scholarly journals PROVISION OF MICRORHIZA FUNGI AGAINST SALINE STRESS IN CHILI PLANTS

2021 ◽  
Vol 9 (10) ◽  
pp. 242-246
Author(s):  
Mizan Maulana ◽  
◽  
Zaitun Ritaqwin ◽  
Firda Annisa ◽  
◽  
...  
Keyword(s):  
Plant Height ◽  
Root Length ◽  
Dry Weight ◽  
Fruit Weight ◽  
Stem Diameter ◽  
Plant Production ◽  
Root Weight ◽  
Wet Weight ◽  
Number Of Leaves ◽  
Screen House

This experiment was a factorial randomized block design (RAK). The screen house used was the screen house of the experimental garden of the Faculty of Agricultural and Animal Sciences, Indonesian National Islamic University. The land was taken from the coast of Kuala Kab. Bireuen, Aceh. Soil was taken from the top soil layer with a depth of 0-25 cm. Mycorrhizae were placed in planting holes around the root area at a depth of 2-3 cm according to the treatment per plant before the seeds were planted in polybags. Then the planting hole that has been given mycorrhizae is covered again with soil. Mycorrhizal application was carried out once at the time of seed planting. Harvesting can be done by picking the fruit and its stalk. The analysis was carried out to determine the level of ability of mycorrhizal species to help plants in the absorption of P nutrients to maximize chili plant production, the effect of chili varieties had a significant effect on root infection at 45 DAP, a very significant effect on stem diameter at 15 DAP, wet root weight, number of fruit planted, dry weight. fruit, had a significant effect on plant height at 15 DAP, stem diameter at 30 DAP and fruit weight at planting, but had no significant effect on plant height at 30 and 45 DAP, stem diameter at 45 DAP, number of leaves at 15, 30 and 45 DAP, weight dry root, root wet weight, root dry weight, root length, number of productive branches 45 DAP. The results showed that the variety had a very significant effect on the growth of chili plants. The best variety was found in the Lado variety in the vegetative phase which could be seen from the variables of plant height 15 and 30 DAP, stem diameter at 15 and 30 DAP, number of leaves at 15, 30 and 45 DAP. While the generative phase of the best variety was found in the PM 999 variety which could be seen in the variables Number of fruit, fruit weight, dry weight, root wet weight and root length.

scholarly journals Perbanyakan dan Aplikasi PGPR (Plant Growth Promoting Rhizobactheria) di Laboratorium Pengamatan Hama dan Penyakit Banyumas

2021 ◽  
Vol 2 ◽  
pp. 234-239
Author(s):  
Nada Kholifah ◽  
Ardiana Kartika B ◽  
Teguh Pribadi
Keyword(s):  
Plant Growth ◽  
Plant Height ◽  
Root Length ◽  
Dry Weight ◽  
Test Plant ◽  
Plant Growth Promoting ◽  
Wet Weight ◽  
Number Of Leaves ◽  
Growth Promoting ◽  
Test Plants

PGPR (Plant Growth Promoting Rhizobacteria) is a substance that helps plant growth with the help of rhizosphere microorganisms. PGPR propagation can be done with liquid media. This PGPR propagation needs to be done because this substance has many benefits for agricultural cultivation. The application of PGPR to the test plant, namely the pakcoy plant, proved that there was an effect of giving PGPR to the plant. Observations on the test plants were carried out by observing several observation variables such as plant height, root length, number of leaves, wet weight and dry weight. The results of these observations showed that the effect on the test plants was seen in the variables of root length, wet weight, and dry weight. Meanwhile, the variable plant height and number of leaves did not show a visible difference. 

scholarly journals The Effectiveness Of Pre-Planting Seeds Bio-Matriconditioning And Application Of Fertilization With Leisa Technique On Growth Of Areca Nut Seedling (Areca Catechu L.)

2021 ◽  
Vol 2 (6) ◽  
pp. 2053-2060
Author(s):  
Gusti Ayu Kade Sutariati ◽  
Muhidin ◽  
Nini Mila Rahni ◽  
Gusti Ngurah Adi Wibawa ◽  
La Mudi
Keyword(s):  
Plant Height ◽  
Dry Weight ◽  
Stem Diameter ◽  
Raw Material ◽  
Inorganic Fertilizer ◽  
Areca Nut ◽  
Randomized Design ◽  
Main Plot ◽  
Wet Weight ◽  
Number Of Leaves

Areca nut is widely used as industrial raw material, both for health and cosmetics and as a source of renewable energy. This study aimed to examine the combination of seed bombatriconditioning and LEISA fertilization treatments that were effective in increasing the growth of areca nut seedlings. The research was carried out in the Wua-Wua Kendari Village, from March to July 2021. The study used a split-plot design with a completely randomized design (CRD). The main plot is seed biomatriconditioning treatment which consists of 3 treatments. While the subplots were fertilized with the LEISA technique which consisted of 6 treatments so that 18 treatment combinations were obtained with 3 replications. Observations were made on plant height, number of leaves, stem diameter, number of roots, wet weight and dry weight of shoot. Observational data were analyzed using analysis of variance, followed by the DMRT α0.05 if there was a significant effect. The results showed that seed biomatriconditioning treatment with rhizobacteria integrated with the LEISA technique was able to increase the growth of areca nut seedlings. The integration between L1R biomatriconditioning and the application of organic plus fertilizer + 100% inorganic fertilizer showed a better growth performance of areca nut on plant height, number of leaves, stem diameter, number of roots, wet weight and dry weight of betel nut which were significantly different with control and application 100% inorganic fertilizer, but not significantly different from organic plus fertilizer, organic plus fertilizer + 50% inorganic fertilizer and organic plus fertilizer + 25% inorganic fertilizer. As a conclusion, pre-planting seed treatment with L1R biomatriconditioning is very important to increase areca nut seed germination. To increase the growth of areca nut seedlings, further fertilization needs to be done with organic plus fertilizer or a combination of organic plus fertilizer + 25% inorganic fertilizer.

scholarly journals Utilization Of Organic Fertilizer Compost Made From Purple Sweet Potato Waste (Ipomoea Batatas L.) To Increase The Production Of Pakchoy (Brassica Chinensis L.)

2021 ◽  
Vol 5 (3) ◽  
Author(s):  
Sheila Dwi Shilviana ◽  
Ni Luh Suriani ◽  
I Ketut Sundra
Keyword(s):  
Plant Height ◽  
Sweet Potato ◽  
Root Length ◽  
Organic Waste ◽  
Organic Fertilizer ◽  
Dry Weight ◽  
Potato Waste ◽  
Wet Weight ◽  
Number Of Leaves ◽  
Purple Sweet Potato

Compost is an organic fertilizer made from recycled organic materials. Fertilizers can be made from organic waste or unused organic waste. Purple sweet potato waste can be reused into compost. The purpose of this study was to examine the effectiveness of purple sweet potato waste compost inoculated with Trichoderma harzianum in increasing the production of pakchoi and to determine the treatment of purple sweet potato waste compost to increase the production of pakchoi. The research method used is the experimental method. The experimental design used was RAK (Randomized Block Design) with 1 factor. The experiment consisted of 4 treatments of purple sweet potato compost 25 (B) g, 50 g (C), 75 g (D), 150 g (E), and 1 control (A), and was repeated 5 times. The data analysis technique used analysis of variance (ANOVA). Parameters observed were the number of leaves, plant height, leaf width, plant wet weight, plant dry weight, and root length. The results showed that the application of purple sweet potato compost affected increasing the growth and production of pakchoi. The right treatment in increasing the growth of pakchoi is treatment 150 g or treatment E. Treatment 150 g (E) can increase the number of leaves (13.13), plant height (16.32 cm), leaf width (4.88 cm), wet weight (16.60 g), dry weight (6.35 g), and root length (15.80 cm).

scholarly journals Pengaruh Jarak Tanam Terhadap Pertumbuhan dan Hasil Tanaman Bayam (Ammaranthus tricolor) Secara Hidroponik NFT (Nutrient Film Technique)

2019 ◽  
Vol 8 (1) ◽  
pp. 62
Author(s):  
I Made Suarjana ◽  
I Gusti Ngurah Apriadi Aviantara ◽  
Gede Arda
Keyword(s):  
Plant Height ◽  
Root Length ◽  
Growth Parameters ◽  
Dry Weight ◽  
Stem Diameter ◽  
Fresh Weight ◽  
Final Value ◽  
Average Value ◽  
Nutrient Film Technique ◽  
Number Of Leaves

The purpose of this study was to determine the effect of spacing on the growth and yield of spinach plants with hydroponic NFT (Nutrient Film Technique) and to determine the most effective spacing and spinach results of hydroponic NFT plant growth. This study uses a Completely Randomized Design (CRD) consisting of four treatment spacing, namely 5 cm, 10 cm, 15 cm and 20 cm. Each treatment uses the same number of plants as 15 plants in one gutter. The study was conducted for 20 days. The parameters observed were plant height, number of leaves, fresh weight, dry weight, root length, and stem diameter. High parameters and number of leaves are measured every two days, while parameters of fresh weight, dry weight, root length, and stem diameter are measured after harvest on the 20th day. For the final value obtained from the calculation of plant height growth parameters, namely JT5 (27.45), JT10 (32.45), JT15 (33.22), and JT20 (32.94). And for the final value obtained from the calculation of the number  leaf growth parameters, namely JT5 (11.21), JT10 (12.19), JT15 (12.51), and JT20 (12.17). While the final value of crop yield parameters for root lengths is JT5 (28.06), JT10 (30.43), JT15 (31.36), JT20 (30.70). For the stem diameter the average value obtained is JT5 (0.72), JT10 (8.84), JT15 (0.90), JT20 (0.85). For fresh weight of plants, the average values ??obtained are JT5 (182.40), JT10 (208.24), JT15 (215.07), JT20 (210.76). And for dry weight, the average value obtained is JT5 (9.51), JT10 (13.52), JT15 (15.05), JT20 (13.71). It can be concluded that from the results of the ANOVA analysis, the treatment of 15 cm spacing had the best results and the spacing of 5 cm showed the lowest results in each treatment observed.

scholarly journals Adaçayı ve Dağ Çayında Tuz Stresi Üzerine Selenyum Uygulamalarının Etkileri

2019 ◽  
Vol 7 (sp2) ◽  
pp. 29
Author(s):  
Mahmut Çamlıca ◽  
Gülsüm Yaldız ◽  
Ferit Özen ◽  
Abdurrahman Başol ◽  
Halit Aşkın
Keyword(s):  
Plant Height ◽  
Root Length ◽  
Root Weight ◽  
Fresh Leaf ◽  
Leaf Weight ◽  
Number Of Leaves ◽  
Shoot Weight ◽  
Different Doses ◽  
Number Of Branches ◽  
Fresh Root

Sage and mountain sage belong to Lamiaceae family which have commercial importance from medicinal and aromatic plants in Turkey. The aim of this study was to evaluate the effects of different doses of selenium in salinity conditions on the morphological characteristics of sage (Salvia officinalis L.) and mountain tea (Sideritis sp.). Four different doses of selenium (5, 10, 20, 40 mg/l) were applied in without salinity (0) and salinity (250 mM NaCl/l) medium. The experiment was carried out in the split plot design with three replications in the climate chamber room of the department of field crops. When the examined properties were evaluated; plant height changed between 15.56-23.85 cm, number of branches 10.50-12.78 number/plant, number of leaves 52.78-92.00 number/plant, fresh leaf weight 2.48-7.51 g/plant, dry leaf weight 0.48-3.32 g/plant, fresh root weight 1.52-7.16 g/plant, dry root weight 0.19-1.24 g/plant, root length 26.18-36.07 cm, fresh shoot weight of 1.13-7.15 g/plant and dry shoot weight 0.13-0.38 g/plant. In mountain tea, the properties were determined for plant height as 3.26-5.93 cm, for number of branches as 2.50-6.33 number/plant, for number of leaves as 28.22-91.14 number/plant, for fresh and dry leaf weights as 2.42-11,03 and 0.45-1.91 g/plant, for fresh and dry root weights as 0.71-3.97 and 0.18-0.74 g/plant, for root length as 14.78-33.26 cm, for fresh and dry shoot weights as 0.29-2.28 and 0.12-0.41 g/plant were determined. As a result of this study, 5 mg/l selenium application in salinity conditions in both plants has reached high values in terms of fresh leaf weights. In addition to this, it was found that selenium applications in salinity conditions had positive effects on dry leaf weight in sage and fresh root and fresh shoot weights in mountain tea. As a result of correlation analysis, positive correlations were found between dry leaf weight and other characteristics especially in mountain tea in terms of traits examined in both plants.

scholarly journals Respon Pertumbuhan Kelapa Sawit (Elaeis Guineensis Jacq.) Varietas Dyxp Dumpy pada Kondisi Stres Air di Pembibitan Awal

2018 ◽  
Vol 3 (1) ◽  
pp. 17
Author(s):  
Wagino Wagino ◽  
Sri Murti Tarigan ◽  
Eka Bobby Febrianto
Keyword(s):  
Plant Height ◽  
Oil Palm ◽  
Root Length ◽  
Stomatal Density ◽  
Block Design ◽  
Dry Weight ◽  
Base Diameter ◽  
Root Volume ◽  
Root Dry Weight ◽  
Wet Weight

<p>Global climate exchange especially rainfallspurs the growth of oil palm adapt to environmental conditions, so the development of oil palm plantations requires seeds that are able to adapt well in drought conditions.This study aims to determine whether water stress affects the growth of oil palm seedlings and sees the response of the level of resistance of oil palm seeds to drought stress.This research was carried out in the greenhouse garden experiment Medan STIPAP was conducted from January to June 2018. This study used Non-factorial Randomized Block Design (RBD), which consisted of 3 levels, 3 samples and 3 replications. Parameters to be observed were plant height, stem base diameter, leaf number, root wet weight, root dry weight, plant wet weight, plant dry weight, root volume, root length, stomatal density and number of stomata.The results showed that the difference in giving A1 water (100%) was significantly different from A2 (60%) and A3 (20%) on the parameters of oil palm seedling growth especially for the parameters of plant height, root wet weight, root dry weight, plant wet weight, plant dry weight, root volume, and root length while the base diameter of the stem, number of leaves, stomatal density and number of stomata give no significant effect. Drought stress effected to reduce the growth of stem diameter.</p>

scholarly journals pengaruh pemberian pupuk organik cair kandang kelinci dan kompos limbah baglog pada pertumbuhan bibit Kakao (theobroma cacao l.) Di polibeg

2019 ◽  
Vol 1 (2) ◽  
pp. 143-152
Author(s):  
Redho Anggara Nubriama ◽  
Erwin Pane ◽  
Sumihar Hutapea
Keyword(s):  
Plant Height ◽  
Theobroma Cacao ◽  
Organic Fertilizer ◽  
Stem Diameter ◽  
Top Soil ◽  
Wet Weight ◽  
Number Of Leaves ◽  
Theobroma Cacao L ◽  
Cocoa Seedlings ◽  
Different Doses

Cacao is one of the predominant plantation in Indonesia so that the production should be improved constantly. The purpose of this researce was to obtain data on the growth of cacao seedlings (Theobroma cacao L.) by applying rabbit cage liquid organic fertilizer and composting baglog waste with different doses. This research was carried out at the Medan Area faculty of agriculture experiment area located on the street PBSI No.1 Medan Estate. The research was conducted  from  July to  November  2018.  Using  Factorial  Randomized  Group Desing (RGD) with two replications. The first factor tested was rabbit cage liquid organic fertilizer namely U0= without POC, U1= consentration 5% (50 ml POC/liter), U2= consentration 10% (100 ml POC/liter), U3= consentration 15% (150 ml POC/liter). The second   factor is baglog waste compost which is L0= without compost baglog waste, L1= 20% baglog compost waste (600g) + 80% top soil (2.400g), L2= 40% baglog compost waste (1.200g) + 60% top soil (1.800g), L3= 60% baglog compost waste (1.800g) + 40% top soil (1.200g). The results showed that administration of baglog waste compost can increase growth ( plant height, number of leaves, stem diameter and canopy wet weight) of cocoa seedlings

scholarly journals UJI LAMA PERENDAMAN STEK LADA (PIPER NIGRUM L) PADA EKTRAK TAUGE TERHADAP PERTUMBUHAN AKAR DAN TUNAS

AGRICA ◽  
2019 ◽  
Vol 12 (2) ◽  
pp. 70-82
Author(s):  
Murdaningsih ◽  
Philipus N Supardi ◽  
Fransiskus Soge
Keyword(s):  
Root Length ◽  
Growth Response ◽  
Dry Weight ◽  
Piper Nigrum ◽  
Pepper Plant ◽  
Root Weight ◽  
Natural Growth ◽  
Speed Up ◽  
Number Of Leaves

The study was intended to determine the growth response of the pepper plant steak due to an extended 3 hours of Tauge extracting with a concentration of 300 ml/l. The design used in this study is a completely random design with a single factory based pattern of P1 (1 hour), P2 (2 hours), P3 (3 hours), P4 (4 hours), P5 (5 hours). Variable observations in this study are the number of shoots (strands), length of shoots (cm2), number of leaves (strands), amount of roots (cm2), length of roots (cm2), fresh shoots (gram), shoots dry weights (gram), root fresh weights (gram), root dry weights (gram), root dry weights (gram). Studies indicate that extended snorting time of pepper on and Tauge extracting gives very real influence to the growth variable of sprouts (50,66%), root length (32,96%), leaves (58,88%), root length (45,14%), root weight (57,72%), shoots (71,43%), shoots dry weight (65,73%). Thus the treatment of Tauge extracts as one of the natural growth regulator plants in seeding with a concentration of 300 m/l water would be best submerged for 3 hours to speed up the growth and remove the roots to achieve the best quality of the steed growth.

scholarly journals The Growth of FHIA-17 Banana Seedlings with Application of Hijauan Paitan Fertilizer (Titonia diversifolia) and Cow Manure

2019 ◽  
Vol 1 (4) ◽  
pp. 77-83
Author(s):  
Suswati Suswati ◽  
Asmah Indrawaty ◽  
Rizal Aziz ◽  
Eka Prasaditya Ramadhani
Keyword(s):  
Plant Height ◽  
Block Design ◽  
Dry Weight ◽  
Cow Manure ◽  
Growing Media ◽  
Randomized Block Design ◽  
Affected Plant ◽  
Wet Weight ◽  
Number Of Leaves

Growth of FHIA-17 Banana Seedlings with the Application of Hijauan Paitan Fertilizer (Titonia Diversifolia) and Cow Manure. The aim of this study was to obtain data on the growth of FHIA-17 banana seedlings after application of T.diversifolia forage and cow manure. Using a factorial Randomized Block Design (CRD) with two treatment factors. The first factor is the forage dose of T. diversifolia (P) with 5 levels, P0=Control; P1=12.5 g kg-1 planting medium (equivalent to 5 tons ha-1); P2=25 g kg-1 planting medium (equivalent to 10 tons ha-1); P3=37.5 g / kg of planting media (equivalent to 15 tons ha-1); P4=50 g kg-1 of growing media (equivalent to 20 tons ha-1). The second factor is the dose of cow manure (K) with 5 treatment levels namely, K0=Control; P1=12.5 g kg-1 of growing media (equivalent to 5 tons ha-1); K2=25 g kg-1 of growing media (equivalent to 10 tons ha-1); K3= 37.5 g kg-1 of growing media (equivalent to 15 tons ha-1); K4=50 g kg-1 planting medium (equivalent to 20 tons ha-1 and repeated 2 (two) times. Observed parameters were plant height (cm), number of leaves, stem circumference (mm), plant wet weight (g), plant dry weight (g). The results of this study indicate that the application of forage T. diversifolia significantly affected plant height and number of leaves. It’s not real with respect to all observational parameters.

scholarly journals Penggunaan Beberapa Komposisi Spektrum Led Pada Potensi Dan Hasil Hidroponik Indoor Selada Keriting Hijau

2018 ◽  
Vol 20 (1) ◽  
pp. 1
Author(s):  
Daru Nurdianna ◽  
Retno Bandriyati Arni Putri ◽  
Dwi Harjoko
Keyword(s):  
Leaf Area ◽  
Chlorophyll Content ◽  
Plant Height ◽  
Root Length ◽  
Dry Weight ◽  
Leaf Number ◽  
Fresh Weight ◽  
Irradiation Treatment ◽  
Wet Weight ◽  
Led Irradiation

This study aims to determine the differences in the growth response of green curly lettuce to the differentiation treatment of LED lighting with different spectrum in indoor hydroponics. The research was conducted from October to November 2017. The experimental design used was experimental with 1 lighting factor with 5 levels, there are sunlight (P0), LED 20% blue: 80% red (P1), LED 80% blue: 20% red (P2), 50% blue LED: 50 % red (P3), and 100% white daylight (P4). Observational variables included plant height, leaf number, leaf area, leaf color, total wet weight, leaf wet weight, wet root weight and dry weight of the plant. The result of this experiment showed that LED irradiation have affect the treatment are plant height, leaf number, leaf area, chlorophyll content, fresh weight of harvest, root length, and dry weight of brackets. While those that have no significant effect are the wet weight of the roots. The results showed that between LED irradiation treatment L1, L2, L3, and L4 showed that treatment L2 with 80% blue spectrum composition: 20% red showed better growth based on: high plant, chlorophyll content, and root length. Treatment with L4 with white LED showed better growth based on the number of leaves, leaf area, fresh weight of harvest, root wet weight, and dry weight of total biomass. The results below the sunlight better than the LED irradiation treatment, because the intensity of LED far low and lack of controlled environmental conditions technology and management for growing lettuce. In all of LED treatment still looked etiolation because light intensity was not optimal yet.

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