scholarly journals Properties Of Cellulose Nanofibers Extracted From Eucalyptus And Their Emulsifying Role In The Oil-In-Water Pickering Emulsions

2021 ◽  
Author(s):  
Lilian S. Martins ◽  
Ronaldo Gonçalves dos Santos ◽  
Márcia A. Silva Spinacé
Keyword(s):  
High Pressure ◽  
Particle Concentration ◽  
Cellulose Nanofibers ◽  
Maximum Yield ◽  
High Pressure Homogenization ◽  
Pickering Emulsions ◽  
Oil In Water ◽  
Shear Thinning Fluid ◽  
Natural Emulsifier ◽  
Behavior Index

Abstract In this work, nanocellulose particles were obtained from eucalyptus fibers by high-pressure homogenization (CNF) and by high-intensity ultrasound (SCNF). The nanocellulose was applied as a solid emulsifier for soybean oil in water (O/W) emulsions. The adding of 0.25 - 1 wt.% of both CNF and SCNF produced stable O/W emulsions without conventional surfactants. SCNF emulsions showed the highest stability and displayed the narrowest size distribution. Zeta potential values (-40 to -70 mV) indicated an electrical barrier to the droplet coalescence. The rheological behavior of O/W emulsions stabilized with CNF and SCNF was described by the Herschel-Buckley model. O/W emulsions produced with nanocellulose particles behave as shear thinning fluid, and their behavior index ranged from 0.33 to 0.68. Both CNF and SCNF emulsions displayed maximum yield stress at a particle concentration of 0.5wt.% and 0.75wt.%, respectively. Besides, the prepared O/W emulsions using 0.5 to 1.00 wt.% CNF or SCNF did not showed phase separation until 30 days of rest. The data point out to the feasibility of using nanocellulose as a natural emulsifier, which can replace conventional surfactants.

scholarly journals An Oligoimide Particle as a Pickering Emulsion Stabilizer

Polymers ◽  
2018 ◽  
Vol 10 (10) ◽  
pp. 1071 ◽  
Author(s):  
Yu-Jin Cho ◽  
Dong-Min Kim ◽  
In-Ho Song ◽  
Ju-Young Choi ◽  
Seung-Won Jin ◽  
...  
Keyword(s):  
Particle Concentration ◽  
Pickering Emulsion ◽  
Pickering Emulsions ◽  
Step Method ◽  
Wetting Properties ◽  
Emulsion Droplets ◽  
Step Procedure ◽  
Oil In Water ◽  
One Step ◽  
Oil Emulsions

A pyromellitic dianhydride (PMDA) and 4,4′-oxydianiline (ODA)-based oligoimide (PMDA-ODA) was synthesized by a one-step procedure using water as a solvent. The PMDA-ODA particles showed excellent partial wetting properties and were stably dispersed in both water and oil phases. A stable dispersion was not obtained with comparison PMDA-ODA particles that were synthesized by a conventional two-step method using an organic solvent. Both oil-in-water and water-in-oil Pickering emulsions were prepared using the oligoimide particles synthesized in water, and the size of the emulsion droplet was controlled based on the oligoimide particle concentration. The oligoimide particles were tested to prepare Pickering emulsions using various kinds of oils. The oil-in-water Pickering emulsions were successfully applied to prepare microcapsules of the emulsion droplets. Our new Pickering emulsion stabilizer has the advantages of easy synthesis, no need for surface modification, and the capability of stabilizing both oil-in-water and water-in-oil emulsions.

scholarly journals Characterization of Whey Protein Oil-In-Water Emulsions with Different Oil Concentrations Stabilized by Ultra-High Pressure Homogenization

Processes ◽  
2017 ◽  
Vol 5 (4) ◽  
pp. 6 ◽  
Author(s):  
Essam Hebishy ◽  
Anna Zamora ◽  
Martin Buffa ◽  
Anabel Blasco-Moreno ◽  
Antonio-José Trujillo
Keyword(s):  
High Pressure ◽  
Whey Protein ◽  
High Pressure Homogenization ◽  
Ultra High Pressure ◽  
Oil In Water

scholarly journals Enzymatic Coupled Mechanical Defibrillation Process for the Production of Corn (Zea Mays) Cob Microfibrillated Cellulose: Preparation, Characterization and Evaluation as Pickering Emulsifier for Oil-In-Water Emulsion

2021 ◽  
Author(s):  
Teck-Kim Tang ◽  
Yee-Ying Lee ◽  
Eng-Tong Phuah ◽  
Chin-Ping Tan ◽  
Sivaruby Kanagaratnam ◽  
...  
Keyword(s):  
High Pressure ◽  
Shear Viscosity ◽  
Microfibrillated Cellulose ◽  
High Pressure Homogenization ◽  
Corn Cob ◽  
Water Emulsion ◽  
Homogenization Process ◽  
Oil In Water ◽  
High Pressure Homogenizer ◽  
Oil In Water Emulsion

Abstract Microfibrillated cellulose (MFC) is a type of nanocellulose having multiple functionalities. Typically, MFC was produced from mechanical high pressure homogenization process. However, this process is energy intensive and the fibrous nature of MFC often causes instrument blockage. The present study aims to utilize endoglucanse enzyme as environmentally friendly approach to pretreat fiber structure prior to undergoing mechanical defibrillation for the production of MFC from corn cob. Alkaline and bleached pretreated corn cob was treated with endoglucanase Fibercare R from 0% to 2.5% before passing through high pressure homogenizer. It was found that incorporation of 0.02% of endoglucanase was sufficient to soften the corn cob cellulose and further prevent the blockage of homogenizer. Subsequently, the 0.02% endoglucanse treated corn cob was passed through different cycles of homogenization from 0 cycle to 10 cycle for MFC production. It was observed that the water retention, zeta potential and shear viscosity of the MFC increases with homogenization cycle. MFC produced had a gel like consistency. Next, emulsifying stabilizing properties of MFC produced from cycle 0 to cycle 10 as well as their amount from 0 % to 1% were also assessed. Increase in homogenization cycle and the amount of MFC promote emulsion stability as observed from the low creaming index which is mainly attributed to the high shear viscosity and G’G’’ crossover of the emulsion. In all, the MFC derived from corn cob via enzymatic coupled with high pressure homogenization process has the potential to be used as gel like stabilizer in oil-in-water food emulsion system.

Pickering-Type Emulsions of ODSA Sizing Agent Stabilized by Nano-Montmorillonite and N-Dodecane

2013 ◽  
Vol 319 ◽  
pp. 233-238 ◽  
Author(s):  
De Hai Yu ◽  
Zhao Yun Lin ◽  
You Ming Li
Keyword(s):  
Particle Concentration ◽  
Ph Value ◽  
Water Interface ◽  
Pickering Emulsions ◽  
Paper Sizing ◽  
Oil In Water ◽  
Effects Of Ph ◽  
Oil Water ◽  
The Stability ◽  
Hydrolysis Resistance

Octadecenylsuccinic anhydride (ODSA) is an internal sizing agent used to hydrophobize paper and paper board in the process of papermaking. Nano-montmorillonite (MMT) particles and n-dodecane were used as the stabilizer to prepare stable ODSA Pickering emulsions. The effects of pH value, particle concentration, hydrolysis resistance and paper sizing performance of the ODSA Pickering emulsions were investigated. It was found that the stability of ODSA emulsions first increased and then decreased as the pH value decreased. More stable oil-in-water (o/w) emulsion can be made using 10 vol.% n-dodecane. Particle concentration was linked to the formation of particle films at oil–water interface, with a required minimum particle concentration of 1.5 wt.%. Paper sizing degree analysis indicated that the ODSA Pickering emulsions show increased hydrolysis resistance and good sizing performance.

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