scholarly journals Vietnamese consumers’ preferences for traceable food and safety attributes: The case of water spinach

2019 ◽  
Vol 26 (02) ◽  
pp. 47-70 ◽  
Author(s):  
Dang Duc Huy ◽  
Pham Thi Thuyen ◽  
Tran Thanh Giang ◽  
Dam Thi Hai Au ◽  
Nguyen Thi Tra My
Keyword(s):  
Water Spinach ◽  
Safety Attributes

Comparative study of domestic wastewater treatment efficiencies between facultative pond and water spinach pond

1995 ◽  
Vol 32 (3) ◽  
pp. 263-270 ◽  
Author(s):  
Seni Karnchanawong ◽  
Jaras Sanjitt
Keyword(s):  
Growth Rates ◽  
Domestic Wastewater ◽  
Pilot Scale ◽  
Organic Content ◽  
Water Spinach ◽  
Removal Rates ◽  
Mass Removal ◽  
Loading Rates ◽  
Tropical Conditions ◽  
Average Water

Two pilot-scale studies were comparatively conducted under tropical conditions during December 1992 to September 1993. One study involved facultative ponds(FP) and the others water spinach ponds(SP). Four rectangular concrete ponds, 0.8 m × 2.4 m × 1.1 m (width × length × depth), were employed to treat the Chiang Mai University campus wastewater. Water spinach (Ipomoea aquatica) was planted in two of the ponds. The influent characteristics noted showed a low organic content, i.e. BOD 25.4-29.9 mg/l, with BOD:N ratio around 1:1. The investigations were conducted using the following hydraulic retention times (HRT): 1.6, 2, 2.7, 4, 8 and 16 d. The results showed that the BOD, COD and SS mass removal rates increased as the mass loading rates increased and the SP was significantly more effective in reducing the organic content than the FP. No relationship was found between TN mass removal and the loading rates. However, the TP mass removal rates in the SP and the FP were rather low and were considered to be insignificant. It was observed that SS accumulated in the water spinach root systems which tended to act as a strainer. This process led to plant growth inhibition and finally die-off. The average water spinach growth rates varied from 37 to 107 g wet wt./(m2.d) and no relationship was established between the growth rates and the HRT.

scholarly journals Potential Risk of Consuming Vegetables Planted in Soil with Lead and Cadmium and the Influence on Vegetable Antioxidant Activity

2021 ◽  
Vol 11 (9) ◽  
pp. 3761
Author(s):  
Wen-Lii Huang ◽  
Wei-Hsiang Chang ◽  
Shu-Fen Cheng ◽  
Huai-Yuan Li ◽  
Hsiu-Ling Chen
Keyword(s):  
Sweet Potato ◽  
Contaminated Soils ◽  
Vegetable Consumption ◽  
Accumulation Rate ◽  
Leafy Vegetables ◽  
Water Spinach ◽  
Potato Leaf ◽  
Cd Accumulation ◽  
Lead And Cadmium ◽  
Cd Exposure

Once in soil and water, metals can enter the food chain, and the consumption of contaminated crops can pose a serious risk to human health. This study used pot experiments to evaluate the accumulation of metal elements and their influence on levels of antioxidants in vegetables. The current study clearly demonstrates that metals accumulated in the five vegetables that were planted in the contaminated soils, especially so for water spinach. Cd accumulation of all of the vegetables planted in the contaminated soils was greater Cu. The low accumulation rate that was seen in sweet potato leaf, potato, and tomato indicated their suitability for planting in suspected contaminated soil, such as at farms nearby metal industries, in replacement of high accumulators, such as leafy vegetables. The non-carcinogenic HI of Cd exposure from water spinach and sweet potato were >1, whereas those for Cu were <1. This study suggests that residents may experience health risks due to vegetable consumption, and that children are vulnerable to the adverse effects of heavy metal ingestion.

Comparative assessment of bioactive compounds, antioxidant capacity and nutritional quality of red seaweeds and water spinach

2021 ◽  
pp. 101878
Author(s):  
Md. Solaiman Hossain ◽  
Saad Al-din Sifat ◽  
M. Afzal Hossain ◽  
Sazlina Salleh ◽  
Mofazzal Hossain ◽  
...  
Keyword(s):  
Antioxidant Capacity ◽  
Bioactive Compounds ◽  
Nutritional Quality ◽  
Comparative Assessment ◽  
Water Spinach ◽  
Red Seaweeds

Role of roots in cadmium accumulation of two water spinach cultivars: reciprocal grafting and histochemical experiments

2012 ◽  
Vol 366 (1-2) ◽  
pp. 425-432 ◽  
Author(s):  
Junliang Xin ◽  
Baifei Huang ◽  
Junzhi Yang ◽  
Zhongyi Yang ◽  
Jiangang Yuan ◽  
...  
Keyword(s):  
Cadmium Accumulation ◽  
Water Spinach

Cultivar-specific differences in heavy metal (Cd, Cr, Cu, Pb, and Zn) concentrations in water spinach (Ipomoea aquatic ‘Forsk’) grown on metal-contaminated soil

2014 ◽  
Vol 386 (1-2) ◽  
pp. 251-262 ◽  
Author(s):  
BaoYan He ◽  
Ling Ling ◽  
LuYin Zhang ◽  
MengRun Li ◽  
QuSheng Li ◽  
...  
Keyword(s):  
Heavy Metal ◽  
Contaminated Soil ◽  
Water Spinach ◽  
Ipomoea Aquatic ◽  
Heavy Metal Cd

Wastewater-fed aquaculture systems in Ho Chi Minh city, Vietnam: status and trends.

2020 ◽  
Author(s):  
Pham Viet Huy Huynh
Keyword(s):  
Economic Development ◽  
Inner City ◽  
Seed Production ◽  
Ho Chi Minh City ◽  
Nutrient Source ◽  
Water Spinach ◽  
Status And Trends ◽  
Rice Fish ◽  
The City

Abstract There are currently eight types of wastewater-fed aquaculture (WFA) systems in Ho Chi Minh City: seed production, fish-livestock, fish-water mimosa, fish-lotus, rice-fish, fish-only, water spinach, and fish-water spinach. Some utilize wastewater efficiently as a nutrient source, while some others have to control carefully the intake of wastewater. WFA has attracted farmers on their own initiative. Although it provides a living for a significant number of urban farmers and plays important roles in farmers' livelihoods, it is now under threat from the process of economic development of the city. The impacts of urbanization on former WFA sites in inner city zone of district 6 and district 8 where it is disappearing rapidly indicate what is likely to happen to current WFA sites in the city. Urbanization has also created livelihood uncertainties for farmers. The attraction of high prices of land and the impacts of urbanization projects are the main constraints, resulting in the decline in WFA areas. Pollution from uncontrolled and dispersed industrialization is another threat for WFA.

Introduction to Wireless Endogenous Security and Safety: Problems, Attributes, Structures and Functions

2021 ◽  
Author(s):  
Xiaoyan Hu ◽  
Liang Jin ◽  
Yangming Lou ◽  
Zhou Zhong ◽  
Xiaoli Sun
Keyword(s):  
Wireless Communication ◽  
Communication System ◽  
Communication Systems ◽  
Wireless Channel ◽  
Communication Security ◽  
Wireless Communication Systems ◽  
Functional Safety ◽  
Wireless Communication System ◽  
Safety Technology ◽  
Safety Attributes

Abstract: The information security and functional safety of wireless communication systems have become the focus of current research. The endogenous security principle based on Dynamic Heterogeneous Redundancy provides a direction for the development of wireless communication security and safety technology. This paper introduces the concept of wireless endogenous security from the following four aspects. First, we sorts out the endogenous security problems faced by the current wireless communication system, and then analyzes the endogenous security and safety attributes of the wireless channel. After that, the endogenous security and safety structure of the wireless communication system is given, and finally the applications of the existing wireless communication endogenous security and safety functions are listed. <br>

Sign in / Sign up

Export Citation Format

Share Document