scholarly journals РОЗВИТОК СИСТЕМИ УПРАВЛІННЯ РЕСУРСНИМ ПОТЕНЦІАЛОМ АГРАРНИХ ПІДПРИЄМСТВ

Author(s):  
Д. В. Воловик

У статті визначено, що ефективне управління ре-сурсним потенціалом аграрних підприємств повинноявляти собою гнучку систему, що буде пристосову-ватись до ринкових умов та забезпечувати загальнийрозвиток підприємства. Проведений аналіз напряміврозвитку ресурсного потенціалу аграрного підприєм-ства і запропоновано основні напрями формуваннясистеми ефективного управління використаннямресурсного потенціалу, для розробки і впровадженняякої необхідно досягти високого рівня інформаційно-аналітичного забезпечення управління, що є необхід-ною умовою розвитку аграрного сектора економіки. It has been determined that the effective management of the resource potential of agrarian enterprises should be a flexible system that will adapt tothe market conditions and to ensure the overall development of the company. We analyzed the resource potential of the agrarian enterprise and offered the main directions of forming a system ofefficient management of resource potential, for thedevelopment and implementation of which we haveto achieve a high level of information and analyticalsupport of management, which is essential for thedevelopment of the agrarian sector.

Author(s):  
Iryna Zrybnieva

With the development of market relations, growing uncertainty and risk, the high level of competitiveness of the enterprise largely depends on the level of its innovation activity. In this article the author described the factors influencing the formation of the competitive potential of the subjects of innovative entrepreneurship, carried out their classification. In his opinion, the competitiveness of innovative entrepreneurs depends primarily on the economic situation achieved through economic strategy (policy). The economic policy of ensuring the competitiveness of the subjects of innovative entrepreneurship is formed both at the macroeconomic and microeconomic level. At each level of management requires a special organizational and economic approach that ensures the transformation of available resources into competitive advantages through the use of certain competencies. The author concludes that the achievement of competitive advantages in the market in the future and high competitiveness of the enterprise in the long run are possible due to efficient use of resource potential, high strategic opportunities to reproduce resource potential, strategic marketing orientation of the product offer. With the growth of the dynamics of competitiveness of the studied subject of innovative entrepreneurship, it is necessary to determine its position in the internal environment, ie to identify how the current ability to compete corresponds to the opportunities present in the external environment. With declining dynamics (as an option – the lack of dynamics), including those obtained in the current assessment of competitiveness, it is necessary to first identify the reasons for the decline in the competitiveness of the subject of innovative entrepreneurship. Given that the assessment of competitiveness integrates three key aspects, the reasons, respectively, can be social, economic or technological in nature (or be characterized by a combination of them). Competitiveness as an internal mechanism of effective activity of an economic entity transforms the market into a system of factors influencing the process of competition, thereby forming competitiveness in the field of a separate competitive field.


The transformation processes occurring in the country, causing the uneven development of individual regions, are characterized by increased competition at the regional level. The consequence of the acquisition of economic independence by the regions of the Russian Federation is a reappraisal of its current position and basic functions, the implementation of which is aimed at asserting themselves and strengthening their reliable position in the market and socio-economic spaces of the country by increasing competitive advantages. The formation of competitive advantages of the regions based on the resource potential in the conditions of market relations is the main condition for increasing the efficiency of regional socio-economic systems, predetermining both the sustainable development of the region by ensuring a high level of economic performance and the life quality of the population, and further prospects for the development of environmental and institutional components. The purpose of the study is to assess the degree of influence of key components of the region’s resource potential on the gross regional product per capita as the main recognized indicator of regional development and regional competitiveness based on building an econometric model with the subsequent development of a projection of changes in the indicator of a specific region under the influence of quality and quantity resource potential. Keywords : regional development, gross regional product,


2014 ◽  
Vol 1073-1076 ◽  
pp. 2587-2590
Author(s):  
Meng Wang ◽  
Fan Chen ◽  
Qing Cui ◽  
Xin Xin Qiu

The iron & steel industry in China is facing a wide range of problems, such as the ill-structured energy utilization and the long production cycle, lead to the high-level of CO2 emission discharge and severely hinder the development of this industry. Based on the current situations of CO2 emission and its regulations in China’s iron & steel industry, this paper identified the underlying causes of difficulties in CO2 discharge reduction as the lack of effective management system and reduction techniques. To explore a feasible strategy and approach for controlling CO2 emission in the iron & steel industry, this paper puts forward suggestions in the aspect of management, techniques and researches.


Author(s):  
Olena Shandrivska ◽  
◽  
A. Kyrylenko ◽  

The paper hypothesizes that the dynamic digitalization of the economy, based on the benefits of using Big data, accelerates the use in management and production processes of technologies offered by this market. However, it is noted that the acquisitions of the Big data market also exacerbate the socio- economic contradictions between countries with developed market economies and institutionally underdeveloped countries, which include Ukraine. The authors of the study proposed to identify the Big data market with such key indicators as total revenue, number of Internet users, losses of Big Data market participants from data leakage. Thus, the high rates of development of the Big data market in terms of growth of total market income in 8,03 times during 2011 — 2020 were witnessed. The main segments of the Big Data market (service segment, software segment and service segment) were identified. It is established that the largest share of the Big Data market is occupied by the services segment (37,5% in 2020). From 2021, the growth rate of the software segment is expected to exceed other segments of this market — hardware and services. The results of the analysis of the Big Data market by M. Porter’s five forces model show that the most important of the competitive forces in the market is a high level of competition, in which market participants are encouraged to focus on potential needs and expectations of their customers to strengthen bases of differentiation and clear positioning of the services. According to the results of the SWOT-analysis of the Big Data market, the following strengths were identified: business expansion due to the increase in the amount of information it owns; increasing the number of customer reviews through social networks; establishing strategic partnerships with suppliers, dealers and other stakeholders through the use of Big Data; permanent training of employees to maintain the competitiveness of organizations; established IT system of the enterprise, which promotes faster adoption of effective management decisions; high incomes due to effective management decisions, possession of market research results through Big Data technologies. The identified market opportunities are: population growth, which means an increase in the number of potential consumers and the amount of data collected; growth in the number of enterprises that implement e-commerce in their activities; growth of active consumers due to the integration of Big Data into social networks; increasing the share of automated processes, which helps reduce costs; growing popularity of IT specialization in universities; globalization of the economy, which allows companies to expand their activities to other countries. On the basis of identified strengths of the market and its capabilities, the following strategic directions of development are proposed: entry of enterprises into new markets due to market globalization and effective implementation of Big Data technologies; use of social networks to collect consumer data and involve them in Big Data processes; improvement of the e-commerce system of enterprises due to the capabilities of well-established IT systems of the enterprise with the capabilities of Big Data; reduction of product prices due to cost optimization and effective interaction with contractors. The results of the research allowed to identify the following main risks of the industry: destruction of data confidentiality; collection of false data, infringement of intellectual property of a third party, etc. The formed risk matrix indicates that the most significant risks of this market are the reduction of information security of the entity due to hacker attacks (probability of 50%, significant damage) and the destruction of data confidentiality (probability of 25%, significant damage). Qualitative interpretation of risks in the Big Data market allowed to characterize the impact of adverse factors of internal and external environments, namely: insufficient unreliability of cloud storage for data storage; high level of distrust of data carriers to companies using Big Data; high staff turnover in the market, etc. Assessing the risk of data loss due to hacker attacks allowed to identify it as a risk of a high level of importance (6 p.). Based on the obtained result, it is concluded that the activities of Big Data market participants are vulnerable to possible hacker intrusions and require more effective measures to ensure reliable data protection of enterprises and their customers.


2020 ◽  
Vol 1 (1) ◽  
pp. 22-31
Author(s):  
Saddam Hussain ◽  
Saba Malik ◽  
Muhammad Jehanzeb Masud Cheema ◽  
Muhammad Umair Ashraf ◽  
Muhammad Sohail Waqas ◽  
...  

Around two-thirds of the earth’s surface covered with water, it is obvious that water is among the most significant aspects that are essential for the life of human being. It is not only important to live, but also important to take a part in social and financial development. Water is God’s personalized gift, as well as the necessity of life. Due to high level of gluttony, misused play of people with the environment and the global climate, shift results in progressive diminishing of natural resources. The problems of freshwater and food security at global level linked to the overwhelming population of the world. To overcome the food and water scarcity challenge, there is required to transfer the freshwater from agriculture sector to other straining purposes. Pakistan is facing the meager water scarcity crises in the last few years, as water is becoming scarce to any specified usage. The quickly growing population, expansion of drainage regions, increasing urbanization and industrialization put a lot of stress on available water supplies. At the moment, there is dire need to harvest rain water by constructing more dams and focus on effective management strategies for further use. Specifically, authors are recommended that, water should be provided demand base instead of supply base irrigation system. Moreover, in addition to land tax, tax on irrigation water quantity/usage should be rectified.


Author(s):  
Nataliia Karasova

In modern conditions, having a significant resource potential, Ukrainian agriculture is capable of providing a stable inflow of foreign currency to the national economy, defining one of the main specializations. Hence, the issue of benefits for the agriculture of Ukraine in foreign trade and the quality of its exports structure becomes relevant. The purpose of the study was to use the cluster analysis of comparative advantages in order to determine Ukraine's place in the global food market and to explore the promising export development directions in the agrarian sector of Ukraine. As a result, a group of products with the existing comparative advantages was determined, and the proposals to expand the range of exports towards increase of the high value-added goods in its structure was justified.


2021 ◽  
Vol 80 (7) ◽  
pp. 118-121
Author(s):  
Е.А. Zabolotnaya ◽  
N.А. Pikalova ◽  
S.N. Semenova

Recreational use of the resource potential of protected areas is associated with anthropogenic impact on the components of the ecosystem, which at its high level can lead to negative consequences. The purpose of the article is to assess the transformation of soil properties depending on the recreational load and their genesis. The relevance of this work is due to the high anthropogenic load on suburban forest ecosystems. The object of research is the protected area “Rock Zerkalo”.


2021 ◽  
Vol 4 (91) ◽  
pp. 123-130
Author(s):  
G.P. Zvereva ◽  
◽  
E.I. Lovchikova ◽  
◽  
◽  
...  

2021 ◽  
Vol 68 (1) ◽  
pp. 7-15
Author(s):  
A. Andreichenko ◽  
D. Zavertany

The paper is devoted to scientific and economic bases of adaptability formation of the food industry enterprises in Ukraine. While developing and implementing strategies to stimulate the food industry development in Ukraine, it is necessary to take into account not only structural changes in industry, but also immediate prerequisites and ability of the participating companies to increase the level of adaptability. Modern food industry does not provide incentives for participating companies to increase the level of adaptability. In the market economy, the basic condition for the food business viability is the availability of high level of adaptability. In today's economic environment, it is important to form and maintain the competitive advantage of food business over a long period. Further research is concerned with the development of the process for improving the adaptability and implementation of initiative enterprise competitive strategy, as well as the ability to provide sustainable competitive advantages. The adaptability of the enterprise is based on the level of its competence in relation to other competing enterprises in the accumulation and use of production potential of a certain direction. The essential feature of adaptability is stability of economic potential of the enterprise, which makes it possible to create a stable market advantage. Due to the timely disclosure of the peculiarities of adaptability formation, it is possible to achieve not only the sustainable market advantage, but also the state of sustainable development of the enterprise and industry as a whole. In order to maintain and increase market share, food companies should properly carry out the process of adaptability formation, that is, consistently carry out the stage of creating initiative competitive strategy and the stage of its implementation, taking into account the internal reserves of increasing the enterprise competitiveness, due to the rational use of resource potential, modernization of existing production capacities. Thus, the main factor influencing the adaptability formation of the food enterprise is market environment, which includes real consumer needs, requests to the enterprise from suppliers and consumers, which it can meet by producing the relevant products and forming well-established system of supply and marketing.


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