scholarly journals KARAKTERISTIK MORFOLOGI, POTENSI PRODUKSI DAN KOMPONEN UTAMA RIMPANG SEMBILAN NOMOR LEMPUYANG WANGI

2020 ◽  
Vol 19 (3) ◽  
pp. 99
Author(s):  
SRI WAHYUNI ◽  
NURLIANI BERMAWIE ◽  
NATALINI NOVA KRISTINA
Keyword(s):  
Acetic Acid ◽  
Essential Oil ◽  
Oil Content ◽  
Growth Yield ◽  
Morphological Characters ◽  
Quality Analysis ◽  
Yield Potential ◽  
Major Constituent ◽  
Hexadecanoic Acid ◽  
Ginger Rhizome

<p>ABSTRAK<br />Lempuyang  merupakan family  Zingiberaceae,  dan  banyak<br />digunakan oleh masyarakat untuk obat/jamu sebagai peningkat stamina,<br />antikanker dan obat antiinfeksi. Balittro memiliki koleksi plasma nutfah<br />lempuyang yang dikumpulkan dari berbagai daerah. Potensi sifat tanaman<br />perlu dievaluasi untuk mengetahui karakter potensial dan keunggulannya.<br />Karakterisasi sembilan aksesi lempuyang wangi dilakukan di KP. Cicurug<br />– Sukabumi Jawa Barat tahun 2009 hingga tahun 2010. Benih ditanam<br />dengan jarak tanam 60 x 40 cm, jumlah tanaman per plot 20 tanaman dan<br />diulang tiga kali. Pengamatan dilakukan pada sepuluh tanaman terhadap<br />sifat morfologi tanaman, pertumbuhan, produksi, dan mutu rimpang. Hasil<br />pengamatan menunjukkan bahwa morfologi dan pertumbuhan tanaman<br />lempuyang bervariasi. Pertumbuhan tinggi tanaman, jumlah anakan,<br />jumlah daun panjang dan lebar daun, serta diameter batang antar aksesi<br />bervariasi. Produksi rimpang lempuyang wangi umumnya lebih dari 15<br />ton/ha, rimpang mempunyai banyak akar. Mutu simplisia rimpang adalah<br />kisaran kadar minyak atsiri 1,34–4,61%, kadar sari larut dalam air 16,22–<br />23,5%, kadar sari larut etanol 7,9–13,8%, kadar serat 5,47– 8,87% dan<br />kadar pati 40-50%. Hasil analisis ekstrak rimpang lempuyang dengan GC-<br />MS menunjukkan bahwa sekitar 50 komponen terdeteksi. Zerumbone<br />merupakan komponen utama lempuyang dengan nilai sebesar 36–49%.<br />Komponen utama zerumbone dan acetic acid terdapat di semua aksesi.<br />Komponen utama lainnya di antaranya adalah alpha humulene, humulene<br />oxide, beta-eudesmol, beta-selinene, linalool, 12-oxabicyclo, caryophilene<br />oxide, 3-octadecyne, hexadecanoic acid, dan 3-octyne 5-methyl.<br />Komposisi komponen utama antar aksesi berbeda senada dengan aroma<br />wangi yang ditimbulkan pada lempuyang. Sebanyak tujuh nomor aksesi<br />yang mempunyai keunggulan produksi lebih dari 15 t/ha, mutu minyak<br />atsiri lebih dari 1% dan zerumbone 40%.<br />Kata kunci: Zingiber aromaticum, produksi, komponen utama rimpang</p><p>ABSTRACT<br />Wild ginger is one of Zingiberaceae family. Plant use as a medicine<br />for stamina improvement, anticancer and antiinfection. Balittro had<br />collected wild ginger from several area and potential characters should be<br />evaluated. Characterization was conducted at Cicurug experimental garden<br />– West Java on 2009-2010. Seed rhizome of nine accession was planted<br />with 60 x 40 cm space, twenty numbers of plant each plot and three<br />replication. Observation was carried out for morphological characters,<br />growth, yield, and rhizome quality. Result showed that there were<br />variations in morphology and growth of wild ginger. Plant height, numbers<br />of tillers, numbers of leaves, leaves length, leaves width, and stem<br />diameter among acessions were variate. Rhizome yield was generally more<br />than 15 ton/ha, rhizome having plenty of roots. Rhizome quality analysis<br />showed that among accessions have essential oil content range from 1.34-<br />4.61%, extract soluble water 16.22 – 23.5%, extract soluble ethanol 7.9-<br />13.88%, fiber content 5.47 – 8.87%, and carbohydrat content 40-50%.<br />GS-MS of wild ginger rhizome extract revealed totally around 50<br />constituent was detected. The highest constituent detected is zerumbone<br />(36-49%). Moreover, acetic acid also detected in all accession with value<br />range from 4.64 – 14.36%. Other major constituent are alpha humulene,<br />humulene oxide, beta-eudesmol, beta-selinene, linalool, 12-oxabicyclo,<br />caryophilene oxide, 3-octadecyne, hexadecanoic acid, and 3-octyne 5-<br />methyl. The composition of major constituent among collection numbers is<br />different and reflected the differences of the flavour of the flesh rhizome.<br />Seven collection numbers are having yield potential more than 15 ton/ha,<br />essential oil content more than 1% dan zerumbone content 40%.<br />Key word: Zingiber aromaticum, rhizome yield, rhizome constituent</p>

Effect of Biofertilizers on Growth, Yield and Essential Oil Content of Thyme (Thymus vulgarisL.) and Sage (Salvia officinalisL.)

2014 ◽  
Vol 17 (2) ◽  
pp. 237-250 ◽  
Author(s):  
F. Nadjafi ◽  
M. Mahdavi Damghani ◽  
L. Tabrizi ◽  
S. Nejad Ebrahimi
Keyword(s):  
Essential Oil ◽  
Oil Content ◽  
Growth Yield

scholarly journals Biomass production and essential oil content and composition in basil hydroponic systems using treated domestic effluents

2021 ◽  
Vol 15 (2) ◽  
Author(s):  
Lucylia Suzart Alves ◽  
Hans Raj Gheyi ◽  
Mairton Gomes da Silva ◽  
Vital Pedro da Silva Paz
Keyword(s):  
Essential Oil ◽  
Biomass Production ◽  
Oil Content ◽  
Major Constituent ◽  
Water Type ◽  
Plant Spacing ◽  
Plant Oil ◽  
Nutrient Flow ◽  
Domestic Effluents ◽  
Hydroponic Systems

Reusing domestic wastewater is an alternative for irrigated agriculture, helping to decrease pressure on good quality water. This study aimed to evaluate the biomass production and essential oil content and composition in the basil genotypes ‘Alfavaca Basilicão’ and ‘Grecco a Palla’ with different plant spacing in hydroponic systems. Two experiments were carried out between March and May (Experiment I) and July and September of 2015 (Experiment II) in a completely randomized design with four replicates in a 2×3 factorial arrangement. In Experiment I, two hydroponic systems (Laminar Nutrient Flow Technique - NFT and Deep Nutrient Flow Technique - DFT) and three plant spacings in hydroponic channels (0.20, 0.30, and 0.40 m) were evaluated. In Experiment II in the DFT hydroponic system, two types of water (tap water and treated domestic effluents) and three nutrient solution recirculation intervals (at intervals of 2, 4, and 6 h) were evaluated. In general, the dry biomass per plant, oil content and oil yield of the two basil genotypes were not influenced by the hydroponic systems, plant spacing, or water type. In Experiment II, the increase between the recirculation intervals (4 or 6 h) negatively affected genotype ‘Grecco a Palla’. Linalool was the major constituent in the essential oil of the two basil genotypes, ranging from 47.00 to 70.10% (Experiment I) and from 59.47 to 63.64% (Experiment II) in genotype ‘Alfavaca Basilicão’; in genotype ‘Grecco a Palla’, it ranged from 10.19 to 43.03% (Experiment I) and from 19.94 to 53.37% (Experiment II).

scholarly journals Salvia verticillata L. in the Czech Republic – variability of morphological characteristics, seed quality and essential oil content

2010 ◽  
Vol 58 (2) ◽  
pp. 61-68 ◽  
Author(s):  
Karel Dušek ◽  
Elena Dušková ◽  
Kateřina Smékalová
Keyword(s):  
Czech Republic ◽  
Essential Oil ◽  
Oil Content ◽  
Seed Quality ◽  
Morphological Characteristics ◽  
Dry Mass ◽  
Morphological Characters ◽  
The Czech Republic ◽  
Testing Method

Lilac sage (Whorled sage), as one of the medicinal plants chosen as perspective for the recultivation of flowering meadows in the Czech Republic, was studied for the variability of its morphological cha­rac­ters, seed quality and content of essential oil. Seven particular populations of this genus were stu­died in the Czech Republic and there were found statistically significant differences in morphological characters (height and width of plants, length and width of leaves and length of inflorescences) but not in the content of the essential oil. Studied populations reached only between 0.028 and 0.072% of essential oil in dry mass and also the quality of seeds was found very low (germination between 0–52%) in the seeds from natural localities but this fact could be influenced by testing method.

scholarly journals EVALUASI POTENSI PRODUKSI BUNGA YLANG-YLANG

2020 ◽  
Vol 9 (2) ◽  
pp. 70
Author(s):  
. H O B I R
Keyword(s):  
Essential Oil ◽  
Key Words ◽  
Economic Value ◽  
Morphological Characters ◽  
The Other ◽  
Yield Potential ◽  
Average Yield ◽  
Second Stage ◽  
Plain Surface ◽  
Number Of Branches

<p>Tanaman ylang-ylang (Canangium odoratum f. genumea), merupakan tanaman penghasil minyak atsiri yang nilainya cukup tinggi. Evaluasi potensi produksi bunga bertujuan untuk mendapatkan individu- individu yang produksi bunganya linggi untuk diteliti lebih lanjut dalam mendapatkan pohon unggul sebagai sumber benih Penelilian dilakukan di Sukamulya lahun 2000-2002 pada areal petanaman 1 ha (± 200 pohon) Petanaman berumur 12-15 tahun Evaluasi dilakukan dalam 2 tahap. Pada lahap petama, evaluasi dilakukan secara visual. Pohon-pohon yang dipilih adalah pohon dengan penampilan baik dengan ciri-ciri morfologis khas ylang-ylang, yaitu berbatang lurus, percabangan terkulai, permukaan batang licin dan terdapat bekas cabang (scars). Dari sekitar 200 pohon (erpilih 15 pohon yang berpenampilan paling baik. Pada lahap kedua, ke 1 5 pohon tersebut diamati petumbuhan dan produksi bunganya selama tiga tahun berturut-turut Hasilnya menunjukkan bahwa petumbuhan yang meliputi lingkar batang dan jumlah cabang tidak berbeda antar pohon. Sebaliknya produksi bunga sangat beragam antar pohon. Rata-rata produksi selama liga tahun berkisar antara 652-12 551 g/ph/tahun. Berdasarkan produktivitas dan fluktuasi produksi antar musim telah tcrpilih lima pohon yang produksi bunganya paling tinggi, yaitu No. 2/143, 8/06, 12/64, 14'113, dan 15/16 dengan produksi masing-masing 7 177, 8 352; 7 177; 12 551, dan 12 398 g/ph.</p><p>Kata kunci : Canangium odoratum f. genumea, cvaluasi, potensi produksi</p><p> </p><p><strong>ABSTRACT </strong></p><p><strong>Evaluation of the potency offlower yield of Ylang-ylang</strong></p><p>Ylang-ylang (Canangium odoratum f genumea) is the essential oil producing crop, which has high economic value. An evaluation of yield potential was aimed al selecting high yielding individuals which arc futher selected lo produce outstanding individuals as seed source. The evaluation was conducted in Sukamulya (Sukabumi) from 2000-2002 on the area of I ha ((+ 200 trees) Ihe trees was 1 2-15 years old. The evaluation was performed in 2 stages In Ihe irst stage the evaluation was conducted visually and based on Ihe specific morphological characters of ylang-ylang, which has erect trunk, plain surface, drooping branches and showing scars on Ihe surface of the trunk. From about 200 trees, 15 trees were selected as showing ihe best performance. In the second stage, the 15 selected trees were evaluated for their growth performance, including trunk circumference, number of branches and yield of fresh flowers for 3 years. Result showed that the trunk circumferences and the number of branches were nol different among the trees On the other hand, the yield of flowers was greatly variable, cither between the trees or between seasons. The average yield of flower in 3 year observation ranged from 652 to 12 551 g-'trcc/ycar. Based on the productivity the highest yielding trees were No. 2/143, 8/06, 12/64, 14/113, and 15/16 with the yield of flowers 7 177, 8 352; 7 177; 12 551, and 12 398 g'tree/ycar respectively.</p><p>Key words : Canangium odoratum f. genumea. evaluation, yield potency<br /><br /></p>

scholarly journals Histochemistry, content and chemical composition of essential oil in different organs of Alpinia zerumbet

2013 ◽  
Vol 43 (10) ◽  
pp. 1811-1816 ◽  
Author(s):  
Caroline Nery Jezler ◽  
Ricardo Silva Batista ◽  
Péricles Barreto Alves ◽  
Delmira da Costa Silva ◽  
Larissa Corrêa do Bomfim Costa
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Oil Content ◽  
Folk Medicine ◽  
Major Constituent ◽  
Secretory Structures ◽  
Asian Origin ◽  
Histochemical Test ◽  
Alpinia Zerumbet

Alpinia zerumbet is a medicinal plant from Asian origin used in folk medicine for the treatment of hypertension, which effect is attributed to terpinen-4-ol, the major component of the essential oil. The objective of this work was to identify the essential oil secretory structures in the leaf, flower, root and rhizome of this plant, and analyze the content and the chemical composition of the oil in the different organs of the plant. Sections were subjected to histochemical test with Nadi reagent for in situ localization of secretion. The essential oil extraction was performed by hydrodistillation in a Clevenger apparatus and the compounds were identified in CG-EM/FID. The histochemical test was positive for terpenoids, confirming the presence of essential oil stored in secretory structures named oils cells present in all analyzed organs. The higher essential oil content was found on the leaf (0.30%), while the petal and the rhizome presented content of 0.10% and 0.06%, respectively. It was not possible to determine essential oil content of the root due to the low amount of biomass produced. There were qualitative and quantitative differences in the chemical composition of the essential oil in the different plant organs, but the major constituent in all of them was the terpinen-4-ol, followed by 1,8 cineol in the leaf and by the α-terpineol in the flower and rhizome.

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