DESIGN OF THE AIR CONDITIONING SYSTEM OF THE ROOM FOR MUSHROOM GROWING
Based on the analysis of the technological process and the requirements for the growth of oyster mushrooms, the article examined: the main errors in the design of the mushroom farm, calculated the heat influx and heat sink of the production room, selected an air conditioning scheme for summer and winter modes, developed cabinets for placing mushroom blocks, designed and the lighting system was designed, the design and calculation of the ventilation system was performed. Based on the calculated data, the main additional refrigeration equipment, air conditioning system was selected, equipment for the lighting system was selected. The aim of this work is to design an air conditioning system for a room with a year-round cycle of growth of oyster mushrooms.