scholarly journals Genetic Variability, Heritability, and Genotypic Correlation of Soybean Agronomic Characters

2021 ◽  
Vol 19 (2) ◽  
pp. 117
Author(s):  
Heru Kuswantoro ◽  
Moch Muchlish Adie ◽  
Pratanti Haksiwi Putri

<p>Genetic parameters are important in genetic improvement and variety development. This study aimed to determine the effective characters that can be applied as selection criterion in soybean breeding using genetic parameters. About 100 soybean genotypes were grown in the Muneng Agricultural Technology Research and Assessment Installation from April to July 2020. The trial was conducted using a randomized complete block design. The results showed that high genetic variability was found on days to maturity, number of branches per plant, number of productive nodes per plant, 100-seed weight, and seed yield. The high heritability was shown by days to maturity, plant height, number of branches per plant, and 100-seed weight. All phenotypic correlations were significant, except for the correlation between seed yield and days to maturity, plant height, number of branches, and number of productive nodes. The seed yield had no genotypic correlation with all agronomic characters observed. The genotypic correlation was only significant for plant height and number of productive nodes, number of branches and number of filled pods, as well as number of productive nodes and 100-seed weight. Therefore, the improvement of seed yield can be conducted through direct selection using the seed yield parameter or indirectly using the 100-seed weight.<br /><br /></p>

Author(s):  
Om Vir Singh ◽  
Neelam Shekhawat ◽  
Kartar Singh ◽  
R. Gowthami

Studies on genetic variability, correlation and path coefficient analysis were carried out with 38 accessions of cowpea (Vigna unguiculata L. Walp.) evaluated in two environments i. e. kharif 2013 (E1) and kharif 2014 (E2) at Research field of NBPGR, Regional Station Jodhpur, India. Analysis of variance revealed significant differences among the genotypes for all the traits. Genotypic coefficient of variation was highest for number of clusters per plant followed by number of pods per plant in both the environments. High broad sense heritability along with high genetic advance for seed yield per plant, 100 seed weight, pod length, number of pods per plant, peduncle length, number of clusters per plant, number of branches per plant and plant height indicated the presence of additive gene effects for these traits in cowpea. In both the environments seed yield per plant was positively correlated with 100 seed weight, pod length, number of pods per plant, number of clusters per plant, number of branches per plant and plant height. The highest positive direct effect registered by number of branches per plant followed by number of clusters per plant in E1 environment and by number of branches per plant followed by plant height in E2 environment. The traits like 100 seed weight, plant height, number of pods per plant number of clusters per plant and number of branches per plant were identified as selection criteria for obtaining good parental lines in cowpea breeding programmes.


Agronomy ◽  
2020 ◽  
Vol 10 (2) ◽  
pp. 272 ◽  
Author(s):  
Muhammad Azhar Nadeem ◽  
Tolga Karaköy ◽  
Mehmet Zahit Yeken ◽  
Ephrem Habyarimana ◽  
Ruştu Hatipoğlu ◽  
...  

Plant landraces represent a repository of a gene pool, local adaptation of their domestic species, and thereby are considered a great source of genetic variations. Such genetic variation can be helpful to mitigate the current and future food challenges. A total of 183 common bean accessions including three commercial varieties collected from 19 Turkish provinces were grown to record their morpho-agronomic variations and to evaluate the best performing accessions under multi-environmental conditions. Plant height, days to maturity, pods weight, seed length, and 100-seed weight were used to evaluate the best performing accessions under different environmental conditions. A wide range of variations for traits like days to maturity (99–161), plant height (21–168.7 cm), seed length (7.41–16.4 mm), seeds per plant (17.8–254.4), and 100-seeds weight (24.97–73.8 g) were observed and can be useful for breeding purposes. The analytic results derived from the first three eigenvectors suggested that plant height, plant weight, 100-seed weight, and days to flowering were biologically significant bean traits. Seed yield per plant was positively and significantly correlated with plant weight and pods weight. Genotype × environment biplot discriminated the studied common bean accessions based on their plant height and growth habit. Plant height, days to maturity, seed width, and first pod height were found highly heritable traits and were least affected by environmental forces. Among 19 provinces, accessions of Bilecik showed maximum pods per plant, seed yield per plant and 100-seed weight, while Erzincan and Sivas provinces reflected the prevalence of bushy and early maturing accessions. Information provided herein comprehensively explored the occurrence of genotypic variations which can be used for the development of candidate varieties responding to breeder, farmer, and consumer preferences.


Author(s):  
Aybegün Ton ◽  
Adem Emin Anlarsal

The present experiment was conducted to determine magnitude of genetic variability with fifteen kabuli chickpea genotypes in the 2013/2014 and 2014/2015 growing season under Mediterranean climate conditions. In this present study seed yield per plant and yield component were investigated. The experiment was orginazed with three replications in randomized complate blocks design. Data were recorded on plant height, number of branches per plant, height of first podding node, full and total pods number per plant, seeds number per plant, 100-seed weight and seed yield per plant. Analysis of variance for seed yield per plant and its component showed significant differences among all genotypes. Broad-sense heritability ranged from 12.27% (total pod number per plant) to 93.88% (100-seed weight). Moderate and high estimates of broad sense heritability were observed for branches number per plant, harvest index and 100-seed weight. It can be concluded that the seed yield of chickpea can be improved by selecting these characters in breeding chickpea materials.


Scientifica ◽  
2021 ◽  
Vol 2021 ◽  
pp. 1-7
Author(s):  
Trustinah ◽  
Rudi Iswanto ◽  
Ratri T. Hapsari ◽  
Novita Nugrahaeni ◽  
Rudy Soehendi ◽  
...  

Early maturity, small seed size, and high seed yield are important characters of mungbean in Indonesia. The objective of the study was to determine the useful parents in mungbean crosses for early maturity, small seed size, and high seed yield varieties by estimating the genetic parameters and their inheritance. The study was conducted at the ILETRI, Malang, East Java, Indonesia, during the dry season of 2014. 20 F1 and 5 parents were evaluated using a randomized block design, repeated three times. Results of the study showed that all observed traits showed the importance of both additive and dominance gene effects. The relative value of general combining ability (GCA) was greater than specific combining ability (SCA) for number of pod clusters per plant, number of branches per plant, plant height, days to maturity, and 100-seed weight which indicated the importance of additive gene effect. The dominance gene effect occurred on number of pods and seed yield per plant. Among five parents, G3 was the best combiner for all the observed characters except pod length; therefore, G3 could be exploited for late maturity, small seed size, high number of branches and pod cluster, and high seed yield. G5 has a high GCA for 100-seed weight. G1 and G2 have good GCA for early maturity. G3 and G5 genotypes are useful as parents in mungbean breeding for small and large seed size varieties, respectively. The best combination for seed yield was G2 × G3 and G3 × G1 crosses and could be proceeded with selection for early maturity, small seed size, and high seed yield varieties.


Author(s):  
Heru Kuswantoro ◽  
Rina Artari ◽  
Wiwit Rahajeng ◽  
Erliana Ginting ◽  
Agus Supeno

Genetic diversity and inheritance of the traits determine the success of the breeding program. Analysis of genetic variability and heritability assist breeders to decide a strategy and appropriate selection criteria that will be used to repair the desired character. The purpose of this study was to obtain information about genetic diversity, heritability and correlation of nine agronomic characters of soybean varieties. The materials were 16 soybean varieties that arranged in a randomized block design with three replications. The results showed that days to flowering, number of branches per plant, number of reproductive nodes, number of unfilled pods per plant, weight of 100 seeds, and grain yield revealed broad CVG (Genetic Coeffiecient of Variance), whereas the days to maturity, plant height, number of pods per plant had a narrow CVG. CVP (Phenotypic Coeffiecient of Variance) value higher than the value of CVG on all the observed characters with a slight difference, except for grain yield. The broad sense heritability varied from low (seed yield), medium (the number of branches, number of reproductive nodes, number of pods and the number of unfilled pods), and high (days to flowering, days to maturity, plant height, and weight of 100 seeds). Characters of days to flowering and weight of 100 seeds are effectively used as selection criteria because they had a broad CVG and high heritability. Correlation of all yield components to the seed yield was not significant, and negatively correlated to weight of 100 seeds. Variety with higher plant height tended to have a higher number of branches, reproductive nodes and filled pod per plant.


2020 ◽  
Vol 49 (2) ◽  
pp. 305-312
Author(s):  
Vinod Kumar

Twenty one advanced lines of lentil including three checks were selected. The observations were recorded on five randomly selected plants of each genotype under each replication and per plant. Data were obtained by averaging the values. (i) Pre-harvest observations - days to flowering, days to maturity, (ii) postharvest observations - plant height (cm), pods per plant, no. of branches per plant, yield per plot (kg/ha), 100- seed weight and plant stand (%) considered .The study revealed that characters viz., 100-seed weight (177.5), plant height (66.1) and seed yield (20.7) showed high GCV apprises. In the present investigation out of eight, only seven components (PCs) exhibited more than 5 Eigen value, and showed about 91.289% total variability among the studied traits. Among the others characters days to maturity was positively and significantly correlated by days to 50% flowering and number of pods per plant suggesting early maturity or late maturity depends on flowering which are directly correlated with seed yield and selection of more number of pods plant gives maximum yield.


Author(s):  
Büyamin Aldemir ◽  
Ruziye Karaman ◽  
Muharrem Kaya

The study was carried out to determine the effects of organic (rose pulp, barn fertilizer and bacterial inoculation) and chemical fertilizer applications on yield and yield components of chickpea varieties (Aydın 92, Azkan and Gökçe) in Dinar district of Afyonkarahisar province in 2011. The experimental design was split plot with three replications. In this research, plant height, first pod height, number of branches, pod and grains per plant, seed yield in plant, biological yield, grain yield, harvest index, 100 seed weight and protein ratio were investigated. The results showed that plant height was changed between 38.87-44.23 cm, first pod height between 17.37-21.43 cm, number of branches between 2.70-3.53, pods number between 30.37-50.37 and number of seed per plant between 29.43-48.47, seed yield in plant between 10.50-18.30 g, biological yield between 20.87-42.50 g, 100 seed weight between 34.67-40.43 g, grain yield between 128.10-188.57 kg/da, harvest index between 32.10-53.08% and protein ratio between 22.67-25.67%. As a result, the effect of organic (rose pulp, barn fertilizer and bacterial inoculation) and chemical fertilizer applications on chickpea varieties has been important in terms of yield characteristics. It should be suggested chickpea variety Gökçe with firstly barn manure and followed by chemical fertilization and rose pulp applications.


2017 ◽  
Vol 23 (1) ◽  
Author(s):  
A. B. SAGADE

The study of the effect of three well known mutagens, ethyl methane sulphonate (EMS), methyl methane sulphonate (MMS) and gamma rays (GR) on the yield contributing traits of the urdbean variety TPU-4 were carried out in the M3 generation. Effect of selected mutagenic treatments/doses of EMS (0.02, 0.03 and 0.04 M), MMS (0.0025, 0.05 and 0.01 M) and (GR) (30, 40 and 50 KR) on different yield contributing traits like plant height, plant spread, number of pods per plant, pod length, number of seeds per pod, seed yield per plant and 100 seed weight were analyzed in the M3 populations of the variety TPU-4. Seeds of M2 plants and control were harvested separately and sown to raise M3 population.. Genetic variabilty in the mutagen administered M3 progeny of the urdbean variety TPU-4 was analyzed by employing statistical methods. Data on mean values and shift in the mean of seven quantitative traits was evaluated on individual plant basis. The experimental findings revealed that concentrations / dose of the all these mutagens showed inhibitory effect on plant height, number of pods per plant, pod length and number of seeds per pod. Lower concentrations of mutagens exerted a promotory effect on plant spread, 100 seed weight and seed yield per plant while higher concentrations of these mutagens inhibited them to different extent.


Genetika ◽  
2015 ◽  
Vol 47 (2) ◽  
pp. 383-393 ◽  
Author(s):  
Khosro Mohammadi ◽  
Reza Talebi

To determine the association between genetic parameters and morphological traits in chickpea (Cicer arietinum L.) genotypes, a field experiment was conducted with 49 different landrace, breeding lines and cultivated chickpea genotypes using a 7?7 lattice square design with 2 replications in the 2012-2013 growing season. Genetic parameters including genetic, environmental and phenotypic variances; coefficients of variation; heritability; correlation coefficients; factor analysis and path coefficients were estimated, and cluster analysis was performed. High heritability values observed in measured traits indicating that these traits are controlled mainly by additive genes and that selection of such traits may be effective for improving seed yield. Number of seeds per plant, 100-seed weight and plant biomass had a positive direct effect on seed yield. These traits also had positive and highly significant phenotypic correlations with seed yield. Using principal component (PC) analysis, the first three PCs with eigenvalues more than 1 contributed 70.94% of the variability among accessions. The germplasm were grouped into 3 clusters. Each cluster had some specific characteristics of its own and the cluster I was clearly separated from cluster II and III. Overall the results, it can be concluded that seed yield in chickpea can be improved by selecting an ideotype having greater number of seeds per plant, 100-seed weight and plant biomass.


1994 ◽  
Vol 122 (2) ◽  
pp. 265-273 ◽  
Author(s):  
J. W. White ◽  
R. M. Ochoa ◽  
F. P. Ibarra ◽  
S. P. Singh

SUMMARYTo develop an effective breeding programme for rainfed production of the common bean (Phaseolus vulgaris L.), the inheritance of seed yield under such conditions should be understood, preferably considering the effects of environment to account for site or season specificity. Thus, heritability, expected and realized gain from selection, and combining ability were evaluated for a nine-parent diallel of common bean without reciprocals but including parents, at two locations each in Mexico and Colombia, using the F2 and F3 population bulks. Heritability estimated from regressions of F3 on F2 ranged from 0·09 ± 0·18 (S.E.) to 0·75±0·25 for seed yield, from 0·26±009 to 0·34±009 for days to maturity and from0·57±004 to 0·80±004 for 100-seed weight. Expected gain from selection in the F2 was estimated as a percentage of the population mean, selecting the upper 20% of the populations. Expected gain in seed yield ranged from 1·8 to 8·4% in Mexico and from 6·5 to 28·1% in Colombia. Realized gains in seed yield in the F3 were 0·4–7·4% in Mexico and 2·9–15·7% in Colombia. Realized gain values for days to maturity were < 2·2%, and for 100-seed weight > 13·4%. General combining ability (GCA) mean squares (estimated using Griffing's Method 2, Model 1) were significant (P <0·01) and larger than those for specific combining ability (SCA) for all traits at all locations. The parents from the Mexican highlands tended to have a positive GCA effect for yield in Mexico but negative values in Colombia, whereas parents adapted to mid-elevation tropical environments showed the opposite tendency. However, all significant GCA values of breeding line V8025 were positive in both countries.


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