu (19.8%) and sake (16.1%). The mean alcohol consumption was 22.2 g/day (95% confidence interval 19.3-25.2) overall, but drinkers had a much higher mean intake of 36.6 g/day (95% CI 32.4-40.8). Moreover, it is alarming that 25.5% of male drinkers were heavy drinkers consuming more than 60 g of alcohol on average per day. Alcohol control measures should be developed to curtail the excessive drinking by older adults.


2019 ◽  
Vol 54 (6) ◽  
pp. 639-646 ◽  
Author(s):  
Jonathan K Noel

Abstract Aims Alcohol-attributable harm remains high worldwide, and alcohol use among adolescents is particularly concerning. The purpose of this study is to determine the effect of national alcohol control policies on adolescent alcohol use in low-, middle- and high-income countries and improve on previous cross-national attempts to estimate the impact of alcohol policy on this population. Methods Data on adolescent (n = 277,110) alcohol consumption from 84 countries were pooled from the Global School-based Health Survey and the European School Survey Project on Alcohol and Other Drugs. Alcohol use measures included lifetime alcohol use, current (past 30 days) alcohol use and current (past 30 days) binge drinking. Information on national alcohol control policies was obtained from the World Health Organization’s Global Information System on Alcohol and Health and scored for effectiveness. Main effects were estimated using two-level, random intercept hierarchical linear models, and the models were adjusted for sex and age of the participants, and pattern of drinking score, gross domestic product based on purchasing power parity and study at the country level. Results Availability (OR [95% CI] = 0.991 [0.983, 0.999]), marketing (OR [95% CI] = 0.994 [0.988, 1.000]) and pricing (OR [95% CI] = 0.955 [0.918, 0.993]) policies were inversely associated with lifetime drinking status. Pricing policies were also inversely associated with current binge drinking status among current drinkers (OR [95% CI] = 0.939 [0.894, 0.986]). There were no associations between the included alcohol policies and current drinking status. Conclusions Strong availability, marketing and pricing policies can significantly and practically impact adolescent alcohol consumption.


2021 ◽  
Vol 3 (2) ◽  
pp. 097-106
Author(s):  
Tapan Kumar Mahato ◽  
Vishwakarma Singh

Although the use of various psychoactive substances such as alcohol, cannabis and opioids has been observed in India for centuries. Use of psychoactive substances impacts on academic, social, psychological, economical and physiological development of people with their families negatively. Alcoholic beverages are the most important product of global addiction demand, which is a reason of many deaths and diseases worldwide. Alcohol consumption is a major problem in India because of the various reasons like socio-cultural, difference in alcohol policies and practices state wise, lack of awareness of alcohol related problems, false mass media propaganda, various patterns of alcohol consumption and as a symbol of status both in urban and rural areas across the country. As per people’s opinion, they consumes it because it induces feeling of relaxation and tranquility, suppress anxiety and increases confidence. However with increasing dose, pleasant euphoric starts which means they feels that they are in heaven and that gives way to feelings of depression. That’s why this is called as substance of abuse. This review article focuses on ethyl alcohol (alcohol),its pharmacology,policies in India, different patterns of drinking, prevalence of alcohol consumption globally and nationally, medical and other consequences like suicide and road accidents, harmful effects on the mental, physical and social health with treatment options for alcoholism.


2020 ◽  
Vol 7 (2) ◽  
pp. 196-202
Author(s):  
Chrecencya Nirmalarumsari ◽  
Febriani Tandipasang

Gastritis merupakan penyakit urutan pertama terbanyak di wilayah kerja Puskesmas Bantilang di tahun 2017-2018. Faktor yang memicu terjadinya gastritis diantaranya : pola makan, sosial ekonomi, riwayat gastritis keluarga, konsumsi alkohol, stress, dan obat-obatan. Tujuan penelitian mengetahui faktor risiko antara pola makan, sosial ekonomi, stress, dan kebiasaan mengkonsumsi minuman beralkohol terhadap kejadian gastritis. Desain penelitian observasional analitik dengan pendekatan cross sectional. Populasi dalam penelitian ini sebanyak 893 orang, menggunakan rumus slovin dan teknik porposive sampling sehingga diperoleh sampel sebanyak 163 orang. Hasil Penelitian dengan analisa chi-square (α=0,05) didapatkan pola makan (P=1,000; OR=1,006), konsumsi alkohol (P=1,000; OR=0,991), Stress (P=0,448; OR=0,986), sosial ekonomi (P=0,390; OR=1,000). Hal ini menunjukkan tidak terdapat hubungan antara 4 variabel independen dengan kejadian gastritis (P>0,005). Terdapat risiko untuk menderita penyakit gastritis meskipun kurang bermakna. Perlunya Pengoptimalan pelaksanaan program di Dinas terkait untuk membangun sikap masyarakat berprilaku hidup sehat melalui penyuluhan penyakit gastritis dan sosialisasi pencegahan terjadinya penyakit gastritis.  Gastritis is the number one disease in the working area of Bantilang Public Health Center in 2017-2018. Factors that trigger gastritis include : diet, socio economic, family gastritis history, alcohol consumption, stress, and drugs. The purpose of the research was to find out the risk factors between diet, socio economic, stress, and habits of consuming alcoholic beverages against gastritis. The research used analytic observational research design with cross sectional approach. The population was 893 people, taken by using the Slovin formula. Purposive sampling technique were used to obtain the sample of 163 people. Research results with chi-square analysis (α=0,05) found a diet (P=1,000; OR=1,006), alcohol consumption (P=1,000; OR=0,991), stress (P=0,448; OR=0,986), social economy (P=0,390; OR=1,000) meant there was no correlation between 4 independent variables with the incidence of gastritis (P>0,005). There was a risk of suffering from gastritis even though less significant. It is needed to optimize the implementation of the programs in the health center to build community attitudes towards healthy living through counseling for gastritis and promoting the prevention of gastritis. 


2016 ◽  
Vol 11 (2) ◽  
pp. 126-134 ◽  
Author(s):  
Amirul Amalia

The aim of research to determine the relationship of the role of parents on alcohol consumption in young men in the village Sidorejo Sugio subdistrict in Lamongan district in 2015. The study design used cross sectional analytic approach. The entire population of young men who consume alcoholic beverages in the village Sidorejo Sugio subdistrict in Lamongan district in June 2015 with Simple Random Sampling technique. Data taken with kuessioner and analyzed using Spearman Rank test with α = 0.05. The result showed almost half or 34.8% less than the role of parents, and more than 63% partially or low levels of alcohol consumption. There is a relationship between the roles of parents with alcohol consumption in young men in the village Sidorejo Sugio Lamongan District of the Year 2015. Rated rs = 0.749 and p = 0.000.Keywords: role of parents, adolescents, alcohol consumption


2018 ◽  
Vol 13 (2) ◽  
pp. 29-40
Author(s):  
Zacharia Joseph ◽  
Joby Thomas

Sale and consumption of alcoholic beverages have been rising globally. This is making the alcohol industry worth over $1344 billion today. This rise in alcohol consumption has not been without its gray shades in the form of alcohol abuse, alcohol-related crimes, accidents and deaths. This paper studies and compares the Responsible Beverage Service practices between India and Australia to understand its scope and impact. The study draws upon review and analysis of research and data from literature and alcohol policies of the two countries. The study reveals the similarities and differences in the approach towards Responsible Beverage Service between these two countries and suggests methods to strengthen this practice in India.


Author(s):  
Andrian Fajar Kusumadewi ◽  
Pambayung Caesaria Tiara Daniswara ◽  
Silas Henry Ismanto ◽  
Afkar Aulia

Introduction: The problem of using addictive substances, especially alcohol in Indonesia, is still a serious health problem. Since 2013, data on the proportion of alcoholic drink consumption in Indonesia has been found to have increased in 32 provinces in Indonesia. Alcohol consumption not only causes physical problems, but also mental disorders, triggers acts of violence, and disturbs other aspects of life. One of the psychiatric disorders that arise due to the abuse of alcoholic beverages is depression. If not treated immediately, depression can lead to suicidal thoughts that threaten the individual and have an impact on those around him. The aim of this study was to examine the level of alcohol consumption and its relationship to the level of depression. Methods: This study is an analytical study with a quantitative cross-sectional survey design. The sampling technique was carried out by purposive sampling using the AUDIT questionnaire for the level of alcohol consumption, and BDI-II for the level of depression. Results: The research sample was obtained as many as 30 respondents. The results of the two-variable analysis using the somer test showed that there was no significant relationship between the level of alcohol use and the level of depression. Conclusion: In this study, there was no statistically significant relationship between the level of alcohol use and the level of depression in individuals who used multiple substances.


2020 ◽  
Vol 48 (4) ◽  
pp. 1-12
Author(s):  
Young-Sil Kwon ◽  
Seung-Cheol Kim ◽  
Yu-Ra Lee ◽  
Myoung-Ho Hyun

We investigated the effects of thwarted interpersonal needs and acute alcohol consumption on cognitive and affective responses regarding death, with data from 67 students who were drinkers of alcoholic beverages. Each student was randomly assigned to 1 of 4 groups distinguished by the presence or absence of both thwarted interpersonal needs and acute alcohol consumption. Cognitive priming bias about death-related risk and fearlessness about death were assessed. Results show significant interaction effects between thwarted interpersonal needs and acute alcohol consumption on cognitive priming bias about death-related risk and fearlessness about death. The findings contribute to explaining how acute alcohol consumption can transform individuals' self-aggressive desire into behavior. Therefore, careful clinical assessment of individuals' frustration in interpersonal relationships and their alcohol consumption is required to prevent risks associated with self-aggressive behavior.


1995 ◽  
Vol 12 (1_suppl) ◽  
pp. 31-60
Author(s):  
Håkan Leifman

This study compares primary alcohol prevention in Scotland and Sweden and the effectiveness of preventive actions with special reference to developments from the mid- or late 1970s when alcohol consumption peaked in both countries and when changes were made in their alcohol policies. A short historical overview shows many similarities between the countries, e.g. strong prohibition-oriented temperance movements, a history of alcohol (spirits) abuse and restrictive legislation. A major difference is the much more dominating role of private profit motives in Scottish alcohol trade. During the last 15-20 years, the two countries have chosen different strategies to prevent alcohol-related problems. Sweden has put heavy emphasis on restricting the availability of alcohol but also invested substantially in information, whereas Scotland has concentrated on the latter. A comparison of the trends during the last 15-20 years suggests that whereas Swedish alcohol control reduced the level of alcohol consumption and related problems in the late 1970s and early 1980s, the Scottish did not, even though the upward trend was broken for most indicators. The drinking sensible message has not been powerful enough to reduce the number of non-sensible drinkers. In fact, a continuing upward trend of liver cirrhosis deaths in Scotland, especially for women, may suggest the opposite. The study also shows that, despite rather stable overall consumption for the last 10 years, the specific alcohol-related problem of drinking and driving has been decreasing in both countries. This indicates that even if consumption increases in the future, as is likely in Sweden due to current changes in alcohol control policy, drinking in specific contexts may still be preventable.


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