Evaluation of Community Development Project Due to the Liner Chuo Express with a Residents’ Consciousness Survey: Case Study of Gifu Station Opened

2017 ◽  
Vol 47 (2) ◽  
pp. 191-205
Author(s):  
Sakae MITSUI

Community Information and Action Centre, Report: Assessment and Recommendations from a Community Development Project in West Cumbria, 1975. 105 pp. 65p Department of Social Administration and Social Work, University of York; - Lewis Corina, Local Government Decision Making: Some Influences on Elected Members' Role Flaying, 1975. 39 pp. £1.00 Department of Social Administration and Social Work, University of York; - Robert Sugden, Unskilled and Unemployed in West Cumbria: A Study of Unemployment in Relation to Economic Planning and Public Transportatton Policies, 1975. 51 pp. £1.00 Department of Social Administration and Social Work, University of York; - Hugh Butcher, Ian Cole and Andrew Glen, Information and Action Services for Rural Areas: A Case Study in West Cumbria, 1976. 79 pp. £1.20 Department of Social Administration and Social Work, University of York; - J. Bradshaw, P. Taylor-Gooby and R. Lees, The Batley Welfare Benefits Project, 1976. 33 pp. £1.00 Department of Social Administration and Social Work, University of York; - Morag McGrath, Batley East and West: A CDP Survey, 1976. iv + 62 pp. £1.20 Department of Social Administration and Social Work, University of York; - Lewis Corina, Housing Allocation Policy and Its Effects: A Case-Study from Oldham Community Development Project, 1976. 66 pp. £1.20 Department of Social Administration and Social Work, University of York; - Neil Shenton, Deneside – A Council Estate, 1976. 40 pp. £1.00, all published by the Department of Social Administration and Social Work, University of York, Papers in Community Studies nos 1–8.

1977 ◽  
Vol 6 (4) ◽  
pp. 508-509
Author(s):  
William Hampton

Author(s):  
Ana Margarida Esteves

Abstract This article explores an understudied dimension of Solidarity Economy, which is how spaces of community development-oriented commercialization balance the embedment of their activities in cooperative norms and practices, while at the same time mobilizing support from mainstream society and its institutions. The analysis is based on the case study of the Solidarity Economy markets organized by Esperança/Cooesperança, a community development project based in the town of Santa Maria, in the Brazilian state of Rio Grande do Sul. It engages the concept of “edge work”, from Social Permaculture Design, in framing Solidarity Economy markets as spaces that manifest Karl Polanyi’s vision of an “active society” in counter-movement to market commodification. This materializes as a reconciliation of cooperative practices with market mechanisms, based on trust-building and political mobilization, among different social sectors and agents, around direct producer-to-consumer exchanges. The analysis frames these markets as “mobilizational commons”: Sites of re-signification of market activity through the engagement of otherwise competing producers in experimenting, enacting and coordinating cooperative practices, as well as of consumers, social movements and the state in the re-framing economic activity over time. It concludes with an analysis of the political limitations to the “edge work” promoted by Esperança/Cooesperança, posed by electoral rotation and political socialization, as well as the suggestion to frame further research on this topic in the context of structural power relations.


2020 ◽  
Vol 2 (2) ◽  
pp. 62-74
Author(s):  
Cynthia Yuni Luis ◽  
Winston Purnama ◽  
Hans Nicholas ◽  
Vincent Jonathan ◽  
Arvin Victor Maruli ◽  
...  

SMEs in Indonesia have given a significant monetary contribution to the Indonesian economy. In our Community Development case study in Cianjur, some of the community members showed enthusiasm in SME business. In this study, the case was observed through Kue Basah Ny. Anong, which was the business’ brand name. In Indonesia itself, the obstacles of SME businesses were inefficient and ineffective business processes to enhance their business growth. These drawbacks were also found in Kue Basah Ny. Anong. These Community Development activities were held to improve their business process on operational, financial, marketing, and human resource aspects. Firstly, in the operational aspect, the activities were to improve food hygiene and standardization. Secondly, in the financial aspect, this Community Development project provided training and facilitation to make daily financial bookkeeping to monitor their business progress. In the marketing aspect, the assistance was to find other alternative marketing strategies to expand marketing through social media and WhatsApp. This tool was considered effective as the consumers in Cianjur possessed mobile phones. In the human resource aspect, training was provided to Mrs. Anong’s family members to promote their business and products to potential business partners and consumers. From the Community Development intervention, the impact was a better business model canvas and approach toward their customers and partners within six months of this Community Development project (one semester). The period of this Community Development project was from January to June 2020.


ICCD ◽  
2019 ◽  
Vol 2 (1) ◽  
pp. 235-238
Author(s):  
Irmawan Rahyadi ◽  
Riyanto Jayadi ◽  
Hanggoro Pamungkas

Communication in cafe between workers serving customers shaped according to a system set preliminary to launching the space. Communication in order to deliver orders to service table is challenged when certain scenarios introduce to the dynamics between workers. This article discusses the view of communication for managing cafe in Pekalongan. The skills involved in managing cafe include cashier application system, simple accounting and tax. Communication as an integral part which intertwined all the cashier, waiter, cook and customer in routine process of a cafe. Today, cafe flourishing all over Indonesia including some rural part of the country encourage skills to be adapted by managing party to run day to day activities. Pekalongan with its natural assets opens opportunities to bring up human assets especially youth and productive age level in rural Indonesia. Descriptive case study is applied in this article where a small group of trainees of youth and PKK members observed as sample. In order to understand how management cafe can be instilled as an applicable skill, community development project in Pekalongan is studied. This article revealed supporting findings to contribute to practical and academic conversation which shows that certain scenarios exercises beneficial in comprehension of communication between cafe personnel and customers. This insight gave us a clearer portrait of how communication is an essential part of workplace positive dynamics especially when external stakeholders are involved in the communication process.


2019 ◽  
Vol 86 (3) ◽  
pp. 582-598 ◽  
Author(s):  
Daphne Vanleene ◽  
Joris Voets ◽  
Bram Verschuere

This article deals with the different roles of the street-level professional in achieving public value in a co-productive community development project. The article focuses, in particular, on the question of how engaged street-level professionals combine different roles – as friend, leader, representative and mediator – in order to empower and include their target audience, thereby contributing to public value creation. This question was explored in a qualitative case study in a community development project in Ostend (Belgium). The study indicated that the street-level professional needed to adopt different role combinations in a well-considered way in order to influence the co-productive process that affected public value creation. More specifically, the combination of friend–leader, as well as the leader–mediator combination, can empower co-producers and thus create personal value for these co-producers. Moreover, professionals carefully consider the combination of friend–leader to support community value over personal value. Also, by combining the friend, leader and representative roles, professionals can include more co-producers and create a stronger sense of community value. This article concludes that there is a need for an engaged professional who has sufficient time and autonomy to apply the combinations as needed. Additionally, we note that more research on these different role cocktails is necessary in order to provide a clear framework of the different combinations that professionals can apply. Points for practitioners From our research, we can make two key recommendations for practitioners. First, in order to empower and include vulnerable participants to co-produce, professionals need to develop the right skill set to fulfil the roles needed to engage with participants. Second, and relatedly, this also implies sufficient autonomy (vis-a-vis policymakers) for the professionals at the street level, which will enable them to consider what is needed for the co-production project to become successful in terms of inclusion and empowerment.


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